So we came in for one night stay and happen to be at a hotel down the street. We gave this…read morerestaurant a chance due to a recommendation at the hotel. The service was great, the ambiance was great, but the fish.....the fish was amazing. We eat sushi twice a week minimum, and we were very impressed with the quality of fish. Plus they have a couple items that most sushi restaurants don't and they were fantastic items. We didn't have anything from the kitchen, all we had was sushi, and I can't wait for an excuse to come back to Beverly Hills.

DELIVERY Ordered for delivery so this may not represent the…read morequality dining in. SERVICE From the careful and individual packaging to the adorable note they included, service was awesome besides the delivery time. It took 1.5 hours to deliver from the time ordered. FOOD We tried several items and although the sashimi was fresh, the cost was way too pricey especially for the rolls that were mediocre. SPICY SALMON HANDROLL- delicious with a slight kick! Although the seaweed was a bit soggy after the long delivery time. 4/5 SALMON AVO - aesthetically pleasing but lacked flavor 2/5 SALMON TRUFFLE - the truffle sea butter sauce was real heavy for me, but the fish was fresh and delicious. 3/5 UNI SCALLOP - uni was not fishy at all and the scallop was hearty. 5/5 DOUBLE T TRUFFLE TORO - the truffle just melts in your mouth! Toro was slightly on the tougher side. 3/5 EMMA - seared fatty tuna toro, yummy ! 5/5 HYE - yellowtail belly hamachi was refreshing and perfectly tender 5/5 SALMON BELLY - fresh! Nothing special. 4/5 MR CRAB - made with langostino and mayo, crispy shrimp tempura, and some kind of oyster sauce. Could be better and not worth it for the cost. 2/5 TUNA CITRUS - very pretty to look at, but lacked flavor. Not much tuna either. 2/5 OVERALL Would come back to dine in person, but wouldn't go for any of their pressed rolls or individual. Their sashimi is fresh, but definitely overpriced.

A great fusion establishment with a mixture of espresso drinks, cocktails, and other refreshments…read moreavailable with a mixture of Mexican, Mediterranean, and Asian bites, both large and small, all sharable and very fresh and well-presented. My friend and I were a bit boozed out from the night before, so we stuck with a handful of sharable platters including California rolls and ceviche, all tasted amazing. Nothing was too heavy and the portions were all manageable, not too small or too large. The outdoor seats were very cushy and comfortable, it's perfect for sitting with your fur baby, and the restaurant provided water bowls upon request as well. Servers were all really friendly and the food did not take long to come out, though it wasn't too busy that Sunday afternoon around 3pm. Would definitely come back here to try the cocktails with other fusion bites next time we're in the area!

The restaurant itself is very cute, but the menu is a bit all over the place--sushi, Latin dishes,…read moreand pasta. We ordered rolls, salads, ceviche, and pasta, but everything was just okay--nothing memorable. We had to ask for wasabi and ginger three times, and the server seemed confused. Service overall was friendly but very slow, and the restaurant wasn't even full. The pasta was a miss, and the "salad" wasn't really a salad. Drinks were the highlight--great martinis and well-made cocktails. That said, our bill was over $600, and none of us left full. Portions are tiny. Go for drinks and ambiance, but I'd skip the food.

This is the $55 Dine LA prefix set last three photos were separate from another time I went before…read more Overall, tastes great. Pretty good deal. Appetizers: tuna, fish tempura, plum marinated tomatoes Yakitori: chicken skin and chicken thigh It was crispy and flavorful. Main: Sushi omakase The fish was delicious and rich. Last course: DIY handroll Taste delicious. Impressive presentation. Service is good. Nice casual spot.

Wow the food is so good!! Recommended by a friend that this place was like Izakaya Osen several…read moreyears ago. Chirashi - the fish is QUALITY. 2 types of each fish, so it's still shareable with a friend. Standouts: their Uni was so creamy and fresh. Also loved the kanpachi pieces - firm and flavorful. Hamachi was also so buttery and fresh. The Miso Chilean Seabass skewers were the best. So tender, soft and grilled and marinated perfectly. What a nice thick satisfying chunk. This is a must order. Pressed sushi - these are hard to find outside of Vancouver so it was a delight to see them! We had the salmon and hamachi version. Loved that the Hamachi had a delicious spicy kick to it! The matcha mochi chocolate cake was so soft, gooey with strong matcha flavor! Great way to end the meal. It's on a poppin street on West Hollywood. We walked to Dayglow for matcha and the Pacific Design Center for inspiration.

The atmosphere was very pleasant and upscale, making it a great place for a night out with friends…read more My wife and I went there last night with several other couples, and overall we had a good experience. The staff was friendly, professional, and welcoming throughout the evening. There were some delays in getting a few of the dishes to the table, but the service itself was still good and the servers did their best to take care of us. The food was fresh, high quality, and definitely enjoyable. However, I'm someone who loves fine dining and high-end restaurants, so I tend to be very picky when it comes to reviews. While everything we ordered tasted very good, there wasn't a single dish that really stood out as unique or unforgettable. Nothing made me stop and think, "Wow, I've never had anything like this before." The food was delicious, but not necessarily memorable. The pricing is on the expensive side, but that's also what you would expect for a restaurant of this caliber and location, so I don't consider that a negative. Overall, we had a nice evening, enjoyed the food, and appreciated the service. I would absolutely consider coming back in the future to try more items from the menu. Maybe there are some signature dishes that we missed this time around. If a future visit impresses me a little more, I could definitely see this becoming a 5-star review. For now, it's a solid 4 stars from me.

Food - A+ Location - A+…read moreAmbience - A+ Service - C This is a very popular and also very expensive restaurant but honestly the food is at the next level. We had a bad experience because when the restaurant got busy, our server did not put our last order through and we waited for 26 minutes and we ended up skipping the last part of our meal, not by choice, but due to his incompetence. So we did not have a good experience at all.

Amazing food and service highly recommend to anyone looking for good sushi. I wasn't sure at first…read morewhen I first came in but I was amazed with the taste of the food and the service they gave me.

I personally thought the service was really good and the sushi was incredibly tender. My…read moreFavorite was the chili salmon specifically, I had never tried anything like it and I felt that the menu is one of the most creative I've seen. It's nice to find free parking in West Hollywood and this area is pretty safe compared to other parts. I also loved the paper lanterns, the chillness, the game on the screen, and the music.

Such a great spot for fresh sushi! You can pick your own pieces of fish, and they'll slice…read moreeverything for you. The rolls are so good, the ikura is amazing, and they have tons of authentic Japanese products. I made this whole plate from all the fish I bought here and the scallop was INSANE. So fresh and buttery!

Yama Sushi Marketplace is an extremely popular grab-and-go sushi shop and this is one of Yama…read moreSushi's newer locations. Ever since the original owner Kenzo Yamada sold the marketplace to the Kohno family (two family members are retail consultants for Japanese department stores) and partner Alex Soto in 2021, Yama Sushi has been expanding beyond the flagship location in San Gabriel. There are currently 3 locations (San Gabriel, West LA, and Koreatown) as of September 2026 with a new 4th location in Sherman Oaks coming soon. [Parking]: Yama shares the same small and free parking lot with Chipotle and the lot is typically packed during busy hours, but there's a high turnover rate so cars are constantly driving in and out of the lot. Even if the lot is packed, there's still free street parking. [Atmosphere]: The marketplace is constantly busy with limited indoor and outdoor seating. [Ordering sashimi]: Visitors take a number first. Once your number is called, then visitors can select fishes that they want and a staff member will cut the fishes into sashimi. [Hot deli]: This location actually offers a hot deli unlike the flagship location in San Gabriel. Some of the items include chicken curry, curry pan, chicken katsu, unagi don, char siu bao, etc. Please note that many of these hot deli items were sold out by the time I got here at 6 PM. [Signature items]: Yama is best known for its signature California Rolls and the shop is constantly making these rolls due to high turnover rates so you know they are always fresh. Another one of my favorite items is the Poke Bowls, but they are always sold out past lunchtime. *** Bara Chirashi (jewels of the sea - tuna, salmon, yellowtail, ika, tamago, avocado, ikura, and seasoned rice - $14.95): This is one of their new items and honestly it is hard to find a chirashi bowl that costs less than $15 in 2026 and tastes this fresh nowadays. A-tier item. Unagi don (aka eel bowl - $9.95): This is one of the most inexpensive eel bowls in Los Angeles and Orange County. It is unbelievable how they can sell an eel bowl for less than $10 in 2026 when places like Marugame Udon sell their grilled eel bento for $20+. S-tier item. *** Come here for lunch for the best experience with the full selection. Expect fresh quality fish and incredible value at Yama. It would be nice if Yama decided to open another location in the South Bay with Torrance being the home to one of the largest Japanese populations outside of Japan. P.S. - Extra $0.20 for a takeout bag.

I've had Yasu bookmarked for a while and finally got to try this place! Surprisingly, there's…read moreplenty of street parking nearby, so I had no issues finding a spot. The restaurant is clean and cozy. Dinner promptly started around 6pm. The 17-course omakase was absolutely amazing for a price tag of $195/person (not including the mandatory 18% service charge and tax). Most, if not all, the fish and ingredients were flown straight from Japan. Everything tasted so fresh and delicious! My favorites were the shirako and monkfish liver nigiri since these are delicacies that you don't see often in omakase menus in the US! I was so excited to see such variety thru out the meal. Overall, I had a blast at Yasu and thought that it was a 2-hour well spent. My belly was satisfied and I didn't feel the discomfort of being ridiculously full.

Came here for dinner on Thursday night with a friend for a celebration with an 8:30pm reservation…read moreand we had an amazing omakase experience here. Chef Yasu was serving us and we were the only ones in the restaurant at the time so we had the full attention of the staff! All of the fish we had was of high quality and it was great being able to see the chef prepare the sushi in front of us as we were waiting and eating. You get to experience a wide variety of fish and some which you may have not had before! Several favorites of mine throughout the whole meal were the monkfish liver, tamago, & scallop! I would recommend coming to Yasu for any special occasion and you will get to eat some amazing sushi here. The overall ambience was fancy but also welcoming and comfortable. It's more suited for smaller groups so I recommend your max party size be around 3-4 people. The pricing for the 17 course omakase menu we had was quite reasonable with picing at $195 per person with + 18% service fee and after tax it came out to be around $250 per person! The value and service you get here is phenomenal and it's one of the better priced options for omakase in LA.

High quality everything! The omakaze sushi Menu is worth…read morethe visit. It's my regular lunch spot when I'm in town. Great bang for your buck. My favorite is anything tuna. Attentive staff and great customer service.

Been to a million locations, this one is probably my least favorite. The sugarfish food quality…read morewill always be consistent so that is not an issue, however the service is a different story. My party felt neglected & disregarded during our visit. Service aside, I love ordering the Trust Me Lite because it is simple & gets the job done without overfilling your stomach. It comes with 6 things: - Edamame - Tuna and Chutoro Sashimi - ponzu and chives - Albacore Sushi - ponzu and chives, 1-pc - Salmon Sushi - toasted sesame, 1-pc - Japanese Yellowtail* Sushi - lemon, 1-pc - Toro Hand Roll The Trust Me comes with, what it feels like, double the food for $10 more. So if you have the appetite... - Edamame - Tuna and Chutoro Sashimi - ponzu and chives - Albacore Sushi - ponzu and chives, 2-pc - Salmon Sushi - toasted sesame, 2-pc - Toro Hand Roll - Japanese Yellowtail* Sushi - lemon, 1-pc - Hirame* Sushi - yuzu ponzu, 1-pc - Blue & Dungeness Crab Hand Roll If you want something extra to go with your pre-set order, I HIGHLY recommend the Albacore Belly ~ it's amazing.

I took my boyfriend here for his birthday and we had a great experience!…read more I made the reservation online and paid upfront the cost of 2 people which was about $500 total. My fear of going to omakase places is that I will pay a lot of money to still be hungry at the end, but I didn't leave Nozawa Bar hungry at the end! The location was located inside Sugarfish in Beverly Hills and since they do a 6pm and 8pm time slot, arrive on time! We were greeted by the chef as we enter in the back of Sugarfish and seated intimately in front of the chef as he prepared every dish in front of us and explained what we're eating. Everything prepared was fresh and flawless and the chef was super nice to talk to. I definitely had favorites and some were definitely things that I've never tried before so it was a pleasant experience to try new things! Overall, I would recommend this place as a date night. It's highly rated for a reason!

Best omakase!!!…read more I've been to plenty of top omakase spots, but Nozawa Bar in Beverly Hills is on another level. The ultra-fresh fish, perfectly seasoned rice, and thoughtful courses make every bite unforgettable. Warm hospitality, intimate counter setting, and flawless execution. My fiancée and I will be back soon!

NOTE: Dined in on 10/27/24…read more Definitely want to write a couple of reviews before the end of the year to shine some light on restaurants that really need some more love here on Yelp. Rockpool sounds a little generic for a sushi spot, but the quality of the fish is quite delicious for the value. In particular, the lunch omakase is probably amongst the best sushi deals I've had for a sitdown spot. I'd definitely take it into consideration over let's say... Sugarfish. People often talk about how "fresh" fish tastes at sushi restaurants, but I feel like the best raw fish is often aged to an extent. The taste of the fish here is good, but I don't feel that they always use the best cuts. For example, the otoro was tasty, but it was not as marbled as I'm used to seeing. That said, another critically important and often overlooked component of sushi, particularly in handrolls and nigiri, is the rice. The rice here is delicately warm, pairs well with the fish, and has a pleasant, slightly sweet and vinegary taste. Simply delightful. The miso soup was also quite delicious, with a hearty, deep, set of flavors in the soup stock, and the scallop hand roll here was so good, I forgot to take a photo before devouring it haha. The lunch special should be enough food for most folks, but you're always welcome to add additional items to it! Now, is it good enough for me to try the more expensive dinner courses? Debatable, but it might be... just barely! The value proposition is hard to ignore, though. It's certainly one of the best deals you'll find on the Westside.

Rockpool is a new sushi joint opened by the same owner of Yasu Sushi. After trying out their…read moreomakase lunch special during their grand opening, our verdict is in. My friend and I felt like we were getting the freshest cut you can for the price. Some even more fresh than others. It was very quiet during the Saturday we went, which gave us a lot of privacy to chat over delicious fish. With the excellent customer service and engaging staff, you bet we will be back for their other omakase options.