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    Uncle Loui's Cafe

    4.1 (326 reviews)
    Open 7:00 am - 1:00 pm

    Uncle Loui's Cafe Photos

    UNCLE LOUI'S CAFE ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Uncle Loui's Cafe

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    French toast side
    Maria L.

    ULC makes the perfect diner breakfast for a chilly, foggy morning in Duluth. There are no reservations so you may have to wait a bit, but they move tables through pretty efficiently and I've never had to wait long to be seated. The breakfast classics are all great, but I especially enjoyed the gyros scramble - it was a tasty and unique take on breakfast. It isn't a fancy breakfast, but it is hearty and well executed. Service is a little chaotic at times and they can make you feel a little rushed, but I understand that they're just busy and trying to turn tables over.

    House special
    Yasiri N.

    I came here with a group of 7 on Sunday morning before a Vikings game was on. We were seated pretty quickly, I called and asked what the wait time would be and they said about 30 mins but we were seated in about 15. The booths are a little small, you can fit 4 people per booth. The food was great, typical no frills breakfast food at reasonable prices and portion sizes. If you're looking for a comfortable small town diner to get some breakfast food, this is your spot!

    Alan P.

    Uncle Lou's Café is a retro place to visit if you like diner vibes, open kitchen and a 25+ year-old vintage experience in the heart of DULUTH! It is small so make sure you get there early to make sure you get a table as we got there and had to wait a few minutes for a table to open up. When you arrive, make sure that you order the coffee right off the bat as for diner coffee it is actually pretty good. And I'm telling you you must order the French toast! Of course it's typical diner food, but it tasted good, the service was fast and the whole experience was worth it!

    Victor M.

    This place is like an old-school diner. You start your adventure by parking across the street in a very large parking lot. Then as you exit your car you will see the big green sign and a line lol. I asked the staff and there is always a line and in the summer time the line can go for blocks they say. The seating is a bit tricky because it's seat yourself. You wait in line and when you get to the front of the line you need to keep your eyes peeled for the next open spot that may fit your party or group. As soon as the group pays and stands up to leave you walk over to the table and wait. The service is very quick and they bus the tables at an incredibly fast rate and they do keep track of who leaves and who comes in. They have a system and it works I was surprised how efficient it is. When you walk in the doors the place looks very small in front and you spot some cool old school diner stools and a kitchen. The restaurant goes all the way back so you have to keep an eye out in the back too and just see who's leaving with coats or bags. We had 3 groups in front but it went fast and there were not many people camping out. The people that come here seem to mean business. They come to eat and not work on their memoirs or thesis so they eat and go. The staff were all very kind and friendly and coffee was at the table in a blink of an eye. The food came out very quickly and we were a little confused on how to pay. We were not sure if we had to go up front or wait at the table. We saw some people going up and some just waiting. Our server came up and took care of us. They had about 6 or 7 different types of hot sauce to choose from at the tables and lots of other options. The place is a little divvy but has many awards hanging on the wall and it's always packed so if you're not used to divvy-type places take into consideration that the place always has a line and it's packed. You can even watch the cooks make your food, unlike some places where the cooks are hidden in the back. I would recommend you at least stop here once and give ULC a try.

    Gyro scramble, pancake and ham and cheese omelette.
    George M.

    Old school diner that's been slinging it for years. Large tasty portions, quickly served, astonishingly affordable and a bit of sass. Plus perfect hash browns- crispy on the outside and soft inside. I swear I've had the same waitress for more than two decades.

    Menu

    We are on a 10 day road trip north & this was by far our best meal.. My hubs had a scrambler with a side of french toast me ( breakfast hater) I went with country fried steak. Yummy on all aspects with GREAT service and very clean. This is an "old school" diner that seems to know exactly how to do what they do... fyi there is plenty parking across the street..

    Front half of restaurant.
    Deb F.

    We had to drop off a relative at the hospital before 7 am and would be hanging around all day so decided to find a place for breakfast that was within walking distance. I used Yelp to find this place and thought we had hit the jackpot with an average 4 star review. Nope. Not even close. My husband always would say if it has the word "cafe" in the name it's going to be a good place to eat. He now say he cannot say that anymore. The 3 stars is an overview of everything but would use 2 stars for the breakfast food we ordered. The waitress we had was friendly and attentive. The food came out fast. There was ample seating in the front of the restaurant and the back was closed (lights off). I k ow this because the restrooms and kitchen are in between the dining rooms. My husband ordered pancakes and sausage. Pancakes were as big as your head. I asked my husband how they were and he wrinkled his nose and shook his head no. He had 3 sausage links of which I ate one. We both agreed they were't very good-almost over cooked/dry. There were 3 syrups on the table and the waitress pointed out that they were maple, blueberry and maple cinnamon. My husband said the maple and the maple cinnamon tasted the same but all 3 syrups were nothing special. I ordered the loaded hash-browns. My first taste was that they were greasy. If there was 1/2 slice of bacon in there it was hard to find. The hash-browns themself are the kind that come in a box dried and you put them in a bowl of water to reconstitute them. While I appreciate that they were crispy there was no "home cooking" going on here-not that they advertise it as such. They also serve lunch so unless I were to come back here more than once to give a few more dishes a rating I'll leave the 3 stars for now.

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    2 months ago

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    12 days ago

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    20 days ago

    Good hearty breakfast gooooooooooooooooooooooooood breakfast! Slow on coffee. &&&&&&&&&

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    1 year ago

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    6 months ago

    The food was total greasy spoon, just what we were looking for. Pancake that covered the plate! Service was amazing.

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    2 years ago

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    3 months ago

    Fast service and delicious food! The pancake had a hint of nutmeg/pumpkin AND they had homemade cinnamon syrup.

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    3 months ago

    My only complaint is always crowded because of the great food ! Love the classic and the unique choices they offer. Service is excellent.

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    2 years ago

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    1 year ago

    I got the gyro eggs Benedict. I never could have imagined before how well those flavors could come together until I tried it. Delicious!

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    1 year ago

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    1 year ago

    Great little cafe to stop at, we enjoyed the small town feel and the fast service. If you are in Duluth this is a good option.

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    6 years ago

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    1 year ago

    Good food, good service. Visiting from Texas and had the 2 eggs, 2 sausage, and hash browns. Delicious

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    Page 1 of 9

    Ask the Community - Uncle Loui's Cafe

    Is the corned beef hash out of a can?

    Yes it is, according to the waitress.

    Don’t See Your Question? Ask Away!

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    We had a great experience at Canal Park Brewing Company! Our server was friendly and attentive, and…read morethe food was delicious. The beer selection was a little smaller than we expected, but there was still a nice variety of styles, so everyone in our group found something they enjoyed. They also have a full bar with specialty cocktails. The food menu was surprisingly large with lots of unique and fun options to try. The only small downside was that the Brussels sprouts were still a little undercooked for our taste, but everything else was excellent and more than made up for it. Excellent brisket, fish n chips, and build your own burger! The garlic aioli and IPA mustard sauces were definitely memorable. Overall, it's a great spot for good food, craft beer, and a fun atmosphere located right on the pier. We'd definitely come back!

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    Canal Park Brewing - House Made Stout Cake with Pack Sacker Stout- Canal Park Brewing Company- Craft Beer- Duluth MN

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    Fitger's Brewhouse Brewery and Grille

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    Absolute 5 star experience here. We entered right at they opened at 11 on a Saturday. I told our…read moresever that I had an event coming up at noon so we'd be ordering right away, and by golly, the staff took care of us. Drinks, followed by poutine 5 minutes later, then food about 10 minutes after that. We were all done within 30 minutes! The food was fantastic, too. Delicious poutine, with oozy gooey squeaky cheese curds. I had the smoked fish salad; it had the right amounts of everything and felt like a distinctly Duluth dish. My husband had the fish and chips. I had a bite of his fish, and it was perfect, with great batter and flavor. I would happily come here again on a visit. I can see why this is a city institution.

    Intrigued by their homemade wild rice burgers, we decided to visit Fitger's Brewhouse for a dinner…read morewhile in Duluth. When we arrived a bit after 7PM, we had quite some trouble finding parking and ended up having to park a couple of blocks away after circling for 20 minutes. Walking in, the place wasn't too busy, perhaps 50% capacity. We were interested in ordering the fried cheese curds, but the server told us they weren't battered in house, so we passed on them. Smoked Fish Salad (Market Price, $18.99) - This is a pretty salad - all ingredients are arranged in rows along the dish. Mixing things together is a bit of a pain, but I appreciate the dressing on the side to add to preference. The dressing is an interesting blend of mayo and other ingredients, perhaps BBQ sauce, that make it slightly tangy and very sweet. There's an undertone of smokiness throughout, which tastes somewhat like liquid smoke rather than the dressing actually being smoked. It is on the sweeter side of dressings. Other than greens, there's a row of wild rice, dark and snappy, completely broken cultivated rice. There's also a bit of house smoked trout, nice and smoky. (4/5) Classic Wild Rice Burger ($16.99) - This is one of the tallest burgers I've seen in quite a while, mostly due to the inclusion of fresh vegetables including onion and tomato, and alfalfa sprouts. For some reason instead of using larger tomatoes, they use small roma tomatoes, including three small slices. They also used red onion that's chopped into a variety of different shapes instead of whole slices. It's really strange - I guess this saves on cost? Unfortunately smaller pieces means things fall out while eating. The patty is larger than the bun. It has plenty of broken wild rice bits giving some additional crunch and that signature wild rice taste. It's charred on the griddle well and it keeps its structure, not falling apart or becoming mushy at any point. I love how it's distinctively a rice burger and doesn't try to be a meat substitute. Two slices of American cheese are melted on top that gives some fattiness to the dish. The bun is toasted without butter and there's a flavorful garlic mayo spread on the top. It would be nice if they had also applied the sauce to the bottom bun as I found the patty to not have enough moisture or fat incorporated. The burger comes with some thin commercial fries. There aren't any issues with the level of fry and they are otherwise unremarkable. (4/5) Fitger's Brewhouse serves some solid good old fashioned Midwestern American food. Not much else to say. Bathrooms - Larger ones shared with the rest of the business in the building Food: [4/5] Service: [ ] Other: [ ] Final Rating: 4/5

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    Classic Wild Rice Burger

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    4.1(404 reviews)
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    FIVE STARS FOR SURE - The location has free parking (which is rare in Duluth). The hostess was…read morepolite and greeted us with a smile and quickly sat us. The menu has a lot of variety with many items to choose from. The server was just top notch like took time to get order right, answer questions, come back and check on us and smile and super professional the whole time. My beverage was amazing and food was great, one of the people in our group said the homemade vegetable soup was the best soup they've ever had. To be honest the food was really good but the staff was just amazing. The hostess, server, even person who walking by answered a question and wasn't our server were all just beyond top notch. Like the service you'd get at a upper end steak house (but even better than that). I think the food is great, the servers are TOP NOTCH and for sure recommend. I'd give six stars if I could.

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    New Scenic Cafe - Pork belly confit

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    Uncle Loui's Cafe - tradamerican - Updated August 2026

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