My review is because they offer Spicy Boiled Beef on their menu! I don't come across it often…read more Maybe I don't get out as much? Either way, I loved it! There was also a garlic pepper shrimp that was really good. We had Egg rolls, Crab Rangoons, Edamame and Beef fried rice. Everything was really good. It's also a nice sit down spot. I've been in the area for about 9 years and have never given it a try. I'm glad I did because I will definitely be going back for the Mapo Tofu! I didn't try it but it's also a dish that I enjoy. They also serve Boba Teas. I had green tea to go with my meal. I was happy that it was not a teabag in a cup. I was given a nice little tea kettle with a filter so you could see the tea leaves/contents. I had a pleasant experience. Christina was our server and she was great! She was very attentive and checked up on us frequently. She took time to answer any questions about our meals and dishes. We also had an older male server. He was also very nice and also very attentive. Definitely check this place out!

Everything!!! The fried rice was terrible and I was not impressed either the lunch specialread more

Food was great. Started with the Chicken Egg Rolls & Shrimp Teriyaki appetizers. The egg rolls…read morewere packed and didn't fall apart when you bit into them. The Shrimp were long and the breading was not doughy. We then tried the stir fry rice combo & the stir fry Raman combo. Both were delicious. Both did not skimp on the protein. This is definitely worth coming back.

I was hungry yesterday night and wanted to get quick dinner. I found this place less than a mile…read morefrom my house. I came here around 8:45 pm and had 45 mins (as they were closing at 9:30 pm). Inside space is nicely laid out - I liked chill vibe of the restaurant. However, they have interesting set up for order - you have to use kiosk to place the order and I didn't see much of change options for entrees like ramen change requests. The food that I got was very delicious- enjoyed it and portions were generous. I felt it would have been even more nice to have some sake options to go with this food.

Very nice and bouncy noodles made to order. The soup is light and refreshing, couple that with the…read moredelicious chashu and you got a very savory bowl of noodle soup. Vibe was chill, mostly a quick eats restaurant so it's great for a casual meal.

Kitakata Ramen Ban Nai is a ramen shop that focuses on traditional Japanese-style bowls with a…read morestrong emphasis on carefully developed broths and chewy noodles. We walked into a casual, cozy space with a smaller dining area that can feel busy during peak hours, but the atmosphere stays simple and focused on the food rather than a polished dining experience. The setup works well for a place centered around a warm bowl of noodles, where the attention stays on what is in the bowl rather than what is on the walls. The ramen is the main reason to visit, especially the signature Kitakata-style noodles. The noodles have a thicker, springy texture that gives each bowl a satisfying bite, and the broths are where the restaurant stands out. We tried the Spicy Miso Ramen, which brought a deeper, richer flavor with a noticeable kick, and the Green Chili Shio Ramen, which offered a lighter but still flavorful option with a cleaner broth profile. The balance between the noodles, broth, and toppings made the bowls feel thoughtfully put together rather than just another standard ramen option. The toppings were generous and the eggs were cooked well, adding a creamy richness that tied the bowl together. Beyond ramen, the sides are worth adding to the meal. We ordered the pan-fried gyoza, which came out with a crisp exterior and a juicy filling, making it one of the stronger starters to share. The karaage also added variety if you want something beyond noodles, with a crispy coating that held up without being greasy. The menu has enough options for different preferences, including vegetarian ramen choices that do not feel like an afterthought. Because of its popularity, waits can happen, especially during dinner hours and weekends. Joining the waitlist ahead of time is a good idea if you are planning around a specific schedule. The restaurant moves with a steady pace once seated, and the service generally matches the casual style of the space. The staff handle the flow efficiently, and even when the dining room is full, the pace of the meal stays comfortable without feeling rushed. Kitakata Ramen Ban Nai is a strong ramen destination for anyone looking for flavorful broths, well-textured noodles, and comforting Japanese dishes. The spicy ramen options and pan-fried gyoza are highlights, making it a place worth visiting when you want a satisfying bowl rather than just a quick noodle stop. The quality of the broth and the texture of the noodles make it a step above the average ramen spot, delivering a meal that feels complete and well considered.

The food was incredible every bit of it. The sushi was so fresh straight out of Japan…read more Service was spot on with a lot of advice as to what to order. Their sushi has now spoiled me , going elsewhere will be hard.

Ok then- me, hubby, and a couple friends decided it was time to take Torizen for a test drive. On…read morea cold Saturday am, we arrived just before opening- when the guy opened the door? Well- let's just say he wasn't too warm or welcoming and could barely grunt a greeting. Hmm. We were quickly seated in a very japanese-looking restaurant (a good sign). We ordered two apps - the chicken karaage and the agedashi tofu. I ordered the spicy tonkatsu pork ramen (not on their web menu, but still...). First demerit- my ramen arrived before the apps did. Seriously. Seriously? Me with a main dish and my hubby/friends bereft of food? Oh wow. I didn't touch it until the apps arrived a couple minutes later - finally their mains arrived. Yay. The apps? Well, the chicken karaage was really fried chicken breast meat (no bones; not a prob for me, but hubby - a japanese man by birth- was not impressed). The agedashi tofu was yummy and quite good. Nice! Ok- my ramen was - yes- spicy and oily, as any good ramen should be. The bad part? I could tell the bean sprouts weren't fresh as my sensitive digestive tract let me know - fast- that the sprouts were "not" fresh. Yikes. Not a good thing - hence the demerit. Ok- first- we may come again. But gosh. the workers really need to be a bit happier to be there- or - if they can't be pleasant - keep them out of the public's eye. That would be a big help- after all, this was our first visit- and it wasn't too welcoming - it would have offset the bad sprouts, you know?

The family and I have been coming to this hot pot place for years. Everyone loves hot pot,…read moreespecially during cold weather, and my kids in particular have a huge appetite for it. We usually come here when the cravings hit or to celebrate family occasions. The prices are very reasonable and generally under $30 per person. We were last here about a week ago and it was $28 per adult, while kids were $14 (half-priced). I did notice prices increased by about $1 over the past year, but that's expected. Another thing I really appreciate is how easy it is to dine here. We've come on a Saturday night for dinner without a reservation and were able to walk right in. Most of the time, walk-ins aren't an issue, which is really nice. A while back, they used to have you mark hotpot ingredients on a paper menu and staff would bring them to your table. Over the past couple of years, they've switched to an ingredient bar at the back of the restaurant where you can grab your own noodles, vegetables, seafood, and sauces. There are empty plates, bowls, and saucers available, making it easy to customize your spread. The only items you still need to order verbally are the hot pot meats, which makes the overall experience much more efficient and you can get to cooking quickly! Here's my favorite way to make a dipping sauce for hotpot: garlic + basic soy sauce / house sauce, a pinch of spice sauce + top with a lot of green onions cuttings. And there you have it! The ingredient selection is decent including several types of noodles like udon, glass noodles, and ramen. They have my favorite vegetables like watercress and bok choy as well as some of my favorites proteins: shrimp, mussels, quail eggs, fish cakes, cubes and balls. There is a peanut sauce available at the sauce bar, but I wouldn't recommend this place for anyone with food allergies or strict dietary restrictions, as cross-contamination could easily happen with the shared setup. One of our favorite appetizer items -- which is free with the AYCE and not at the ingredient bar -- is the fried buns with condensed milk. They're listed on the menu and are absolutely delicious. We usually order multiple rounds as our kids love them, and so do I. When it comes to drinks, everything is ordered à la carte. They offer soft drinks, alcohol, and smoothies. I ordered a mango and pineapple smoothie for $7, which was quite sizable and very refreshing. You can also order a single-fruit smoothie for $6. For broth options, there are only two choices: a bone broth or a spicy broth. If you have kids, I recommend the non-spicy option. The broth can get a little fatty after cooking all the ingredients in it and is enough for flavor. We came as a family of 6 and opted not to squeeze into one booth. We asked to sit at 2 adjacent hybrid booth tables and requested an additional hot pot for the 2nd table, and they were very accommodating. One of the servers also speaks Cantonese, which was very helpful for our family. One small piece of feedback for the owners: for places like this, it would be great to have disposable gloves available at the ingredient bar. I always appreciate seeing that extra level of consideration for cleanliness. Lastly, just a heads-up that gratuity is automatically added to the check for parties of two or more. Make sure to review your bill before adding an extra tip -- unless, of course, you want to tip more. Overall, this is one of our family's favorite places for hot pot when we want a no-fuss, no-cleanup meal. It's a solid experience that doesn't break the bank, especially for large families. The fact that they focus solely on hot pot -- without additional barbecue meats or grills -- helps keep it surprisingly affordable. The restaurant is also connected to a Mexican bar so your receipt is gonna ring out with that place as a vendor and this restaurant is next to "Noodle Delight" (likely same owners?) if you're looking for authentic Chinese food in a more traditional setting. We've been to that place as well and it was great, but that would be another separate review :)

Always love coming here! Good selection that is always fresh and tasty! Servers are helpful and…read morewelcoming too. Love the new self serve addition they have made! The spicy broth is not for the faint of heart!

My first Yelp Review of 2026!…read more Kicking off the year with Kai Mom's K Food To Go -- and I'm so glad I finally tried it after seeing all the buzz. They have quite an extensive menu offering both Korean & Chinese entrees. It was tough deciding what to choose but we ended up ordered the Jjampong + Jjajangmyeon combo, Pork & Stir-Fried Squid, Galbitang, and Soy Garlic Fried Chicken (Bone-in). Out of everything, the Jjajangmyeon was the clear standout. The flavor was so good that I'd honestly come back just for that alone. Absolute comfort food. The Jjampong didn't quite hit for me -- it wasn't bad, but it felt a little bland and lacked the umami I usually look for. I've had better elsewhere, so I'd probably skip that next time. Similarly the Pork & Squid stir fry just didn't pack the right punch for me so I would pass too. Other highlights were definitely the Soy Garlic Fried Chicken and Galbitang. The chicken was packed with flavor, perfectly crispy on the outside, and juicy on the inside -- a must-order. The Galbitang was comforting and hearty, with about four bones in the soup, super tender meat, and a clean, soothing broth. The space itself is small with only four tables, and we lucked out getting one. It has such a cozy, homey feel -- like you're sitting in her kitchen while she cooks you a homemade Korean meal. Service was excellent too; they checked in often and kept our drinks refilled. Overall, a great start to my 2026 food reviews. I'll definitely be back -- especially for that Jjajangmyeon and Soy Garlic Fried Chicken. I can't wait to try more of their dishes.

I come to Kai Mom's ToGo pretty often, especially for their soondubu soup. It's always so…read moreflavorful! I tried their seafood pancake for the first time today, and it was delicious as well. I also highly recommend their fried chicken and dumplings! Whenever I don't know what to eat, this is my go to spot. It's only 2 minutes from my office, so super convenient. Great food and great location, definitely is one of my favorites in Schaumburg!

This is my favorite Chinese restaurant. The people who work there are very nice and helpful and the…read morefood is amazing. I drive 30 min to get food from here due to the quality. I eat here once a week! I love it!

Maybe the atmosphere is devoid of feng shui but we came here for the food. It's delicious and…read morequickly served. They have bubble tea and sustainable to-go packaging, so 5 stars as per my criteria ;)

Reliably really good. Come hungry and you will not be disappointed. If it's a holiday, make sure to…read moremake a reservation. Spicy tuna can be done with chili oil vs spicy mayo if you can't do eggs. Spicy tuna with Chili Oil is better in my opinion. Grilled with salt options for chicken and fish if you can't do soy or wheat like me. Decent selection and rotating specials. If the Toro Taku Maki is on the Specials Menu and in stock try it. It is so good Service is attentive and overall very good. No complaints. If you like Japanese food I highly recommend this place.

Good maki, sashimi, sushi, pickles, takoyaki, and broiled fish appetizer…read more However, tonight's fry cook needed a lot of help or more training. The chicken wing appetizer needed more time (pink meat), and the tempura on the tempura don entree was super doughy, white and not crispy - resulting in a bowlful of limp shrimp and veggies that were further affected by a large dousing of a gloopy sauce. Very unappetizing. Couldn't eat it. Off night or bad menu pick - one of the two. Really attentive and caring service, as usual - except a delayed beer replenishment. Always get a kick out of the indoor koi pond.