I've now eaten at Vondra Social House three times, and it has become one of my favorite spots in the area. The upstairs seating area is especially lovely and creates a great atmosphere for a relaxed dinner or cocktails with friends. Speaking of cocktails, every one I've tried has been excellent. For appetizers, the Truffle Twists were outstanding. The swirl fries with truffle salt and rosemary crème were absolutely addictive and a must-order. The Holla-Peños were another winner--fresh jalapeños stuffed with creamy brie, goat cheese, and mozzarella, then topped with blueberry compote and a honey-thyme drizzle. It sounds unusual, but the combination really works. The Caesar salad was also very good, with crisp romaine, bacon, housemade croutons, pesto Caesar dressing, parmesan, and shallots. The only dish that missed the mark for me was the Steak & Poblano Peppers. The flavors were fine overall, but the steak had a slightly odd smell that made me hesitate, and it wasn't something I would order again. That one dish aside, I've consistently enjoyed my experiences here. Creative menu items, excellent cocktails, a beautiful upstairs dining space, and several standout dishes keep me coming back. I'll definitely return. read more

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BLUE GOO DOUGH BALL, THEIR SPECIALTY! Went to eat with two friends tonight. As we were finishing up I asked if I could get a red, white and blue cinnamon roll. (Hubby asked to bring one home) Sure! did I want it warmed up? I told her no, that was ok, I could just warm it up when I got home. I assumed it was a dessert and not an issue; I didn't even think about it. She packed it up for me and I wouldn't have known anything was amiss had my friends not wanted to see it. I pulled it out and to our astonishment we learned it was frozen solid. I asked our server about it. She said she'd find out how I was supposed to "warm it up." She came back and told me bake it at 350 for 15 min. Hmmm. I bake and this thing looked like it needed to rise, but ok, if that is what I was supposed to.... It was not what needed to be done. Baking created a hard shell around a dough ball with blue goo on top. Nothing red or white about it, btw. Seriously, though - why not just say we don't have any made? It really put a negative spin on the whole evening which, until that point, had been great. Service was wonderful, btw. And the ambience was fantastic. Loved it! Not the goo ball, though. That I'll give a hard pass. read more

Vondra Social House - the famous "red" "white" and blue cinnamon roll by homemade passions by Bryce aka gross goo ball - Cocktail Bars Near Me - Springfield, Illinois

Sit upstairs because no one in Illinois can keep a business cooled. Had the beef pita and I'm from Texas so I don't recommend it. Was supposed to have avocado but was nowhere to be tasted. It's a charming spot for ladies to lunch. So if you're from Springfield and an old lady, have fun! read more

Beautiful restaurant in a really cool historic building right across from Lincoln's home. Perfect place for after work cocktails, very reasonable prices and unique drink and food menu. This area has been dying for some energy and Vondra is a great start. Definitely give it a try read more

Vondra Social House - Cocktail Bars Near Me - Springfield, Illinois

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The atmosphere is lovely, and the service was great. The drinks were decent, but the food, however, could use improvement. I ordered the Peachy Keen, Smashed Carrots, Korean Meatballs, and the Jerk-o-licious. The Peachy Keen was okay--just some canned peaches on bread with cheese and a spicy drizzle. The Smashed Carrots were actually delicious. The Korean Meatballs were excessively salty, to the point where I'm dumbfounded how they were ever served. There's no way anyone tasted them before they went out. And the cherry on top was the Jerk-o-licious, a flavorless, charred piece of chicken on a dry biscuit with what seemed like more canned peaches on top. There's great potential, but they definitely need to refine the menu. I was expecting better. read more

Cocktails were great, menu has something for about every taste. Reasonably priced to boot! Ordered the Caesar (excellent), No noods (meatballs), stuffed mushrooms, and kielbasa/grits. Every thing was excellent! read more

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Very cool place. Went for lunch on a Saturday and had the BLTT....blt with fried green tomatoes. Delicious! Friendly staff and unique atmosphere in an old house with lots of history. Hope to go back soon! read more

great food, interesting menu, great service, would like to go back and try more menu items.

I visited Vondra Social House last Wednesday with friends. What a find! Completely different sort of atmosphere with a variety of seating areas and wood details everywhere! We sat upstairs; my husband selected the kielbasa and I had the salad with chicken, dried cranberries, pecans, and other stuff (I'm terrible at remembering titles). Oh my gosh! Both were fantastic! If you haven't been here - you have to go! Keep up the amazing work, Vondra! I'll keep sending people to your door! read more

What an amazing atmosphere, food, drinks and personalized service. Don't pass up the Kilbasa or the Fig Old Fashion!!! Price points are very inline, quality high, personal touches and cleanliness way above average. read more

Beautiful old building, great service and outstanding drink menu. I had truffle fries as an appetizer and will be back to sample more of the menu. Unique and charming! read more

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Great atmosphere. Warm and welcoming. I believe we were there on their second night. Enjoyed meeting the owners. Food was outstanding. Bar is great-drinks were excellent. Really enjoyed our time. Will become one of our go to places. read more

Amazing food with fun, unique cocktails. Service was quick and attentive, and our waitress was super patient with all our questions. Loved the cute, cozy speakeasy feel. read more

Wonderful atmosphere and great service. Drink prices are very competitive and the drinks are great. Tried some of the appetizers and they did not disappoint. Nice place to hangout with friends or family. read more