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    Vagabond Kitchen

    3.9 (163 reviews)
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    Vagabond Kitchen Photos

    Vagabond Kitchen - Rabbit Cornbread Casserole ... - New American Near Me - Wheeling, West Virginia
    Vagabond Kitchen - Vagabond Kitchen interior - New American Near Me - Wheeling, West Virginia
    Vagabond Kitchen - Black bean burger - New American Near Me - Wheeling, West Virginia
    Vagabond Kitchen - The Restaurant - New American Near Me - Wheeling, West Virginia
    Vagabond Kitchen - a view of the outside of the building - New American Near Me - Wheeling, West Virginia
    Vagabond Kitchen - Rabbit and Cornbread - New American Near Me - Wheeling, West Virginia
    Vagabond Kitchen - Churched up Beans ... - New American Near Me - Wheeling, West Virginia
    Vagabond Kitchen - Celtic band - New American Near Me - Wheeling, West Virginia
    Vagabond Kitchen - Breakfast sandwich, hangover burger - New American Near Me - Wheeling, West Virginia
    Vagabond Kitchen - Fried shrooms, asparagus, broccoli,  onion,  and cauliflower - New American Near Me - Wheeling, West Virginia
    Vagabond Kitchen - Hot honey chicken - New American Near Me - Wheeling, West Virginia
    Vagabond Kitchen - Strawberry Corn Cake at Vagabond Kitchen - New American Near Me - Wheeling, West Virginia
    Vagabond Kitchen - Cider, and Easy Peach cocktail - New American Near Me - Wheeling, West Virginia

    +85

    Vagabond Kitchen - Vagabond Kitchens the Spirit of 77 pulled pork - New American Near Me - Wheeling, West Virginia

    VAGABOND KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Hash browns
    Julie B.

    Tried this place for the first time on Sunday for brunch. Whenever we walked in they asked us if we had a reservation which was a little off putting. Anyways they ended up seating us (without reservations) right away. The restaurant itself is pretty cool with lots to look at while you're waiting. The bar area took up a good amount of the space in the restaurant and seemed to have a pretty big focus on craft beer. Our waitress was friendly and took good care of us while we were there. She was actually one of the best parts of our experience there. The brunch menu was pretty limited so I went with the biscuits and sausage gravy. The biscuits were really good, but the gravy tasted like it had a little too much flour in it. For my side I ordered the hash browns and they were really good. I would be interested in returning to try out their regular menu!

    Vagabond Kitchen interior
    Curtis Y.

    The food was all amazing, the prices were good, and Cloud, the person fronting the Vagabond Kitchen, was top-notch! Cloud kept checking on us and had wonderful suggestions. She's as much a reason to come back as the outstanding food.

    Breakfast sandwich, hangover burger
    Lesley S.

    I had been wanting to eat here since I saw Chef Matt on GGG. We went for brunch and made a reservation for right when it opened, although it turned out we didn't need to. Service was excellent - our waitress was one of the best I've had anywhere. I wish I could remember her name! The place is small but has a cool casual vibe. My husband got a burger and really liked it. I got the bacon, egg, and cheese sandwich with biscuits. I did not care for the biscuit - it was too crumbly for a sandwich. The breakfast potatoes (basically French fries cut up small) were DELICIOUS. I would love to try dinner sometime!

    Rabbit and Cornbread
    Angela H.

    The service was amazing and very friendly. The food was amazing and I was very excited that they had rabbit. It was delicious.

    Hot honey chicken
    Andrew H.

    I wanted to like this place, I got the hot chicken, and it was way too sour. They doused it in this very heavy in vinegar hot sauce, It was super sour that I couldn't even eat it. Nothing like what I pictured a hot honey chicken to taste like. I won't be back here.

    Black bean burger
    Jackie V.

    We had a pleasant meal here. The restaurant was almost empty and we were warmly greeted by the energetic server. We were surprised at the small menu. Unfortunately, it was even smaller since they were out of many of the items on the menu. So, the pickings were slim. Hubbie had a West Virginia beer to start and I had a pomegranate grapefruit martini that was decent. For dinner, we had the Irish stew and the black bean burger with apple chutney. The black bean burger tasted gone made and was very delicious. We would come again, but wish they had more to choose from on the menu.

    Steak and eggs
    Margaret G.

    My boyfriend and I have come here twice now for brunch on a Sunday. I love the atmosphere here! It kinda feels like a family friendly place with a Guy Fieri moto-gang touch. It's never very full but the wait can sometimes be longer than expected. My boyfriend is a bit of a carnivore so he was really excited for the Texan Book of the Dead Chili and so we got it and shared it each visit. It's chock full of steak chunks and spice. I love that it looks like dog food! I'm serious! Yum! Gold star! Can't wait to get it again. It pairs nicely with their tortilla chips. I ordered the Steak and Eggs. The steak was their coffee rubbed flank steak with home potatoes and I asked for the two eggs to be dippy (gooey in the yolk). I also got the option to smother the fries in sausage gravy-- which I highly recommend! My boyfriend got the roasted pepper steak wrap and I found it to be good but not great. The Bloody Mary I ordered had bacon salt, which was cool. I feel like the presentation could have been better. The bacon on it was cold. The celery looked old. The drink itself was okay. Had a good amount of vodka in it. The bacon salt was tasty. The servers are always super sweet. The window seats make for good weather watching. The menu has a lot of good choices. Not too many though. We can't wait to be back!

    Hummus Platter

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    7 years ago

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    9 years ago

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    9 years ago

    Love the food! I love the variety on the menu. Twists on classic food done very well. Good service, nice atmosphere!

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    4 years ago

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    8 years ago

    Wings are out of this world!! Definitely top of my list on Wheeling, WV favorite places to eat.

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    7 years ago

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    8 years ago

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    7 years ago

    I love the Texas meat chili! The artichoke dip is awesome as well! Not the best atmosphere but everyone is friendly.

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    9 years ago

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    11 years ago

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    7 years ago

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    8 years ago

    Don't go here for lunch. Hour wait still not served. Had to ask for food to go. Drinks after 40 min. Haha

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    8 years ago

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    7 years ago

    Great food. Great service. I liked how the abundance of natural light brighten up the the otherwise dark interior

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    9 years ago

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    9 years ago

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    8 years ago

    Great food with local beer on tap. The staff is friendly and the atmosphere is comfortable .

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    12 years ago

    Quality, hand-crafted food in a comfortable environment - doesn't get any better than this in downtown Wheeling!

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    8 years ago

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    12 years ago

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    Page 4 of 5

    Ask the Community - Vagabond Kitchen

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    Vagabond Kitchen - newamerican - Updated June 2026

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