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    Uchi West Hollywood

    4.2 (390 reviews)
    Ultra High-EndJapanese, Sushi Bars, Asian Fusion
    Open 5:00 pm - 10:00 PM
    Updated 1 month ago

    Order Uchi West Hollywood Takeout or Delivery

    Uchi West Hollywood Photos

    UCHI WEST HOLLYWOOD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Recommended Reviews - Uchi West Hollywood

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    Blanca S.

    I came here during Dine LA Restaurant Week and, unfortunately, left a bit disappointed. With the prices and all the great reviews, I was expecting the food to really wow me, but nothing we tried stood out enough to justify the price. That said, the staff was absolutely great--very friendly, attentive, and fast. The ambiance was also nice and made for a pleasant dining experience. Unfortunately, the food just wasn't all that impressive for me. I feel like I could find better sushi for half the price elsewhere. Maybe I ordered the wrong things, but based on this experience, I don't think I'd go out of my way to return.

    Justin J.

    Had Uchi on my list of restaurants I needed to try, and saw they were participating in DineLA, so made a reservation and we all headed over. First, the ambiance is very nice, warm and welcoming. Staff were amazing also, very friendly and seemed versed in any things regarding the food. So we all did the DineLA menu, which was seven courses, I believe. All of the dishes were delicious, absolutely exceeded my expectations. Pork belly was perfect, nice and crispy on the outside, juicy inside, the grilled salmon with the candied citrus and ponzu wasn't overly salmon-y, which is always nice as it can be overpowering. The nigiri was delicious, as was the temaki.... if I had to nitpick, I'd say the broccoli katsu was the weakest element out of everything, but still good. Just a quality meal with great food, they even fly food in daily from Japan. Everything tastes fresh and flavors pop in your mouth. If you're looking for quality Japanese food with a welcoming vibe and great staff, look no further than Uchi.

    Amberjack
    Nataly K.

    Such a special experience coming to Uchi for the first time. My drink was made with yuzu honey and both the zero proof and regular drink were both so tasty. We ended up doing the omakase and every course was fantastic. It isn't just the sashimi itself, they add delicious flavor on top of the fish to enhance its taste and texture. Our chef, Ray, was super kind and friendly and helpful the whole time. He and our server even made sure I got a cake for my bday dessert. it's pretty loud in here but that's just because everyone is having a great time !

    Cucumber
    Ioana A.

    We came in on a Tuesday night after waiting forever for a table at Sushi Samba. Luckily, we were able to get seated here right away without a reservation, which was a great start! Overall, the food was really good, but the miso cod was an absolute NO for us. I'm not sure if it was just the night we came, but the fish didn't taste fresh, and the sauce wasn't the best pairing either. The yellowtail sashimi and wagyu nigiri, though? A HIT! So good and definitely our favorites of the night. We thought we ordered plenty of food, but somehow still ended up at Jack in the Box afterward Overall, we had a good experience and I'd definitely come back. I'm especially looking forward to trying their happy hour menu next time!

    Terry K.

    Uchi West Hollywood was not our first choice of dining experiences for the evening. But, they were in close proximity so Uchi became the choice. Here is my story. As I mentioned, Uchi was not our first choice as we left our first choice because the back up even with reservations we're running an hour behind schedule. Pretty normal for that establishment so, we mosied on down the line and wound up at Uchi They became a great, more like excellent second choice. For several reasons: Clean modern establishment. Bright interior Excellent menu I liked the way they had it laid out Service was excellent Now about the food: great tasting food, very well, presented and easy to eat family style for more than two people (there were 3 of us) So what we decided to do was order one of each under the appetizer category and one main dish, which by the time the main dish got to us we were stuffed A great place to go if you're in the area, or, even if you're not in the area, get yourself there. You will not be disappointed.

    Ashlee M.

    I went out to dinner here to for Dine LA and for a 7 course tasting menu at $55 per person? You just can't beat it! Every dish was phenomenal and impressive. I was excited everytime they brought out the next dish! The drinks were so good too. The ambiance was nice, very romantic and vibey. It's nice for date night or dinner with your friends. The service was amazing and everyone was super kind and friendly. I will absolutely be back. There's street parking and garage parking as well if you don't find any spots around. Also it is a short walk from there to Andy's and I loved that I was able to try two places at once. Start your night off at Uchi and you're in for a wonderful experience!

    Jessica G.

    This was my second time visiting Uchi. They have a small bar and indoor and outdoor seating. After having a great experience the first time, I made a reservation online and was excited to return to celebrate a birthday. Unfortunately, this visit didn't live up to my previous experience. The biggest disappointment was the service. Our server rarely checked in on us and was disengaged. As for food, we tried a variety of dishes including the crispy rice, hand rolls, brussel sprouts, and oysters. All the food was good, but it did take a while to come out. Street parking can be difficult, but valet is available for $20. They also offer a happy hour menu from 5-6:30pm.

    Leah K.

    Amazing dinner! Enjoyed a wonderful dinner with my husband. Servers were attentive and gave great suggestions. Beautiful space with lots of seating for small groups and large parties throughout. Outdoor seating available too.

    Ice Cream Desert (Chef recommends to eat all three together)
    Jeremy L.

    5/31/2025 - Had a Happy Hour 8-course Omakase Tasting, and this is a good deal. At least six of waiters and waitresses came to out table to deliver each course with an explanation - my guess is that the Uchi philosophy is whoever is available, serve its customers right away to maximize the flow or speed of dining experience, instead of one waiter or waitress for fixed tables, which often will let diners wait for a long time. I also noticed that other customers received a similar treatment with many different servers. Chef recommends to eat all three items (Ice Cream + ice cream ball, etc.) all together to get the best tasting at the last course, desert - indeed. Did not take pictures for 4 pieces sushi, a 6-piece sushi roll & broccoli tempura because I did not intend to write a review. The miso soup is a little bit salty, I only finished 1/3 of the soup. We got a free street parking on Sunday. A $20 valid parking is available. Note: This review is only for a Happy Hour 8-course Omakase Tasting dining experience based on the value for money!

    grilled salmon
    Jenny B.

    Came here with no expectations but had an absolutely fantastic time at Uchi West Hollywood! We originally came in for DineLA and sat at the bar, where we had the pleasure of having Parker as our sushi chef. He was awesome and convinced us to switch things up and try the HH omakase for two instead and so glad he did! Everything was exceptional. The fish was incredibly fresh, the yuzu flavors were perfectly balanced, and even the cooked dishes were just as memorable as the sushi. Every course felt thoughtful, beautifully executed, and delicious. $60pp for 9 courses in this economy? You can't beat that! We were so incredibly full and satisfied with every dish that came out. The service was easily a 10/10. Parker made the whole experience fun and personable, and General Manager Danielle also stopped by to check in on us and was incredibly warm and friendly. She was sweet enough to give us some of the little duckies (hidden treasures/easter eggs around the restauraunt apparently!) Those little touches really made the night feel special. Amazing food, outstanding hospitality, and a great atmosphere. Can't wait to be back again! Highly recommend the HH omakase 100%

    salmon
    Tammy T.

    I went on a Tuesday night for happy hour (happened to be all night). Although the HH course menu is much cheaper I didn't find it worth it as some of the dishes were misses. Their regular dishes are better. A friend and I got the course menu for 2 for $120 total , each got a $10 HH cocktail and got two a la carte HH items to share. Thoughts Below: Course Meal ($120): One of the 9 courses is a melon gelee... not sure if I would consider a little square jelly a real "course" but keep that in mind. The bartender also warned us there would not be many nigiris. My favorites were the hama chili sashimi, two nigiris (light and floral, could use more salt or sauce), the handroll (yellowtail crunch?), and seasonal tempura (served with a chili vinegar, tasted more chinese but I loved it). Did not like the pork belly skewers (flavor was not very interesting but it was tender) and the salmon was dry / slightly overcooked. Finally the dessert which was a layered trifle of sorts really missed with the cilantro granita. It tasted like a mouthful of cilantro and lacked sweetness. Maybe if they mixed it with a lemon granita it would be more palatable. The bottom two layers were great. All dishes are meant to be shared except the gelee, nigiri and handroll came with 2 pieces. Gyutoro Gunkan ($18 / 2 pc) - Perfectly cooked and well seasoned. I could eat a bunch of these. a5 Tartare ($25) - A tiny 2-4 bite tart shell. It is difficult to share (but we did it). Flavors were nice but I wish it had a little more acidity. Texture was very rich but balanced. Sawayaka ($10 hh-only cocktail) - Moderately strong and tastes just like the description. I thought this was the best deal on the menu!

    Beef tartar
    Natalia H.

    This place has to be my favorite spot for sushi ever, if not overall for everything. Ambience and stuff are very cozy and professional, it is perfect for a date night or dinner with friend. Let me tell you about the food, it's best tuna roll you will ever have! They have specific but still wide selection. Food is always very fresh and has pairings with sauce or smallest little stuff you would never expect which makes the taste pop! Would recommend with all 10. Can't wait to be back!

    Uchi at 9:30 pm Friday night
    Richard L.

    On a Friday night at 9:30 pm we sat at the sushi bar at UCHI. Our itamae was Connor. He was very interactive. He explained which sauce and spices were added to the menu items we ordered. The sushi bar emptied out due to the late hour. No worry as we were able to speak to Connor in detail about our orders. The ebi maki was Devine. The hamachi Nigeria was smooth, soft and buttery. Keith was our attentive server. There is mood lighting in the restaurant. It is well appointed and designed. Parking is metered only. There may have been a garage but I did not see it. It is a bit pricey ($161.00 plus tip for two people) but considering the area and type of food, it's worth it. On this night it was a delightful 20 something crowd.

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    Uchi West Hollywood Reviews in Other Languages

    Ask the Community - Uchi West Hollywood

    What time/day is happy hour?

    5:00 to 6:00. Drink up.

    Are there options for guests who don't like or want sushi?

    Yes. You can duck the fish if you want. But, it is, in fact, a Sushi place, so why bother? Go to Matu and Wagyu Beef till you pass out.

    Is happy hour in the whole restaurant or bar only?

    Whole restaurant

    Is there a dress code? Or can I wear a nice shirt, jeans and sneakers

    No dress code. People were dressed nice, but it's LA so sneakers will always fly

    Does it cost money to make a reservation? When is the latest i can cancel without penalty? Thanks

    No cost to make the reservation but I believe they ask for a credit card to hold the reservation. I think the penalty is 24 hours or less with $25/person charge

    Approx how much is the omakase tastings?

    All 3 Omakase is listed as "Mrkt" on the menu. This means they likely charge you the menu price of whatever they serve in it and that it must change nightly. On my evening I ordered the Chefs tasting menu and was charged per item instead of an… 

    Do you have an outdoor seating? Do you allow dogs if there is an outdoor seating?

    Yes and yes!

    Is the price for the nigiri for one piece or two?

    The price is for one piece!

    Don’t See Your Question? Ask Away!

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    I was in the area and stopped by for the open handroll lunch. Service was attentive, and the…read morepresentation was impressive from start to finish. One unexpected twist was the seaweed. Instead of the traditional nori typically used for handrolls, they served a salted, crispy version. While some diners may enjoy the added texture, it wasn't quite for me. It reminded me of the seasoned seaweed used in Korean kimbap--similar to what I buy at Costco and use at home--which took away from the experience I expect from a classic handroll. The fish itself was fresh and above average, especially considering the lunch special pricing. Overall, it was a solid meal, but if I order this again, I would definitely request traditional nori to better complement the quality of the fish.

    Stopped by before a show at Largo, and there were only four other people dining at the time…read more Service was friendly. I ordered a diet coke, two orders of the eel sushi (each order comes with only two pieces!). I didn't feel four pieces of eel sushi was good value for $16. The hand rolls were $6 a piece which were smaller than the average hand rolls. The eel had great flavor, but the spicy tuna was off. Oh how I wish I didn't have to walk through the kitchen to get to the restrooms. I didn't enjoy seeing the behind the scenes of it all. And the bathrooms need to be cleaned better, especially around the base of the toilets. They smelled awful. I hate to say this, but I definitely wouldn't recommend this place to anyone.

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    Mutsu

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    4.7(205 reviews)
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    Wheelchair accessible
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    What an incredible experience at Mutsu!…read more This is definitely not your typical Japanese restaurant. The intimate atmosphere, beautiful presentation, and focus on fresh hand rolls and yakitori make the whole experience feel special from the moment you sit down. Everything we tried was incredibly fresh and beautifully prepared. We especially loved watching the hand rolls being made right in front of us and enjoying them immediately--the simplicity, quality of the ingredients, and attention to detail really stand out. A HUGE shout-out to Chris, who took amazing care of us all night. His energy, knowledge, and hospitality made us feel so welcome and turned a great dinner into an even better experience. And a very special shout-out to Chef Ayden! You can really see the passion and craftsmanship behind every dish. Thank you for taking us through the experience and making our night so memorable. Beautiful atmosphere, incredible Japanese food, and most importantly, wonderful people behind it all. We'll definitely be back. Highly recommended! Thank you Chris, Chef Ayden, and the entire Mutsu team for an unforgettable evening.

    Mutsu on La Cienega is such a hidden gem! The interior design is absolutely stunning--the owners…read moredid an amazing job creating such a beautiful, intimate atmosphere in a smaller space. The service was excellent from start to finish, and everything we ordered was delicious. The handrolls are an absolute must! We also loved the spicy edamame, and the sake our server recommended paired perfectly with our meal. Great food, beautiful ambiance, and amazing service. I would definitely come back and highly recommend checking this place out!

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    I was shopping at The Grove and decided to come here for dinner. The spot isn't too big, so it has…read morea nice intimate vibe, plus they have a cute outdoor seating area. Definitely a good spot for a date night. I was craving some yakitori, so we ordered a bunch of different ones including Negima, Gizzard, Tsukune, Wings, Chicken Thigh, Liver, Hearts, and Cartilage. All the yakitori was cooked to order and everything came out really good. We also had the Hokkaido Scallops & Sweet Shrimp Crudo, which was delicious. For sushi, I ordered some nigiri including Scallop, Salmon Belly, Bluefin Toro, and Kanpachi, plus the King Tuna Roll. I have to say everything tasted pretty good. I honestly came in thinking it was going to be just okay, but I was pleasantly surprised and ended up really enjoying everything we ordered. Overall, the food was good and the atmosphere was nice and intimate. I'd definitely come back, especially for the yakitori. Great little spot for a date night if you're around The Grove.

    Interesting experience to say the least…read more Came on a Saturday night off the whim and was seated right away. There's indoor and outdoor. Outdoor consists of the sidewalk & a sectioned off patio section. I liked the dark ambiance, it felt very romantic. The lighting was very intimate. A waitress came, got our drink orders and we ordered the duck breast as an appetizer. We got our drinks, which the tall glass is very misleading as I felt like I barely sipped anything and it was GONE, lol. I ordered the watermelon drink and it was tasty, I just wanted watermelon water anyways. It came with a watermelon slice which was nice. After the drinks we were WAITING idk how long until a different waitress came and took our order ?? We put in our entree, received them & never got our appetizer. We were waiting a long time for someone else to come by. I ordered the seared kanpachi jalapeño roll, which 10/10!! it was flavorful, had the spice & felt fresh. I didn't have to add anything like soy sauce to it. I just eat all my sushi with ginger and it paired great with it. Finally someone showed up & we said we ordered a duck breast appetizer with the first waitress, which was never put in. So the second waitress went ahead and put it in. The duck breast has an interesting texture. I can't explain it. I did not like the texture. The flavor was fine but the texture really threw me off personally. Kind of reminded me of pâté cat food, it felt like how paté cat food looks if that makes sense. Texture wise. Overall, service was trash. The waitresses were both unfriendly, but I guess that's just LA customer service nowadays. We waited forever. Spent more time waiting rather than eating. Valet or street metered parking. Restrooms in the back, 2 single unisex stalls.

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    Uchi West Hollywood - japanese - Updated September 2026

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