Easy five stars as far as food goes! Our server was attentive, and the restaurant was very clean…read moreand inviting. Certainly recommend! One thing though -- we ordered apps, multiple apps to share, and because we said the magic words "we're going to split these apps", they charged us $8 per app to split them in the kitchen. Shoot -- we just wanted to share so we could try both. Our server didn't tell us that was the SOP just collected the $16. So that was kinda lame. At least tell us. FYI in case you want to do the same.

Due to the sudden closing at Ocean Grill during the rain storm Tuesday night we diverted to…read moreFrenchies. We were not the only couple who walked in with no reservations. Service was excellent and dinner of duck and Pompano was fantastic.

Quite a find. Looks from the outside a little rundown as…read morepart of beach rental complex. But inside very smart golf oriented modern wood booths with outside options. Strangely we tried to go to a nearby restaurant that closed at 2 pm for lunch. The hostess there recommended Bobbie's and as they say a person in the trade recommending somewhere is a good sign. Apparently famous for French dip - I tried it and nothing special but ok and hit the spot. My wife had blackened Salmon which was large and she could not stop overeating it. They are also renown for fresh fish so not surprisingly the Salmon was first class. Separately there is a bar that was full but strangely they had no fraught beer available in the restaurant. Service attentive and would go back again if the opportunity presents between 2 and 5 and could not get into other place.

We tried Bobby's for the first time. The prime rib was excellent and definitely the highlight of…read morethe meal. Unfortunately, the rest of the experience didn't match the quality of the food. The service felt more like a cafeteria or diner than a restaurant with these prices. It wasn't very friendly or welcoming, and for what you're paying, I expected a much better dining experience. One thing that stood out was that we were never told about any specials, yet we overheard our server explaining them to another table nearby. That made us feel overlooked. The décor also felt very outdated, with a 1970s atmosphere that just wasn't appealing to me. I understand some people enjoy a nostalgic vibe, but it wasn't what I was looking for. I'm glad we gave it a try because the prime rib was very good, but overall the experience wasn't enough to bring us back.

We were on vacation and decided to go and have dinner at the Ocean Grill. Our waiter, Andrew, was…read morevery attentive and knowledgeable. He answered every question we had about the food. I ordered Mahi with potatoes and creamy spinach. Everything was delicious except my partner's rice tasted terrible. It appeared that it was cooked with water that had a funky taste to it. They should taste the food that's coming out to the customers. The menu is very pricy. Expect to pay $250 for two people. They also have a cute gift shop... very pricy as well. A T-shirt costs $28. A chime that we saw there was $65 - we found the same chime on Amazon for $25. I did end up buying a small gift for my daughter.

Taste: 5/5 Value:…read more3/5 Ambiance: 5/5 I've gone to the Ocean Grill a few times and what really stands out is the overall atmosphere. It's such a beautiful spot, especially during the holidays when they really go all out with the decorations. The ambiance is hard to beat, and the view alone makes it worth the visit. The food is consistently delicious and well-prepared, although it is definitely on the pricier side. It feels more like a place for a special night out than an everyday dinner. On our most recent visit, the only downside (besides the prices) was that there was a very long wait time to get our food. Still, the setting and overall experience was positive so I wouldn't be against another visit.

Great food, great service, one of our go to places in Vero. If you like Calamari try theirs,…read moredelicious. Portions large enough for a second meal at home. Usually busy make a reservation

Food and service is fantastic. A little noisy when dining room is full but still enjoyableread more

Unbelievable!! Fantastic!! This is what a dining experience should be. I was greeted warmly and…read moreseated immediately with my reservation. I knew the food was going to be good because they were jam packed on a Tuesday! They have a large variety of specialty cocktails and a full bar. I enjoyed a specialty drink and then switched to prosecco. My server, Sarah, was outstanding and provided top notch service. They start you off with a yummy sweet cornbread service. I ate too much of the bread! For my meal, I started with the steak tartare and it was excellent, high quality beef. I then moved onto the chargrilled oysters which were a 1000/10! Amazing flavor... the blend of the butter and 3 cheeses was perfect! I then had the best pork chop I've ever eaten in my life. They brine it for 24 hours in a sweet tea mixture... I was thinking that would taste weird or sweet but it was neither. The chop was simply the most divine, juicy and flavorful pork chop I have ever consumed. Words can't express the deliciousness! It was 10000000/10. The chop was paired with the best grits I've ever had. I take grits seriously as a southern woman and those were magnificent. Restaurant was very clean. They have both indoor and outdoor seating. The manager worked the room all night attending to guests and making sure everyone was happy. I highly recommend and will absolutely be back!!

Loved all the dishes we ordered, sad we didn't get the full dine in experience but it was still…read moregreat for take out. We got the baked oysters to start and it was so cheesy and delicious. The beet salad was refreshing. The lettuce was a little wilted but not terrible. The rock shrimp pasta was flavorful and the seafood was very tender. Came with a big portion of pasta that I requested on the side. My maple duck breast was amazing. Big piece with crispy skin and juicy meat. The seasoning was right. The mashed potatoes were smooth and fluffy. It also came with a small order of bread and the cornbread pieces were great. I'm sure the dine in experience would've made everything even better.

Fabulous meal and excellent service. Plus the restaurant is located on a beautiful building on a…read morefarm

Never did I think that I would get such amazing, incredible food in Sebastian FL. First of all, the…read morefarm to table concept taking over an actual working farm is amazing to begin with, but then the actual restaurant is so lovely and well done that it makes it even better than expected. We had the bread service, calamari, and Thai wings as an appetizer. The bread service is AMAZING and absolutely worth paying extra for. You get a heaping basket of freshly grilled bread, and we chose to do both the marrow butter AND the Chimichurri and they were both excellent. The calamari and wings were good, and would probably order again, but I'd rather try one of the other amazing-sounding apps instead. For my main course I got Pad See Ew which is my favorite Thai dish ever. I was certainly not expecting to have delicious Thai food tonight but this truly knocked it out of the park. My party got spicy pepperoni pizza, sushi, and the salmon sandwich and all of those were also FANTASTIC. The best part about this spot is that you could come a dozen times and still try something new and DELICIOUS every time. Rarely does a restaurant manage to pull off insane wood fired pizza with fresh, generous helpings of sushi. The cherry on top was our server Andrew! He was beyond friendly and did such a fantastic job with everything. He was extremely attentive and made an already good dinner experience even better. Such an incredible spot and I wish I could come here more often! Will definitely visit the area more so I can try more things on the menu.

Visited here while in town at Disney's Vero Beach. We were celebrating an anniversary…read more The staff 10/10: They were able to combine two separate reservations for us into one table. They noted our special event and gave us a complimentary champagne toast. Our waitress was very pleasant and attentive: The Food: 9.5/10 - Crab Cakes: 8.5/10: These were hefty crab cakes. They were basically softballs. Very nice sweet flavor with a delicious orange sauce. - Smash Burger: 10/10: This baby was juice as hell. Great chat flavor. Soft buttery brioche bun. The burger sauce and onion jam were a great compliment to the fatty and unctuous burger. - Philly Cheesesteak: 8/10: Solid bun. Good meat. But somewhere under seasoned. I added some salt. It could've benefited from some more cheese or an addition of a melting cheese on top of the not as creamy provolone. Maybe toasted the bread some to give it more crunch and a better textural contrast, but a very solid sandwich even still. - Lobster bisque: 10/10: I don't usually like lobster bisque but this thing was unbelievable. Deep, robust lobster flavor in a very cream soup. Beautifully velvety mouthfeel. - Lava Cake: 10/10: The cake was pure chocolate flavor. You could smell the warm chocolate the second it hit the table. Complimented perfectly by the cold vanilla ice cream and fudge on the plate: but the star was the pecans. It added this salty crunch in an otherwise pool of soft textures that created an addictive dessert. - -Skillet Berry Cobbler: 8/10: I'm not a big cobbler fan but the crust was impressive. Buttery, flaky, tender. It worked well. Overall I was very impressed. Our party had a great meal and will be back whenever we're in town. I was disappointed we missed their main menu as I was excited to try their steaks, but I'm excited to return,

Honestly, it's pretty mid. It's rated roughly 3:5 stars and that's pretty accurate. Sitting on the…read morepatio or dock is amazing, but the views aren't worth the prices of the very average food. The day we went, our server made no bones about telling the entire restaurant- as he yelled to another server giving him a table on the dock - the "HE HAD A 10-TOP INSIDE!!" He was pretty pleasant at the table, but he was really hurried and almost quasi-grumpy. (The big table inside said how much they loved Brent!) The food was just so-so. Dolphin is absolutely not meant for fish n chips. My mom got the fish tacos and wanted the fish, also dolphin, grilled or blackened. The server talked her out of that into the fried fish. And with the batter, the pieces of fish were HUGE. Again, dolphin isn't meant to be fried. My wife had the blackened dolphin sandwich, and that was wonderful! We didn't have any cocktails, but in conversation, the bartender was really great. Prices, for the quality of food, need to drop about $5/item. The history of the location command a higher quality of food (The Pub, 41, etc.)

We stopped in around 1:30 for a late lunch. Service was good, though they delayed us about 10…read moreminutes as they said the kitchen was still prepping. We ordered soup and appetizers. The Clam chowder was VERY good. It was full of clams and really hit the spot. My wife ordered the Lobster Bisque. There was literally no lobster to be found in that soup. Maybe they scooped it from the top who knows. She said it tasted ok but it was a bit disappointing. I ordered the Tuna Poke appetizer and found the tuna of high quality, but overall it was a bit disappointing. As I have been on a quest to find the best Tuna Poke, this was not it. The atmosphere and view is great! They have a really cool guitar room with a bunch of interesting instruments.

Great seafood Every species available. Great staff even though it is very popular and busy…read more Good comes out quickly and correct cannot say enough about the food always great.