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    Village Tea House

    4.5 (217 reviews)
    Closed 11:00 am - 2:00 pm, 5:00 PM - 7:30 PM
    Updated 3 months ago

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    VILLAGE TEA HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Recommended Reviews - Village Tea House

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    Mary L.

    Nice super clean modern tea house. Yummy fresh and hot , delicious dishes. Friendly and quick efficient service . Would highly recommend!

    Shrimp Dumpling
    Diana G.

    Tasty spot for a light lunch or dinner. Food: Tried the Honey Walnut Shrimp, the Shrimp Dumplings and the Chili Oil Wontons. I would order all of them again, but my favorite was the Honey Walnut Shrimp - they were decently sized and were not overly sweet. The only thing is they were pricy for the amount of shrimp you get, but they were really good. Service: Service was professional and quick on a Wednesday evening. Ambiance: The restaurant has a modern feel to it and gets plenty of natural light from the windows during the day. Overall: it's a good option if you are in the area and looking for a bite to eat.

    Caili C.

    Stopped by this dumpling spot for a quick weekday lunch and was pleasantly surprised how yummy everything was. The highlight was of course the Sheng Jian Bao with a nice crisp bottom and lots of soup in the dumpling. The flavor was good but personally I like the soup to be a bit sweeter but overall really well made. We also got the Garlic String Beans and Shrimp, Woodear, Chives Dumplings to share. The string beans were nicely blistered and great to snack on and the shrimp dumplings nice and light. The shrimp dumplings definitely needed some sauce to go alongside it but was great for something different. Happy to have found this spot closer to SoMa where there aren't many options for homestyle Chinese food.

    Pork Sheng Jian Bao, Chili Oil Wonton
    Elizabeth L.

    A solid Chinese place a block from the main Market street in Fidi. The place is spacious with comfortable, modern furniture, and the menu is extensive with a variety of dumpling, rice, and noodle options. Went on a Wednesday night and it was plenty busy at a 5:30pm, the food coming out quickly and attentive staff with water refills. . Sheng Jian Bao: (5/5) Perfectly crispy bottoms with plenty of soup and nicely seasoned pork. . Chili oil wonton: (4/5) Strong spice in the chili oil but the meat isn't as flavorful as the meat in the pan fried pork buns. . Char Siu Rice: (3/5) It's okay, for a clay pot rice I expected the rice at the bottom to come out more crispy but the flavors are as you'd expect. Small portion. . Pan fried String Bean: (5/5) The string beans are addictive, with the perfect texture and crisp with each bite.

    Hope D.

    I feel terrible leaving a bad review when a majority are good, but I was highly disappointed. For starters, I waited a bit longer than I wished before I was even spoken, let alone seated. Everybody around me either was offered tea or had tea, but me. There are only two servers, so they are lacking in that department as well. They aren't efficient or effective. As for the inside, it's clean, bright and somewhere I can see myself often. The food however looked amazing, but it absolutely needed help in all of the areas of taste. The green beans weren't garlicky and they were super sweet which was weird. The xlb were okay, but the broth didn't have enough flavor and the meat was dry. The dan dan noodles and the chicken wings weren't good at all. The dan dan noodles had a shrimpy kind of taste and was just not good. The chicken wings seemed like they were boiled, unmarinated, lightly fried and drenched with sauce. I will never be back.

    BBQ Pork Bun
    Chastity V.

    This is a good quality dim sum restaurant that is reasonably priced for the location in downtown SF! Arrived with a friend around 12:40 on a Tuesday - it was busy but we were seated within 7 minutes. We shared Oolong tea (4/5) and 3 dim sum dishes: -shrimp dumplings (4.5/5) good size, came with 4 -Pork soup dumplings (4/5) pretty good, though I've had better XLB in SF -BBQ pork bun (4.5/5) very tasty, good filling We wanted to order one more dish but no one came around in time to take the order before we had to leave. I recommend ordering everything you want up front, as it can be hard to get someone to take your order again when they're busy. We didn't get offered any drink refills. Food came in a timely fashion after ordering. A decent sized, clean dining room with nice seating, but I'd recommend going as a party of 2-4 people.

    Stuffed Eggplant and Tofu with Shrimp
    Lilian L.

    Got this last Tuesday - the food was delish! Was craving something hot, temperature wise. Got the 'stuffed eggplant & tofu with shrimp' under the wok section of the menu. Service was not bad. Definitely a cozy (not small) industrial modern spot kind of vibes. Would go back to try dumplings and maybe get tea next time.

    Delicious xlb's!
    Melissa P.

    I came just for the XLB, and they were amazing! I loved the seared bottoms. The service was slow at 1 pm, even though they were winding down and closing at 2 pm. I can't complain since the food was so good. The ambiance was also nice, with decorations for the Lunar New Year. I will be back to try some more delicious items like the Dan Dan noodles.

    Cindy D.

    Stopped by on a cold & rainy day and their food just hit the spot. Many of the Dim Sum places in the city had long wait times but we were able to stroll right in. I found the prices comparable to similar restaurants. Village Tea House had a very cozy feeling although I happened to be seated under a harsh spotlight, so that was a bit uncomfortable. As for service, everything was great. They did run out of Thai Iced Tea so that was a bummer. My kids did not enjoy the Rose Iced milk tea as it had a very "flowery" taste. Also, if you have mobility issues, you may want to avoid coming here because the restroom is on the 2nd floor accessible by stairs only. Overall, nice dining experience!

    Mixed Veggie Dumpling
    Jeannette L.

    The people were very nice. We got seated immediately and it was definitely a quaint little spot. My coworker took us here because she loves the place so we had to try it. We got an assortment of things but my favorite was the soup baos! They are the best and I'd get them over and over again. Just be careful to not toss the entire thing in your mouth or you'll burn your tongue. Will definitely come back.

    decor
    Katherine L.

    walked in to place a takeout order, waiter motioned for me to sit at a table to wait. order came out in about 10 mind. shengjianbao is just ok, seasoning of the pork mince is slightly off, bottom isn't crisp enough even after factoring in walking home. good thinness on the dough though

    Well rounded delivery order
    Anvita S.

    Dan Dan noodles are deliciously bouncy, and go super well with their chili oil. Pork dumplings had a bit of a thick skin for me but enjoyed the honey walnut shrimp and chili wontons.

    Sesame balls filled with red bean and lotus root
    Nina L.

    Stumbled upon this spot on a Thursday evening in the city. Were seated right away without a reservation for dinner. Shared soup dumplings, fried soup dumplings, salt and pepper wings and ended with the sesame balls. Everything was delicious. We had never come across the fried version of soup dumplings but those were definitely a favorite. The sesame balls are the perfect small dessert to end the meal. The service is fast and attentive and friendly. Really enjoyed our food here. There are so many dim sum spots in the city but glad we stumbled across this spot.

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    Village Tea House Reviews in Other Languages

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    Dumpling House

    Dumpling House

    4.4
    (625 reviews)
    2.5 mi
    $$
    Locally owned & operated
    Family-owned & operated

    when we walked in, I could feel the aura of the shop blessing my soul. we ordered about five items…read moreand we were immediately met with love. The weight was not ridiculous and when our food arrived, it was piping hot and perfectly steamy. biting into it for the first time felt like tasting heaven. after the meal, I exited the restaurant a new person. 10/10 life-changing experience.

    Tl;Dr - Reliably delicious take out. Soft, flavorful dumplings paired with solid savory sides. They…read morehit all the notes on every dish and I have had every single one of them. Haven't been in person yet so I am speaking solely off of takeout options. So after getting their food about 4828732 times I think its pretty long overdue I drop the deets on this little gem. This is our "official" dim sum option for weeknight take out. Personal favorites for me are always going to be the salt/pepper wings, the steamed pork buns, the crystal shrimp dumplings, and the scallion pancakes. My wife loves the soup dumplings, the shu mai. We could eat those dishes every week until we die pretty much, they are reliably good and comforting. Particular shout out on the pork buns though because they are just the absolute best consistency from a filling/bun standpoint. Soft, pillowy, they are glorious. I used to get pork buns from Good Mong Kok Bakery, but tbh, this is about 10x better. The soup dumpling also are quite good, I like the spicy ones but the black truffle is defintely worth it for the occasional splurge. They give you the red vinegar for it too which not all places do. Everything one needs to enjoy. I haven't been in person so I couldn't speak for the service or the location, but if you want a spot that delivers on time and often includes items for free (the pork buns are now free for orders over $50), this is great value and just great food. Chefs kiss.

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    Menu
    Menu
    Make the call to start your happy dim-sum trail
    Make the call to start your happy dim-sum trail
    Received tons of support from the neighborhood and friends!

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    Shanghai Dumpling King

    Shanghai Dumpling King

    4.4
    (174 reviews)
    2.1 mi
    $$

    Shanghai Dumpling King looks completely unassuming from the outside, but inside they are cranking…read moreout some seriously delicious food. The staff were friendly and super prompt about clearing empty plates and refilling our tea whenever we signaled it was done, which is always great as the dishes just get on coming! We ordered a bunch of dishes to share, and several really stood out. The spicy tendon was fantastic, shredded paper thin and swimming in a classic spicy sauce. The spicy lamb dumplings were another highlight, with an incredibly thin wrapper and a super flavorful and not gamey at all lamb filling. I also loved the stir fried rice cakes, which were sliced thin enough to avoid that overly chewy texture, and the stir fried noodles Shanghai style were classic and simple in the best way, with big chunks of cabbage and meat and just executed really (the chefs clearly have some serious wok skills!). Not everything we ordered was an absolute knockout as the vegetable dishes could use a bit more flavor and seasoning, but everything overall was good, and the portions across the board were very generous. The desserts were a last-minute decision and I am so glad we went for them. The lava custard buns were fluffy and amazing, with a molten salted egg custard inside, and the sesame balls had a satisfyingly crispy exterior that gave way to a perfectly chewy interior and sweet red bean filling. The value here is also excellent. We left absolutely stuffed and spent around $30 per person, which felt like a great deal for how much food we got and how much we enjoyed it. Highly recommend!

    Flat out, I didn't like my meal. Service was great. The place was nice and clean. But the food…read more . . no. Shanghai soup dumplings were leaden. That's it. Heavy. The combination egg foo young had very little detectable egg and I could find only scraps of shrimp and whatnot. Another big miss. But I'm an outlier and most people like this restaurant. I just use Yelp as a diary so I can remember what was good or not so good to me.

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    Pick up counter
    Pick up counter
    String beans
    String beans
    D2. / Spicy Wonton (8)

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    D2. / Spicy Wonton (8)
    Good Mong Kok Bakery

    Good Mong Kok Bakery

    4.1
    (3.9k reviews)
    0.6 mi
    $

    I've been coming here for a very long time, maybe almost 20 years. This is a SF institution…read more Everything they have is very good! Everything is cooked/baked the day of sale and it's all to go. There's nowhere for you to eat onsite. Find a park nearby and eat there! Or just eat standing on the sidewalk! Depending on who you get, the service varies. They sometimes yell at you. The woman that helped me today was yelling at me. I think it's not meant to be rude, or so I keep telling myself. Ha ha. I used to work nearby so it was very easy to grab takeout for lunch or to bring home. it's hard to know how much things cost, all you have is the big sign on the wall. They do not give you an itemized receipt. Don't even ask! All

    I heard this is a great place to get dim sum in China town. It was a bit of a line and busy so it…read morewas chaotic to order due to translation and orders being taken at the same time as others. I personally thought the rude staff influenced the experience. While ordering, they completely cut us off and asked the couple behind us what they want instead and let them go in front of us. Yes we were ordering a lot due to us ordering ahead for a larger group of people. We tried ordering 3 two pound containers of noodles and the woman said that's too much so we ordered 2 two pound containers instead. We ate at a bar near by. While eating I found a lot of fatty pieces in all the of the dim sum which was not my favorites although some people prefer it that way. The noodles were pretty good too but very dry, needs siracha or some type of sauce. Wish they had chopsticks too but they only had forks.

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    Good Mong Kok Bakery
    Baked Char siu bun and Seasame balls
    Baked Char siu bun and Seasame balls
    Scallion bun

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    Palette Tea House

    Palette Tea House

    4.1
    (2k reviews)
    1.7 mi
    $$$
    Locally owned & operated
    Speaks Mandarin

    Strong five star experience…read more I came here for a work dinner and it felt like the food just kept coming. I wish I had a better memory of everything that I ate, but there was too much. I do remember that I absolutely loved the Peking duck. They came with very thin, I can only describe it as tortilla crêpe things that you would put it in. I love this so much better than the standard buns. I also loved the fried string beans. It was tempura fried and very light. It didn't taste greasy at all. Out of three places we went to dinner for work, this was my favorite by far. It is right in Ghirardelli Square so there's a lot of things you can walk around and do either before or after. Service was great. They were very attentive. The restaurant itself was very open and lit well. They had us in a back area so it was easy to chat with my coworkers. There wasn't a single dish I didn't like so I would highly recommend coming here.

    We came in at 7 pm and the kitchen closes at 7:30, but no problem. We ordered some wine and our…read morevarious dumplings. The mango kissed Seafood crispy came out first & it was so delicious & it really set the tone for a positive & flavorful dining experience My favorites were the classic Ha Gow Shrimp Dumplings & the Chicken Soup Dumplings "XLB", but everything we ordered was very good. Service was attentive and kind. The dining area is colorful, bright & upbeat. This location is also in Ghirardelli Square, so it is a fun, bustling area with lots to see and do before or after your meal. If you'd like a more authentic dim sum meal, perhaps you may enjoy heading to Chinatown to experience a more traditional set of dim sum offerings, but for our purposes today, this was more than adequate. Peace!

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    Palette Tea House
    Palette Tea House
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    Dumpling Time

    Dumpling Time

    4.2
    (2.8k reviews)
    1.3 mi
    $$

    Walking up to a rather empty Dumpling Time around 7 p.m. on a Thursday evening caused me to remark…read more"last time I went by this place it was packed". What a difference a few years makes. But honestly? I think I preferred the calm casualness of the setting. It was exactly what I sought that evening and I liked, too, the way that each of the dishes ordered were brought out in their own good time. That is: things here don't arrive all at once and I was good with that. Those who "know" dumplings might nitpick about authenticity or price but I thought everything I shared was delicious, authentic enough for me, and even the price seemed reasonable (made even better by their InKind participation). Green beans, pork bao, Shanghai noodles, and chicken wings were shared. Every last bit was fully consumed, and both of us really liked each dish that we tried. To spoil the experience I had to ask which dish was the least favorite and we agreed that it was the noodles, really only for the reason that they were difficult to extract from the bowl and share with two people when the sole serving utensil was chopsticks and a fork. This place, once frequently described as hipster and tech-bro central, seems like it might've been left in the dust as those crowds moved on. All the more reason to enjoy it now, which is exactly what I did.

    Go-to spot for a simple, casual catchup meal with friends…read more The Scallion noodles come with egg noodles tossed in a light soy-based sauce, topped with scallions and a friend egg. The sauce base isn't overpowering and pairs well with the XLB and dumplings. Of the Xian style dumplings, the lamb is my favorite. I've tried the pork before, but something about the filling tasted off. The dumplings are wrapped in a thick, egg-based hand kneaded dough that gives them a homemade feel. Steering clear of the pork XLB, the tom yum has an incredibly savory soup base with the eye-catching red wrappers. Couldn't quite taste the coconut broth, but was still equally rich and savory. Would definitely order this and the lamb dumplings again. My biggest hesitation about coming back is the recent price hike (between Feb/Mar and July 2026). Compared to just a few months ago: Lamb dumplings: $12.50 to $15 String beans: $10.50 to $14 Scallion noodles: $10.50 to $14 Tom Yum XLB: $16 to $17 Small increases are understandable, but nearly a 50% jump for noodles and string beans are hard to justify. The food is as expected, but with these prices, it'll be harder to choose Dumpling Time over other nearby options!

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    Inside w large screen playing K POP music
    Inside w large screen playing K POP music
    BBQ Pork Bao
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    Bao

    Bao

    4.3
    (452 reviews)
    2.1 mi
    $$

    It was a literal dark and stormy night so between squalls I geared up and headed down Guerrero…read moretoward 17th Street and swung down to Valencia for another perfect simple dining experience at Bao. I walked into the restaurant about 45 minutes before closing time at 9:30 PM and several other diners came in after I was seated. The unsettled weather made the people hungry for dumplings. Bao is warm and woody and serene on the inside, a great counterpoint to the bustle of Valencia at every hour. Upon entering there is a large window looking on to the kitchen prep area where culinary experts are often at work constructing the food diners later enjoy on their plates. Tonight a couple of wizards were in the process of making chicken potstickers. Even being vegetarian, just seeing how the dumplings and other items are made is like seeing secrets being shared. I love it and it sets the vibe for the restaurant. My order consisted of the steamed vegetarian buns and sautéed string beans. The buns come out beautifully presented and taste even better: the bun itself is just slightly sweet and that sweetness adds an amazing dimension to the chopped fresh vegetables inside. Can't tell you what any of these veggies are individually and I don't care, they are so good. Next came the sautéed string beans and the sear on the beans themselves was perfect and smoky and delicious. The crispness of the sautee makes the string beans a lovely pairing with the soft yummy of the steamed buns. Last came the sesame balls as a sweet meal ending. I love donuts and fresh-made sesame balls are similar to a donut hole just with a filling that is actually food and so sweetly tasty. The outer fry was crisp and the insides absolutely perfect. Three dishes, all fantastic, and I walk home happy and thankful to Bao for a great simple meal!

    I love watching them make dumplings in the window. This is a great location on Valencia with some…read morenice outdoor seating. I love people-watching in the Mission! This is slightly more upscale Chinese/dumplings/dim sum than I'm used to (I usually go to Chinatown.) I like their - Steamed Sweet Red Bean Bao, Steamed Sweet Egg Custard Bao, (very Instagrammable and not overly-sweet.) - Salt & Pepper Chicken Wings. Pretty good - Sichuan Xiao Long Bao and Shanghai Xiao Long Bao: must-get! - shiu mai and har gow: my must-gets at any dumpling/dim sum place. Interior is polished and clean. Nice to bike to or go to before or after Dolores Park. Service is fine. I keep coming back!

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    Kitchen magic!
    Kitchen magic!
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    Sweet bao plate

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    House of Dim Sum

    House of Dim Sum

    3.4
    (60 reviews)
    2.5 mi

    Quick and tasty spot. Came here to split a siu mai while waiting for my order from another spot…read more The cashier was super friendly and the food came out quickly. Heads up that this is mostly a takeaway spot and they only have 1-2 small tables. The siu mai was fairly big and I liked that the order came with a bunch of sauces- chili oil, soy sauce, and a hot sauce. As a big sauce fan, I appreciated the selection! I'll be back to try most of their selection.

    I've only ordered dim sum from here through Too Good to Go (2g2g). Like their Chinatown location,…read moreI find the dim sum to be oily. But overall, it's good. The baked bbq pork buns are sweet with a decent amount of filling. The deep fried dumpling is plump, juicy, and crunchy. The shrimp and chive dumplings are my favorite. It's full of shrimp with a slightly thicker skin, which I think adds a nice chewiness. The veggie egg rolls were okay. I personally wouldn't order those, even if I was craving them. The spare ribs had a really nice savory flavor from the sauce. The egg tarts were okay. I need to note that these bags are leftovers from the day, so they're not as fresh. But they held up the next day so I was able to stretch 2 meals out of them. I can't comment on service since these bags are only for pick up. But they quickly provide the bags once the window open. And it's a small space, with maybe 2 tables. So this place is probably best for to-go orders. Their 2g2g bags have more variety than their Chinatown location. Not sure how many dim sum options there are in the Mission, but I would go here if I was in the area and craving a shrimp and chive dumpling.

    Photos
    Bakery Display
    Bakery Display
    Baked BBQ Bun, Chives & Shrimp Dumpling, egg tarts, Egg Roll, Steamed Pork Spareribs, Deep Fried Meat Dumpling
    Baked BBQ Bun, Chives & Shrimp Dumpling, egg tarts, Egg Roll, Steamed Pork Spareribs, Deep Fried Meat Dumpling
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    Village Tea House - noodles - Updated July 2026

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