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    Prime Steaks

    4.7 (53 reviews)
    Closed 11:00 am - 10:00 pm

    Order Prime Steaks Takeout or Delivery

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    PRIME STEAKS ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Prime Steaks

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    Chicken Cheesesteak
    Moni T.

    While in Philly, I wanted a cheesesteak, and not one from the tourist-trap spots. After contacting some people from Philly, they recommended this spot. I'm glad they did, because not only was the food delicious, but it wasn't far from 95. Win-win! Service here was awesome! You order at the counter, and if you want to sit in and eat, they'll bring the food to you. They were very patient as I decided what I wanted to eat. There's minimal seating, and my friend and I lucked up and got a table at the back of the establishment near the restroom. I ordered the prime steak, but without the bacon. It came with fried onions, mushrooms, green peppers, and Cooper Sharp. That Cooper Sharp really brings a different profile to the sandwich, which I really appreciate! I also ordered a side of onion rings. This meal did not disappoint, I was only able to eat half of the sandwich and the onion rings. I took the other half to go. I highly recommend this place. The food is good, and the service is even better!

    Cheese burger
    Katherine O.

    The cheesesteaks here are so good! They never disappoint. I always order to go and they come well wrapped and still warm. My son got the cheeseburger and fries, he loved it! Prime steaks is definitely one of our favorite places to go for cheesesteaks and burgers.

    John L.

    I had a great lunch experience at Prime Steaks. The woman who greeted me (I think it's Sue) was very sweet and took good care of me. I love that they have seeded rolls as their default roll. I didn't catch where the rolls are from sorry. The menu is simple - varieties of Steaks, Chicken Steaks (NOTE on menu Real Chicken Breast), Hoagies, Hot Sandwiches (Roast Pork, Chicken Cutlet, Chicken Parm, Veggie, Italian Sausage), Chicken Sandwiches and Burgers along with Sides. Prices fell in the $8-$14 range for most of their eats. I went with a cheesesteak for my first go-around. $13.50 Cheesesteak - Cooper Sharp, Seeded Roll and Cherry Hots .50 cent charge. (NOTE you can get Cooper Sharp, American, Wiz, Provo, Sharp Provo or Pepper Jack for cheese and Banana, Hot Cherry or Longhots for peppers) The serving size was good. You get a good amount of meat, the roll was fresh and not soggy. They did a great job of keeping the meat moist, but not drippy. The meat tasted a bit seasoned which was good, but unfortunately contained a couple pieces of gristle. Cheese was mixed in pretty well, but mostly near the bottom (something to fix to move them up in the rankings). Peppers provided a nice spicy pop. I give it an above average grade and just under the top tier in Delco. I'll definitely return to check out more of the menu. A chicken steak review is needed since they declare real chicken breast on their menu. Roast Pork will also have to be tried after reading the newspaper article on their wall. The inside of the place was clean. I'm giving them a fourth star because Sue was super nice and welcoming. Certainly someone worth rooting for. Thanks guys!

    Prime Steak
    Michael W.

    Best cheesesteaks and sandwiches in the Philly area. I never order cheesesteaks when I eat out simply because most places are so underwhelming. Prime Steaks made me fall in love with the gooey goodness that is the "Prime Steak." The team that runs this place are so nice and put the effort in to deliver a good product every time. Rolls and bread are from Corropolese and always fresh.

    Best fries around ! Yes please

    I'm gonna need a Prime Steaks by my house in Jersey. This steak is delicious. Nice soft roll, cheesy and these fries are the best in the game right now ! Well done seriously really good spot. Will definitely be on my list when I'm in this area for sure ! Friendly service , clean. Yes please !

    Prime Steak & Chicken Pizza Steak
    Bethany R.

    We are visiting from California, we saw this place had really good reviews and is fairly close to the airport so we decided to try it. It was DELICIOUS!! We absolutely loved it, the staff was very nice and the inside was decorated so cute for Christmas and very clean as well. The portions are very good as well for the prices, you really get your moneys worth! I was so full. We are already talking about stopping by again before we head back home (:

    Geena K.

    Excellent excellent Philly cheesesteaks! And SUCH NICE SERVICE! I got the prime on seeded bread with banana peppers cooked with the meat AND on top. I really recommend getting the banana peppers or pickled jalapeños with it cause it cuts through the grease/heaviness of the sandwich. The serving is HUGE. Enough for two meals (tasted so good the next day too - kept its structural integrity, no sogginess whatsoever while not being dry at all!) The bread was delish and crusty in the best way (I ate it too fast cause it was good and I was hungry and ended up tearing up the roof of my mouth - as one does on all manners of well toasted bread) Not much seating indoors but ample outdoors, which was especially nice because the weather was temperate and the sun was setting so beautifully. Recommend and would come again when in Philly

    Prime Steak
    Jacky G.

    Came here because it had 5star reviews. Amazing food and great service! No wonder it has 5 stars!!

    Tyneisha M.

    Definitely worth checking out for Cheesesteaks in Delaware County! I also love that you can order online with a credit card. The steak was flavorful and the service was fast and friendly. I will certainly check them out for other items as well.

    Cheesesteak

    Absolutely fire and the steak is almost crispy, i was unsure about a seeded roll but it was ao good

    Came in with a hockey team and they fed us good. Took care of us really well and the vibe of this place is awesome!

    Chicken cheese steaks and fries
    Jess D.

    The service is friendly and super prompt. I'm not from Philly and have definitely never had a Philly cheese steak in Philly. I chose this place based on other reviews and proximity and it did not disappoint!! Delicious sandwich and there's no way I can eat it all. The inside is quaint and basic, like a subway. I'll be having cheesesteak for lunch AND dinner, for sure.

    Philadelphia Cheesesteak Adventure
    James P.

    Different Cheesesteak #1172. The meat is the most important part of a cheesesteak and Prime Steaks uses very good meat. - Sidebar - if you want to argue it's the grill person and/or the role of the roll, we can do that on my 'Cheesesteak Stories Podcast.' - $14 so it's not the biggest cheesesteak. You can buy extra meat. Very good roll. I get mushrooms on my cheesesteak because good mushrooms complement good meat. The mushrooms needed more grill time (so did most of the onions). Most of the cheese was on the bottom. It sounds nit picky but this is very close to being a top tier cheesesteak.

    Pizza steak and cheese fries were fire!!!

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    5 months ago

    Best chicken cheesesteak around. So much meat and well worth the price. Owners are so nice and we love everything we get here.

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    1 year ago

    First rate cheese steak, friendly counter person nice service. Will go back in a heartbeat

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    9 months ago

    Incredibly friendly service, fast and AMAZING food! We had never eaten there before but highly recommend making the effort to go there.

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    Niko's steaks

    Niko's steaks

    4.6
    (25 reviews)
    2.0 mi

    Niko's Steaks sits in a three-store strip mall in Clifton Heights. They have parking, inside…read moreseating, and a bathroom -- three things you know I like. Sidebar: I've got a fun'ish story from about 50 years ago involving the intersection right in front of Niko's. That's a story for another day. I ordered my usual cheesesteak with fried onions on a seeded roll. While ordering, I watched them make another cheesesteak. I liked that they cover the meat while it cooks. I was a little concerned watching them layer and fold the meat together as it cooked. I took my cheesesteak over to Ship Bottom Brewery Blendary and Barrel House in Swarthmore. When I unwrapped it, I could tell immediately this was going to be the tale of two cheesesteaks. Top bite: meat and roll. Bottom bite: cheese and fried onions. Now, after watching my own video this morning, this might actually be the tale of three cheesesteaks. The leftover half looks like it has a lot more cheese and onions -- and that half is looking very promising. Also, I absolutely love the off-season hazy sour from Ship Bottom Brewery.

    On my mission to try new spots I stopped by Niko's. Ordered a cheesesteak and fries…read more Walked in and was greeted. Ordering process went smooth, it was a warm day and all staff were focused and busy. As my meal was prepared, I sat in the high top seating available. You can watch tv as you wait or enjoy the view out the windows. My order was to go and I must say I was excited...probably because this was my first meal of the day at 6pm. Don't ask. Let me get back to it. Arrived home and I opened my fries...they were crinkle cut. Love a crinkle cut fry. The cheesesteak was filling and hit the spot. You can get a cheesesteak on a seeded or plain bun. I prefer plain but you have the option. Would I go again? Maybe, but again working to try all options.

    Photos
    Play pack-women while I wait for ur sandwich! Enjoy barstool seating, plenty of space, sunlight all day!
    Play pack-women while I wait for ur sandwich! Enjoy barstool seating, plenty of space, sunlight all day!
    Niko's steaks
    Niko's steaks

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    Napoletano Brothers

    Napoletano Brothers

    4.8
    (72 reviews)
    2.8 mi
    $$

    So to really dig into what I love most about Napoletano is the fact that it's local, has some of…read morethe most down-to-earth, friendly people running the place, should you take time to stop and have a conversation, good coffee and espresso, and hands down, one of, if not the best offering of breakfast sandwiches in Delco available, and I will defend that assessment tooth and nail. When I first stopped in here it was in a whim, and although they do have a selection of whimsical, sweet, dare I say, ridiculous and sweet coffee beverages, they were able to make me a traditional Italian macchiato. I had been unable to find a good, even passable REAL macchiato anywhere, and they delivered in spectacular fashion. Not only was the drink silky, strong, and small, it was made with outstanding Italian roasted espresso that has a different character than the standard, heavier-roasted American palate has come to be used to. This alone would have been enough for me to return time and time again when I was in the area, but after getting breakfast sandwich on a whim, this instantly became a weekly stop; more than that, a destination. Fast forward a few years and the initial attraction of coffee, sandwich, and friendly staff has transformed into a beautiful relationship where I can easily walk in, everyone knows me before I am all the way through the door, and even knowing my idiosyncrasies, are still excited to see me and listen to me prattle on about whatever might be the story of the day. The time spent here has given me the opportunity to try nearly everything on the menu and try every drink available. Including all the dry goods, pasta for sale, frozen trays of delicious Italian staples, and more. I am not one to just stick to the things I know I enjoy as I am always on a journey for something interesting and exciting, so whenever something shows up I am getting that rather than something in my "comfort zone". This has led to me traditionally losing interest or finding that the quality of a place declines for myself over time, especially multiple years. Not the case here at Napoletano, it has only done the exact opposite and gotten much more rewarding and somehow even more delicious and embracing of people and everyone who comes through the door. This brings me to my most recent food adventures into the menu here, the newest additions for the most part, the added amazing hoagie list. I have had two. The first I tried was the Gondolier, which I was enamored with for weeks. I had been there too early to order lunch time and time again, and then FINALLY, one day it was about time for lunch to be available and Michelle, the wonderful woman running the front of house and so much more, was able to get me this sandwich just a bit early. It had it all....outstanding bread, roasted red peppers, seriously premium meats, both standard deli and cured. However, something just missed the mark for me. I couldn't believe it. I don't know what and I don't know why. I was immediately disappointed, likely because I had hyped this up in my head for so long and I have come to expect so much from Napoletano, I simply couldn't believe that this wasn't the best hoagie I had ever enjoyed. That fact has eaten at me for at least a month now, but today that all changed, and is possibly why I finally found my voice to put all my thoughts together an write this after so many years. During my visit to say hello today, I realized it was once again right around the time where I could order sandwiches. I toyed with the thought of the cutlet sandwiches or even the Cuban which is amazing, but after going around and around and around talking to everyone working about this and that, I finally decided on another hoagie; the Sicilian. Kris, another of my favorite people along with Fanny (who was on vacation) helped me inch toward this one based on my description of my whole previous experience, and tbh is sandwich is so interestingly unique. Topped with lemon and orange zest, it doesn't sound like it would work, but once you take your first bite, you begin to examine your entire existence. Why have you never had a specialty Italian hoagie topped with citrus zest??? The question has been running through my head all day since lunch, and I still cannot understand why I haven't been enjoying something like this my entire life. So many years lost of amazing sandwich experiences.....this sandwich was so divine, despite looking slightly barren and strange, that it blew apart my entire disappointment I had been holding since the gondolier. I will absolutely try the other four in the list. I would have anyway, but this definitely took that mission off of life support and put it front and center. There are so many reasons to go to Napoletano. I could spend another thirty paragraphs writing about what is great about this place, the people, the drinks, the space, all of it. But instead of doing that, you should just go here. Even if you're not close, and enjoy!

    Coffee and bagels are great. Nice hot bagel out of the oven, smeared with cream cheese delicious…read more Pasta and meatballs a good selection to pick from. Homemade soups to pick from.

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    Napoletano Brothers
    Classic chicken Italiano
    Classic chicken Italiano
    Napoletano Brothers

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    Prime Steaks - cheesesteaks - Updated July 2026

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