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    Kochi

    4.4 (399 reviews)
    ModerateNoodles, Izakaya
    Closed 12:00 pm - 3:00 PM, 5:00 PM - 9:00 PM
    Updated 2 months ago

    Order Kochi Takeout or Delivery

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    KOCHI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Kochi

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    Crispy Rice Kochi Style
    Talisha R.

    After reading the reviews here I had high expectations...Sadly, I was disappointed to learn that it's another overhyped and overpriced spot just because of the location. It's right across from Nice Guy and the Sofitel. $115 for lunch for 2. I could have and should have gone to Sugarfish and actually enjoyed the meal. Ordered the spicy garlic edamame, cucumbers, crispy rice and (2) sushi lunch special. The cucumbers and edamame were delicious but everything else was underwhelming. The sushi lunch special comes with a salad and miso soup, a Cali roll topped with spicy tuna and 5 pieces of assorted sushi. Since I'm allergic to crab and imitation crab, I requested a substitute for the Cali roll which they obliged but could only substitute it with a cucumber roll. 2 of the pieces of sushi were fishy and the other pieces were tough and dry almost as if we got the trimmings of the fish that were left out. The service was definitely not worth the 18% tip they suggest when checking out. The waitress seemed annoyed we were there. Maybe she was having a bad day or didn't like the fact that we asked for more than one soy sauce dish so we wouldn't have to share. They do not allow you to pour your own soy sauce, nor do they leave the bottle at the table. They also don't give extra ginger if requested. The inside was decorated cute and clean but the vibe didn't make up for the experience. Like I said, just go to Sugarfish and get your moneys worth of good food.

    Akari Y.

    Great lunch spot! The service was amazing and it was a cozy spot I will be back again! The lunch special is a deal! Great quality, flavor, and you have each of everything! It was great :))

    Hand rolls

    Simply amazing. Not pretentious, not overpriced. I had the special udon with beef, shrimp tempera, seaweed and Ajitama egg. It was so delicious after my busy day. I also had amazing ikura and unagi hand rolls that make me want more. Great place to eat authentic Japanese food in West Hollywood!! Will definitely return!

    Lunch special
    Kelly C.

    6 stars for the spicy Niku udon, 3.5 stars for the other dishes I've tried! The first time I went to Kochi, I got the spicy beef (niku) udon and was absolutely obsessed. For under $20, it was so filling, the perfect amount of spice, with a nice helping of chewy udon cooked to perfection. I was so obsessed, I went back the same week to try their carbonara udon and was less impressed. While it had the same udon, it was a little too heavy on the cream. Yesterday, I went back and tried the niku udon to try something else and was lowkey disappointed. The soup was really salty so we ended up adding in a whole cup of hot water to make it more edible. Still love the spicy niku but don't think I'll try anything else here! Parking: metered parking out front for 1.50 and hour! Service is always A++!

    Hanny O.

    Came here on a Thursday evening, and it was totally empty! The food was very yummy-- my favorites were the carbonara udon and the Ramen. Their noodle dishes, I think outshine their sushi. The hand rolls and tuna crispy rice were fine. I wouldn't come here again for sushi specifically... but their udon carbonara was sooooo yummy and great if you are craving this. Lots of people swing by here for a quick drink since it's located next to a theater I believe. I saw two couples do this while at dinner! Street parking only. Casual vibe.

    Niku Udon Uni Cream Udon Mix Tempura
    Lauren L.

    We loved the authentic udon and pasta! Loved the texture, taste, and creaminess of the dishes. We followed Kochi on Instagram, and got a free green tea which was nice. The restaurant was run by an older gentleman and a younger lady, therefore I recommend coming in early right after it opens before the restaurant gets packed quickly! The service was not bad, they were busy but accommodating. Also, they helped us adjusted and gave us a wheelchair-accessible table. Would come back!

    Angela X.

    Delicious Japanese food spot!! I've gone here multiple times now (and Doordashed) and I love the mentai cream udon. Service is always fast and the waiters are so sweet and kind.

    Danna K.

    5 stars for the uni cream udon soup (from my partner) Vegan udon soup with bean curd was interesting. Different. Udon noodles super fat! There's a weird yuzu jelly sake drink that seems vegetarian though has like boba elements to it. Confusing but good. Nice and quiet in a Sunday at 2. Service is good.

    Uni Cream Udon combo with Spicy Tuna Bowl $29
    Pam B.

    Went here 2 Saturdays ago for lunch, I was in the area so found this spot to try as I saw there were good reviews. I ordered from the lunch combo - Uni udon and spicy tuna bowl. What a good combo great to try together and I definitely love the creamy sauce of the udon. I ordered Cheese Curry Udon which he said was good as well. A full order is more servings of course than the lunch combination but it's a good way to try 2 different dishes. The place was not that full and there was only 1 server when I went but it was still efficient. There's a few outdoor seats and the place isn't so cramped. They have other Japanese dishes but as someone who frequents Japanese restaurant -I tried the Uni udon as this is not available in the regular spots I go to. Would definitely return when I'm back in the area. Highly recommend if you are looking for a spot for udon as they have different options for sauces, they also have traditional udon. I'm sure this is a good spot for both lunch and dinner. Parking by the street, not sure which is the spot behind but there's an alley behind this restaurant. price point per person about $20-$30.

    Spicy Tuna Bowl, Uni Cream Udon
    Jessica T.

    Absolutely LOVED this restaurant, we went for lunch on a rainy day and were SO blown away. The ambiance at this place is very relaxing and the wait staff were extremely kind and attentive. We got the lunch combo that included the Uni Cream Udon and a Spicy Tuna bowl for only $29, which was such a steal for the quality of the food! Not featured in the photo is the Niku Udon we got which was also extremely flavorful! They have half portions which was great for trying a bunch of different dishes, or just if you have a smaller appetite! The presentation of the lunch combo was so beautiful, I'm surprised people aren't swarming the doors to eat here!

    Garlic Edamame, Rock Shrimp Tempura, Karaage, Uni Cream Udon, Spicy Niku Udon, Shrimp Tempura Udon, & Hot Green Tea
    Julia P.

    Personally, I'm not the type to eat edamame unless other people order it for the table but this garlic one was so addicting that I'd order a portion for myself. The karaage was good but personally would rather get multiple orders of the rock shrimp tempura. It's one of the best I've had like better than Catch LA in my opinion plus it's half the price for the same portion. Typically, I'm a ramen person but places like this have made me grown to love udon. Also, I loove how they have two sizes for their udon because the half size was just perfect since I wasn't too hungry and it can go as cheap as only $11. I got the creamy uni and it was so good like really creamy yet light and the right amount of uni flavor. The broth of the spicy niku was also really yummy! The vibes of the restaurant were nice and chill and if you follow them on IG, you can get free green tea!

    Niku Udon
    Emma F.

    Dining here was a pleasant, relaxing, and delicious experience. I arrived with one other person on a cold Friday night, and we were seated immediately. The inside of the restaurant was warm, dimly lit, and quiet with jazzy versions of Christmas songs playing over the speakers at a comfortable volume. I loved the art that wrapped around the walls. The ambiance was as gentle and soothing as the udon :) We started with the Otsumami cucumber and got the niku and uni cream udons (half size). Otsumami cucumber: Flavorful and refreshing cucumber salad. A tad small, but the seasoning was to die for. UNI CREAM UDON: So rich and creamy! This was like a warm hug in a bowl. The chunks of uni melt in your mouth, and the noodles are impossibly long and bouncy. This was my favorite dish that we got. I had tasted uni only one other time before this and I didn't like it. Now I know what actually good uni tastes like! The server described it as a cross between fish and chicken, and that sums it up pretty well. We were debating getting the mentaiko cream udon but ultimately chose uni because of the server's suggestion. He noted that the mentaiko tastes more fishy. We felt that the half size was enough for one (not too hungry) person after an appetizer. Niku udon: Thick noodles in a warm, soothing broth with tender beef and sweet onions. Super easy to slurp and gentle on the palate. I also really enjoyed this udon, but I did like the uni better because it was more rich. We ordered the crystal ball for dessert, which is like the viral "raindrop cake" or mizu shingen mochi. While the crystal alone was relatively tasteless, it became refreshing and subtly sweet when combined with the roasted soybean powder and syrup. The dessert was very delicate and light, but the whipped cream on the side just tasted like coolwhip, which threw me off a bit. Overall, with udon this satisfying and an atmosphere this inviting, I was expecting Kochi to be way more packed on a Friday night. They clearly deserve more hype! But for now, it's nice to find a spot with truly amazing food like this that doesn't have a crazy wait time or reservations booked out way in advance. I hope it stays like this.

    Kim B.

    A little disappointing to be honest - we came primarily for the Uni udon and it was definitely 90% cream, 10% everything else, so there really wasn't any flavor to speak of aside from cream. Also the soup soon was insane - basically a rice cooker paddle so not practical for any sort of soup and noodle. Outside of that, service was friendly and fast and the tofu starter was yummy. Texture of the udon was good.

    Mentai Cream Udon

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    My favorite udon place in LA! I always get the beef udon and tempura and it's super tasty and authentic.

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    Page 1 of 10

    Kochi Reviews in Other Languages

    Ask the Community - Kochi

    Does this place make its own udon?

    Do they have cold udon?

    Yes, the deluxe bukkake udon!

    What's the happy hour menu like?

    Happy hour is awesome!

    When is happy hour?

    Monday - Thursday 5:30pm - 6:30pm

    Don’t See Your Question? Ask Away!

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    Wow the food is so good!! Recommended by a friend that this place was like Izakaya Osen several…read moreyears ago. Chirashi - the fish is QUALITY. 2 types of each fish, so it's still shareable with a friend. Standouts: their Uni was so creamy and fresh. Also loved the kanpachi pieces - firm and flavorful. Hamachi was also so buttery and fresh. The Miso Chilean Seabass skewers were the best. So tender, soft and grilled and marinated perfectly. What a nice thick satisfying chunk. This is a must order. Pressed sushi - these are hard to find outside of Vancouver so it was a delight to see them! We had the salmon and hamachi version. Loved that the Hamachi had a delicious spicy kick to it! The matcha mochi chocolate cake was so soft, gooey with strong matcha flavor! Great way to end the meal. It's on a poppin street on West Hollywood. We walked to Dayglow for matcha and the Pacific Design Center for inspiration.

    10/10 Experience!…read more We stumbled upon this spot since it was within easy walking distance of our hotel, and we are so glad we did. It has the warm, welcoming feel of a family-owned business. We ordered the Kiss of Fire roll, spicy tuna roll, and a selection of nigiri (I've attached photos of all of them). Everything was delicious and clearly made with very high-quality fish. On top of that, it's incredibly well-priced compared to nearby alternatives. Excellent value for the quality. We will definitely be returning!

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    Robata JINYA - 3rd St.

    Robata JINYA - 3rd St.

    4.1
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    Robata Jinya might be my new favorite happy hour spot. If you're a lychee martini fan, start…read morethere--it's delicious and very reasonably priced. Their happy hour is one of the better ones I've found, with a great selection of rolls, nigiri, appetizers, and more, mostly ranging from $7-10. Parking is easy too, with plenty of street parking nearby. I sat at the bar, and the service was fantastic. I ordered the chicken karaage, which only comes with three pieces, but they're huge, incredibly crispy, and still juicy inside. I also tried the wagyu taco--it was fresh and flavorful, though the sauce wasn't my favorite, but that's just personal preference. I finished with a salmon hand roll and upgraded to salmon belly for a small upcharge, which was absolutely worth it. For the quality, portions, and prices, I think this beats a lot of other sushi happy hours in the area. I'll definitely be back... although part of me wants to keep this place a secret.

    Robata JINYA is a great choice for happy hour. Their prices are super reasonable and the quality of…read morethe sushi is solid. We tried many things on the menu, with the crab hand roll and crispy rice with tuna being the favs. The scallop sushi (not on the happy hour menu) was also really good. The lychee martini is a must try. It comes with a huge smoke filled bubble on top, and is not too sweet. The interior is nice with some interesting samurai artifacts and wood beam ceilings. Recommend!

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    IZAKAYA OSEN

    IZAKAYA OSEN

    4.3
    (2.2k reviews)
    5.9 mi
    $$$
    Kid friendly
    Wheelchair accessible

    We got several sashimi, some skewers, crispy rice tuna, shrimp tempura, cauliflower tempura, and…read moreagedashi tofu. Sashimi were very delicious and high quality. )-/ thick cut and no weird fishy smell. Skewers were also very thick and way bigger than i expected. Love the beef tongue the most. The shrimp and cauliflower tempura basically taste the same (sweet and sour). Def disappointed at this bc we expected the typical tempura without being soaked in the red sauce. Agedashi tofu was also just ok. It was kinda soggy even though we ate it immediately. The wasabi is good though and parking is $8 in the personal lot (more expensive bc we paid with card). I give it 5 stars because: - The generous portion and yummy sashimi and skewers. - Service is also fast and the waitress serving us was very friendly! - We brought few slices of cakes and there is no cake fee. They even put it in a nice plate with flower haha :)

    If you're ordering skewers, the scallop, sea bass, and prime beef kushiyaki are absolute standouts…read more The scallop is incredibly tender, while the sea bass is the must-order. Even if don't like seabass, you must try this one! it's buttery, perfectly charred and melts in your mouth. The prime beef is equally impressive: tender, packed with rich umami flavor, and cooked to perfection. For a larger dish, you can't go wrong with either the sea bass or blue crab hot pot. It's so rich and comforting, the fish is always perfectly cooked, and it's more than enough food for two people. Be sure to order a side of seaweed and make your own hand rolls at the table. The kabocha salad is also unexpectedly delicious and pairs well with the other indulgent items in this order. They recently moved next door and they may be overbooking themselves so expect to wait quite a while- even if you have reservations.

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    Hakata Izakaya HERO

    Hakata Izakaya HERO

    4.3
    (228 reviews)
    4.0 mi

    I just visited the Getty's museum and took a bit too long so I figured to take my daughter to a…read morelocal place to eat and wait out the crazy traffic. I am glad I did, this place is great. I didn't have a reservation and the hostess squeezed me in on what seems to be a busy Thursday night. The staffs are very nice and the food comes out quick. I got the steak and it was very tasty. My daughter must be hungry so she ate most of the food so I order a ramen to get full. The ramen is surprisingly good for a izakaya place. If you like Izakaya, try this place. The place is pretty small so it'll feel very cozy and you can definitely hear the couple next to you having a fight. There is parking lot right next door but the attendant may not be there so you don't have to pay if he is not around. I sure didn't.

    A friend brought me here and prefaced by saying it was the best japanese food he's had outside of…read moreJapan. Although it didn't necessarily live up to the hype, it was definitely an authentic spot tucked in a busy area of LA. Parking, was particularly hard to find. Definitely recommend making a reservation in advance. Immediately greeted by a friendly staff who showed us our table. Ambience was reminiscent of a local spot you'd find in Tokyo. A comforting, warm, bright place that serves as a familiar dinner spot that makes me wanna go back to Japan. For first timer, the menu was slightly hard to navigate. Lol, but I guess that speaks to the authenticity of the Japanese menu. Assorted pork belly wrapped yakitori/skewers, 7.8/10: these were hyped up by both my friend and the server, but overall it was slightly underwhelming. The skewers were all seasoned nicely, although they were a bit hard to eat since they were so big. Starting with the pork belly wrapped cabbage skewer, I don't believe the cabbage added any sustenance to the dish. I did like the bacon wrapped tomato skewer since the pop of acidity and freshness from the tomato paired well with the fat from the pork. Chicken Karaage, 9.1/10: definitely the best dish here. Chicken was fried perfectly, and was warm when it came out. The batter was not too thick or heavy. Season well with enough space.The lemon is a must for acidity and brightness. And of course they kewpie mayo is a nice touch. Tonkotsu Ramen, 7.5/10: the pork broth was rich and deep. The noodles were nice and chewy and firm clinging onto that broth. However, the portion was a bit small for the price. I was caught off guard by that. Granted, this place doesn't boast about the ramen. Overall, this wasn't anything mind blowing. Stuffed chicken wing, 8/10: stuffed generously with ground chicken ginger scallions and seasonings. The outside skin was flavorful crispy and savory. The temperature of the wings were pretty good too. Solid.

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    3.9
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    Loved this place!! Parking was hard we needed up paying 15 dollars in a lot nearby since we didn't…read morewant to keep looking for parking. The vibe in there is amazing! it's so fun to feel like your in a whole different city or place as soon as you walk in. I did think it was going to be cheaper than it turned out to be butttt I would still go back. The highlights were the short rib and the tender beef skewer. I would go back and try more things than just the skewers but it was super flavorful and not overly sweet. The service was good too I would say the staff was nice but not overly friendly which is ok. It was fun sitting at the bar the lighting is nice and dark and it gets smokey and cool inside with the chefs cooking the skewers in the center. I would love to go back!!

    Don't even know where to start... There is a common theme in these reviews where if they sit you by…read morethe food serving area, it's pretty much game over. Terrible service, food is MID at best. I don't drink alcohol either. No bonchon was served to us although others around were getting appetizers and small plates. I am extremely polite to my servers regardless of how terrible the service was. Left a 25% tip on a $100 check. Left and absolutely am never coming back to this sorry excuse for a restaurant. WEST LA native born and raised. There are MUCH better options in the area that provide better customer service and have more polite workers. The people working there are over worked to the bone. It is almost like they make you feel bad for coming to their business and ordering food. I don't come to K-Town for "customer service" or even polite servers. I come for good food. I believe there is a thin line between authenticity and being extremely rude. This restaurant leans heavily on the pretentious rude side. Again, want to apologize for eating at your restaurant. God forbid I was hungry and wanted to order off your menu, please forgive me.

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    Katana

    Katana

    4.1
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    1.2 mi
    $$$$

    Katana LA on Sunset Blvd is a popular, high-end Japanese restaurant that offers a…read more"significant array" of vegan options, making it a viable spot for plant-based diners, although it is not exclusively vegetarian. My husband eats everything (except dairy) and loves sashimi so this is fantastic choice for him as well. The restaurant is known for its "dark and moody" atmosphere with a lively patio, making it a "10/10" for people watching. Service was excellent as well.

    This use to be one of my favorite restaurants in all of LA. I've eaten here probably 50 times…read more However I haven't had food here in a few years. This last delivery order was absolutely terrible , especially for the money. I don't think the ownership has changed but it sure seems like the management has decided to cut corners on quality and chefs. This food is not even close to what the food was when this restaurant originally opened. Honestly I'm a bit surprised they're still in business if they're serving food that is this mediocre at that price point. Not sure I'll ever eat here again. All portions were really small. Only giving it 3 stars vs 1, since the food use to be amazing. When it opened it was in the top five best restaurants in all of Los Angeles and for many years. Baked Crab roll 8.5/10 - use to be amazing, but it's just good now. Shrimp Fried Rice 6/10 (tiny low quality shrimp, and bland) Baked Cod 7.5/10 (just tasted salty) Korean short ribs 7/10 (tough/chewy and flavor free) Aged Ribeye 6/10 (dry and over cooked)

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    Kochi - noodles - Updated July 2026

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