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    Veganlitaly

    4.3 (315 reviews)
    ModerateVegan, Italian, Pizza
    Closed 11:00 am - 9:00 pm

    Order Veganlitaly Takeout or Delivery

    Veganlitaly Photos

    Business Info

    VEGANLITALY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Happy hour specials

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    Recommended Reviews - Veganlitaly

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    Reviews With Photos

    Bread
    Jaime L.

    Small restaurant in old strip mall. The dining room seats perhaps 30 people indoors, in a space shared with an open kitchen and a vintage pizza oven. We ordered the bread, which was tasty but undercooked, a puttanesca pasta and a salad. The pasta was okay, but somewhat forgettable. The salad came after the pasta, and even though it was very tasty the vegan feta cheese had a really bad aftertaste, with a whiff of ammonia. In hindsight would have ordered a pizza, they looked really good.

    Ivy S.

    When we looked up this gem and called, we had to pay a mandatory reservation fee for 4 of $85 to secure seating (to be credited to final bill), as it is a very small mom & pop (my favorite types of eatery). We did not mind to pay since there are no current restaurants that charge less than $100 for meals, especially for four guests. The location is exactly across the street of the "Casita Restaurant" on 8th St that I occasionally frequent. For starters, the Chilean Cabernet Sauvignon, "Papi", was delicious. All the meals we ordered were exquisite and the Ambiance was cozy. Lastly, the young chef is the owner (I asked ;) and he's got something delightful going on here :)

    Deanne A.

    My last review I didn't get any pics so I wanted to add some!! This place is so good and the service is just as great. The music and vibe make me feel like I was in Italy! If you're thinking about trying it... just go! Make the trip. Your belly will be so happy you did! My husband wanted to get the ravioli but I was unsure bc I don't love olives. But I have never had a dish here I disliked bc the chef is just that good. Well, of course the ravioli was delicious. They just do not miss. I feel like we will ALWAYS get a pizza to share from now on bc it's just that goooood. The stuffed crust?!? Bomb! We cannot wait to try the rest of the menu. Thanks guys.

    Pesto Pasta Alfredo Pesto
    Elizabeth R.

    This place was amazing and vegan. I think you need be ready to wait because everything is freshly cooked there. The place is very small but cozy.

    Il Polpette Sandwich
    Gaby C.

    Great vegan spot. Very varied menu. Waitress made good suggestions. Ambiance is chill. Prices are definitely more then before but portions are a good size. I had the poloette sandwich, very flavorful . It did take awhile to get my food-only one waitress and one chef.

    Shawna L.

    Absolutely Amazing. Extremely flavorful food, very nice staff, perfect proportions. Next time I come to Miami, my hotel is gonna be right next-door so I can just continue to eat here

    Pasta Al Forno with meatballs
    Liz G.

    I came for lunch and had a delicious meal. The chef served me himself and suggested the stuffed mushrooms and pasta il forno. Both were phenomenal. The almond ricotta is soft and melts in your mouth. The stuffed mushrooms were bursting with flavor. Everything was beautifully presented. It was a quiet, small location with around 10 tables. The food was made to order and was brought out in a timely manner. The chef was very friendly and his restaurant will be seeing me again!

    Irene T.

    Amazing food, neat ambience, very authentic yet all plant based Italian. Highly recommended for vegans and non-vegans alike. It was spectacular.

    Pizza Bianca Pizza
    David M.

    Fantastico! What a wonderful meal. We shared the Stella pizza margarita, pizza Bianca, stuffed mushrooms and pasta and meatballs with red sauce. Everything was delicious. I would absolutely come back and bring friends. Chef Simon and our server were all so friendly. Lots of free parking in the small lot behind the restaurant. Can't wait to come back.

    Meatballs
    Sujal M.

    This was a place we were very excited about to try as we are visiting: not often to see an Italian vegan restaurant. The pastas were pre cooked, but the pizzas are made fresh. You can tell the meatballs were microwaved. My partner would give the food 3/5 stars. I give it 3.5 stars. I got the Eggplant rolatini and she got the pasta Alfredo. Felt like the pasta might need a tad more salt and spiciness. I have think the decor is really nice. The restaurant was short staffed with only two people there. I think while the concept is great, the food could be a little better and more original for the the price you pay.

    Margarita Calzone. The cashew nut cheese was amazing.

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    5 months ago

    Amazing place for Bday dinner party with friends and family. Loved the muchroom fettucine. Great ambiance.

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    Page 1 of 8

    Veganlitaly Reviews in Other Languages

    Ask the Community - Veganlitaly

    Are there gluten free vegan options?

    Yes.

    View All 2 Questions

    Fratellino - Lobster ravioli

    Fratellino

    4.8(1.9k reviews)
    1.1 mi
    $$$

    Starting with the bread....homemade, brought out hot and delicious. Bread was served with authentic…read morefresh bruschetta. Bolognese was very good. Quaint comfortable restaurant. The owner was hospitable and was welcoming knowing how to treat his customers making sure we were happy with the experience. Service was great.

    The food was exceptional and the atmosphere was cozy and romantic with a vintage "city" vibe. The…read moretables are close together in the small space. The restaurant was very clean and so were the bathrooms. The table settings were very minimal, tasteful and classic. We went on a date night to celebrate my birthday. We were dressed in cocktail attire but other guests at the restaurant were in evening casual and some even in jeans. Long wine list by the bottle. Only a few options by the glass. The menu had a large variety for any Italian lover. Everything was a very large portion which we were surprised by. The fresh it of the oven bread and bruschetta starter was to die for. I want the recipe! Appetizer: We had the antipasto fratallino which had a variety of cold cuts, vegetables and a large mozzarella buffalo in the center. Entrees: we like to share so we got 3. The Pappardelle Al Pocini - which had lots of mushrooms over fresh made noodles. Very light. The Pollo Parmigiana which comes with veggies and potatos, but we requests a side of pasta instead. Very tasty. Not too breaded. Loaded with cheese and red said on top. And the Lasagna Bolognese which was my absolute favorite. It had a fresh béchamel sauce that was so tasty and creamy to make the dish flawless! The service was attentive and kind. Some language barriers with the drink servers/food runners, but easily fixed with the main servers who were also very knowledgeable on the menu! Recommend making reservations! We will definitely return!

    Photos
    Fratellino
    Fratellino - Where tradition meets indulgence, savor the depth of flavors in our signature Ossobuco alla Milanese.

    Where tradition meets indulgence, savor the depth of flavors in our signature Ossobuco alla Milanese.

    Fratellino - Crispy calamari + chilled white wine, summer perfection by the bite!

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    Crispy calamari + chilled white wine, summer perfection by the bite!

    Luca Osteria - Pasta al Limone

    Luca Osteria

    4.5(506 reviews)
    0.9 mi
    $$$

    The patate fritte is one of the most unique appetizers I've ever had! It's a must try!…read more The steak also gets an honorable mention from me, the meat practically melted in my mouth. I still think about these two dishes to this day. Inside is quite cozy for a nice dinner or happy hour meal, but note it's quite small so seating can be taken up fast - inside was busy. The service is very hospitable, the waiter really took his time to describe the dishes and recommend what tastes/dishes would pair best with what.

    A restaurant experience starts with the host/ess up front. We arrived on a Thursday night without…read morea reservation but we were willing to wait, and timidly asked for a table. The hostesses (2) told us 45', we agreed. I asked to go to the bar to have drinks, we were told we couldn't (the bar had some open seats). I said OK, I'll order the drink and we wait outside, hostess was annoyed at that suggestion. She said if we wanted a drink, we'd have to go to their sister restaurant (which was packed). After 1hr 15' (we stayed outside waiting, no drinks), we checked in and the hostess rudely told us that she can't foresee when people will leave. So we took our $350 check to Hillstones, where they value regulars. We have dined at Luca before and love their food, but seems like success has gotten to the hostess' heads. Restaurants, especially in Miami, succeed and survive from the loyal locals, not from tourists nor fads. Seems that Luca has forgotten that. We're happy to take our business elsewhere, even a chain restaurant who values repeat customers.

    Photos
    Luca Osteria - Bar and dining area

    Bar and dining area

    Luca Osteria - Pistachio dessert

    Pistachio dessert

    Luca Osteria - Pistachio Semifreddo

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    Pistachio Semifreddo

    Terre Del Sapore - The dish with prosciutto.

    Terre Del Sapore

    4.5(201 reviews)
    0.9 mi
    $$

    Food is absolutely delicious! We went on Monday for the $10…read moredollars pasta. Highly recommend for cute date night.

    Last night, Giralda was packed, so we decided to walk a bit further and ended up at Terre del…read moreSapore on Aragon Street. I had heard of it before but had never tried it. The setting was actually really nice--quiet, cozy, with a good mix of families and friends. We sat outside and the overall vibe felt promising. Unfortunately, the experience went downhill pretty quickly. As soon as we sat, the waitress greeted us by saying the kitchen was closing at 10 and asked if we already knew what we wanted. It immediately felt rushed and not very welcoming. We ordered a bottle of Sauvignon Blanc, which was good--slightly citrusy for my taste, but enjoyable. For food, I had the chicken Caesar salad and my husband ordered the seafood gluten-free pasta. My salad was disappointing--it had more croutons than chicken, which made it feel unbalanced and not worth the price. His pasta was even more underwhelming, with only three shrimp and a few clams. When we brought it up, the manager came over and explained that portions are measured by the restaurant, but offered to add more chicken and shrimp if we wanted. While I appreciate the offer, it felt like something that should have been corrected automatically, not something we had to ask for--especially considering these are full-priced entrées, not side dishes. Overall, the ambiance was nice, but the food and service didn't meet expectations. For the price point, I expected better portions and a more thoughtful response to feedback. Maybe pizza is a safer option here, but based on this experience, I wouldn't return.

    Photos
    Terre Del Sapore
    Terre Del Sapore - Carpaccio

    Carpaccio

    Terre Del Sapore

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    Salumeria 104 - Coral Gables - private events

    Salumeria 104 - Coral Gables

    4.6(396 reviews)
    1.0 mi
    $$

    I was looking for a good Italian spot in the Gables and came across Salumeria 104. My friend and I…read moreusually go to the spot in Midtown but the service tonight made this my new favorite location. Everyone from the bartenders to the server, to the hostesses were all extremely lovely and accommodating. They were very hospitable and made sure that any request that we had would be attempted. We ordered the Swordfish special and Cacio E Pepe pasta. The pasta was good but the swordfish was really what was cooked to perfection! It was not too soft but not rubbery at all. I liked the lemon caper butter sauce as well. We also grabbed a burrata because...why not? It was also decadent and scrumptious despite it being a slightly small portion size but still adequate for two to share. We were also asked if we wanted any extra cheese on top of the pasta which we definitely obliged! The lighting was gorgeous on the patio and very romantic. It was a nice spot right in the heart of Coral Gables and the nice experience has me wanting to return so soon.

    Great vibes here! Stopped in for a $4 aperol spitz which they offer all day, every day. It was…read moresuper refreshing. The atmosphere was nice and lively even for a lunch hour. We sat at the bar, very European style service not the efficient checking in with you kind of service but we weren't in a rush. We only tried the beef carpaccio which was ok, the meat was a little tough and not overly flavorful. The bread it was served with was delicious. Definitely want to come back and try more of their dishes.

    Photos
    Salumeria 104 - Coral Gables - That's amore

    That's amore

    Salumeria 104 - Coral Gables
    Salumeria 104 - Coral Gables

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    Veganlitaly - vegan - Updated September 2026

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