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    Uva Rossa

    4.0 (263 reviews)
    Closed 5:00 pm - 9:00 PM

    Uva Rossa Photos

    Business Info

    UVA ROSSA ATMOSPHERE

    What's the vibe?
    Very loud
    Classy
    Good for groups

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    Recommended Reviews - Uva Rossa

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    Beet mushroom salad
    Mike S.

    Uva Rossa has been around for over a decade, but despite living in the area I somehow overlooked this place. Thankfully, this place came recommended and we were in the mood for Italian. We came in on a Friday night and had a great time. The vibe and decor is Tuscan with lots of brick and wood around giving a warm feeling. Adding to the warm feeling was the friendly staff - the hostess gave us a 4 top despite us only being 2. They must have knew how much food we were going to order haha. We were given bread with an interesting spread that was tasty, but still not sure what it was exactly. Ordered some red wines. We looked over the menu to decide on some dishes to share. Here's the run down: CARCIOFO BRASATE CON BURRATA BRAISED BABY ARTICHOKES, WITH PISTACHIO PESTO AND BURRATA This was really enjoyable and with creamy burrata and delicious pistachio pesto that was perfect with the tender baby artichokes PARMIGIANA DI MELANZANA Eggplant meatballs were so good with so much flavor - didn't miss the meat at all. Fantastic sauce with this as well. BIETOLA & FUNGHI salad ROASTED RED BEET, MARINATED PORTOBELLO MUSHROOMS, ORGANIC BABY ARUGULA, GOAT CHEESE, WHITE BALSAMIC VINEGAR DRESSING The presentation of this dish was impressive with circles of beets acting as bed for the salad. It was different from the usual chunks of beets in most salads. I enjoyed this salad SPAGHETTI AL LIMONE IMPORTED ORGANIC SPAGHETTI, MEYER LEMON, PARMIGGIANO, FRESH BASIL We asked the kitchen to split this dish for us and they accommodated. The cheesy lemony pasta was perfect and paired well with spicy shrimp dish we ordered. GAMBERI UBRIACATI WILD BLUE SHRIMP, SWEET CHERRY TOMATOES, PANCETTA, CORN, CRISPY BREAD, RED PEPPER FLAKES These shrimps were really incredibly tasty - I usually don't order shrimp dishes in restaurants because they usually give a bit of chlorinated taste. Not here. The sauce was spicy with the pancetta and corn adding sweetness. For dessert we shared the brownie topped with pistachio gelato. The brownie was unremarkable, but the gelato was good. The espressos were perfectly made. The place was busy all night with a few open tables - the service encouraged us to sit allowing us to really enjoy our night. A fantastic experience.

    Pasta Trapanese
    Jill M.

    We had a fantastic meal at Uva Rossa, as usual. Great service from our server and all of the staff, very attentive and exceptional food. I love that the menu highlights the region of Italy the dishes are native to. We had a delicious new salad that consisted of portobello mushrooms, beets, arugula and goat cheese. The Trapanese pasta (Sicily) was extremely flavorful. Great cocktails and desserts. Antonio really cooks authentic Italian food. I highly recommend.

    Prosecco brought to us on the house for Valentine's day!
    GianCarlo P.

    My wife and I had a really lovely time here on our first Valentine's day as a married couple! First they brought us 2 glasses of Prosecco on the house for every table! I really appreciated that gesture! The the Pink Rose was a delicious cocktail with an ice rose in the glass (also a very nice touch) and the food was as delicious as expected! We had the eggplant meatballs appetizer which I always recommend for new guests. I had the short rib papardelle and that was so rich and delicious that I ate all the sauce on the plate after! My wife fettucini bolognese and she loved that as well. The strawberry crepe and afogatto for dessert finished things off perfectly. Definitely come here but dont wait for a special occasion because every time you come here it feels like a special occasion!

    Juju W.

    Came in for early dinner and the only thing more annoying than bad service is over serviced. Seriously, it seemed like every 5-10 minutes we were prompted to add more drinks, if we were finished, take away dish that still had food on it, etc etc. so annoying. The minute we sat down, we were asked for drink selections. Another minute to order. Please let me read the menu first! I then notice Thru out the meal a guy in a suit observing everything. Guess mgt was in the house. We passed him and he never asked how our meal was,no smile, no thank u for coming. And as far as the food, I had the 3 cheese pizza which was on point w a crusty rim. The meatball app was bland and mealy tho. The red Sangria had huge chunks of fruit and pretty good. But talk about over serviced! Felt so rushed even tho restaurant was half empty

    Beet salad
    Scott G.

    Incredible service. Great food and winter "chalet" vibe. Beet salad, regional pastas, wild blue Gulf shrimp

    Dirty Martini, Savinong Blanc, Blood Orange Margarita
    Alice P.

    What a great evening and experience I had, celebrating with friends for many reasons. At their suggestion, we landed here. My impression upon entering was an upbeat venue with lot of camaraderie among the guests, We were seated promptly and provided the menu followed by water. There were many appetizers and main corse meals to choose from including pizza, meat, fish pasta chicken and pork. We had the calamari which was the best I've ever had, hands down. Freshly cooked lightly breaded. Also the grilled artichokes, which were delicious, though we still haven't mastered the proper way to eat them. The wine sauce was scrumptious! For our entree we ordered the tomahawk steak. They brought it to the table ahead of cooking it to get us to ok the cut. Classy! Ordered medium rare, it was delicious and enough for 3 people. Two of us shared it and had the bone to go for my dog. We also ordered the lobster Risotto which my girlfriend said it was the best she's had. We had a great time and the service was stellar. I definitely recommend it and will surely return.

    Pork Cutlet

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    9 years ago

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    12 years ago

    Really enjoyed this quiet gem right on 23rd st!

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    11 years ago

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    10 years ago

    Fantastic food and service, My wife and I had a great dinner with fast, accurate and friendly service. A gem for Malverne.

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    10 years ago

    Absolutely love this place. We eat here once per week. Staff is great. Food is fabulous. Atmosphere is superb. Highly recommend.

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    13 years ago

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    Page 7 of 7

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