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    Umi Sushi Bistro

    4.1 (222 reviews)
    ModerateJapanese, Sushi Bars
    Updated over 3 months ago

    Umi Sushi Bistro Photos

    Business Info

    UMI SUSHI BISTRO ATMOSPHERE

    What's the vibe?
    Quiet
    Trendy
    Outdoor seating
    Good for groups

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    Recommended Reviews - Umi Sushi Bistro

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    Restaurant location

    Excellent sushi! Attentive and cheerful service. Interesting special rolls. A little pricy but well worth it!

    Salmon nigiri and spicy crunchy salmon roll
    Beth P.

    This is some of the best sushi that I've ever had! Wow! Beautiful restaurant, very nice staff and absolutely delicious food.

    Miso Soup
    Valerie Y.

    Umi Sushi is really great every time I come! The first time I came was a couple of years ago, and I came back recently during the pandemic to eat in. The employees handled social distancing really well and always kept masks on. Also, the place is super clean and the tables are spaced out. As for the food, the sushi is a little more on the expensive side but absolutely worth it. They have great options for rolls and are flexible - you can get a mix of rolls, individual pieces, and more. I think their raw fish is very fresh, especially for a place like Richmond. Definitely recommend for a date night!

    The John Roll, along with California roll
    Julie T.

    I miss the good sushi from living in the San Francisco Bay Area...and it can be scary to not go to a good sushi place and be painfully ill (GI). I am so happy my boyfriend loves sushi also...so he knows the area so much better than I do. When my boyfriend and I walked in, I was pleasantly surprised...A sushi place that reminded me of my old sushi places! Beautiful interior, a little darker and chic, perfect for me. I treat sushi as an experience, not just a meal. This was just what I needed. I have a food allergy and they removed the seed I'm allergic to, without grumbling at all. Our wait staff and the owner were fabulous and I had a wonderful experience. I hope to return very soon. :) The dishes we selected were very tasty, well done, the freshness of the sushi could be tasted and was very nice to see. As an example, the scallops dish we had, was actually freshly (I know this sounds rough, but it is what it is) done--as in the scallops were live until being selected for our dish. The staff were thoughtful about the tuna sashimi also: they did half with the sesame seed topping and half without--for me. I so appreciated that. Food allergies are scary and I hated to be bit demanding. I do have a photo for the special John Roll. You can also see the California roll on the plate...both were very tasty. The consistency of each dish was perfect for me, the tastes were of a lovely variety. Not one issue with any of the food offerings.

    Christina X.

    Hmm... food was 3 stars but I will give 4 stars for good service and a nice interior. We came here for lunch on a Saturday and got a few simple rolls. We are huge Japan foodies and explorers, having visited Japan 3 times in the last 5 years and spending over 2 months there cumulatively. We also visit NYC 2-4 times a year for sushi. Given all that, we also are realistic and adjust our expectations based on our location. Anyways onto the meal we had: We came in for lunch so we ordered 4 simple rolls, the yellowtail scallion, salmon avocado, spicy scallop, and California. My husband and I prefer simple rolls that allow the fresh ingredients to shine, and we always try a cali roll at any new sushi restaurant that has it (there are indeed some TRULY good California rolls out there, trust me). We were hoping the salmon and scallop rolls would be maki (seaweed outside) not uramaki (rice outside) but that's ok. - yellowtail scallion: 3.5/5, this is normally our favorite roll to get and acts as a benchmark for us to judge a sushi restaurant. The flavor was good but the seaweed was a bit tough and soggy. There isn't a huge amount of filling. - salmon avocado: 3/5. Something felt very bland about this roll, I feel like the rice isn't as seasoned as it should be - like there isn't enough vinegar/sweetness in the rice to cut through the creaminess of the salmon and avocado. - spicy scallop roll: 5/5. The scallops tasted very fresh and had a lovely texture. This was the best roll by far. - cali roll: 1/5. So bland and kinda dry. I understand that some restaurants just have this on the menu for kids but it always feels like a wasted opportunity to do a cali roll well. It is a real, iconic roll with its own interesting history that shouldn't be so readily dismissed by both chefs and restaurant patrons. Oh well. Might be interested in trying this restaurant again for their nigiri!

    Outside
    William H.

    Umi was terribly disappointing. We went on a Saturday afternoon for lunch at Noon where we checked to make sure they'd be open. We were delayed a few minutes as we waited for a family member to join us which gave us enough time to realize this place isn't anything like I remember from the last time I was there a few years ago where we met and had a large group meal, similarly on a Saturday afternoon. Our service was okay (not trying to say anything bad, but nothing much good to say either), and similarly much of everything else I can critique follows suit. The decor, the atmosphere, the menu, the overall vibe and attitude of Umi is just 'okay'. Unfortunately our specialty sushi rolls matched the rest of the experience - drab, sad, and gave us no reason as to why we would ever go back. Unexpectedly odd was the music got cut off as we had finished eating and were politely talking. I know I checked to see what time they opened and we should have been fine, but without any communication or anything else the ladies shut down the place at 1:30 and were trying to give us the picture that it was time to go. I can appreciate they weren't exactly rude about it but it was also void of proactive, positive customer service by way of communicating with us their appreciation that we joined them today but politely let us know they would be closing soon. Instead they just passively made us awkwardly uncomfortable and without saying so let us know "you guys should leave". Umi officially earns a 1-star review though I would love to see the ladies who work there and seem to own it to turn it around and get it back on track. I don't see how this place would survive too long based on what we saw, ate, and experienced this day.

    Specialty rolls menu
    Kat M.

    Whenever we have date night, we either get pho or sushi. Since our son isn't yet into these foods and they typically don't have a menu that is for kids, this is our date night choice. Our server was very nice and quick with our orders. My favorites of this night were the Tiger Roll and Superman roll. I'm always a fan of spicy tuna rolls too, but I'm just in love with any sushi roll that involves shrimp tempura or is any sort of flash fried. I added a tip here that if you are wider in the hips like myself, request a booth! The chairs at the tables were a tight fit for me and I was very uncomfortable the whole time. But since it was Valentine's weekend, all the booths were already reserved. I'm already looking forward to coming back here again. So many fun rolls on the menu.

    Salmon roll, Avocado roll, and Miso Soup
    Gabby T.

    The sushi was very fresh and had great flavor. The ginger was also very fresh and tasted homemade in comparison to what you find at many places. I was however, taken aback by the cost - $17.75 for two rolls and a miso soup seems a bit more expensive than many other places. It's hard to say if the quality is worth the cost. The staff was very friendly, so I'd probably return.

    Ichiban roll, spicy crunch salmon roll, shrimp tempura roll, spicy crunch tuna roll, rainbow roll, and 2 salmon sushi
    Yara A.

    I can honestly say that Umi is my favorite restaurant! My go to order is the spicy crunch salmon roll and spicy crunch tuna roll! I've been going there for years and have never been disappointed! I've tried other rolls like the John roll, rainbow roll, shrimp tempura roll, Ichiban roll, spider roll, and the California roll! They are all delicious, and you can really tell that they use the best ingredients! I've also tried the shrimp tempura, kani salad, seaweed salad and the miso soup! You can't go wrong with anything on their menu! The staff at umi are very nice and welcoming! I've taken all my family and friends, it's the best place to go for sushi!

    Sea Urchin w/ Quail Egg
    Melanie P.

    This is my favorite sushi bar in Richmond/ Short pump area. Nice decor, low lighting & lovely ambiance. Staff is wonderful..attention to every detail! A very extensive sushi menu w/ daily (limited) specials. The fish is very fresh! Full bar and a large variety of sake.

    Sushi Combo #2
    Bryan H.

    Knife cuts were good and thick. Everything is good here. The service and ambiance is nice. Prices a little high but overall, I would come back.

    Blue fin

    It's been a long time since I've eaten at a restaurant in the states that was as good as the sushi in Japan. This place is fantastic in every way! Excellent quality and taste of fish and the staff is extremely pleasant and accommodating. Thank you so much for the wonderful experience!

    Already started to eat, too good to wait. Check out the orchid!

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    1 year ago

    Wonderful service. Super fresh sushi, including hard to find toro. Great plating. Would definitely return.

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    4 years ago

    Absolutely love this place! Great service, amazing food.... we do take outs at least this a month here

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    Page 1 of 6

    Ask the Community - Umi Sushi Bistro

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    Did you know "Trouvaille" in French means "find?" And not just "find," in the everyday use, but to…read morefind as if you are so fortunate! Well! Never has such a delightful eatery been so aptly named! Trouvaille is a glorious find indeed! Mind you, if you read my reviews you will see I know a bit about good cocktails and better food! So context: I was completely blown away by this little tucked away spot on Lombardy Street in Richmond's glorious Fan neighborhood. To begin: Top shelf alcohol, merged into glorious soothing cocktails expertly blended and presented as swanky as any NYC or SF bar! If you like an expertly blended Manhattan this is the place. Next time the old fashioned or anything frankly on the menu! For dinner: I had the gnocchi with fresh spring peas in a light cream sauce with the kind of tender savory chicken one dreams of. The whole thing was an imaginative yet comforting fusion of Japanese-Italian-American comfort food. Think: deconstructed chicken pot pie! Hubby had the short ribs which melted in my mouth alongside a perfectly crispy yet tender Japanese inspired (Korean?) rice cake next to perfectly unctuous kimchi!! Just amazing! I traveled the world in every bite! Umami perfection. But I skipped telling you about the appetizer of fresh spring salad with arugula, burrata, and just fresh everything. The dressing was a tiny but overpowering but totally tolerable because of the perfect tang and balance of creaminess. So good and the serving was beyond generous! We ordered delicious Homemade... like a truly homemade fresh loaf of bread arrived with perfectly not-too-sweet strawberry (what?) butter!! And save room for dessert! The oh so thin crepe cake with uh-mazing strawberry sauce and sweet (not too) crème was just light and pleasing. Again I could feel/taste the Japanese influence And then! An on the house chocolate pot de crepe had me swooning! This with our Malbec wine was like heaven on earth. Finally? The bill. So freaking reasonable! We spared no expense and had a bottle of wine! Nothing but pleasure here. The bill was a pleasure to pay! And I love thoughtful decor! I am happy to report: The vibe is incredibly cool, too. Think Gothic-minimalism meets the gilded age. Such a glam space but not in the least bit intimidating. I am in LOVE! Don't miss this place. I see Michelin stars in Joe the Chef's future. Mr. James Beard get to Trouvaille if you want to see the best of Richmond! You will not be disappointed.! We will be back for sure. Hope to see you there!

    Crab Toast: packed with crab, the bread was fluffy but nicely toasted on the outside, could've done…read morewithout so much roe but added a salty kick,the capers added a nice crunch Salmon: the succotash was buttery and creamy with summer veggies that had a nice crunch to them, honestly could've eaten a whole bowl of it, the salmon was crispy on the outside and the inside was tender and buttery, the layered potato side was cooked perfectly and a good way to use up all the succotash sauce

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    Interior
    Crab toast
    Crab toast
    Add gin to your mocktail

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    Sumo Sushi Express

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    My friends and I decided to stop by Sumo Sushi Express for lunch. Their lunch menu is served from…read more12:00-3:00pm and has affordable prices for sushi. While there is seating inside, it's more of a takeout restaurant. We ordered five different rolls and waited a bit. You order up front and wait until your order is ready. Everything comes in to go containers, so even if you dine-in it's still in takeout form. The woman working that cashier was kind. We got a tuna avocado roll, a salmon avocado roll, the Richmond roll, the dragon roll, and a sweet potato roll. These were huge portions. We still had some leftovers and we were three people. We enjoyed our rolls. My friend works nearby and was happy to learn about a new to her sushi spot from Yelp. This sushi spot if a bit farther from me, so I feel like I'd return for the lunch prices if I was nearby.

    This place featured some of the smallest sushi l've seen in a long time. The role was the size of a…read moresoda bottle cap. And that was the bigger cuts. Nothing was particularly good, just basic normal sushi you find anywhere else. And the lunch special that runs to 3 o'clock according to the sign posted, apparently ends at 2:30 when I arrived. I thought this was better long ago, but apparently cost cutting and whatever else has set in. $35 for two itty-bitty rolls and a soda was extreme for what I got. Time to go somewhere else.

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    Dining area
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    Fighting Fish

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    Sushi is legit! The…read moremenu offers many specialty rolls and traditional rolls such as sashimi, nigiri. We started off with some fried tofu (not pictured) and followed up with two specialty rolls. For two people, this was plenty to fill us up. The Monster roll is pretty filling with its size, tuna, and a piece of tempura. The roll on the left (forgot the name), was a nice balance to the heavier Monster roll. I thoroughly enjoyed the specialty rolls! Service was great! We were running behind our reservation time and I called to let them know. We still got our table when we arrived! They told us about the happy hour and we got some drinks and an appetizer. Water was always refilled. Ambiance is low key. Great for catching up with friends and families. Bathrooms had cool, neon lighting like you're at the club. Would definitely come back (which I did)!

    Cute location, very nice ambiance for dinner and seems like a great spot for date night. There's…read moreplenty of street parking. I ordered with a buy one get one deal through Uber Eats. Yume Roll and Jeff roll on bogo. They were actually a bit smaller than I expected. I ate all 4 rolls in one sitting. Some of the roll pieces were kind of thin but it was worth it with the bogo deal. Still pretty good flavor. I liked the Jeff roll with tuna, it seemed like a pretty thin topping and had a nice little kick from the jalapeño. The Yume roll had good flavor but it felt like the filling with the crunch was a lot of the filling which made it a little bland, nice crunch and simple flavors.

    Photos
    Fighting Fish
    Tuna tacos. Yum! Spicy.
    Tuna tacos. Yum! Spicy.
    Yellow Tail rolls

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