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    Vegas Bakery

    2.9 (194 reviews)
    Closed 6:00 am - 9:00 pm
    Updated over 3 months ago

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    Alexis M.

    Great service, fantastic cakes, I really like the example decorated cakes they had high up on the walls. Plenty of great flavor options and ready to buy very fancy cakes

    Cake varieties
    Michael J.

    This isn't a bakery. It's a portal. Step through the glass doors and you're swallowed whole by warm vanilla air, toasted sugar, and the golden scent of yeast rising in slow, sacred motion. This place doesn't just smell like heaven--it tastes like your childhood, your dreams, your best birthdays. Start with the guava cheese empanada--a flaky half-moon crust that shatters at first bite. Inside: guava paste, tart and sticky-sweet, collides with warm cream cheese in a slow, sensual melt. It's a flavor tug-of-war that leaves you blissfully breathless. Then there's the quesadilla, a rich, dense slab--not the grilled kind, but the Mexican sweetbread laced with mild cheese and cinnamon. It's chewy, humble, almost spiritual. This thing doesn't ask for attention--it earns your respect. The pan dulce lineup is a technicolor dream. Conchas with whisper-thin sugar shells in pink, chocolate, and vanilla--soft and cloudlike underneath. Orejas (palmier-style cookies) are buttery, glazed, and flake apart like pastry confetti. You'll find pillowy bollillos (Mexican rolls) that make any sandwich sacred, and roscas that are as festive as they are fragrant. And then--oh God--the Tres Leches cake. A slice so soaked, it practically weeps when you press your fork in. Go for pistachio if you dare: subtly nutty, creamy, with a color like jade velvet. Vanilla sings of simplicity. Coconut wraps you in a tropical hug. Each flavor has a personality, and all of them know how to leave a lasting impression. The dulce de leche cookie is the sleeper hit. Soft, thick, a golden disc dripping with caramel heat. It clings to your fingers and your memory. It's not just good--it's dangerous. Even the donuts hold their own here--yeasted beauties with crackly glaze and just enough chew. They're made in small batches, so they never taste like they've sat under a heat lamp. You might catch a tray coming out fresh if your timing's right. And the custom cakes? Works of art. Frosted with care, layered with flavor, and built to make birthdays and weddings unforgettable. Whether you want fruit-filled, chocolate-dripped, or full tres leches towers--they'll build it, and make it sing. Prices are modest. Service is golden. And every visit feels like you've been let in on one of Vegas's best-kept secrets. You don't just leave with a box--you leave with bliss, with nostalgia, with crumbs on your shirt and zero regrets. If you've got a sweet tooth and a soul, this place will ruin you--in the best way possible!

    Half sheet cake, tres leches vanilla cake with strawberry filling.

    First time trying this place and even ordering from this place was two weeks ago. A friend recommended this place and honestly it's a whole different vibe behind that door. The service was the first thing I noticed whether it's in the morning or late at night no one really greets or acknowledges you at all. You practically have to catch someone's attention for them to know you are there. Ordering the cake was an easy smooth process the girl that helped my daughter and I was patient and nice to our ideas. I had previously bought slices of cake to try before ordering and they were delicious. The cake for my daughter's bday was amazing for a simple sheet cake. But I did notice the cake was less were then the slices I had bought before. Wet I mean it was a 3 leches cake

    El día 28 de octubre compramos un pastel en esta pastelería y específicamente pedimos que la fruta estuviera fresca. Nos aseguraron que sí lo estaba, pero como se ve en las fotos, las fresas no estaban frescas --una incluso tenía un gusano. Cuando llamé a la tienda para reportarlo, prácticamente no les importó. Dijeron que iban a hablar con el encargado, pero nunca ofrecieron una solución, ni una disculpa. Esto es completamente inaceptable y, sinceramente, muy desagradable. Recomiendo que otros revisen bien sus productos antes de comprar.

    Karla S.

    I visited the bakery and purchased a 3-flavor cake--vanilla, chocolate, and mocha. While the cake was visually appealing, the flavors were somewhat bland and lacked distinction. Considering the $100 price, I would be hesitant to make another purchase. The pan dulce conchas were fresh and flavorful. The staff member who assisted us was very courteous and patient, which positively contributed to the overall experience despite the cake's shortcomings. The bakery had a pleasant atmosphere, though it was quite busy during my visit.

    Alyssa C.

    I've been a fan of Vegas Bakery for years now! Definitely my go to for some basics and for special occasion desserts! I love their homemade bolillos. Delicate and crunchy, slightly salted, and buttery -- bolillos are a great bread to make sandwiches with or to pair with soup. They're a household must-try. Their conchas are also made in-house (like most of their items) and they are yummy. Just the right texture and balance of flavor and sweetness. The conchas are delicate and can be split apart easily. You'll notice the delicious inside that is soft and a yummy bite. My personal favorite is their fruit tarts. The tarts are held together by a delicious base with some crunch to it. The layer of pastry cream is just so light and almost refreshing. Topped with ripe fruits like blueberries and raspberries it's a perfect summer desert!! You'll find something for everyone here. Chocolate cakes, strawberry cakes, gelatins, donuts, flan, tres leches cakes, and much much more. Don't let the bad reviews keep you away from trying this place out for yourself. You're also able to order custom cakes here for your special occasion - birthdays, weddings, anniversaries, etc!

    This is what I wanted.

    Cake flavors at this place are always great but man, they do not know colors. I specifically asked for light colors and they gave me NEON COLORS like what? Look at what I got vs what I asked for. The photos speak for themselves. So embarrassing. Este lugar Los pasteles estan Ricos pero no saben sus colores.

    The first time I got the cake???

    If I could rate this one star I would. I ordered my 20th birthday cake, I went in and they gave me a burnt orange colored cake with huge numbers on it which was not at all what I ordered. I said something about it and they told me "we'll see what we can do" I waited only about 15 minutes and All they did was spray paint the cake and make the numbers smaller. There was glitter on my cake that shouldn't be the piping job was horrible. Definitely never coming back save your money Si pudiera darle una estrella, lo haría. Pedí mi pastel de 20 cumpleaños, fui y me dieron un pastel naranja quemado con números enormes, que no era para nada lo que había pedido. Les comenté algo y me dijeron: "Ya veremos qué podemos hacer". Esperé solo unos 15 minutos y lo único que hicieron fue pintar el pastel con aerosol y reducir los números. Tenía brillantina en el pastel que no debería tener, y la decoración fue horrible. Definitivamente no volveré, así que ahorren su dinero.

    El pastel estaba seco. El sabor era soso. El servicio al cliente fue bueno.
    Vanessa P.

    Cake was dry and flavor was dull. Good customer service. Wouldn't buy a cake again but probably return for different treats they have there.

    Antonio M.

    La Mejor bakery en Las Vegas Mexicans con un Alta reposteria excelente, Por los Ultimod 8 anos le compro su pastel a mi hija. Y Por supuesto Alta calidad de Reposteria en General!!! Y El Servicio Excelente!!Dios Me Los Bendiga !!!

    Croissant Relleno
    John S.

    Vegas Bakery is a word of mouth, hole in the wall, place where dreams are made of. There is no advertising, you wouldn't know you were near a bakery from the outside, but would wonder about all the cars in the parking lot. Open the door and let the amazement begin. Breads, cakes, donuts, cheesecakes, FRESH ROSES, milk, panicito, Bolillos, and more. Always a line, but so many helpful hands behind the 4 counters, it doesn't take long. Look no further as this is the bakery of your dreams, and know your diet will hate you for stopping in.

    Cupcake

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    8 months ago

    Nice people and good pastries. I haven't tried their cakes but their sweet bread is delish!

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    8 months ago

    The cakes are really expensive for one small cake was only 100 dollars I think that the price is too high

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    Blooming Buns Bakehouse

    4.3(412 reviews)
    8.0 miCentennial
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    Can I say holy crap?! This has been on my list of places to…read moretry and it did not disappoint. Only thing I was disappointed with was my inability to try and eat everything! Ordered an ube coffee. Beyond amazing. Also got two strawberry cheese cake doughnuts and a mango mascarpone doughnut. Normally not a huge fan of filling doughnuts but these were perfect. Not overly sweet filling with a fresh taste. The lady who helped me was the sweetest and even gives kids little juice boxes. Not expected but so nice! Can't wait to go back and try more.

    I was in the area and browsing Yelp when I stumbled upon Blooming Buns. Looking through their…read morephotos, the cookies enticed me and I decided to take a stroll over to this bakery. Very small interior, but a vast selection of treats. They offer donuts, cookies, even banana bread! Unfortunately with my evening visit, all of the donuts were sold out. Again, I came for the cookies so not a problem. I chose the Cookie Butter Chocolate Chip Cookie as well as the White Chocolate Chip Ube. I took them home as take out. Despite cooling down a bit, they stayed pretty warm (I still microwaved for good measure). These cookies are incredibly gooey, not at all cakey, and just sweet enough to still be flavorful. Infinitely surpasses the quality of chains like Crumbl. Great stop in Centennial Hills amongst several businesses. Even relatively walkable for Las Vegas. Sweet find!

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    Suzuya Patisserie - Crepe and matcha tea

    Suzuya Patisserie

    4.3(1.2k reviews)
    10.1 miSouthwest
    $$

    I'm so glad we took an extra 15 minutes during our Las Vegas trip to stop by this bakery. It's…read moreeasily one of the best bakeries I've been to. Apple Latte: Incredible. It didn't taste artificial at all like at St**b**ks. I'm pretty sure they make the apple syrup in house. Perfectly spiced and comforting. I would come back just for this drink but unfortunately I think it's a seasonal item. Strawberry Mille-Feuille: They make this fresh, so I had to wait about 5-10 minutes, but it was absolutely worth it. The pastry was beautifully crispy and the cream had the perfect texture with visible vanilla bean specks. I even found myself licking the paper it came on and didn't care who saw me because it was that good. Mushroom Crêpe: Yes, it's worth the hype. The photos online make it look very cheesy, but it's actually quite light. My husband doesn't like cheese and couldn't even taste it. I ordered it without mayo to keep it a little lighter. The tiny mushrooms were adorable, and it comes served in a cute crêpe holder. Coconut Cake: The cake was incredibly soft and fluffy with custard cream layered in between. They didn't have individual slices, so I ordered the mini cake for $17. Yes, I ate the entire thing. Yes, it was delicious. Yes, I think I've had enough coconut cake now in one sitting to last a lifetime. Yuzu Panna Cotta: Very unique. I haven't seen this dessert anywhere else. The yuzu adds a bright tangy flavor that almost makes the panna cotta taste like a creamy citrus yogurt. I'm really glad I tried it. Matcha Latte: Strong, high-quality matcha. Sometimes matcha drinks at cafés taste watered down, but not here. It's topped with matcha foam and little matcha brownie bits, which makes it extra special. Strawberry Dessert: My kids loved this. Every bite was a surprise. My 9-year-old found beans in one bite and then a big strawberry hidden in the middle. It was fun watching them discover it. Parking is easy and straightforward, and the café itself is absolutely adorable. If you have time, sit down and enjoy the experience.

    To start it wasn't all that busy so to say 25 min for a salad is DIABOLICAL . Second, the…read morestrawberry sandwich you could tell had been sitting there. The bread was starting to go stale but the inside was great! Threw most of it away y of the bread! Let's talk about the mochi. Fresh mochi yes but the filling is a 0/10. The star berry one was so over powered by the red bean paste that is all you tasted! The ube one was absolutely a texture issue. It didn't pair well with the looked like sweetened Ricotta and some white liquid! This was a -10/10. I love ube but this was not good to me. Service was mediocre. U would never come back here!

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    Sweet Garden Japanese Cheesecake - Sea salt Oreo cake

    Sweet Garden Japanese Cheesecake

    4.5(284 reviews)
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    I haven't been here in awhile but we stopped in for some sweet treats and the Sweet Garden still…read moreslaps. We got a Japanese Cheesecake and it's so delicious, and we also got a 4" Blueberry Basque cheesecake, and it tastes so fresh and delicious. It's always a good experience here, everyone is so friendly and the desserts are always wonderful. 10/10, still highly recommended!

    There are dessert spots... and then there are places like Sweet Garden that feel like a tiny…read moreescape into edible art cloud-level soft so delish! From the moment you walk in, it's giving soft, whimsical, almost too-pretty-to-eat energy--but trust me, you should eat everything. The cakes are impossibly light with that signature Japanese-style balance where sweetness never overpowers, just quietly lingers in the best way. What really stood out to me is how much restraint and craftsmanship goes into these desserts. Nothing is overdone, nothing feels gimmicky--it's just clean flavors, airy textures, and a level of detail that shows real skill. In a city full of over-the-top desserts, this place keeps it refined--and that's exactly why it stands out. I'll definitely be back to work my way through the entire case. Great service and ambience as well. I'll be returning v soon !

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    Sweet Garden Japanese Cheesecake - I love it as it is not too sweet.  Just right!!!

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    Dominique Ansel - Strawberry

    Dominique Ansel

    4.2(804 reviews)
    6.1 miThe Strip
    $$$

    Wonderful experience this morning super kind staff!! Have to try the Cronut!! it will be a flavor…read moreof goodness

    OMG YESSSSS!!! I've had DA's pastries before at the Grove in LA but was not blown away like now!…read moreGimme some DKA aka D's Kouign Amann!! I wish I'd bought four my last day in Vegas because Dad accidentally ate the one for Mom instead of his apple pastry ... and he said there wasn't any filling. Yes, there wasn't supposed to be filling in the crispy, flaky, cinnamon sugar dusted DKA! I first had Cronuts at Paris Baguette so I knew what I was about to experience back at the Grove in 2019. I ordered one here in Vegas and this month's flavor was coconut creme. Very light in flavor, same heaviness I've gotten used to from croissant donuts. They were also offering milk chocolate flavor this month that I wasn't aware of when ordering. I wanted to try the madeleines after gifting a friend the new IOTA hand cream made in partnership with DA himself. I ordered the lemon madeleines instead and was confused since they were coated in this earl grey white chocolate. The madeleine was drenched in maybe milk so it was so soft like tres leches with a lemon custard center. I went back the next day and ordered fresh, piped and baked to order mini madeleines-- twenty pieces for ~$12?! I should've bought at least two orders! And they smell just like the hand cream! So I went and bought myself the cream from ULTA to remember my DA Vegas breakfast runs while staying at Caesar's Palace. Also, my sister LOVES the pain au chocolat! She had it twice and probably should've bought more. It's pricey at $10 but worth the splurge. DKAs also run at $10 each. Get a nice four piece box as a gift for about $41. Oh! I forgot I bought three canelés. Ended up eating two of them. Opt for the bag instead of the box to save money. Custardy center with a chewy exterior, tastes a bit like slightly burnt brown sugar, in the best way possible. Finally tried the infamous chocolate chip cookie shot with steamed Madagascar vanilla milk! The cookie is warmed in their oven for ultimate melty chocolate-ness. I'm glad I shared this. Maybe I'll try the torched marshmallow ice cream bar one day. Staff is super sweet and friendly. Line goes by quickly. They have a few tables to sit at for a quick snack or breakfast.

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    Pullman Bread - Rediscover the simple joy of real bread with our signature loaf, made the traditional way with simple, honest ingredients.

    Pullman Bread

    4.4(685 reviews)
    11.5 miSouthwest
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    I haven't been here in ages since they remodeled but finally was able to stop by! I was looking…read moreforward to try their ice matcha but it has dairy in it which I can't have right now. Someone told me this was one of the best matcha. However, you really can't substitute other nondairy options. They have none. I'll have to come back on a different day. Anyways I got the Wagyu rice ball, curry beef pastry, and egg sando. Egg sando was delicious and on point! I'd love to try their other sandos though. Wagyu rice ball was pretty good but I think it would taste better warmed up. Curry beef--was not a fan of. Maybe I had to heat that up. A little too mushy for me. Service was great! She gave me the Wagyu rice ball for free to try! So nice! Everyone here is usually professional and kind. Definitely will be back to try that matcha and sandos

    Amazing service, allergy friendly, and really wonderful savory and sweet treats!…read more Probably the best salt bread I've had. Jesus was super kind and answered all questions about the food. Can't wait to return!

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    Pullman Bread - Sweet Heart Sando is a dessert style sandwich. Made with simple ingredients of whipped cream and strawberry, in the shape of a heart.

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    Pullman Bread - Made with our incredibly soft, signature Pullman Loaf, filled with a rich, creamy egg paste created with our store made mayonnaise.

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    Moignet  A Social Cafe - Mochi Beignets with Matcha Powder

    Moignet A Social Cafe

    4.0(544 reviews)
    5.1 miChinatown
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    Went on a weekday and everything was great. Came here due to the viral videos of mango mochi and it…read moredid not disappoint. I was lucky when I walked in around 3pm on a weekday, no line, and 4 mango mochis left. They made more afterwards, but was glad I didn't have to wait long. The mango was fresh and the mochi and cream were perfect. My partner's mango was slightly more on the sour side. Also got 6 mochi beignets with yuzu cream on the side. Very delicious. Wish it had a flowing amount of mochi inside, but still good. Was lucky to find a parking spot right away, but I imagine it will be difficult in the weekends. Place is super clean and great to impress your date.

    Tried the following:…read more Mochi Beignet: It's a beignet with mochi inside. It was "ok". When I eat a beignet I want it to be soft and airy. The chew from the mochi isn't like the chew of Saint Honore's beignet, which was like chewing gum. Did it taste bad? No. It just wasn't for me. Mango mochi: If you like mango, mochi and cream then definitely get this. Fresh mochi wrapped in a half of a mango with cream. Simple and delicious. Ube cheesecake: This was the real surprise. It's the best ube cheese cake I've ever had! It surpassed the one I had in Barcelona. It's not NY style. Lighter but not like a mouse. Wish I got another piece to eat later. Staff was very nice.

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    Vegas Bakery - bakeries - Updated June 2026

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