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    Tsaocha

    3.8 (4 reviews)
    Closed 11:00 am - 11:00 pm

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    2 months ago

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    1 year ago

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    7 months ago

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    1 year ago

    Great flavors, plenty of options, fast friendly service, online ordering. Highly recommend

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    Shanghai Alley - Fish fillet in chili oil

    Shanghai Alley

    3.3(198 reviews)
    18.3 mi
    $$

    My second visit to Shanghai Alley is exactly why I believe in second chances. I honestly was not…read morevery impressed during my first visit, but coming back again completely changed my opinion because this place really shined the second time around. They offer a huge variety of dishes ranging from classic Chinese and American Chinese food to handmade dim sum made fresh in house. Everything we tried was packed with flavor, especially the walnut shrimp which I'm still thinking about. The roasted duck and char siu were also standout dishes and you can really tell they put care into the food here. I also love that they specialize in both Sichuan and Cantonese dishes, so there's something for everyone depending on what flavors you're craving. If you want the full dim sum cart experience, definitely stop by on the weekends from 11 to 2. It made the experience feel even more authentic and fun. This visit completely won me over and I'll definitely be back to keep exploring the menu.

    Go for lunch when it's slower…read more The food is out of this world. We had the custard, red bean, and pan fried pork buns along with 3 chicken lo mein. So authentic! If I could grade just on taste it would 12/10. However. The service. We waited an hour for our food after threatening to leave. An Asian couple sat down after us and got their food in 15 min. Another Asian group came in 45 min after us and still got their food before us. The waitresses were yelling back and forth to each other the whole time and we tried to flag someone down to ask for boxes and she waved us off. Another waitress said she'd take 20% off because we waited so long but it never came off the check. And it wasn't just us. This happened to 6 other people. One family got up and walked out they had waited at least 1.25 hrs, with 3 kids, and only got 2 dishes of their 5. Gordon Ramsay make them over! Because it could be so so so good if only the service was better.

    Photos
    Shanghai Alley
    Shanghai Alley - Xiao long bao, badly under-dressed gai lan in background

    Xiao long bao, badly under-dressed gai lan in background

    Shanghai Alley - Glutinous rice chicken

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    Glutinous rice chicken

    Nan Xiang Express

    Nan Xiang Express

    4.1(75 reviews)
    0.0 mi

    We really enjoyed our first visit to Nan Xiang Express in Durham, North Carolina this week, and it…read moreleft us eager to return. We sampled a nice cross-section of the menu, including Wonton Soup, Hot & Sour Soup, Pork Siu Mai, Wontons in Spicy Peanut Sauce, and of course the Nan Xiang Signature Pork Soup Dumplings (see photos). Every dish was flavorful and well prepared, with the soup dumplings easily stealing the show. We had just returned from New York City, where we enjoyed soup dumplings at one of the most famous spots around, so our expectations were high. Impressively, the dumplings here at Nan Xiang Express -- right in North Carolina -- were every bit as satisfying. Ordering was done at the front kiosks, and from that point on the service was excellent. The staff was friendly and welcoming throughout, with plenty of smiling faces that made the experience even more enjoyable. We're very much looking forward to coming back to explore more of the menu, and we're also excited to try the brand-new location that just opened in Raleigh. Highly recommended.

    I really enjoyed my lunch at Nan Xiang Express! This is a fun, fast casual, yet upscale feeling…read morechain specializing in Shanghai-style Chinese foods like soup dumplings, noodles, and drinks. Heads up, the parking lot is kind of small. However, it's not too far from Duke's campus. You can order by kiosk, and sit wherever you'd like and the food came out quickly. The soup noodles were really good! They were well-sized and very flavorful. I also ordered the noodles, which were a decent portion, but didn't really stand out to me as anything special.I think the best part of Nan Xiang was the drinks. I loved the mango pomelo sago. The sago was perfectly tender and the drink wasn't too sweet. Honestly, there were so many drink options, and it was so hard to pick just one. Overall, I liked Nan Xiang express for a quick and convenient option.

    Photos
    Nan Xiang Express - Ordering Area and Kiosks

    Ordering Area and Kiosks

    Nan Xiang Express - Crispy bottom pork bun

    Crispy bottom pork bun

    Nan Xiang Express - Blueberry yogurt boba

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    Blueberry yogurt boba

    Dim Sum House

    Dim Sum House

    3.0(434 reviews)
    11.9 mi
    $$

    Overall, pleasant experience on a Saturday during lunch time. They pushed dim sum carts and there…read morewere many options both steamed and fried. I liked that they had a menu with pictures if you needed it and that they also came by and named all the items. This is helpful especially for people enjoying dim sum for the first time. This made me believe the waitresses were rather attentive and welcoming to first time guests. When we selected our dim sum they made sure to cut it so that it was easy to share and they also reheated items so they were hotter if they came off the fried cart even without us asking. They also refilled our water several times and checked on us. The restaurant is spacious and has a lot of room outside for parking making it an easier place to bring more people for dim sum compared to other dim sum options in the Triangle area. While I believe the service and the restaurant interior/exterior made the restaurant a great candidate for future visits I do want to note that the dim sum did not seem traditionally Cantonese or up to dim sum standard. There were some dim sum items that I've never seen served in Hong Kong or at traditional dim sum restaurants. Out of the four items I ordered, not all of them were excellent either. Particularly the soup dumplings did not really have soup in them. That being said they still offer the classics like shrimp dumplings, siu mai, and others on the menu but I will have to go back and try them since I ordered other items this visit. The pricing is roughly what you'd expect to see at dim sum restaurants in this area. Overall recommend to visit if you enjoy dim sum experiences.

    Food was surprisingly good. I was craving dim sum in a barbecue state. Spare ribs in black bean…read moresauce, stir fried udon noodles, Chinese broccoli, sui mai, eggplant stuffed with shrimp and sesame balls were all delicious! I love chicken feet but these were not good. It had a weird aftertaste and not as tender. The beef stew was okay but I wouldn't get it again. Soup dumplings were dry. Gyozas were not crispy. There's a bit of a language barrier with the servers. I asked for no onions/scallions in the fried rice or stir fry udon. Upon checking my receipt, it was marked "no veg" and when I asked my server she said "it's just easier to say no veg." I told her we would've liked the carrots and bean sprouts, just no onions/scallions. The conversation was a fail so I gave up. The fried rice lacked color but had nice flavor. Ambiance is great. Wonderful decor indoors with ample seating. I would return when in the area again.

    Photos
    Dim Sum House
    Dim Sum House
    Dim Sum House - Restaurant pic

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    Restaurant pic

    Brewery Bhavana - Chicken Curry Bao

    Brewery Bhavana

    4.4(1.6k reviews)
    22.4 mi
    $$

    This restaurant pleasantly surprised me. I'm honestly not a huge Chinese food person, and when…read morepicking restaurants, it's usually not something I naturally gravitate toward. I was actually a little nervous going in because certain Chinese dishes tend to upset my stomach, so I tried to avoid some of the heavier noodle and chicken dishes that normally do that to me. Honestly, I think that was the best decision because I thoroughly enjoyed my meal and felt completely fine afterwards. I started with the crab rangoons, which were perfectly creamy on the inside and crispy on the outside -- absolutely delicious. Then I tried the pork-filled bao buns, which was my first time ever having them, and I was pleasantly surprised by how much I enjoyed them too. Everyone else at our table seemed to really enjoy their food as well. I genuinely didn't hear a single complaint. We also ordered some drinks that were delicious, and both our server and the rest of the staff were absolutely fantastic and very welcoming throughout the night. The atmosphere and vibes inside are honestly one of the coolest parts of the experience. It somehow feels like a mix between a brewery, a florist, a bookstore, and a Chinese restaurant all at once. It's such an interesting and unique space that doesn't really feel like anywhere else. Overall, this was a great experience, and I would absolutely come back to try more items on the menu.

    This is a one stop shop, brewery, flower shop, library/book store and dim sum restaurant!…read more The food. Really really good dim sum. I stopped in just a they were opening on a Friday and thank goodness I showed up when I did, this place gets packed quick and you should book a reservation to be on the safe side. I was most excited about the duck egg rolls but ended up being my least favorite not because they were slightly on the dry side. Flavor was good, and the hoisin honey sauce really helped! The seafood dumplings were second best, stuffed full. The soup based was amazing and it also came with some bread for dipping in the leftover sauce. The pork and chive shumai were my favorite! A little bit bigger than bit sized but worth the mouth full! Absolutely would recommend. I'll 100% be back for more food. The bar side looked to be more casual, the dinning room was full of high tea attire so I did feel a little under dressed, thought it would be slightly more casual. They have the cutest library with free books to read but only while you dine in. The flower and book shop are in the middle of the space. Super cute, limited options but great for a last minute bouquet!

    Photos
    Brewery Bhavana - Read a book and feast

    Read a book and feast

    Brewery Bhavana - Pork & Chive Shumai

    Pork & Chive Shumai

    Brewery Bhavana - Rosette Reserve Beer

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    Rosette Reserve Beer

    Taipei 101 - Spicy Boiled Fish

    Taipei 101

    4.0(505 reviews)
    17.0 mi
    $$

    Decided to come here for a weekday dinner on a whim & so glad that we did! This was also my first…read moreforay into Downtown Cary, which is super cute. We got the: - Scallion Roasted Beef Pancake Roll: Definitely recommend getting this as an appetizer! The scallion pancake is super crispy with unbelievably tender beef inside & perfect amount of sweetness from the hoisin sauce. - Griddle Chicken with Mixed Vegetables: I've never eaten anything like this before, and absolutely loved it. Loved all the spices- cumin, fennel, doubanjiang- & the mala essence; the crispy, tender chicken; and the variety of vegetables, especially the lotus root. - Shrimp Ho-Fun: The shrimp were tender & the wide rice noodles have such a fun, bouncy texture; a flavorful dish. - Spicy Boiled Fish: The fish was super flaky; Taipei 101's version of this has a bit less mala flavor than I like, but this was still tasty. - Chinese Braised Pork: The pork was tender with a good amount of fat and I appreciated the bok choy, but it was a bit too sweet for me. Ambiance is nice, lots of tables. Service was fast. There are parking spots in front of the restaurant, but a little limited in number. 10/10 would recommend!

    This was by far the most disappointing Chinese meal I've had. The scallion pancakes barely had any…read morescallions--maybe one piece in each--and when I mentioned it, the server insisted that's just how they prepare them. The vegetable lo mein was just as underwhelming, with only a small amount of carrots, scallions, and broccoli, lacking real flavor while somehow being overly salty. We also ordered the eggplant with basil, but the sauce was thick, overly sticky, and tasted more like sugar than anything else. I can't understand how this could be considered authentic. We had visited this restaurant about ten years ago, and the quality has clearly declined since then.

    Photos
    Taipei 101
    Taipei 101 - Chicken Mongolian. We didn't order this. It was brought to us by accident, but the few bites we had were very, very good.

    Chicken Mongolian. We didn't order this. It was brought to us by accident, but the few bites we had were very, very good.

    Taipei 101 - Mapo Tofu

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    Mapo Tofu

    Tsaocha - bubbletea - Updated May 2026

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