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Unico

4.2 (5 reviews)
Closed • 8:00 am - 8:00 pm

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2 months ago

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10 months ago

Ordered breakfast here. It was priced well and food was good. Breakfast burrito and an omelette. Nice work space.

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2 years ago

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1 year ago

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Ponyboy

Ponyboy

4.7
(77 reviews)
0.1 mi

Ponyboy is one of the funnest little retro bars/restsurants that I've ever found. We were staying…read moreacross the street and saw great reviews on Yelp. The bar is associated with an adorable vintage hotel, the Pearl.The bar surrounds the hotel pool filled with pink flamingo floats. Retro music fills the air. Servers wear retro uniforms with their names embroidered. Seating is upscale and comfortable with indoor and outdoor options. Krysten, our server, was super attentive, friendly. She kept drinks filled and food coming. We ordered cocktails and appetizers. The BaHa oysters were juicy and smooth. The corn bread with guava butter stole the show. The guava butter is sweet and savory with a unique blend of delicious flavors. The roasted Brussels sprouts were fresh, cooked to perfection and tasty topped with parm. Easy 5 star experience! I recommend highly and will definitely return.

Love it here! Wonderful, well thought out appetizers! Cannot say enough about the pickle dip and…read moreBrussels sprouts! The staff was warm and knowledgeable and an absolute joy to interact with! We had an absolute ideal spot in the dinning room...right in front of the bar, but still only feet away from the pool! Full view of the throw back marinate theater on the large screen above the pool as well as on the tv over the bar. Absolutely a gem of a spot and we will for sure return next time we are in SD

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Table setting next to pool.  Ig mel_foodie_ventures
Table setting next to pool. Ig mel_foodie_ventures
Fisherman's Catch Ceviche - clamato aspic, cucumber, avocado aioli, pickled onion, fennel tortilla chips
Fisherman's Catch Ceviche - clamato aspic, cucumber, avocado aioli, pickled onion, fennel tortilla chips
Tuna Noodle Casserole - potato-crusted Tunaville Ahi, pasta, peas, pearl onions, maitake mushroom, parmesan soubise

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Tuna Noodle Casserole - potato-crusted Tunaville Ahi, pasta, peas, pearl onions, maitake mushroom, parmesan soubise
Starlite

Starlite

4.1
(2.7k reviews)
3.2 mi
•$$$

After dinner at Kingfisher, we were looking for a great place to end the night with dessert, and…read moreStarlite turned out to be the perfect choice. The funniest part was actually finding the place. We kept looking at the Yelp photos of the exterior, and the logo made us think the restaurant was in a large standalone building. Our Tesla kept navigating us to the same location, but we couldn't find what we expected. On our second pass, FSD actually pulled us right in front of the entrance--even in a red zone for a brief moment--just so we could finally see the Starlite sign. It honestly felt like the car knew we weren't recognizing the place. It was such a funny experience that made FSD seem almost human. Once inside, we were blown away. The interior is absolutely top-notch--stylish, elegant, and full of character. The pistachio dessert and the chocolate mousse were pure heaven, rich, smooth, and beautifully presented. The hidden disco room with the waterfall is simply insane and adds such a unique vibe to the experience. Even the restrooms are thoughtfully designed and incredibly cool. Starlite isn't just a place for dessert--it's an experience from the moment you arrive until you leave. Highly recommended if you're looking for an unforgettable atmosphere paired with amazing desserts.

Absolutely ridiculous that their 21+ age requirement isn't listed anywhere except a third party…read moresite at the VERY BOTTOM, where absolutely no one has to look to make a reservation. Made reservations for my birthday. I thoroughly reviewed their website. This age requirement is NOWHERE on their website, so we booked a reservation with Open Table. No problems. We drive an HOUR to this freaking place to get turned away at the door because it's technically "a bar" even though they have a full dinner menu. When I point out none of this is advertised anywhere, I'm informed it's on Open Table, and that we should've seen it there, and were dismissed. They said they could give us another restaurant recommendation and then proceeded to just dismiss us without even that courtesy. We go back to verify this age limit, and it's there... one TINY line 2 scrolls down on the page, WAY beyond any of the information needed to just book a table, which is the only thing Open Table is used for. Complete waste of time for a poorly advertised bar with zero helpful staff on a dumpy street by the airport.

Photos
Bar area after entering
Bar area after entering
Chef's vegetable salad, beautiful presented and super yummy!
Chef's vegetable salad, beautiful presented and super yummy!
Cocktails are fun!

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Cocktails are fun!
Ketch Grill & Taps

Ketch Grill & Taps

4.1
(1.1k reviews)
0.3 mi
•$$

Came here around 2 pm on a Saturday with a party of 10. It was pretty busy and it took a bit for…read morethe server to get to us. We got 2 calamari apps for the table, they were pretty good. Didn't have any share plates so we were all kinda just picking at them lol. I shared the macadamia crusted mahi and the octopus with my mom. Both were good but I think the mahi was the best! The octopus had a bit too much char. Sauce on the Mahi had a great flavor and loved the coconut risotto. My mother in law got a Crème brûlée with coconut on top, delicious!! Great view outside, nice aesthetic, friendly staff and delicious food. Would def come back!

Sat at the Bar and told the Bartender that we were Celebrating our Wedding Anniversary , so the…read morehusband and I ordered 2 drinks at the bar and the Salted Pretzel which comes with cheese sauce . The sauce was so watery, it gave the appearance that they ran out of sauce and thinned out the sauce to create volume.... But the Pretzel was good. Then we shared the crusted Pork loin. It was delivered to us split, how kind. However the underside of the wife's portion was not only tough, but so burnt, the crusted part had to be scraped off in order to eat it ( see photo). The bartender ONLY checked back when I scraped the last bite of burnt off. She says, " how is it?" I pointed to the pile of burnt crust I accumulated. Her response was " you should have said something ". "I would have had I saw you " was the thought in my head. I should have returned it, but how do you return 1/2 of a meal? Anyway, to the "cooks" in the Kitchen, don't hide the burn by flipping the loin over. Take pride in your work! Keep an eye on what you are cooking and DON'T SERVE BURNT FOOD!

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Ketch Grill & Taps
Skirt steak with eggs and potatoes
Skirt steak with eggs and potatoes
Rice Lager - looks like someone took a drink out of it

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Rice Lager - looks like someone took a drink out of it
False Idol

False Idol

4.4
(1.4k reviews)
3.5 mi
•$$

Went here with advance knowledge of the place during our PHX to SD whirlwind vacation to see Bob…read moreDylan at the Rady Shell. Had to put in our names, as there is only so much space on an early Saturday evening. Took all of 10 minutes before entry was granted. Led inside to a standing room-only table. Lady friend got the Saturn, myself the 151 Swizzle. I probably did the wrong thing and didn't allow the ice packed on top of the swizzle to melt thoroughly enough into the drink to dilute the 151 overproof black Demerara's rum. Nae worries, brah. It was delicious. Affordable tiki-theme cocktails, decor(!) and atmosphere is why this place will remain popular and a must visit when in Sandy Eggo. Top notch!

What a fun nightlife spot! If you're looking for a fun place to grab cocktails, this is definitely…read morea spot worth checking out! **Located inside Craft & Commerce Walking into False Idol honestly feels like you've been transported somewhere else. It's hidden behind Craft & Commerce, and once you step inside, the immersive tiki atmosphere really sets the mood. The decor, lighting, and sound effects all come together to make the experience feel fun and memorable. Just know, if you are hoping to sit down, good luck! A lot of reservations are made in advance. However, at the bar, if you see a reservation sign and they're not there yet, staff will let you sit down once it's time to get up for the reserved party. DRINKS: 9/10 The cocktails were creative, well crafted, and definitely strong enough to make you feel like you were getting your money's worth. I also loved how much attention they put into the presentation. Every drink looked like a piece of art and added to the whole tiki experience. SERVICE: 9/10 The staff were friendly and knowledgeable about the menu. They took the time to answer questions and made great recommendations without making us feel rushed. AMBIANCE: 10/10 This is easily the highlight of the experience. The entire space is beautifully designed, and every little detail makes it feel like you've escaped into a hidden tropical bar. It's cozy, intimate, and unlike any other place I've been to in San Diego. Reservations are definitely worth making since the space is on the smaller side and fills up quickly. The only reason I'm giving 4 instead of 5 stars is that, while the experience and ambiance were amazing, the drinks are definitely on the pricier side. I understand you're paying for the craftsmanship and atmosphere, but it's probably not somewhere I'd visit regularly because of that. It's common for tiki bars to be pricey so it was to be expected. Overall, I'm really glad I finally got to experience False Idol. If you're in San Diego and enjoy creative cocktails in a one-of-a-kind atmosphere, I'd definitely recommend checking it out at least once!

Photos
Tiki themed decor
Tiki themed decor
Rum barrel
Rum barrel
Back bar rum selection

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Back bar rum selection

Unico - mexican - Updated July 2026

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