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    Vietnoms

    4.3 (63 reviews)
    ModerateVietnamese
    Closed 11:00 am - 10:00 pm

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    Jessica C.

    My new favorite Vietnamese restaurant. The food taste extremely fresh and flavorful. The seasoning of the dishes and sauces don't disappoint. Every bite makes you want to eat more and more. The quality of their meat is also terrific. I really felt like I was eating a higher end meal.

    Special menu - they said it may change weekly or monthly? Not sure
    Janice Y.

    Vietnoms has gotten so popular these days that I don't make an attempt to go on the weekends prime time as there is often a wait or you may get a cramped seat at the counter if you don't want to wait as long. Best to go on weekdays to get a better chance for seating. Recently tried a couple new items on their off menu including the curry beef noodle (fried egg noodles on top), these crispy triangle shaped rolls (forgot the name) maybe pork and crap roll? Then followed up with something I've gotten before the dry chicken pho noodle salad. The curry beef with the crispy egg noodles reminds me of khao soi though there is less of a coconut flavour and more salty and savoury. I don't usually have curry Vietnamese style so I didn't know what to expect. But we found it a little too salty and also I personally prefer my curry a little sweeter like Japanese or coconut-ish like Thai or HK style curries. It's good, just not to our palate. It's a generous portion so we took it home and actually used the remaining curry broth to make a tasty stew with other ingredients and a touch of marinara sauce and it turned out really tasty! The crispy triangles rolls we had were fantastic and I like the side of fresh greens with it. Dry chicken pho noodle salad is always good. I like that they provide the broth of beef balls on the side so you can always enjoy it with the broth if you like. I think the extra broth with beef balls only happens for dine-in though because I have taken out that same dish before and I don't remember them including the extra broth on the side. The other time we also tried their shaking beef (comes with a fried egg on top) with rice and ordered the tapioca seafood and pork noodle soup - look through my later photos for reference. I don't think we'll order the shaking beef again but the tapioca noodle soup would be in rotation. Love that they are always experimenting with different dishes and I'm always excited to try something new here from their off-menu dishes.

    Chloe O.

    Visited around 4:30pm on Suday. It was pretty busy and restaurant itself was prettty small. Service was quick, friendly and efficient. Ordered off memu special, Viet Beef Carpacio( Bò Tâi Chanh ($18.95) and it was fantastic. Was tangy, sweet, vibrant and crunchy! Also ordered Dungenous crab & pork tapioca noodle soup( Bành canh cua) Loved rich crab broth, pork and nice presentation of huge crab. Their seafodod & porj banh can cua which is off menu special is $20.95. And this weekly special with half dungenous crab was only $5 more. Only thing was crab itself fell short of expectations in freshness. Loved tapioca noodles though. Overall had a great dinner and will return to try beef short rib pho next.

    Vietnamese coffee
    O-Yeat C.

    Vietnoms is a friendly neighborhood spot in the Freshco plaza at Bathurst and Steeles. The entrance looks like just a takeout counter, but there is a hallway leading to a sit-down area inside! If you come in expecting a regular pho place, you'll be pleasantly surprised! They have two menus - their regular menu and then an "off-menu" consisting of special and new items. I would recommend trying their off menu! I came here with my six-year-old for a quick dinner on a weekend. We were seated right away, but the dining area was quite packed and loud. We ordered: Grilled sausage - decent appetizer with good flavour. Skin could be crispier though. Beef-rib pho - regular pho with one long beef rib added. Good twist on a classic but one size only. Avocado fresh rolls - these are Vietnamese style spring rolls. I mainly got this for the veggie content but still not a fan of this style of roll. But if you want something refreshing this is a good bet. Vietnamese coffee - comes in a takeout cup. The service was speedy and attentive. Overall, I wouldn't rank this as my go-to pho place or anything, but good place to try if you want some different Vietnamese fare than your standard stuff. 3.5 stars.

    Andy S.

    Vietnoms is a bit different than your typical Vietnamese restaurant in the GTA. There are more street food like dishes on the menu. Beef carpaccio, Bahn Minh to name a few and they have a lot of different drinks to choose from with Pandan, Taro, Coconut flavors. There are about 6-7 tables so they fill up quick. Ventilation isn't too best so your jackets may soak up something of wok hay from the kitchen. If you are up for some less boring Vietnam dishes, this is the right place to go

    Denise C.

    We've been meaning to check out their larger location for a while since we really liked their original location when we went 5+ years ago! At first we weren't sure if there was seating, but they lead you to the back where it opens up! Not a huge space but it fit probably 40ish people? Nice and cozy! Love love love that there's an "off menu" beyond the usual Vietnamese fare. We didn't even bother looking at their "regular" stuff as we wanted options that you don't normally see. We had a hard time narrowing down what we wanted but thankfully we agreed upon an app and two mains. We had seen a lot of people ordering the beef carpaccio so that was an easy one.. (even though the baby clams sounded yums!) and the hubs decided on the seafood & pork tapioca noodles while I chose the dry Phnom Penh noodles. Holy smokes... they don't mess around. The portions are HUGE but so delicious!! Just a warning, as delicious and flavourful as the tapioca noodles are it had quite a strong fish flavour to it. My husband did not mind one bit and crushed it but I don't think I could've eaten a lot of it. I looooved my noodles though, the two noodle option was great! There was a lot of "toppings" - pork, seafood, and the soup even came with seafood balls. *chefs kiss* We definitely will be back to try other options... Tony was at the front and we had a nice chat about other spots he's been to eat. Great guy... oh and cash is 5% discount! Check it out!!

    Joan T.

    We use to live by the Vietnoms to go (the smaller counter part in North York), and never realized they had a full size restaurant further away until we saw on social media. It looked so yummy, and I already knew I loved the specials, so we had to go! Wow.. It did not disappoint at all. I had the stir fry hanoi style pho which was absolutely a show stopper. We also ordered a regular pho and their version of a bun rieu. Everything tastes so good. It's simple ingredients but long hours of slow cooking all poured into one delicious dish. Heavenly! Oh and be sure to wrap up the night with a matcha. They're really sweet because of the condensed milk, but somehow it hits the spot for dessert. I got pandan and now I make pandan matcha at home regularly. It's amazing. I wish I lived closer by cause I would definitely want to go back more often and try out their new specials.

    Leah Y.

    Always pleasant visiting here for authentic Viet food. We visited on Friday around 4pm, and it was quieter than usual (normally this place is quite busy). Service was quick and staff were friendly too :) We ordered Vietnamese Beef Carpaccio and Sizzling Beef, Egg and Meatball (with baguette). Both were delicious and recommended if you're looking for something special other than pho. Cash discount available.

    Shanen G.

    Absolutely enjoyed my time here! Their pho was so delicious and portions were worth the prize!! I got their grilled chicken bahn mi as well which was great and the bread was fresh & soft. Their coconut smoothie was the highlight it was refreshing and just what I needed! Service was good they were attentive and welcoming. Space is limited so it might get busy during peak hours. Lots of parking since its in a plaza.

    Sally L.

    Good overall. We ordered the bun with pork and spring roll, the beef carpaccio and pork chop rice. The food was good and tasty. however I would say the condiments lacked taste- I used the hoisin sauce and hot sauce but it didn't have much flavour or taste.

    Banh mi dip.
    Victor H.

    I've seen all the rave reviews for this place And I really wanted to give it a 5 star or at least a 4 star rating But I have settled on a 3 star rating, only because the 2 male employees (1 looking like the owner) were phenomenal and gave excellent service. However The food I ordered didn't live up to the hype. We ordered 1. The sizzling meat plate with baguette 2. Banh Mi Dip (beef banh mi with a soup dip) 3. Small fried spring rolls Now, maybe I came in with overly high expectations. I've seen some reviews raving about these menu items But I was very disappointed in the dishes. The sizzling meat plate was actually not sizzling and was Luke warm. (Although flavours were not bad). The banh mi sandwich was kinda soggy even without dipping yet. And The fried spring rolls tasted like they were bought and frozen and not handmade. (I could be wrong but if I am, then that's even worse) All in all I won't be back, sorry But If you do go, maybe you will have a better experience with the food 3 stars is the best I can give, given it is a local spot and deserves all the support from Yelpers. Sorry again, just not my cup of tea, (literally)

    Banh Mi dip
    Cin C.

    An innovative Vietnamese restaurant, with the classic menu staples and new interesting fusion options. The front is set up as a takeout space, however, the back has around 10 tables for dining. It gets busy during peak hours, so we had to wait around 20 minutes for a table on a Friday night. We shared the Banh Mi dip and I had the Bun Rieu. The Banh Mi dip was a fun take on two classic items. The dip was very flavourful and worked really well to bring an additional aspect to the sandwich. The pork base broth of the Bun Rieu with tomato, tamarind and shrimp paste was very flavourful in a different way. I liked that it was served dry at the table, and then they pour a large kettle of soup on top of everything. A great place to try new flavours!

    Michael M.

    Amazing food and great variety. I love this place! I went here for my birthday with my partner and we feasted on a lot of dishes together. We heard some great things about this place (their social media presence online is very strong) and it definitely did not disappoint. We ordered: (1) Dipping bahn mi - this was very tasty and unique. The pho broth that it came with was just the right richness to compliment the simple flavours of the bahn mi (2) Beef carpaccio - excellent! This was a highlight for me. The tartness of the fish sauce and the flavours worked so well with the beef. And it was super fun to eat this on the shrimp cracker chips (3) Fish sauce chicken wings - these were very good but not super standoutish. I would definitely order these again though (4) The northern style pho - this was just mid tbh.. maybe I'm not used to this style of pho. I wish I ordered their house special instead (5) Viet iced coffee - a classic! Very good here I'm a fan of this place and it left a great first impression. I'm definitely looking forward to come back to try their other dishes and their other fun drinks in their café menu. Heads-up! - this place has been super popular lately and there is not that much seating inside. Try your best to come early so you could secure a table or else you'll be waiting in the long waitlist.

    Beef Carpaccio on a shrimp chip

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    2 years ago

    Great food and service. Both dine in and take out. Best I've had in a very long time. Will definitely go back.

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    3 years ago

    A boutique restaurant in a heart of Thornhill. Astonishing food and service. We tried it last weekend and planning to come again and again!

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    3 years ago

    Food is very good, highly recommend. Small restaurant so might need to wait a bit, service is okay. I would recommend the sizzling plate

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    Page 2 of 2

    Vietnoms Reviews in Other Languages

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