We live in New York. I grew up in Ridley Park. I just got one of Mike and Emma's hoagies again for…read morethe first time in over 20 years. I can't stop dreaming about it. I can't wait to take a trip down to Philly again so I can get another sandwich you guys are the best out of any place else in the world. I would have your sandwich as my last meal.

This was a cute little cheesesteak spot in PA that was close to the area I was in and had good…read morereviews so I wanted to try! You ordered from a little window and the staff was friendly and patient. I shared a sandwich with my mom and it was good and satisfying!!

Great cheesesteak. My son and I went halfsies on an Italian Hoagie and a cheesesteak…read more He said it was one of the top twi cheesesteaks he ever had. I liked it but he asked for Cooper cheese. I prefer provolone and I actually like my cheesesteak with lettuce, tomato, onions, abs hot peppers so it's not fair for me to judge. It was really good. The Italian Hoagie was Da Bomb!!! Oh my!

If you're looking for a sandwich that truly represents the "Delco" name on its home turf, Delco's…read moreOriginal Steaks & Hoagies in Chadds Ford is a mandatory stop. Tucked away in the Painters Crossing shopping center, it's a place where the portion sizes are legendary and the authentic flavor of the region is built into every bite. While the "Delco" name is found elsewhere, this specific Chadds Ford location opened in 2006 and has spent nearly two decades perfecting the art of the massive sandwich. It's a classic, no-nonsense counter-service joint where the focus is entirely on the quality of the build--starting with the bread. They don't just win local popularity contests; they are consistently ranked among the top tier in the entire Delaware Valley, earning "Best of" accolades for their commitment to traditional techniques. The Cheesesteaks: These are frequently cited as the largest cheesesteaks in Delaware County. They use a mountain of finely chopped, high-quality ribeye and, most importantly, they serve them on seeded rolls (often sourced from legendary South Philly bakeries like Sarcone's). The combination of the crispy, sesame-studded crust and the gooey Cooper Sharp cheese is widely considered a "best-in-class" experience. The Hoagies: Their hoagies are built with the same reverence for tradition. The Italian hoagie is a standout, featuring thin-sliced premium meats and fresh produce. The "Large" is essentially the size of a human forearm--definitely enough for two meals (or one very ambitious lunch). If you're in the Brandywine Valley and want an authentic, award-winning meal, this is the place to go.

I've been hearing about Jacksons Street Steaks in Media and had to try. Stopped in and there are so…read moremany options, so went with a classic Cheese steak. Steak was chopped and cheese mixed in "not just on top" fried onions on a seeded roll. Steak very tasty. Order came out quick and hot. Place is very clean and staff friendly. Next time need to try the balsamic brie steak. Sorry no pictures, had to run back to work and didn't have phone with me

I always want to support a business in my hometown. I was excited at the idea of this place being…read moreas great as reviews claimed, but my experience (after $64) was not at all what Yelp reviews led me to expect. First, after one taste years ago, I will never put a batter-dipped fry in my mouth. This foodstuff creation of reconstituted potato, cornstarch, flour, and God knows what else, is an insult to foodkind, and to customers. My husband read reviews raving about the fries and assumed a place making "craft" type sandwiches would have handcut fresh real potato fries. No! So about $15 wasted there. I'm sorry to say the cheesesteaks were overwhelmed by cheese, and I could barely taste the roll, while the meat was texture rather than flavor. So disappointing. I was extremely hungry after a long day and not ready to jump up and cook an alternative dinner after $64 in takeout that reviews promised would be great. I honestly could not stomach this thing because it had like 1/2 lb cheese on it. The American (we ordered the old standard which I'd hope would be flawless) was so consuming of the meat it was one big goopball. I honestly cannot rate the meat because it was that overpowered by cheese. And sorry to go on but there's more! This American was not great quality. It was a bit elastic, certainly in its goop-factor, like the blob when it congealed with the meat. I can feel it sticking to my insides. Could not finish it, was desperately hungry but did not want to finish that. I was honestly insulted that this was served to me as sustenance. It was super junky, The egg rolls? Got cajoled into those from reviews too. Just like the cheesesteaks, exact same taste except soggy in the plastic-lined container by the time it got home (need vents for that steam). Just so disappointing to spend that much for what we got and not even want to (nor physically be able to) finish eating it. I'd be more generous with pity stars or you're-in-Media-so-here's-an-extra-star if they hadn't cost so ridiculously much for just 2 takeout street food meals. At an affordable price I'd be willing to try them again but $64(?!?!?) heck no!

Always good just pricey food is delivered in a timely manner and is always fresh turkey hoagie is…read morealways fresh

My boyfriend did a job over in this area and now is obsessed with this place! We live all the way…read morein the northeast and come down here just to grab sandwiches that's how good they are and they are huge! We usually get the Italian and the corn beef on a small and a small is more like a large hoagie! Good prices , fast service and nice staff!

These guys do a great Cheesesteak and a fantastic Italian hoagie. You can't go wrong with either of…read morethese at this long time Delaware County tradition.

Food is great. Hoagie was huge and it was ready quickly. Young lady running the cash register…read morehowever was very unfriendly and it felt as if she was being bothered waiting on me.

Some of the unique touches that we enjoy about this particular steak place is that they have a…read morevideo game there you can play while you're waiting. Not that you wait long but it's a video game just the same and you don't have to pay for it! How smart was that anyway if you're looking for a great cheesesteak this is your place. This is all they serve and all they need to serve! They focus on customer quality and the perfect cheesesteak. Wait till they drop it in your hands! Weigh it! You can't get a better steak anywhere the only one that even compares is Lyon's but why go all the way to Lyon's when we have the best Wright here in Clifton Heights

On my mission to try new spots I stopped by Niko's. Ordered a cheesesteak and fries…read more Walked in and was greeted. Ordering process went smooth, it was a warm day and all staff were focused and busy. As my meal was prepared, I sat in the high top seating available. You can watch tv as you wait or enjoy the view out the windows. My order was to go and I must say I was excited...probably because this was my first meal of the day at 6pm. Don't ask. Let me get back to it. Arrived home and I opened my fries...they were crinkle cut. Love a crinkle cut fry. The cheesesteak was filling and hit the spot. You can get a cheesesteak on a seeded or plain bun. I prefer plain but you have the option. Would I go again? Maybe, but again working to try all options.

LaSpada's has been a classic since I was a young . I remember being in the original store in…read moreParkside with my mom. Living in Virginia for 30 years I don't get authentic cheesesteaks and hoagies so when I travel "back home" I make sure to stop and get some. This was my first time to the Glen Mills store and everything's just perfect. My two steaks and one old-fashioned Italian hoagie were carefully wrapped for me to bring back home and my husband and I greatly enjoyed both tremendously I had forgotten that each sandwich has enough meat to make two sandwiches. Splitting a 12 inch cheesesteak was just perfect for dinner. I'm looking forward to eating the second one!!

Overall pretty damn good. Ordered online, plain steak, Italian hoagie, fries and onion rings. Got…read morethere early, place looked clean from the outside, plenty of customers going in and out. When I entered the store noticed there were some tables to dine in-staff was good. Steak sandwich was good-fair amount of meat, finely chopped. Hoagie was decent, a little high on the bread to meat ratio, but still good. Onion rings were bangin! Fries were good. Would definitely return.

Here's a Yelp review that sounds authentic and balanced:…read more After four years away from the Philadelphia area, LaSpada's was the first place I wanted to stop for a cheesesteak--and it did not disappoint. The sandwich was loaded with juicy, flavorful steak from end to end. The roll was fresh, soft, and held everything together perfectly. I ordered it with American cheese and mushrooms, and the cheese was melted nicely into the meat while the mushrooms added great flavor. I'd read a few recent reviews saying LaSpada's had gone downhill, but that wasn't my experience at all. My cheesesteak was excellent, the portion was generous, and every bite reminded me why this place earned its reputation. If I had one suggestion, I'd love just a little more cheese and mushrooms, but that's a minor point. Overall, it was a fantastic sandwich, and I'll definitely be back the next time I'm in the area. Highly recommended!

I used to live LaSpada's back in the day. I was in the area and took a co-worker to the old spot. I…read morehate to say it, but it sucks now. Way lesss meat and the screw my co-workers order up. The lady that served it had an attitude and it took her a laboring 5 minutes just to walk 10 feet to drop off my cheesesteak. I apologized to my co-worker who thought I was nuts for recommending the place. I am guessing/hoping it is under different owners than it was in the 80's and 90's. I won't be back.