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    TSUKE Artisan Noodle

    4.5 (215 reviews)
    ModerateRamen
    Open 11:30 am - 9:30 pm
    Updated 3 weeks ago

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    Jiro ramen
    Nik J.

    I've been to Tsuke when they were part of Tsujita and I can say nothing much has changed. Nothing wrong with this place, everything was very tasty and arrived fast. Service was good. Just nothing WOWed me, but sometimes you just need to be satisfied. I really liked that they had the Jiro noodle option. I wanted the thick noodles of tsukemen but was too lazy for tsukemen, lol. So this definitely hit the spot. Super garlicky too. The pork was suuuuper fatty. Chicken karaage only comes with 4 big pieces so just be aware if you are ordering it as something to share. It's got somewhat of a sweet and savory flavor, almost like gojuchang. I don't think I'd order it again, though. Parking is across the street at the Schoolhouse garage, or you can try to find metered street parking around the area. It's also connected to a Sunright but they don't have the full Sunright menu.

    Deluxe Tsukemen
    Elizabeth P.

    I came here for lunch and was pleased with the food and the amount of food. I think, next time, I will just get either the one with only egg or only meat because it was a big meal! I would definitely come again!

    Karaage, hot and juicy
    Nadeen T.

    I was craving a hot bowl of noodles loaded with protein and was floored by their deluxe tsukemen! There was a nice layer of tasty slices of pork, covering perfectly chewy noodles wrapped in a thicker, gravy broth. It was so rich and decadent! Perfect eggs lined the side with a sheet of nori and a generous sprinkle of diced, crumbly pork on top! I also ordered a side of karaage, also delicious, hot and juicy! After this meal, all I could do was lay down on the couch and watch Housewives!

    Deluxe Ramen
    Melina Mae C.

    Broth was super rich! Only note I'd have is that I'd love a lil more noodles, but the portions were fair. I'd rank this in my top 5 LA ramen spots as a SoCal girlie. :') LOVED the karaage; it was the perfect crispy-ness. And the sauce over the chicken/rice was delicious. We had the deluxe tonkotsu and chicken karaage bowl. I'd definitely recommend both! Next time, I'll try the tsukemen! :)

    Tonkotsu Ramen& Jiro Ramen
    Rachel M.

    such a great ambiance and amazing food! Service was great, informative and quick! definitely recommend leaving room for dessert!

    Menu (February 2026)
    Justin A.

    Something about rainy days in LA makes ramen taste even better and this is the perfect spot. Tsuke is known for their tsukemen style ramen, where the noodles and broth are served separately and you dip each bite into this insanely rich and flavorful broth. They're known for simmering the broth for 12 hours and you can taste the depth with every dip. Ordered the tsukemen as well as the Jiro style ramen. Both were insanely good, and the broth for both were amazing. The noodles have that perfect chewy bite and the chashu pork is so tender and flavorful. All the toppings and ingredients feel thoughtful and you can tell it's high quality. The space is simple and cozy, and service was friendly and quick. Also their handmade gyozas were incredible. Easily one of those spots you come back to whenever a ramen craving hits.

    Ashley T.

    Hmm. It's not great but it's not bad. Parking: there's a public parking structure right across the street, $1 for 2 hours with a $12 maximum. Ambiance: tight, but they played a lot kpop bangers so kudos Service: tall guy, ehhhhh, shorter lady, super sweet Honestly, everything was just okay. Nothing stood out, nothing was terrible. We arrived around 8:15 and waited about 15 minutes even with the Yelp waitlist option. They ran out of eggs and gyoza. And no chili powder (shichimi togarashi), but this jar of paste that smelled fermented but was indeed spicy. Will I return? No. Bonus though: they're attached to a Sunright but you have to order before 9:15pm

    They call it artisan. It barely filled us. Look at this palm sized bowl of ramen for a kid.
    Ashley N.

    I'm ashamed. I fell for their marketing on Instagram because whoever made that reel made the food look AMAZING. Service - Server already looked overwhelmed when we asked to sit at a smaller table with our toddler. It was kind of a big deal for some weird reason that we preferred to sit in a smaller booth? Already showed inflexibility with a simple request. -1 star Chashu Incident - After 10 minutes of waiting for our server to come back to our table to take our orders, we're sadly informed that it would be a 30 minute wait for them to make more chashu. The entire menu almost consists of chashu for its dishes. Had we known, we could have gone to Ramen Tatsunoya or Hiro Nori. -1 star Gyoza - Gyoza was burnt and falling apart. We also had one small dish of dumpling sauce that would barely allow for us to eat the 5 unraveling Gyoza with. When we asked the server for more, she kindly told us the owner only allows that tiny dish per order. That's a hell no for me. You don't get to make me wait 30 minutes, give poor service, burn the gyoza AND give one tiny dish of dumpling sauce. Welp, I went and read the owners responses to the other bad reviews and he clearly doesn't care and probably wouldn't care about customer service or food quality because... (-1 star) Ramen - The ramen is like ramen you would make on a stove at home, drained, and then put in a fridge. Toss some dry chashu on there (after waiting 30 minutes for it to cook) and there you have it. Oh and don't forget a sliver of random lime and slap on that good ol' "Artisan" label just for old town Pasadena's sake. -1 star Will not be returning or referring. Will 100% be deterring. I should've never cheated on Ramen Tatsunoya down the street or Sato House. Tipping option is a minimum of 18% (which clearly wasn't earned at our table) so that also felt like robbery on top of the poor experience.

    Hannah L.

    Standout service from start to finish. We came in with our baby, and our server was so thoughtful, bringing a small plastic bowl and cutlery for her without us even asking. It made the experience feel welcoming and easy. The only downside was that I was really looking forward to pairing lunch with a Sunright beverage, but unfortunately their Sunright barista had called off that day, so the specialty drink menu wasn't available. A bit of a bummer. Now for the food. The noodle texture was perfection, bouncy, chewy, with enough body for the saucy, gravy like broth to really cling to. The dipping broth itself was rich and deeply umami forward, with chunks of meat that added even more depth of flavor. I appreciated the lemon wedge on the side, it was such a nice touch to brighten up the richness of the dip. My only critique would be the chashu cuts, which were a bit irregular. Some slices were quite thick while others were thin, so the texture wasn't completely consistent. Portions are huge. We ordered the large to share between two people, but honestly, the regular probably would have been enough. The house made gyoza were also a hit. They were generously filled, and you could tell they weren't skimpy on the stuffing, which I always appreciate. We also loved the raspberry kakigori. It had a snowy, fluffy, milky texture with a house made raspberry coulis that wasn't overly sweet. I especially appreciated that they offered a refill on the raspberry sauce. Definitely will be back for the kakigori alone!

    Katherine S.

    We got here on a Saturday for dinner and got seated right away. Service was quick and efficient. We got the deluxe tsukemen, the one where you dip the noodle in the soup. The noodle is very chewy and the chashu portion is great! I just feel like the broth has less of a umami flavor than when I had a while ago at the Sawtelle location. Street parking or you can park at the garage across the street.

    Deluxe Tsukemen - pretty good even after the rebrand
    Will M.

    I've been back a few times since my last visit, and I have to say they are much better after the rebranding. The tsukemen is just as good, if not better than before, and the prices are way more affordable now. I always ask for my tsukemen broth to be extra hot, and it hits every time. Big shoutout to Cici and Michael as well. They helped us out the other night and were awesome. Service has been smoother, the quality is consistent, and overall it feels like they've really stepped it up. I'll definitely be back again soon.

    Linh Y.

    Tsuke Artisan Noodle used to be Tsujita LA Artisan Noodle, a popular spot for Tsukemen (dipping ramen) in the Pasadena area. It was rebranded in late 2024. I didn't get a chance to try them under their former biz name. I was in the neighborhood and looking for a place to have dinner. Tsuke came to mind so here I am. Good and welcoming interior space with bench-style and wall seating. Ambiance was cozy and comfortable. Menu has their famous Tsukemen along with new options like Jiro and Tantanmen. Prices will vary based on the number of ingredients you want. Please choose carefully because you may think you're getting one bowl with all the toppings when you may have ordered something different that has less toppings. For example, you may get a variation of the Tsukemen such as noodle only, noodle + chasu only, noodle + chasu + egg only, etc. And if you want spicy, it will cost you $1 more. They have also partnered with Sunright Tea Studio so you may get your boba drink from here. Cool! My server was Amber... a very nice and pleasant lady. She was very helpful in answering my questions about the menu items. Thank you Amber for your great service! I chose the Deluxe Tsukemen with medium spicy and water. The bowl comes with 4 pieces of chasu... decent chasu flavor... they weren't super tender, but they weren't tough either... plus 1 ramen egg and 3 pieces of seaweed. Ramen noodles came out cold. You may request to have the noodles warm if desired. Gravy-like soup comes out in its own small bowl. It is recommended to NOT pour the soup into the bigger bowl because of the soup's thickness as it may make the noodles soggy. Unfortunately, the gravy-like soup became cold after dipping the noodles in it several times. I think it's best to ask for warm noodles instead. I would come back to give them another try.

    Deluxe Tsukemen
    Kylie T.

    I came by around 6:30pm on a Sunday and this place was packed! The wait wasn't too long, maybe close to half an hour, but we took a table that was a bit smaller for our party (3 people) and squeezed in. It might have been a longer wait had we not done that. I got the deluxe tsukemen and it was delicious! The dipping broth was so thick and tasty! I was starving come into this meal, but I wasn't able to finish! Maybe if I didn't get boba (there's a sun right tea attached to the restaurant) I could have, but the boba was too tantalizing to say no to.

    Tantanmen (Dry)

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    TSUKE Artisan Noodle Reviews in Other Languages

    Ask the Community - TSUKE Artisan Noodle

    Ramen Tatsunoya - Jun ramen with egg. Tatsunoya's original mild tonkotsu(pork
 ) broth

    Ramen Tatsunoya

    4.1(1.8k reviews)
    0.1 mi
    $$

    There's the best ramen, there's my favorite ramen, and the crossroads where those meet is at…read moreTatsunoya. I've been going here for years and found they have perfect balance of depth of flavor and consistency of it. Amazing food + Attentive service + jazz playing overhead = Great time and chill vibes. Here's what I recommend: Appetizers: Tatsunoya roll ($9.50): Best app in the biz. Seasoned rice, chashu, avocado topped with kewpie and seaweed. Teriyaki chicken wings ($9): Juicy, crispy with a deep sweet-salty soy flavor. Honestly the best chicken wings I've ever had. Asian Tortilla Chips ($5.50): Crispy wonton wrappers with a kimchi-mayo-chashu dip, loved it. Ramen: Jun Tonkotsu ($15.80): The classic. Perfectly balanced as all ramen should be Koku Tonkotsu ($16.80): The my go-to. Garlicky, rich umami and bold fatty flavor.

    Ramen Tatsunoya has a really great energy to it. Every time I pass by there's a line outside, so I…read morewas excited to finally try it. I ordered the Koku Extra Chashu, which was the chef recommended ramen, and while it was solid, I personally found it a little lacking in flavor compared to some other ramen spots I've been to. That said, the service was amazing. I did pickup during a really busy rush and they took care of me right away. The space itself looked lively, active, and welcoming, which made me want to come back and actually sit down and dine in next time. I'd definitely give it another shot and try a few other dishes because the atmosphere and service alone made a strong impression.

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    Ramen Tatsunoya - Inside Seating

    Inside Seating

    Ramen Tatsunoya - Koku Tonkotsu

    Koku Tonkotsu

    Ramen Tatsunoya - Cool vibe environment

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    Cool vibe environment

    Tsujita Artisan Noodle - Spicy Deluxe Tonkotsu

    Tsujita Artisan Noodle

    4.2(214 reviews)
    0.0 mi
    $$

    Relatively new Ramen shop in Old Town Pasadena. Right across from the parking structure I usually…read morepark at, which has the best prices I've seen so far for Pasadena. Decided to visit and try out their Ramen - I have also been seeing their shaved ice on social media but didn't try it. The prices were pretty expensive for simple bowls of Ramen in my opinion, and we didn't really feel like eating a lot, so we just ordered the vegan Ramen and the silky Ramen ( around $18 for both?). Both of the ramens were pretty mediocre with salty soup and nothing extraordinary about the noodles unfortunately. Compared to other Ramen shops I've visited, Tsujita didn't stand out as excellent. The service was very nice but our food came a little slow. We did come during lunch, where there were a couple people. The restaurant itself is clean with seating and a nice vibe. I wonder if we just didn't order the right things off of the menu and I definitely want to come back to try their shaved ice.

    We ordered the Deluxe Tsukemen, regular Tsukemen, and the without soup Dandan noodles with level 3…read morespiciness, along with Karaage and 10 handmade Gyoza. Overall, the restaurant's interior and seating have a very Japanese vibe. The service was excellent, and the food was delicious; especially the Gyoza, which really impressed me. I also want to mention that the bowl for my noodles had a small chip, and I immediately told the staff. The server apologized right away and replaced it with a new bowl. I really appreciate how responsible and attentive they were. That kind of service deserves recognition. Overall, it's a bit pricey, but everything else was great. I would definitely recommend this place.

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    Tsujita Artisan Noodle - Regular size chashu Tsukemen

    Regular size chashu Tsukemen

    Tsujita Artisan Noodle - Menu 07/18/24

    Menu 07/18/24

    Tsujita Artisan Noodle - Menu 07/18/24

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    Menu 07/18/24

    Tsujita Artisan Noodle - Tsukemen - Our signature soup served with green onion, chopped charsiu, menma, noodles, seaweed, and lime.

    Tsujita Artisan Noodle

    4.3(675 reviews)
    5.3 mi
    $$

    AH-MA-ZING!! Brought one of our best friends from Hawaii to have lunch on a Tuesday afternoon. We…read moregot seated right away which was great bc we were all getting hangry. For appetizers we ordered the Takoyaki, chicken karage and our main dishes Deluxe Tsukemen x3. The Break down: Atmosphere: 4/5 They greet you as you walk in, which I sets the vibe. You're welcomed into a cozy apace that has some decorative elements even to the music choice. Reminds me of our trip to japan, which I MISS SO MUCH! The Food Takoyaki: $8.95. 4/5 Stars. - Comes in 5pcs with sauce and bonito flakes. I liked how the outside was a bit crunchy and inside was fluffy! Karage: $8.95. 5/5 Stars - Comes in 5pcs. The sauce was tangy sweet kind of like teriyaki sauce. It was crispy but still so juicy and soft. HANDS DOWN GET THIS! Loved it so much I could have a whole bowl Tsukemen: $22.45. 5/5Stars - If you aren't familiar with this, the broth is separate from the noodles. Its a different way of experiencing noodles. The broth is thick, creamy and flavor profile is on point. Inside of the broth there is mushrooms and pcs of pork. The noodles are cooked perfectly and also comes with pcs of nori, soft boiled jammy eggs and 4 pcs of thick chashu. Portion size lets just say they are generous and we all can EAT ^^, Kakigori (MATCHA) $8/$14. 5/5 Stars - Definite MUST! Its made with Japanese shaved ice, a very creamy soft cream matcha sauce and matcha powder! I cant tell you how good this dessert is. The wife is obsessed and one if the main reasons why we found this spot in the first place. Please try! Service: - Super friendly staff! They are quick to get our order and serve our meal. I asked for more limes for my noodles 2x and both times they were quick. Made us feel very welcomed and checked in on us on a regular, which also reminded us of the service Japan showed us once upon a time. Overall: We love this place and we keep coming back with new people to share this type of noodle experience. Check them out im sure you will enjoy it. Lets just say we drove an hour to eat this. You def will not be disappointed :)

    I had a weekend dinner at Tsujita LA Artisan Noodle with our group of four back in March 2025. The…read moreother two ordered tsukemen ($26.50 for the spicy deluxe and $23.50 for the spicy chasu) and found it very salty because they chose to consume it not by dipping the noodles in the bowl of broth, but rather by pouring all the broth from the bowl into the noodles, trying to recreate a normal bowl of ramen. I can't speak for them, but I will say, if you order the tsukemen and find that you want more dipping broth, that will be an extra charge. Order a regular bowl of ramen if you do not plan to dip the brothless noodles into the broth for each bite. BF and I both tried the spicy tuna bowl ($7.95), chashu bowl ($8.95), and tonkotsu ramen ($15.95). The bowls are a little smaller than the ramen bowls and are a great option if you want a light meal without feeling super full. The tonkotsu ramen had a slightly rich broth that was flavorful and a decent portion of noodles. We opted not to order the ramen with the egg since we were also trying the rice bowls. The three items were more than enough for the two of us and a good variety of food. Parking here is horrible at the street level, so head downstairs for the two levels of underground parking.

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    Tsujita Artisan Noodle
    Tsujita Artisan Noodle
    Tsujita Artisan Noodle - Tonkotsu Ramen - pork broth served with charsiu, woodear mushroom, green onions, and seaweed.

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    Tonkotsu Ramen - pork broth served with charsiu, woodear mushroom, green onions, and seaweed.

    Osawa Shabu Shabu & Sushi - Outside - IG: @eatwithxjenn3

    Osawa Shabu Shabu & Sushi

    4.4(2k reviews)
    0.2 mi
    $$

    Osawa is 100% worth the hype, and if you haven't heard of it, let me hype it up for you…read more The place is small so be prepared to wait if you're trying to go on a Thursday-Saturday, or show up when they open for lunch or dinner. Ambiance is super cute, love the little flags over the sushi/shabu bar and the art on the walls adds to the Japanese restaurant feel. The aroma when you walk in is mouthwatering (I was really hungry) but it doesn't smell fishy like some sushi places can. Staff is unbelievably great, super friendly and helpful if you have any questions about the menu or want recommendations. Don't be afraid to ask what the MP is on omakase, they totally work with what you're looking to spend or based on how many pieces of sushi you want to eat. Now for the real reason to visit Osawa: the food is absolutely amazing!!! Fresh, tasty, perfectly portioned. From the shishito peppers appetizer to the sushi, sashimi, hand rolls, and shabu; I cannot recommend this place enough! They have plenty of sake options to pair with your meal as well as beer or specialty cocktails if that's your preference. They offer to explain your order when it arrives which is great for those newer to sushi or just trying something different. Seriously, some of those fish practically melt in your mouth. I personally haven't ordered any rolls yet but they absolutely look delicious. If you're looking for a good sushi date spot, this. is. it. It's also good for a small group, maybe up to five or so before you feel cramped. Shabu is seated at the bar and their meats and veggie are delicious and fresh, enhanced by the tasty broth. It's even good on a summer day because they have solid air conditioning. Cannot say enough good things about Osawa. Go try it for yourself. :)

    I had been a longtime customer here for about seven years, but I stopped going after getting food…read morepoisoning from fish here in March 2025. After more than a year away, I decided to give Osawa another try on May 8, 2026. Unfortunately, the experience confirmed why I had stopped coming. Around 9:02 p.m., my waiter came by to ask for last orders. I ordered chicken karaage. This is a simple dish that usually comes out in about 4 to 5 minutes. For whatever reason, the order did not arrive until around 9:26 p.m. -- almost 25 minutes later. It seemed obvious that the order had been forgotten. When the karaage finally arrived, it looked hastily sauced. Several parts of the chicken were unsauced, which is not how the dish was normally served in the past. Given the delay and the apparent mishandling, I did not touch the dish. A Japanese male manager wearing glasses then came over. He recognized me, and I explained that I had not been back for more than a year because of the food poisoning incident from fish in 2025. Instead of responding seriously, the manager smiled and giggled slightly, then launched into an irrelevant conversation about his connections in the Japanese food industry in Old Town Pasadena. When he asked why I had not touched the chicken, I explained the almost 30-minute delay and the problems with the dish. Rather than comping the item or offering a real apology, the manager asked whether I still wanted to eat it or would prefer to cancel it. He then ended the conversation by suggesting that I come in during weekday lunch for the $18 lunch specials. That response was bizarre and tone deaf. I did not return after a food poisoning incident to hear a sales pitch about lunch specials. I returned as a longtime customer giving Osawa another chance. Osawa's way of doing business has changed a lot. I've seen better customer service at Erewhon.

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    Osawa Shabu Shabu & Sushi
    Osawa Shabu Shabu & Sushi - Yellowtail

    Yellowtail

    Osawa Shabu Shabu & Sushi - Large scallop and large salmon sushi

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    Large scallop and large salmon sushi

    TSUKE Artisan Noodle - ramen - Updated May 2026

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