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    Vin Sur Vingt

    4.4 (90 reviews)
    Closed 12:30 am - 1:00 AM, 3:30 pm - 12:00 AM (Next day)
    Updated 2 months ago

    Vin Sur Vingt Photos

    Business Info

    VIN SUR VINGT ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Vin Sur Vingt

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    Reviews With Photos

    Van V.

    All French wine all the time. We sat at the bar for a delicious glass of the French white they pour for happy hour (4-6). Our bartender who was Latino joked he was the only thing not French at the bar! We had just been at Museum of Natural History planetarium and needed to come back to earth! Bartender was nice. Wine was super nice. All inside and outside tables were filled with French wine lovers enjoying a 5 PM glass. Food menu looks good so we will return. Feels a lot like Paris on W 84th! A votre sante! Salut!

    Bar seating
    Natt A.

    Great spot for an intimate date night! I went for one drink before a movie and sat at the bar and the staff was very helpful and friendly. They had a good selection of wines and the atmosphere was great to chat but also with a nice dim lit vibe and music. I didn't have any food but they also have bites as well. Cute wine bar in the UWS that I would go back to.

    Menu
    Celange M.

    Loved the atmosphere of this wine bar. The wine selection was great and the bartender remembered our order when we went to get a refill. We look forward to coming back.

    Quinoa Bowl
    Alina H.

    I came here the other day for my lunch break away from the office. Working across the street makes the Plaza Food Hall convenient for both lunch and happy hour options. This particular food stall is a favorite. Food offered is well seasoned, fresh and pairs well with the selection of wines available. On my last visit I ordered the quinoa bowl which is served cold with quinoa, sweet potato, goat cheese tomatoes and a warm broiled piece of salmon. Flavors complimented each other and paired well with the Chardonnay my server recommended. He also very kindly gave me a complimentary glass of champagne at the completion of my meal. The staff her is always helpful and friendly. I consider this walk across the street, delicious meal and friendly environment an addition to my self care routine in a stuffy stressful office setting.

    Escargot
    Andrew F.

    Feels like you're truly at a French bistro. Small table setting (groups of 2-4 only), great menu of small plates, with a wonderful wine menu, tucked quietly away between Columbus and CPW. Food was delicious and somehow, was managed by one fantastic waiter who was able to eloquently handle service for all tables at the restaurant. Exactly what I was hoping for and will absolutely be back!

    Dining room

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    1 year ago

    10/10 vibes thanks to victor. He was the best server and was so kind and thoughtful. We WILL be back- purely to see victor

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    2 years ago

    The food was enjoyable and the servings were very generous. The prices are acceptable because of the large portions.

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    2 years ago

    Great little wine bar. Nice staff good prices chill vibe. Had a good crowd and good selection of food.

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    Page 1 of 3

    Ask the Community - Vin Sur Vingt

    Is there happy hour?

    Yes there are! I can't remember specifics but there is def HH deals

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    Arthouse Bar

    Arthouse Bar

    4.1
    (47 reviews)
    0.4 mi

    Perfect chill date night cocktail location. Meet someone for a biz meeting here, nice happy hour-…read moreopen seating and cool vibe. Drinks reasonable prices for location. A Latin jazz trio started to play and the vibe was chill , adult and calm. Highly recommend

    "Things to Consider":…read more 1. Food - fine if you want to pay hotel prices for food that you can get at a New Jersey or Long Island mall at much lower prices. Paper plates, plastic cutlery and pita chips warmed and served in the bags they came in. 2. Service - non-existent. No staff members acknowledge your arrival. You either have to wave madly or go to the bar and ask for a drink. The staff is always closing early with the staff excuse that "we are not busy" yet guests are routinely turned away. The staff is not happy and begrudge being there. DO NOT believe in the hours posted on the website. There is a built-in clientele but the staff can't wait to close it down. I don't know what is wrong with management but they have lost the plot. 3. Ambience - The space could be so much better than it is. The lighting is okay but the seating in the bar area is not appropriate. The adjoining cafe has a better feeling. Ambience has a lot to do with making guests feel welcome - this staff doesn't understand the meaning of hospitality but they should not be blamed. It is clear they have no training and are not held to any standard. If you want to go to a great space, go to the Wallace Hotel around the corner (I am NOT affiliated with them... have just gone there many times). It is so sad to see a place with such potential be so poorly run, especially as they have such little competition. The Arthouse Bar has the potential to be THE leading cocktail/music/late-night bar on the Upper West Side.

    Photos
    Arthouse Bar
    Arthouse Bar
    Arthouse Bar

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    La Sirène-UWS

    La Sirène-UWS

    4.1
    (164 reviews)
    0.3 mi
    $$$

    Wonderful onion soup, cassoulet and other standards of traditional French bistro fare. Fairly…read morepriced wines and excellent desserts. Service attentive but not intrusive. Tables are close but room not overloud so conversation is possible. It has rapidly become a new favorite place.

    so if my French dining companion enjoyed this French restaurant, that HAS to say something…read more - we enjoyed a lovely weekday dinner in this very cute restaurant furnished with dark wood, funky art, & large windows. and a free bread basket, thank goodness for my hunger levels even though the butter was hard as a rock - I ordered the appetizer size (absolutely enough for an entree) of their signature creole mussels. the sauce was a perfect balance of acidic from the tomato and creamy. the salty chunks of chorizo made the dish much more filling. - the Râble de Lapin Braisé Dijonnaise received recondition for even existing, a rarity in nyc. the sauce was decadent but the rabbit was the slightest bit overcooked. - the steak was ... I mean it's drenched in butter... it's obviously going to be delish. the fries were perfectly crisp on the outside and layered in salt. weird to have to ask for mayo but they did bring it out. - the, albeit pretty, veggie sides I felt were unnecessary and borderline cold so unclear on how much they really added the meal - the Tarte Tatin à la mode was a win around the table. the apple melted in your mouth. the Poire belle Hélène was good but paled in comparison

    Photos
    Interior
    Interior
    Restaurant Week 2025- Pommes Frites with the Filet de Boeuf Poêlé (or Cornish Hen)
    Restaurant Week 2025- Pommes Frites with the Filet de Boeuf Poêlé (or Cornish Hen)
    Escargots à la Bourguignonne, stuffed Butter, Garlic, Shallot and Parsley. French Restaurant, La Sirène.

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    Escargots à la Bourguignonne, stuffed Butter, Garlic, Shallot and Parsley. French Restaurant, La Sirène.

    Vin Sur Vingt - wine_bars - Updated June 2026

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