Trendy meets classic Italian with a view. Live music had people dancing early on a Saturday…read moreevening. Larger menu for an Italian restaurant. Fresh bread and the sauces had tons of great flavor. Great for big groups also.

So we decided to come back since the weather was nice and we could sit outside. The ambience is…read morereally nice, especially if you sit outside by the water. Tonight they had live entertainment, which was nice, but I have to say I wasn't too thrilled with the food. I ordered the veal was a bit tough. The spinach look like it came from a frozen box. and wasn't too crazy about the fish. I don't think the place is horrible, but it's not the best food I've had.

I wish there was decent customer service. There's the snotty attitude and rolling of the eyes when…read moreserviced. When a customer ahead of me gets smiles and extra attention or plenty of extra food. My food is scarce and when asked for extra gravy I am ignored. I won't tolerate this bias attitude! I will patronize another restaurant elsewhere to be respected. These workers need people customer service training and not be bias towards anyone based on their culture.

The food is great--honestly, that's the only reason this place is still afloat. Everything else has…read moregone downhill fast since they opened. Portions are stingy, and they nickel-and-dime you by limiting side combinations like it's some kind of game. It takes the enjoyment out of ordering and makes the whole experience feel cheap. The real issue, though, is the service. The staff is consistently disrespectful, and management clearly allows it. There's no accountability, no professionalism--just a bad attitude you're expected to tolerate while paying full price. At this point, it's not worth it. Plenty of places serve good food without the attitude. I won't be back!

I could barely even show y'all the pizza I didn't even make it home. I'm going back for a 2 nd as…read morewe speak

Our good to spot for Italian food and pizza. Always on point, great staff, food, and drinksread more

Spaccarelli's is Millwood tradition has been updated and is now part of the Zuppa Restaurant…read morefamily. It remains an excellent well decorated restaurant with great service and spot on service. A cozy place to have a relaxed meal. Quiet for conversation. Like its cousins that we have eaten at - and had family affairs at the Tromonto Hawthorne location - the marriage of the Millwood restaurant seems to be a great fit. You can always judge an Italian restaurant by its Calamari. In this case it is top 10. Fritti Rings and tentacles ($21) lightly tempura were crispy yet easy to bite and tender to the palate. The sauce was spicy and perfectly balanced. The complimentary bread and spread were fresh and delicious. The Italian beer including a Peroni 00 non alcoholic beer were ice cold poured in a nice glass. A little expensive at $8 and $9. The Salmone ($35) was sweet fresh and tender and the caperberries (unique flavor, but gave the dish texture ) olive tapenade was just the right compliment to the sweet salmon. The pollo Cif e Ciaf - their version of off the bone Scarpello was delicious- tender chicken, hot spicy pepper strips and fork sized sausage. It could have used more sauce for dipping $32. The Zuppa Bombolini (from the Yonkers location) served warm with Carmel sauce are 5 sweet zeppelins made light with ricotta cheese and cinnamon sugar. I must compliment the restaurant on its flatware and plates which are equisite. The coffee and expresso were bold and perfect as was our service from Rindi L. The tall delicate glass of lemon cello was a perfect ending. Highly recommended.

Amazing restaurant! The owner is very welcoming and attentive! The food is great! I would compare…read morethis restaurant to top restaurants in Paris / NYC. A must go! Great ambience.

Went here for a late lunch one day after work and ordered a hamburger and fries... They rang me up…read moreand I paid but I felt like I had paid too much.. So I checked my receipt and yes I had paid like $4 more than a hamburger and fries combo. (I had called my order in) When I showed the cashier that she over charged me, she told me "no you ordered 2 separate things not the combo" so even though it was the exact same thing they just charged me more. It was an air head teenager working there with a stank little attitude, so Im fine with not going there and taking my business elsewhere.

Favorite milkshake…read more Elvis shake with chocolate ice cream. They use real bacon which makes it ten times better

So glad I finally got to meet Neil and Josephine after getting this pie delivered to the pudding…read morestreet job I was on last year about seven times in six weeks. A work of art.

I will be honest, this restaurant is a solid 3.5, and in my opinion closer to 3 than 4, but my…read morefamily insisted on 4. The interior is old-fashioned looking, with sad furniture and dying poinsettia plants on window sills (this is March). It is clean and well lit though, so that's a plus. We ordered different things for lunch and honestly the food is average. My daughter had penne ala vodka, and the sauce was bright orange, with pasta swimming in it. My husband's chicken parm was okay, he didn't enjoy the sauce that much. My daughter liked her chicken salad, and chicken tasted particularly good. I had a caprese panini and it was a bit runny and overly salty. The prices for lunch were reasonable. The service was friendly and helpful. The waitress kept checking in on us and even packed our leftovers for us. Much appreciated. This place is good if you are feeing nostalgic and want that old fashioned Italian vibe. Honestly, it is not my cup of tea, but my mother in law swears by this restaurant as it brings back memories for her. To each their own. I would not be back personally.

Good food, good prices, and good people! This is a solid place for a nice meal or a slice!…read more Much larger than it looks, plenty of seating and tables are spaced well for privacy! Pizza is tasty and worth the price. I even tried a new flavor for myself chicken bacon ranch. Who would have thought. lol. And yes, NO PINEAPPLE! lol The staff were very friendly and quick with our order and drinks. This was a solid meal and I look forward to visiting again! Two thumbs up here!

First off plain slice was $3.75 and wouldnt mind the price that much if pizza wasn't burned! How…read morecan they serve me a slice so burned i couldn't eat it ? I took slice to go so i didn't see until i got to my car. Thumbs down Nonna's! Horrible!

The waitress Jane is more than a five star rating! The owner came out and spoke to us! The food was…read moreabsolutely delicious! I have been telling everybody about this place since we left. I have posted three different places on Facebook! Thank you. Gregory Ashe

Ambiance: cozy romantic clean accomodating mellow music - 3 stars…read more- only we can hear the crew and kitchen staffs loud talking from the kitchen in and out. the resto was accomodating say 5 tables that weekday night only but still should not be the case. Service and Food: crew was accomodating, greeted with smile and helped us seated. - however one crew was bussing out the other table suddenly butted in our conversation! was a shocker! She continued to clear out though. - wine served was almost full glass (not sure if they dont want to pour again since its already almost full) and the glass was held by the body! - bruchetta!!!! Why???!!! Even the waitress looked at it and like it was soaked with olive oil - but why? I thought italian food should be served with a class! - chef!!! Spaghetti and meatball served with a soup? I mean cmon! Why is the sauce like just poured out to the pasta out from the can and was jus spread to the plate! The serving was huge like for 4 people! Again where is the italian class on it! Mamamia! (Not impressive expression) - Manicotti - frozen burnt smell! Really?!!! Thats all i can describe. So heres the best part- i know that i wasnt happy already with the entire meal - i ordered tiramisu out of my curiosity to complete the dinner experience - as the dessert - cant even taste the coffee on it and wait what??!!! Tiramisu with a whip cream on the side?!! Mammamia! - soup - hmmm just like eggdrop soup nothing really... So overall as a visitor in the place - and as an italian food lover and an avid traveller (i came from Dubai) they should consider revamping and learn more about italian cuisine. All the best.