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    Sipsteria

    4.0 (21 reviews)
    Open 7:00 am - 11:00 pm

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    Tamara H.

    Great little place for a snack, quick dinner, or some wine or coffee. I tired the following: Aubergine Rolls- delicious eggplant rolls served with crostini. This was very refreshing and delicious! Tolma- meat and rice filled grape leaves served with yogurt. This was one of my favorites and very unique as I usually eat grape leaves cold. Boquerones en Vinagre - anchovies with potato and onion. My favorite dish I had. Such a great combination of flavors. Olives, wine, and cappuccino - very good Service is great and I definitely recommend the place. I also enjoyed the atmosphere!

    Grilled Steak Salad
    Savannah S.

    Straight 10/10 for me. I really cannot remember the exact name of the dumpling I had, but it was so amazing!! The breading tasted so fresh, and when you bite into the dumpling, there is a beautiful juice. And I had the steak salad. As you can see, it's beautifully colored and was full of flavor. The servers were also kind! I found this place just walking the area and wanted to sit outside and eat. Would definitely go back!

    Outdoor seating area
    Ameya B.

    Reviewing just for coffee at the moment, but we'll return to try out their Georgian food. Ambiance and setup is very cozy. Service can be a little faster especially during coffee pick-up. Coffee was good too, Cappuccino's on a slightly expensive end, but understandable I guess!

    The last of my Tolmades and Chai in a gorgeous salmon ceramic cup.
    Sally S.

    The food is incredible. Had the best grape leaves I've ever had in my life. Chai latte to die for. And the people sitting next to me are having something that looks incredible. Music is just right. Beautiful ambiance. The wine looks amazing. Clearly I need to come back.

    Cornish hen drowning in cream (Chicken Chkmeruli in Green Sauce)
    Niki S.

    We came in for dinner really wanting to like this place but it fell short. The Cornish hen in tarragon cream sauce was served completely flooded in a thick cream. The dish required maybe a couple of tablespoons of cream, tops. It became somewhat inedible. The chicken skewers were overcooked and dry. The lamb dish, while good in flavor, was very small for an entree portion. The salmon in walnut sauce was a good dish and reasonable serving size. It's a very cute place to sit and have dinner so hopefully they fix a few things with the menu. Otherwise, the staff was pleasant. A bit slow, but that's ok.

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    3 months ago

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    5 months ago

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    4 days ago

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    8 months ago

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    9 months ago

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    11 months ago

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    6 months ago

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    7 months ago

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    1 year ago

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    11 months ago

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    3 months ago

    What a charming place. The food is delicious and service is so kind. And the vegan options are amazing. Highly recommend.

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    5 months ago

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    7 months ago

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    7 months ago

    Good drinks and overall vibe was great. Went to grab a quick drink for my birthday. The staff was not very kind, only downside.

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    7 months ago

    Tasty food and wines. Also coffee drinks. Desserts to die for! Probably best to reserve for dinner as this place fills up!

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    11 months ago

    Good neighborhood place. Reasonable prices if like Georgian food. Service is very pleasant.

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    11 months ago

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    1 year ago

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    Arthouse Bar

    Arthouse Bar

    4.1
    (47 reviews)
    1.1 mi

    Perfect chill date night cocktail location. Meet someone for a biz meeting here, nice happy hour-…read moreopen seating and cool vibe. Drinks reasonable prices for location. A Latin jazz trio started to play and the vibe was chill , adult and calm. Highly recommend

    "Things to Consider":…read more 1. Food - fine if you want to pay hotel prices for food that you can get at a New Jersey or Long Island mall at much lower prices. Paper plates, plastic cutlery and pita chips warmed and served in the bags they came in. 2. Service - non-existent. No staff members acknowledge your arrival. You either have to wave madly or go to the bar and ask for a drink. The staff is always closing early with the staff excuse that "we are not busy" yet guests are routinely turned away. The staff is not happy and begrudge being there. DO NOT believe in the hours posted on the website. There is a built-in clientele but the staff can't wait to close it down. I don't know what is wrong with management but they have lost the plot. 3. Ambience - The space could be so much better than it is. The lighting is okay but the seating in the bar area is not appropriate. The adjoining cafe has a better feeling. Ambience has a lot to do with making guests feel welcome - this staff doesn't understand the meaning of hospitality but they should not be blamed. It is clear they have no training and are not held to any standard. If you want to go to a great space, go to the Wallace Hotel around the corner (I am NOT affiliated with them... have just gone there many times). It is so sad to see a place with such potential be so poorly run, especially as they have such little competition. The Arthouse Bar has the potential to be THE leading cocktail/music/late-night bar on the Upper West Side.

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    Arthouse Bar
    Arthouse Bar
    Arthouse Bar

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    La Sirène-UWS

    La Sirène-UWS

    4.1
    (164 reviews)
    0.9 mi
    $$$

    so if my French dining companion enjoyed this French restaurant, that HAS to say something…read more - we enjoyed a lovely weekday dinner in this very cute restaurant furnished with dark wood, funky art, & large windows. and a free bread basket, thank goodness for my hunger levels even though the butter was hard as a rock - I ordered the appetizer size (absolutely enough for an entree) of their signature creole mussels. the sauce was a perfect balance of acidic from the tomato and creamy. the salty chunks of chorizo made the dish much more filling. - the Râble de Lapin Braisé Dijonnaise received recondition for even existing, a rarity in nyc. the sauce was decadent but the rabbit was the slightest bit overcooked. - the steak was ... I mean it's drenched in butter... it's obviously going to be delish. the fries were perfectly crisp on the outside and layered in salt. weird to have to ask for mayo but they did bring it out. - the, albeit pretty, veggie sides I felt were unnecessary and borderline cold so unclear on how much they really added the meal - the Tarte Tatin à la mode was a win around the table. the apple melted in your mouth. the Poire belle Hélène was good but paled in comparison

    Went for brunch. Early ...not busy. Very tasty food. Execution..presentation very well. A solid…read moreperformance all around . Drinks were very appealing and blended well with the meals . Everything thought out very well. Kudos to the entire organization.

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    Interior
    Interior
    Restaurant Week 2025- Pommes Frites with the Filet de Boeuf Poêlé (or Cornish Hen)
    Restaurant Week 2025- Pommes Frites with the Filet de Boeuf Poêlé (or Cornish Hen)
    Escargots à la Bourguignonne, stuffed Butter, Garlic, Shallot and Parsley. French Restaurant, La Sirène.

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    Escargots à la Bourguignonne, stuffed Butter, Garlic, Shallot and Parsley. French Restaurant, La Sirène.

    Sipsteria - coffee - Updated July 2026

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