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Wabi Sabi - Miami

4.7 (185 reviews)
Open 12:00 pm - 3:00 PM, 6:00 PM - 9:00 PM

Wabi Sabi - Miami Photos

WABI SABI - MIAMI ATMOSPHERE

What's the vibe?
Quiet
Casual
Trendy
Good for kids

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Recommended Reviews - Wabi Sabi - Miami

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Fatty tuna maki
Helen R.

Unbelievably amazing food, even better service. I loved the space it was so tranquil, while being elevated. Can't recommend it enough -- perfect for a girls night or date night.

Zoha K.

Good quality sushi - but way overpriced in my opinion. More for ambience. it is a beautifully decorated restaurant. They have the standard 'lux' sushi items such as toro and uni, but overall its too much fusion items such as spicy tuna, California roll that you can get at other sushi spot , though an effort was put in to differentiate themself - such as the the California roll is made with 'wild blue crab' its not a return for me.

Wabi Sabi Bowl
Ray S.

This place is special. Drive slow or you might zoom right pass it. But, when you find it, you will fall in love. This is not a place for drenching your "poke bowls" in spicy Mayo. The Wabi Sabi Bowl is for those who truly want to experience the delicate yet complex flavors in each bite. Each ingredient has purpose and is plated as such. The plating and service dishes are artful without trying hard. The service is non intrusive yet attentive. The ambiance is simple and minimal, wabi sabi at its best, allowing you to peacefully enjoy what's in front of you.

Daniel D.

Fresh, high quality, but pricey Wabi Sabi popped into my radar a few weeks ago so we decided to give it a try. Just a recommendation, the seating is limited, the restaurant is popular, so a reservation is highly recommended. The experience starts the moment you walk in. The environment is perfect to enjoy a meal, balanced music, welcoming decoration, and seating arrangements for different party sizes. But let's talk about the food. The menu is basically split into 2, a selection of bowls that go for around ~20, and different sushi variations. The bowls are decently portioned, with a delicious mix of ingredients. As for the sushi, all the pieces that we tried felt fresh, high quality, delicious... but portions are small (around 40-60 per person). So if you are someone who truly values fresh high quality fish and you do not mind the price, Wabi Sabi is great. On the other hand you can always go for a bowl and have a great experience. My Criteria 5 stars: The best food I have ever had, or an excellent option given the price. 4 stars: Good food, a restaurant I look forward to trying again. 3 stars: Good food, a restaurant that I am indifferent to. 2 stars: Below average experience, will not go again. 1 stars: This restaurant should be closed.

people sitting at tables in a restaurant
Francesca D.

I give this spot 4.5 stars. Going with 4 on yelp though because of price for value. Great: - Hotate nigiri, absolutely mouthwatering - Hamachi bowl with the grain mix - Spicy tuna maki - Cool atmosphere Solid: - wabi sabi bowl and maki - negitoro maki, good but the spicy tuna was surprisingly better Bad: - Steep price tag, for leaving barely full - California Maki, very plain especially for $16 *ouch* have had much better blue crab from blue ribbon I'd be curious to try an omakase here eventually, but it's not top of my list. Will definitely come back to try the rolls and bowls we loved.

Origami on the wall
Osvaldo V.

What a fantastic meal. The food, service and ambiance is perfect in my book. Our Waiter Bruno was professional, polite and explained the menu and all the fish they were serving us. If you know seafood and love excellent imported fish this is the place to go. We started off with the spicy tuna roll, California roll and the scallops with a cold draft Asahi beer. The rolls were very good and the scallop dish was fantastic. For our main course we had the Wabi Sabi bowl and the Omakase nigiri dish. The fish selection prepared by the Chef on the Omakase nigiri plate was fantastic. The assortment of fresh imported fish from Japan was exceptional. I never cared for sea urchin but when you have good quality imported sea urchin you will never care for the local sea urchin. I was fortunate that the chef served a combination of Ikura and sea urchin sushi that was incredible. Another nigiri piece served on the dish was fluke fine and I have never had a piece like that. For desert we tried the Japanese cheesecake with a warm strawberry sauce on top that was real good. What a great place for Japanese sushi.

Nigiri in all seasonal varieties
Alexa C.

First of all, this has to be one of the best sushi experiences I've ever had in my life. It came highly recommended from a chef friend of mine so I traversed you the NBV neighborhood to indulge. While it might be hard to find (and park at) the quality is certainly worth the hunt. The interior is designed with an uplifting and minimalist trend focusing on their decorative wall. We grabbed the high top seating and commenced our nigiri tour as we drank a bottle of the Sleeping Angel sake. While the variety is limited, they've managed to properly procure the finest sushi-grade fish and roe to truly make the menu the perfect mix of Japanese heaven. I started off with a wakame salad as I sipped on sake. We ordered most of the nigiri rolls on their menu in efforts to take a tour of seasonal Japanese fishes. I'll admit the mackerel nigiri was quite scary at first with its silver skin resembling a piece of leather but the taste ended up proving it was actually one of my favorites. The salmon roe roll had a instant taste on my palette of what a Malta tastes like as the mixture of the soy sauce and wasabi coating the roll took the flavors to another dimension. I've always been a fan of uní and they served a nice hefty portion on their nigiri roll. We had an extra carafe of the sake after the bottle was done since it was so delicious. I'd highly recommend this fine restaurant for those seeking high quality sushi. Explore the menu and order outside of your comfort zone, you'll see how eclectic your meal can get.

salmon bowl
Jaime L.

Not easy to find. Expansive dining room that seats perhaps 25 people. The menu is mostly bowls with Japanese inspired toppings, and sushi by the piece. Service was awkward yet attentive. Very limited selection of sakes and beers. Ordered the salmon bowl and yasai (vegetable) bowls. Tasty but not very memorable. Prices are okay.

Tim C.

This gem of a spot was tough to find, and parking was also a bit challenging (street only), but none of those count against my amazing experience here. When I first walked in, the server and the head chef greeted me with warmth and excellent smiles. The decor was charming and cute, like a modern Japanese coffee shop. The service was excellent, fast, and friendly, and the shop was spotlessly clean. Onto the food- The chirashi was the best bang for your buck in my opinion. It had the standard three in top notch quality- salmon, tuna (which I got a fattier cut than normal Akami), and yellowtail. It also came with sea bream (one of my fav) and Japanese snapper, which are both usually pricier fish in the US. I got an additional order of the uni and scallop tamaki/sashimi, which I feel like were a bit more overpriced. They were great quality, and the nori was perfect, but I personally don't think tamaki should ever cost that much... I wish they would get rid of their poke' bowl menu and expand the other menu. Will definitely be back to try more!

Salmon avocado roll and Nigori Sake.

My favorite restaurant in the whole world. The fish is always fresh and the service is fantastic. My husband and I come here when we want to spoil ourselves. Worth every dollar. Totally recommend the salmon avocado, eel roll, wabi sabi roll and nigori sake.

Wabi Sabi Bowl

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1 year ago

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1 year ago

I wasn't impressed with the fish quality. Would give it another shot. Enjoyed the vibe.

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3 years ago

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1 year ago

Great food great service in this uniquely mimo setting, if you go once the risk is you might keep going back

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Alvaro P.

Arigatou gozaimasu!

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3 years ago

Spectacular sushi! Definitely recommend a visit here! This is not your standard sushi joint.

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Ask the Community - Wabi Sabi - Miami

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From $11 and up. The handroll menu changes everyday. Find out the daily menu at the restaurant.

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OMAKAI sushi

OMAKAI sushi

4.5
(443 reviews)
3.7 mi
$$$

If you are looking for a fabulous Omakase experience, then this is the place for you! Located in…read moreWynwood, its entrance is on NW 2nd. It is small, beautiful with open space, and intimate that you will enjoy very much. The music is piped in and is relaxing. They provide excellent service and show pride of ownership. We didn't have reservations but we were welcomed and even received the best seats in the house. Our server was Francisco, who has worked there a long time, was excellent! We chose the Oma Deluxe because we wanted the entire experience. Francisco explained each sushi and what part of the fish we were eating. Each dish was brought out separately. There were about 9 pieces of different cuts of fish. They were delicious! My daughter had Sake and I had Non-alcoholic beer. Both went fine with our meal. Afterwards, we were served dessert. What a great experience! Give it a try when you can. Later, we went upstairs to ASTRA restaurant and bar to further enjoy our evening with beautiful views of Miami. Street parking is available in Wynwood.

Omakai was a great sushi stop in the heart of Wynwood. Clean restaurant, plenty of seating, and…read moreeven the bathroom passed the clean test. Parking is mostly limited street parking though, so plan ahead. This spot is more about curated tastings, sashimi, nigiri, and handrolls rather than specialty rolls, so don't expect a huge roll menu. We ordered the sashimi assortment, white fish tasting, seared salmon, bluefin tuna tasting, unagi foie gras, and a few handrolls including blue crab and negi toro. Everything tasted super fresh and flavorful, especially the bluefin and unagi foie gras. Portions are on the lighter side though, so we left satisfied but not totally full. Cedrick was awesome and really made the experience better. He knew the menu inside and out and explained everything perfectly. Definitely worth checking out if you're in Wynwood and want quality sushi without the overly trendy vibe.

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Outside view
Outside view
OMAKAI sushi
OMAKAI sushi

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Paperfish Sushi

Paperfish Sushi

4.4
(325 reviews)
5.1 mi
Takes reservations
Large group friendly

We visited this restaurant on Valentine's Day and were so pleasantly surprised by how incredible…read moreeverything was. From the moment we arrived, the ambiance and location created the perfect atmosphere for a special evening. The food truly exceeded our expectations. I highly recommend the Miso Black Cod -- it was phenomenal and had the same rich, buttery texture as Chilean sea bass. Absolutely delicious. The Wagyu Burger was also outstanding -- freshly ground, high quality, and cooked perfectly. We also tried one of their sushi rolls topped with miso and filled with fresh tuna and salmon, and it was incredibly fresh and beautifully prepared. You can really taste the quality in every bite. Our server (I didn't catch her name -- an Asian woman, possibly in her 40s) was wonderful and made our experience even more enjoyable with her attentive and warm service. We truly loved this place and are already looking forward to coming back, especially to explore more of their sushi menu. Highly recommend!

Better of the options in south beach since it is not cliche of a place for the tourists visiting…read morethe area. They need to be a good sushi place to survive in this area but again like most places in the area charge 20% gratuity. This makes employees feel entitled and lose motivation to give good service. These are subsidies for the company to pay employees. The ambiance is actually good for this area. I would give 5 stars if the prices were more reasonable or if they actually had spectacular food. In any other city this would be decent sushi at half the price.

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Paperfish Sushi
Salmon Sake Nigiri
Salmon Sake Nigiri
Passion fruit martini

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Passion fruit martini
Hiyakawa

Hiyakawa

4.5
(105 reviews)
3.3 mi

Incredible dinner experience celebrating my birthday with a few friends! Highly recommend sitting…read moreat the sushi counter. Space is gorgeous and the service was top notch. We got there a bit before our reservation time, and they let us sit in the smaller dining area as we waited for our spots to open up. We all did the $200 tasting and we were all pleasantly surprised by the quality and variety of the bites. It's 8 courses that range from a nigiri sampler, small bites, and dessert. Most memorable were the clam broth, beef loin and carrots, and the fatty tuna nigiri with caviar on top. The fatty tuna nigiri with caviar was the main reason I wanted the tasting! There is an à la carte menu too, but it was a lot easier just letting the chefs portion out our meal. Would definitely check them out and enjoy a superb evening out!

First of all, they are not mindful of cross contamination! They mix someone else's wine bottle in…read morethe same wine bucket as yours and the tops of the bottles do touch each other. Then they pour the bottle touching the rim of your glass spreading contaminated germs from the other patron's glass! GROSS! They proudly boast that their service is top notch, while it's 7 men standing in the corner and 1 sweet woman dressed like a geisha being obnoxiously monitored. The vibe felt very intense there. The hovering over people in this tiny, little whole in the wall restaurant felt overwhelming. I started to lose my patience being that there is so much staff standing around and found myself several times having to pour my own wine bottle. 2nd, I told them it was my son's birthday and nobody went out of their way to make his birthday special! And just a fair warning, you will spend over a $1000 dollars and walk out of there still very hungry! What a disappointment! Furthermore, they price gouge people trying to pass off as if his restaurant is Michelin worthy! An absolute joke! And here's the "best part" when I tried to voice my concerns, I was told to leave! I was very polite and instead of hearing me out, trying to make my experience better, I get told to leave! How disgusting! Please don't come here. The ambiance is terrible, overwhelming, and you will get sick because they have no consideration for cross contamination!

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Inside Hiyakawa
Inside Hiyakawa
Hotate with caviar
Hotate with caviar
Hiyakawa

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Tanka

Tanka

4.2
(93 reviews)
4.0 mi
$$$

I discovered this upscale Chinese restaurant on our last day while staying at the Marriott Marquis…read moreBiscayne Bay Hotel. It's in the little mall area to the left of the hotel. You can access the mall area from the left of the hotel lobby. What impressed me most was the presentation of all the dishes. They really took great care to make everything look beautiful. All the plates and dishes were just so stunning. The other thing that really stood out was the service. They were so friendly and helpful. I truly appreciate when servers know their menu well and are able to make suggestions. I can't remember my server's name, but she was just top-notch. We ordered: - Miso soup, (served in a charming, Japanese chawan mushi cup) the flavor was really good and strong. (I hate it when it's weak) - Spicy dumplings. They tasted homemade. Yummy - Shrimp shu mai, good, tasted as it should - Tanaka roll, with extra crispies on top, (I was not a fan because I did not expect it to be deep-fried. if it had not been deep-fried, I would've liked it.) - Peking duck served in an impressive three tier tower that looks like a round Chinese Temple. - Pork Belly Bao bun, this was also a miss for me because I expected it to taste like barbecue, but it was just really salty like they used a lot of brown salty sauce. All in all, I really enjoyed this restaurant, even though I didn't like those two items. Bec But, because of the excellent service, the atmosphere and the beautiful way they served the food, I decided to leave them a five star review. Those dishes weren't bad they just weren't what I expected. We don't live in the area so if we were to stay in this hotel again, we would definitely dine here again. I'd like to try some of the other items on the menu. You should give this Restaurant a try, I don't think you will be disappointed.

Tasty Chinese food in an area that definitely could use more Asian cuisine! Went here for dinner…read morewith a few friends from work and had a good time. We started with a drink each, I got the purple moon cocktail which is sort of like a fruity and floral lychee-lavender-elderflower martini. For dinner we started with an order of chili oil dumplings and the scallion pancakes which were both alright, but we enjoyed the entrees more. The twice cooked pork was flavorful and not too greasy, the dry fried string beans were quite savory with a nice bite, and the Szechuan spicy chicken (some of you might recognize this dish's more common name of dry chili chicken or dry pepper chicken) was crispy savory and infused good but not overwhelming amount of heat. The portions for all of the entrees were pretty satisfying for the three of us and we left full. Overall, it may not be perfect but Tanka is a good spot for tasty Chinese food in a city that could definitely use some more legit Asian food!

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Bar Area
Bar Area
Clay pot
Clay pot
Pork Belly Bao Buns

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Pork Belly Bao Buns
Uchi Miami

Uchi Miami

4.6
(716 reviews)
3.5 mi
$$$
Takes reservations
Fine dining

I've always wanted to try Uchi in Austin, but during my brief stay in Wynwood I knew it was my…read moreopportunity. We came during happy hour and ordered most of the menu items - avocado nigiri, scallop nigiri, waygu handrolls, fish curry. The avocado nigiri and the fish currry were my fav! I also got a guava margarita for $10. We got a huge amount of food and it was a great value! I definitely recommend coming during happy hour and taking advantage of the deal. Uchi is probably the best restaurant in the Wynwood area if you're looking for real, thoughtful food. Finish with the fried milk sundae!

Supposedly the best sushi in Miami. It was very good. Place was crowded at 7:30 and there is valet…read moreparking. Located in the wynwood design district of Miami. Service was very good. Went here with my son, his girlfriend and my husband. Since they have been here before we let them order. They were out of quite a few things, so that was disappointing. They did offer a nice crudo as complementary. Some of the highlights: scallops and oysters were delicious. The tempura shrimp was good as well. Everything was very fresh but some things were not as good as others. Meaning not everything was great. The toro was very good. The less fatty was just as good as the more fatty one. They were out of the waygu but substituted amberjack which we ate but don't usually eat without telling us until it came out. The desserts were excellent the jasmine cream and banana cake was an excellent finish to our meal. Drinks were very good. But did not have any diet soft drinks. Casual atmosphere. Ambiance-5 Food-4 Drinks-4 Service-5

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Part of Interior
Part of Interior
Avo nigiri
Avo nigiri
Pork Skewers with Kimchi

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Pork Skewers with Kimchi

Wabi Sabi - Miami - sushi - Updated July 2026

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