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    Tuscany

    3.8 (305 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated over 3 months ago

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    TUSCANY ATMOSPHERE

    What's the vibe?
    Quiet
    Romantic
    Upscale
    Classy

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    Recommended Reviews - Tuscany

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    Entryway at Christmas Time
    Renata H.

    Love this place for my new tradition with my girlfriends for Christmas! This year I went wild and tried the rigatoni and it was delish! Loved the decorations and the staff were so very friendly. The price for items were a tad higher than last year which is not a surprise but still a bit higher than expected. However, if anyone goes it is a must to get the chocolate cake!

    Seafood pasta
    Carol G.

    The restaurant and ambiance is beautiful. The food however I felt was very overpriced. I had the seafood pasta which lacked flavor and the pasta wasn't anything special. We also tried the desserts and again they were okay but not near the price point I would have paid. The fresh bread with oil and balsamic was the best thing I had. Service generally was good for our large party.

    Isaac F.

    Tuscany met my expectations and more, when you first walk in it feels cozy and welcoming; Servers are just as welcoming. Food was great and the tiramisu was delicious. Will be coming back soon.

    Fried green tomatoes
    Sadie B.

    Beautiful restaurant tucked away in Holladay. Tried this place after seeing it online and was very impressed. It was pretty fancy, as you can see from the photos: the outside, garden and dining areas are all very beautiful, especially with the flowers in bloom now. Our server was nice and food came out fast. We got the fried green tomatoes and margherita pizza to share, both were amazing! A little more on the expensive side, but this seems to be a fancy place, which I was unaware of beforehand. Very nice and good food!

    Inside
    Yelen P.

    The fanciest restaurant in SLC I've been to so far, at least as far as decor and ambiance go. It was my first time at Tuscany, and I had the Thanksgiving meal here. I was in awe at all the thought that went into decorating for Christmas. I heard that they do it up just as much for other holidays as well. The service was excellent. Everyone had to use valet parking, though. The food itself was pretty good, especially the rosemary rolls, butternut squash soup, ham, and cranberry sauce. I agree with another reviewer that the turkey was dry, there was no dark turkey meat, the sweet potatoes were strangely salty, and my stuffing was hard to chew in some places. The carrots were too hard; we couldn't cut them into pieces with the butter knife. The pecan pie was overly sweet (the apple pie was better). Not sure the experience was worth $110 per person. Nevertheless, I would love to return and try the famous 7'4" chocolate cake.

    Lasagna and Four Cheese Ravioli
    Victoria G.

    Absolutely stunning! We celebrated my husbands birthday and were beyond impressed with the atmosphere, service, and food. We ordered the lasagna and four cheese ravioli and both were amazing. The ravioli was a 1000/10, would definitely order again.

    Help with the menu
    M S.

    This place is wonderful. We dined last night, beautiful ambience, very friendly people extremely attentive. Excellent food. I had the seared salmon from Norway, and my girlfriend had the gnocchi. Both were delicious as was the bread. We share most of a bottle of Spanish wine and the crème brûlée. Everything was fabulous. Our waiter, Justice, helped us select entrées and the wine. Kam, the lovely hostess, seated us in an excellent table. The Holidays decorations were still up and the restaurant had put up a huge amount of work. I would recommend this eating establishment. The prices were fine. I was surprised at some of the low ratings because that was not our experience. Even the valet was very polite and attentive.

    Tiramisu
    Jasmine M.

    Tuscany is a popular restaurant that is a fan favorite in Utah. We went here to celebrate my brother completing his MBA. The restaurant itself is beautiful, inviting, and special overall. I can see why it's a popular venue for hosting events. The bruschetta two ways was underwhelming. The tomato's were under seasoned and lacked flavor. The squash and goat cheese however was light but flavorful. The bread was soft and homemade. The Brussel sprouts were amazing! I highly recommend trying them. They were cooked perfectly and seasoned well! We agreed that chicken parm is the best in Utah & highly recommend it. The filet mignon was pretty standard & the accompanying potato's were decent. A little over cooked but I loved the blue cheese in them. The New York steak special was also pretty standard. The mushroom soup was good with a light tangy flavor that really brought everything together The tiramisu had delicious cream but I wish it had a stronger coffee flavoring to it. It was still in my top 5 tiramisu's in Utah. I just wish it had stronger coffee flavoring to it.

    spicy seafood puttanesca
    Si L.

    Came here for my birthday and had a great experience! It is a beautiful place, and I loved the garden surrounding it. We received bread to start with. It was okay--I preferred softer bread, and I usually loved vinegar, but the one here was a little too sour than I wanted. Everything came out incredibly fast! (I was worried that fine-dining restaurants usually take forever). The server brought out the brussels sprouts before we were even done with the bread. I was very surprised by its huge portion. It's definitely a perfect appetizer for a big party. The taste was good and it was crispy, too, but I like the inside to be softer (many were BIG pieces, and they can be cooked longer). The server was right--the spicy seafood puttanesca was not spicy at all, haha. You can request the spice level, though. When I took the first bite of the shrimp, I was SO impressed. The shrimp were big, definitely very fresh, and cooked to perfection. It was my favorite food of the night. There were a bunch of other seafood as well, like calamari and mussels, which were all very good. It was kind of interesting that they used salmon flakes in it; I felt it was underwhelming. I couldn't taste much of it as these little flakes were overpowered by the spagetti and other amazing seafood. I got a complimentary chocolate lava cake for my birthday. The taste was good, but it was overbaked--the texture was a bit rough, and there was not much "lava" inside. Overall, the food was good (and the seafood, of course, was exceptional). But since this is a fine-dining restaurant, I had high expectations of the food with the price I'm paying, so I'm giving it a four-star as dishes other than the seafood puttanesca seemed not quite up to par. Service was five-star!

    Chocolate cake
    Carol B.

    Absolutely love this place. One of my favorite. The food is always the best you could have, the ambiance is wonderful especially sitting outside during the summer or fall in the evenings although the inside is just as beautiful. Wait staff are always spot on as well as the front desk. Valet parking makes it ideal to enter and exit.

    Fried green tomato and mozzarella
    Jenni M.

    We went to Tuscany for our 16th anniversary dinner. Overall, beautiful ambience, valet parking, great service, and huge portions. The complimentary bread and oil was a great meal starter. We had quite a few cocktails, including the Tuscan Sunset, Mango Spritz, Devil's Margarita, Hawaiian Sour, and Purple Crown. Honestly we weren't blown away by the cocktails, especially for $15 each. The fried green tomato and mozzarella appetizer was our favorite, very unique and flavorful. We also got the bruschetta two ways, which included one with squash and local goat cheese, also amazing. For entrees, I got the dry aged 22oz bone in ribeeye with herb roasted fingerling potatoes and butter braised green beans. I requested medium and it was more of a medium well, and very underwhelming for $80. Would not get again. My husband got the special, which was a wood oven lasagna. It was way better than my steak and less than half the price. They gave us a complimentary lava cake to celebrate our anniversary. Overall, it was a great experience and great portions for our almost $300 bill, but we'll likely continue to explore new places for date night.

    Grilled Mahi with asparagus & saffron risotto, with a beurre blanc sauce
    Erin W.

    Had an incredibly enjoyable meal here last night! If you're ever looking for an exquisite meal on a whim, head to the bar area at Tuscany. We decidedly came here on a Tuesday night the day before Valentine's day and without a reservation. While this sounds like this could have been a terrible impromptu decision to make, we were able to walk-in and sit immediately in the bar area. Highly recommended for those 21+ because the menu is the same in the bar area and the service is exceptional (plus your drinks come very quickly)! We started our meal with the Fried Green Tomato and Mozzarella appetizer, which I would highly recommend. This dish is like a crispier take on a caprese salad, so you absolutely cannot go wrong with this one! I failed to capture a photo because we consumed the dish so quickly. I tried one of the specials for the evening which was a Grilled Mahi with an asparagus & saffron risotto, and a beurre blanc sauce. This dish was cooked to perfection. The risotto was beautifully done and the asparagus, albeit being the thicker variety, was also cooked well. The beurre blanc had the perfect amount of acidity that came through with some bites and it paired so well with the Mahi. This dish was priced to the tune of $45, and it was well worth it! My husband opted for the Grilled Lamp Chops that came with a sundried tomato & kalamata olive orzo and dressed with dollops of a mint salsa verde. He didn't leave one bite on the plate! I did try the mint salsa verde and the sauce had such a brightness to it, I can only imagine how great the meal must have been overall. We will, of course, return again! Such a great experience and we can't wait to come back!

    House made gnocchi
    Nicole M.

    We spent our wedding anniversary dinner at Tuscany and WOW. It was DELICIOUS. Honestly, I think that was the best meal I've ever had. The service was impeccable. They made us feel so special. I think this will be our tradition from now on. Thank you so much Tuscany for the absolutely incredible dinner - it made our day!

    Rosemary Rolls with Butter

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    5 months ago

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    7 months ago

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    7 months ago

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    4 months ago

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    11 months ago

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    7 months ago

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    10 months ago

    Hits all the right notes food service atmosphere great wine selection bar patio beautiful

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    Page 1 of 8

    Tuscany Reviews in Other Languages

    Ask the Community - Tuscany

    I'm taking my wife here as a surprise for Valentines. I see their menu online but no pricing. I'm not sure how to ask this without sounding like a cheapskate but I just need an idea on how much it's going to cost for two people?

    way too much for the quality of the food ! but very nice atmosphere and great settings. count 45$ per person without the wine

    Can anyone that has been there enlighten me a bit? I'm looking to see if a casual button up and clean blue jeans would be acceptable for dinner here? I traveled here and did not bring my "business casual".

    That is actually perfect to wear here!

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    I have been coming to Porcupine since I moved here in 2016. How am I just now finding out about $2…read morebeer on Tuesdays?! Every Tuesday, they do $2 draft beer - ALL draft beer. They have something like 10 taps, lots of it is pretty nice craft beer. On Tuesdays, it's only $2! Apparently they have been offering this deal for decades! What's the catch? They are operating as a restaurant so in Utah, you are required to order food with your drinks. They do have some cheaper food options and the servers are very cool with you sharing food. I recommend getting a pizza to share! As far as the food is concerned, it's your pretty standard bar/pub food but a little bit more upscale. So, it's a good spot if you're looking for something that everyone will enjoy. Their pizzas are popular and very reasonably priced. Porcupine is also a great location for post mountain activities and right along multiple trail routes. I frequently find myself here after an intense outdoor activity, looking for air conditioning and good food. The nice thing about them operating as a restaurant is that it's kid friendly! They also have a really nice patio with a beautiful view! See you there on Tuesday!

    Really disappointing experience at Porcupine Pub. I came in with my grandma for a casual meal and…read morefrom the start our waiter seemed irritated, especially once we ordered water instead of drinks. His attitude noticeably changed after that, which immediately made us uncomfortable. We asked to share an appetizer and a meal, and it felt like we were being judged for it. After taking our order, he never checked on us once. We had to flag someone down just to get our check. The food was fine, but the service completely ruined the experience. Hospitality should never depend on how much you're spending or what you order.

    Photos
    Interior
    Interior
    Cajun Chicken Alfredo
    Cajun Chicken Alfredo
    Ice tea

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    Ice tea

    Tuscany - italian - Updated June 2026

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