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    Verzenay

    4.6 (204 reviews)
    Closed 8:00 am - 4:00 pm

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    Chocolate Croissant
    Pa Zao L.

    So many options for pastries! I dined in and ordered a turkey on baguette and a chocolate croissant. The baguette was too hard for me so I couldn't enjoy my sandwich. The chocolate croissant was good. Menu is on the pricier side. Service was quick. You order at the counter and then sit down. They had my food items right after I ordered. For drinks, they'll call your name as it's ready. They have a self serve area of utensils, napkins, and water. They also have a bucket where you can put your dirty dishes in to clear your table once you're done.

    Inside
    Leyang Z.

    A small cafe located in Lincoln Park. I went there mostly because I wanted to try their baguette. The bread turned out to be great: its dark brown crust and scoring were beautiful. The outside was very crunchy and the inside was moist and airy. It also had a balanced saltiness. Even having the bread without anything else was delicious enough! Other than the bread i also ordered a slice of Kale & Leek Quiche and a cup of Asparagus soup. The filling of the quiche was creamy and so tender that it looked like a bit runny. The soup was disappointing as it was too salty and had no asparagus at all.

    Marshmallows
    Niamh M.

    Very good pastries here! The pecan almond croissant had a really good amount of filling. Not an extra strong taste of almonds because there was pecans mixed in too but was very nice! The pistachio escargot pastry was so fresh and flaky and you could really taste the pistachio! Delicious!!!

    Hot almond latte
    Clarissa C.

    Stopped by because the exterior pastel teal color was gorgeous!! Service was quick, we got our drinks within 5 minutes! My friend got the hot almond latte, which came with nice latte art. It wasn't sweetened at all, which he appreciated. I got the decaf iced vanilla latte with whole milk. A standard latte and a fail proof choice! Overall, vibes are cute, some French pastries to choose from. Next time, I'll definitely want to try their chocolate eclairs!

    Sweet and savory pastries
    Riley C.

    This is a cozy little spot, with comfortable seating inside and outside, but inside has all the sounds of a cozy little cafe. Everyone working there was friendly and seemed happy to be there and it showed in how fast everything came out and the attention to detail. The food was delicious and displayed beautifully. Inside was clean, even after a rush, including the facilities. It is worth your time whether you want a sweet treat or grab lunch.

    Egg and cheese on croissant with added chicken sausage + Broccoli and cheddar soup with toast
    Scott K.

    I got the mushroom and guyere sandwich (not pictured) and the breakfast potatoes today. I got the broccoli and cheddar soup and egg and cheese on a croissant with added chicken sausage before. I really enjoyed each dish! The bread stands out here. The mushroom and guyere's bread was especially crispy. I also got a slice of chocolate cake to go. Very rich, recommended. Place is kids friendly! Sometimes short on seating though because it's so popular

    Turkey on Baguette
    Haley K.

    Light, airy space and helpful staff. Lots of places to sit, and self-service water/utensils. Got a cortado and cold brew and thought they were both delicious! I also tried the turkey baguette and wow, the quality of the ingredients shone through. It was simple but delicious, the bread wasn't tough but still crispy, and they warmed it up which made it even better. I also loved the dairy-free carrot cake with chocolate hazelnut frosting. It was moist and flavorful without being too sweet. Also chef Kat does bagels on Thursdays, so they had a French onion soup bagel featured which looked amazing.

    Quiche + side salad
    Dorothy S.

    This is now one of my favorite bakeries in the city. Everything they sell is *chefs kiss. So far, I've tried their chocolate eclairs, quiche w side salad (def the best quiche I've had in awhile), the French onion bagel (omg so good), carrot cake (fire), and strawberry iced matcha latte (MY FAVE), they do run out of stuff later in the day, so get there early! The ppl who work there are all lovely, all providing excellent service. The inside is cozy and comfy. There's easy street parking. The best!

    Chocolate croissant
    Isra A.

    I got a chocolate croissant and cold brew. The croissant was sooooo good, perfectly buttery and soft with a nice crisp on top and the chocolate itself wasn't too sweet or overpowering in any way. I don't think you can go wrong with any of their baked goods. The cold brew was good too but i did ask them to add some honey and milk (which didn't help and was a bad move on my part). I think the cold brew by itself would have been just fine if that's what you like, i should have just chosen something else. It's also very cute inside and not a bad spot to get some work done, it definitely gets the creative juices flowing. Staff is very kind and friendly, i'd highly recommend! It's honestly one of the best bakeries in Chicago.

    Chai Latte
    Vivi Z.

    Super duper cute café in Lincoln Park. I ordered their chai latte which tasted just like chai milk tea which was very different but at the same time very good in my opinion. I got the turkey baguette because I wasn't in the mood for something heavy but was semi hungry so I just grabbed a sandwich. I wish I had asked for them to toast my baguette because it was a bit hard to bite into but no biggie since I just wanted to enjoy my time inside. The place was super crowded on a Saturday afternoon around 2:30pm and they close at like 4pm which is a good sign that this place is legit/always popping! I can't wait to be back to try other pastries as they looked really good! Super friendly people along with quick service at this café. If you're in the area, just stop by for a quick bite then take a stroll around the neighborhood with a drink in your hand!

    Chocolate Eclair Mango Passionfruit Cheesecake Thandai Shortbread
    Dee S.

    Delicious! Tried the Chocolate Eclair, Mango Passionfruit Cheesecake, Thandai Shortbread, and chocolate chunk cookies and they were all great! I would definitely recommend this place and look forward to coming back to try some savory items. It's a bit pricey, but all items are beautiful and high quality.

    Almond croissant
    Julie C.

    Verzenay has cemented my view that it's the best French bakery in Chicago. I've been there many times since my original review, but my experience with a pie order this Thanksgiving sealed the deal. I wanted a special pie to bring to a family member's house for the holiday and thought of my favorite bakery first. Verzenay had a great selection online, and after consulting with my cousin I went with a French silk pie that would not duplicate other pies people were bringing. She warned me that there were some nut allergies, but it looked to me from the website that this pie was okay. Well, I was wrong...I went to pick up the pie the day before and asked to confirm it was nut free. It had hazelnuts, which sounded fantastic but would pose a problem. I somehow missed that on the website. The kind woman handling pickup asked if it would be okay, and I said unfortunately no - and asked if they had any whole cakes I could buy instead. She went in the back to check and - unbelievably - returned several minutes later with a nut-free French silk pie! Someone else who was picking up much later ordered it, so they decided to give me that one and make a new one for the other person that morning to replace it. I'm still blown away thinking about this. The Thanksgiving pre-order and pickup routine must be beyond stressful for bakeries, and them remaking a special pie while still handling their busy morning of both holiday and regular traffic is just amazing. In the spirit of Thanksgiving, I'm incredibly grateful for the team at Verzenay for taking care of me and my family. Thank you. And the pie was gorgeous and delicious!

    Sabrina C.

    Mon Cherie This spot is every bit of a gem in the Lincoln Park neighborhood and after visiting, I see why the line was nonstop the entire time. Verzenay brings you French vibes with an Indian fusion - why is that? Well, this spot is woman owned by Chef Arshiya Farheen who grew up in India but moved to Paris to train professionally in the pastry arts - for 10 YEARS! The pastries are almost too pretty to eat and Chef Arshiya is in the back, also as the Executive Chef, pouring her passion into her product. The food is made with locally sourced and clean ingredients and the focus is on flavor and quality. Stop by and grab a hearty breakfast sandwich, a perfectly crafted pastry or a cup of something warm to drink and tell em that Bri from Planes and Plates sent you!

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    3 months ago

    Nice cafe with a decent selection of breads and baked goods. Tasty sandwiches as well

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    9 months ago

    Always incredible flavors, textures, and beauty. Love this place and LOVE supporting a female owned business.

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    Jennivee’s Bakery

    Jennivee’s Bakery

    4.4
    (721 reviews)
    0.6 mi
    $$

    This is my absolute most favorite bakery. So this is my ode to the bakery and Dom, who is a gem of…read morean employee there. I've been a customer of almost 10 years and have been obsessed since they first opened their doors at a different location. I literally live an hour away without traffic and even longer with traffic, but I make sure to stop by or send someone else to get it for me at least once a month or more. I love the amazing cakes that are so delicious and unique but on top of that, it is Asian owned, LGBTQ supporting, etc. A lot has changed since their little storefront with no seating. The bakery is now a full on cafe and I'm so happy to see how much they've grown and how successful they are. And while it is glorious, I will say I miss the sweet neighborhood charm and great customer service it used to have. Getting in touch with the bakery through phone or text can be tough and to be honest, sometimes one of the people working there is kind of...very mean. It had me questioning if I should keep coming back. I just love this bakery so much though and being raised by parents that had a small food business, I can't help but want to support. I had a particularly difficult last minute request for the bakery a few weeks ago and I was reminded why this place is so great. It had been YEARS since I made this specific request, which was an order for a slice of cake for every flavor and a cupcake for every flavor. This is a BIG and time consuming request, especially if it's last minute. Unfortunately I come to the city whenever the traffic isn't atrocious, so it's always last minute. Dom absolutely pulled through though. Even though there were other employees there (I saw two others but one disappeared and then another male was kind of walking around the cafe and such), Dom took this giant request and fulfilled it himself. The other gentleman (not the mean person previously mentioned) was actually who I made the request to, but he told Dom to do it. I was kind of confused why they didn't do it together but idk, maybe the other guy isn't allowed to handle food? Who knows. Regardless, this request obviously took a long time and the line was getting longer; people were getting a little restless but Dom stayed calm but was swift. I swear he was moving faster than most people in the industry could with a cake knife like that. He was not impatient or rude to me at all. He was just there to do his job as fast and well as possible. It's so rare to see that type of work ethic. He is also so obviously proud of the bakery and the food they serve which makes you feel good about being a patron there. So although I continue to have an unpleasant experience with one particular employee there, Dom keeps my love for this bakery alive. He reminds me of what this bakery was like when they first opened their doors. I hope Dom is cherished there and I bet he is considering his work ethic. I will continue to support this bakery and I recommend everyone else to support as well. It may not be that small little shop anymore but Dom is a reminder of the heart of the place.

    I've been to Jennivee's twice now and I also got my college graduation cake from here last year for…read morepick-up! They did a beautiful job. For my graduation cake, I chose the tres leches and it was so creamy, moist, and delicious. I basically ate half of the cake by myself lol. This most recent time, I needed a snack and wanted something sweet. Everything here looks amazing and I'm sure tastes amazing too, so it's hard to choose. I chose to get the berry chantilly cake slice since it was a hot day, and it was the perfect refreshing treat! It was soooo good.

    Photos
    Inside
    Inside
    Jennivee’s Bakery
    Main Squeeze Cupcake and Hazelnut Bomb Cupcake

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    Main Squeeze Cupcake and Hazelnut Bomb Cupcake
    Kasama

    Kasama

    4.5
    (1.4k reviews)
    2.3 mi
    $$

    Pulled up to Kasama just around 8:30 AM on a Thursday and were the second party in line, but just a…read morefew minutes later, the line ended up stretching pretty far down the block for those who like to plan ahead. Seating is pretty limited, but it looked like most folks were picking up pastries to go, but either way you order at the front one party at a time. Truffle Croissant (5/5): A must get, super intense black truffle against a perfectly flaky and chewy buttery croissant. The large bits of pearl sugar add pops of sweetness that I loved. Mango Tart (4.75/5): Mango really shines through with melt in your mouth texture and fruity sweetness. Coconut pasty cream adds almost a nutty flavor and luscious mouthfeel to contrast against the lightly crunchy cookie crust. Prosciutto Croissant (4.5/5): Pastry again impeccable with sharp saltiness from the prosciutto and cheese. Still absolutely delicious, but hard to recommend with how good the other items were. Longanisa Breakfast Sandwich (5/5): Another life changing bite. Hash brown add on is unbelievably crunchy against the egg bite that is pillowy soft and fluffy roll. Longanisa is salty and sweet, just the best way to start your morning. Lumpia (3.75/5): Comes out piping hot and the meat still stays juicy and bouncy. Good, not crazy. Filipino Breakfast with Longanisa and Tocino (4/5): Garlic rice is fluffy, but heavy on the garlic exactly like I love it. Sunny side up eggs were perfectly cooked and the two meats were actually the weakest components, a bit chewier than expected. Chicken Adobo (4.25/5): Chicken has almost a nice char on the outside and doused in a tangy sauce with crispy garlic bits. Tender and juicy, personally preferred this over the longanisa and tocino. Sweet Corn Hojicha (2/5): Only real whiff that we tried. While you could really taste the corn, unfortunately ended up being wayyyy too sweet and I couldn't have more than a sip or two.

    I waited about 45 minutes to try the breakfast sandwich here. A word of warning: the line gets very…read morelong, and there is no shade or fans outside, so come prepared for the elements. (Also, keep in mind that mornings are walk-in only, you can't order the breakfast sandwich online like you can with the pastries, and reservations are strictly for their dinner service.) Stepping inside is a welcome relief from the sun. The interior is modern and light-filled, featuring a gorgeous pastry display at the central ordering counter. The space is tight, loud, and bustling. Which makes sense given the sheer volume of people they serve, so you'll have to try and snag one of the few seats along the edges. Once we finally ordered, the service was incredibly fast. The sandwich came out in less than 5 minutes! It was definitely a good, tasty sandwich, but I wouldn't say it was amazing. Ultimately, while I enjoyed the food and the beautiful space inside, I probably wouldn't wait 45 minutes in the blazing sun to get it again.

    Photos
    @endoedibles on Instagram 03/21/25
    @endoedibles on Instagram 03/21/25
    Breakfast sandwich: soufflé egg, longanisa, cheese, hash brown
    Breakfast sandwich: soufflé egg, longanisa, cheese, hash brown
    Breakfast Sandwich: longanisa, egg, and cheese | $12

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    Breakfast Sandwich: longanisa, egg, and cheese | $12
    Fat Peach Bakery

    Fat Peach Bakery

    4.3
    (75 reviews)
    6.0 mi

    Finally had time to drive over and try the pasteries! Service was super fast, no wait time. It's a…read morecompact and cute store. Only 3 window tables that fill up pretty quickly. I bought 3 and my friend got 2. Calamansi cream + pistachio paste danish was my favorite. The Calamansi cream was the perfect texture and density with a fragrant citrus note. When I took a sip of coffee afterwards it made my coffee taste like I was drinking fresh orange juice. The pistachio is more cake like inside than full paste and isn't too sweet. Flaky dough, soft pistachio center and creamy top with a sharp citrus cut. Peach + raspberry Melba danish. The peaches were soft. I'm not familiar with a Melba dessert but the center of this was almond paste which is not my favorite but if you like almond and tart danish it would hit the spot. Raspberry espresso cream cheese cinnamon roll was a fun fruity twist to a cinnamon roll. Couldn't really tell there was espresso though. Blueberry lime cheesecake danish. I also liked this one because of the lime. It really cuts through the heaviness. The fruits on top were also fresh. They also have one day old blind boxes. I grabbed a 6 piece day old box to go and it was actually 6 different pasteries, half sweet and half savory! It only repeated 1 of the pasteries I had originally tried so I'm excited to try more, especially the savory ones. It's an amazing deal if you just want to try a variety of flavors.

    I've been on the hunt to find the best bakeries in Chicago and had been dying to visit Fat Peach…read morefor awhile after seeing rave reviews! Let me tell you, it was all I hoped it could be and more. The storefront was pretty small with a few tables- between the size, hours, and popularity (they were only open a few days a week and closed at 2pm), I suspected that the shop sold out often. I went on a weekday and there was still a good selection of pastries left around 11am. The staff was super nice and helpful as I struggled to make a decision. They shared that the strawberry milk croissant was their bestseller, so I opted for that. It was filled with fresh strawberry mascarpone and fresh strawberry puree. Despite the croissant's decadent appearance, it was not at all too sweet. I'm not typically the biggest croissant fan (I know, I know, no one is perfect) but this pastry blew me away. The filling was super generous without overpowering the delicate dough, which was baked to crispy perfection. Sadly, I don't get to the area often, but I will 100% be back asap to try more of the menu. Run- don't walk to pay a visit!

    Photos
    Fat Peach Bakery
    Strawberry and cream croissant
    Strawberry and cream croissant
    Fat Peach Bakery

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    Sugar Moon Bakery

    Sugar Moon Bakery

    4.8
    (117 reviews)
    3.4 mi

    Holy freakin best bakery in the nation! Sugar Moon is a local fave in Logan Square--and for all the…read morereasons possible. They make scrumptious cookies, pastries, danishes, chai cinnamon rolls, the whole shebang. Our eyes were nonstop drooling over all of the fresh goodies. I had such a hard time choosing, but knew I had to get the corn flake espresso cookie (SO FRICKIN AMAZING) the textures were elite, and the potato focaccia. The southwest hash brioche was friggin incredible. They were very generous with the sweet potato, WHOLE EGG, and veg. Like seriously, with the cost of groceries skyrocketing, I can't believe I got a whole bit of egg white and yolk. You must eat your goodies warm, the initial crunch had me in a chokehold. They also had a vegan focaccia which my friends appreciated. There's street parking and expect lines. Inside isn't super spacious, but the line does move. Bring sunnies and a book if you don't like to stand around. We got here before they opened on a Saturday morning and only had to wait like 15mins. They also sell cute lil Sugar Moon merch like fun tshirts and cards. Would 100% come back to get morning pastries from them. Super queer friendly as well. MUST visit.

    Ugh, I dream about their chai rolls. And that espresso cornflake crunch cookie! Obscene…read more You can't go wrong with anything here. I will say the savory items are definitely on the salty side though. I wish they were 20% less salty! I had ordered the miso mushroom brioche, asparagus foccaccia, and poblano brioche. It's worth the trek and the line. You'll probably end up eating from the box on the curb nearby, since inside seating is TIGHT. I live in SF and we don't mess around when it comes to bakeries. I will be returning to Sugar Moon next time I'm in Chicago. Wait for me, my love.

    Photos
    Inside of Focaccia ($5/slice) - harissa cauliflower, caramelized onion, gouda, cheddar, rosemary. Delicious.
    Inside of Focaccia ($5/slice) - harissa cauliflower, caramelized onion, gouda, cheddar, rosemary. Delicious.
    Inside of Sweet Brioche ($5.50) - cara cara orange & passionfruit filling. It's nice: the dough is rich and chewy.
    Inside of Sweet Brioche ($5.50) - cara cara orange & passionfruit filling. It's nice: the dough is rich and chewy.
    Chai cinnamon roll, espresso cornflake cookie, banana pudding croissant

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    Chai cinnamon roll, espresso cornflake cookie, banana pudding croissant
    Bittersweet Pastry Shop

    Bittersweet Pastry Shop

    4.1
    (916 reviews)
    0.9 mi
    $

    Our experience with Bittersweet Bakery was exceptional from beginning to end. We ordered our…read morewedding cake from Bittersweet, and they made the entire process enjoyable and stress-free. The cake tasting was a wonderful experience, giving us plenty of delicious options to choose from while helping us create the perfect cake for our special day. Throughout the entire process, their communication was outstanding. They kept us informed every step of the way and worked directly with our wedding venue, "Firehouse Chicago", to coordinate the delivery and logistics. Everything was handled seamlessly, and our cake arrived exactly as planned without a single issue. Planning a wedding can be overwhelming, but Bittersweet's professionalism, organization, and proactive approach gave us one less thing to worry about. Their attention to detail and commitment to excellent customer service truly stood out. One feature we especially love is that they keep the recipe and design of your wedding cake on file. Every anniversary, they can recreate your wedding cake or a cake in any size you choose. We've continued this tradition, and each anniversary cake has been just as delicious as the original while bringing back wonderful memories of our wedding day. If you're looking for a bakery that is responsive, dependable, and delivers an outstanding product, I highly recommend Bittersweet Bakery for your wedding cake or any bakery needs. They responded promptly to our questions and requests, unlike some businesses that never replied to estimate inquiries. Their customer service and quality were truly exceptional. A heartfelt thank you to Samuel who conducted the Cake Tasting and the entire staff at Bittersweet Bakery for helping make our dream wedding a reality. We will always be grateful and look forward to celebrating many more anniversaries with your incredible cakes.

    The pastries at bittersweet will never disappoint. I grew up going to this bakery and the quality…read morehas never wavered. The quiche is always fantastic, and anything out of the pastry case is a must. Drinks are good as well! Such a cozy spot to grab coffee with a friend (or give in to the temptation of snagging a pastry on your way to the brown line)

    Photos
    Bittersweet Pastry Shop
    Bittersweet Pastry Shop
    Beautiful and delicious - a sweet table by Bittersweet

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    Beautiful and delicious - a sweet table by Bittersweet

    Verzenay - desserts - Updated July 2026

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