The service was amazing. My husband was in a wheelchair and they did everything to assist him and…read moreto make him comfortable. The food was great. I had the shrimp and grits. Definitely recommend to anyone they are some of the best I have ever had. They are busy but the decor is the perfect ambiance for a breakfast/brunch location.

True to my word We came back this trip 5-13-2026 and 5-16-2026 ! We will be back in July :)…read more This is the BEST place to eat breakfast in Biloxi hands down! **Come early preferably before they open**It's another place that gets super busy quick!! Is it even a proper vacation in Biloxi if you don't give this place a visit for breakfast? The answer is NO !! When your motto is It's never too early to get toasted!! You are talking my language and that's how you start a proper vacation day:) We left Alabama in the wee hours of the morning to get here before they opened. We ordered at 7:04 am . A grapefruit mimosa for me and two Irish coffees for my husband and son. My son pretty much gets the same thing everytime an Arnold . This time it was a West coast Arnold w/ hash brown casserole . He ate it up!! I got the Dragon fruit pancakes 2 pc . Man one pancake was plenty and yes they are as big as the plate. Hubbie got the pork chop breakfast . On the 16th (our leave day) I got the (2)Strawberry Hibiscus Spritz and my son got a Cappuccino cooler. Hubs had to drive back home so he just got a coffee. Hubbie got the chicken and waffles , I got the yolk lovers breakfast with cheese grits ( When you are in the South Grits must be eaten at least one meal of the day) and my son got his Southwest Arnold again lol! My son looked at his mug and said I want one . Yes they sell them for 31.99 eek a bit high for my blood but He bought it himself. He has been using it everyday since We got back home. He said He will probably buy another in July. It's a solid breakfast place and enjoyable if you get here before the crowds. By 9 it gets packed quick be an early bird -get toasted -and Have a great start to your vacation!!

Great place for some biscuits and coffee!…read more Came here for some breakfast and coffee. Getting here was really easy and there is plenty of parking in front. Orders: Sausage Egg and Cheese biscuit: Unfortunately, they forgot the cheese so the biscuit was literally was sausage and an egg over hard (I ordered over easy). It was extremely dry but the flavors were there. I can imagine it would be much better with cheese. Cold Brew: Really tasty! Solid cold brew and quite strong. Bacon Cheddar Biscuit: I think I should have gotten this biscuit with my Sausage Egg and Cheese. It's basically a flavor bomb. Overall a great place for biscuits and coffee. Would recommend!

We have eaten at this establishment before, but it was about two years ago. We were kind of…read moredisappointed they were out of their special savory biscuit. I know they change their menu frequently and have specials, but we were kind of bummed they no longer had their veggie sandwich. Our sandwiches were pretty good overall and we would get them again. The tomato soup wasn't as good as we remember, which was kind of a bummer. The service staff here are very friendly and accommodating. The overall vibe is very chill to just relax and eat. We would come back again.

Top notch breakfast. The corned beef hash may be one of the best breakfast dishes I've had thus…read morefar. It's incredibly flavor full. The Deviled eggs were a treat on my next visit, when I wanted to just get something smaller. It's topped with caviar, and they are an enjoyable set of small bites. The drip coffee is good and bottomless, and they bake fresh sourdough here. They also do pasteries, and they look terrific!

This is a nice spot in downtown for brunch. It's very small on the inside with few seatings inside…read moreand out. The wait can be long on the weekends and there's not much of a waiting area as we have to sit in a small space where the lodging was. I thought it was kind of weird that we're sitting right outside people's doors. It's also not kid-friendly because of the lack of space and no booster seats or changing tables in bathrooms. Other than that, it's a very nice place to eat with friends. The food was pretty decent but nothing amazing. The waitress actually forgot about us after we were seated. I had to go get them. The breakfast plate and burger were good. Although my bacon was too crispy for my liking. The avocado tartine tasted too lemony and took away from the avocado toast flavor. The coffee was OK too. Good place to eat with small group but not kid friendly.

Was not expecting more than a Dennys from the look of the place, but a drab appearance hides the…read moremost outstanding food I've had in a long time. I had the Breakfast Burrito - "The One Pounder" with eggs, bacon, sausage, onions, jalapeños, hash browns, cheddar cheese, (Pico de gallo, green onions, and salsa on the side). I declined the queso and the sour cream. This was, hands down HUGE!! Everything was distributed nicely throughout, but I have to comment on the pico. Being from Texas, I am a bit of a pico snob. Let me tell you, this was homestyle pico +100! It's the bomb!! The jalapeños were diced small, and I definitely tasted a hint of garlic in there. For non-spicy people, one of the things they avoid with jalapeños is that the pieces are too big, and the burn overrides being able to taste the flavor of the food. This was great to add flavor to each bite, without the overbearing quality of the pepper. Amazing, and great. My love had the Tenderloin Tips and Eggs. Her is her review: Eggs (fried) were wonderful, with a hint of sweetness we could not define. Southern style grits buttery and smooth, and the tenderloins seasoned wonderfully and delicious!

It's in my hotel (The Palace) which is super convenient for us , the food was fine , and it was…read morenever crowded The prices on a few items were a touch pricey for what they were 22.00 dollars for a mushroom burger steak tips and eggs 25.50 . We hate crowds more though and some days We just didn't want to rush. We ate here multiple x because it was right in our hotel. Was the food as great as The Toasted Yolk? nope Was it good enough to start a slow morning yep!! The servings are big, the food while nothing fancy is adequate to start your day, the place is not crowded and in a tourist town that's a plus right there. My favorite was just a simple fruit plate with yogurt and granola. Don't forget the Moscato:) The grits were good too!! Hubbie got the biscuits and gravy with sausage and my son pancakes. We also ate supper there one night I got the mushroom burger sans bun , my hubbie the catfish platter, and my son the Philly cheesesteak. The waitresses were nice and worked hard. Would I come again yes! Would I make a special trip here no! If you are staying at the Palace though and don't want to traipse to places for breakfast or Supper. Give this place a chance ! But they are a bit anal about you sitting the proper way -saw them get on a guy cause he moved his chair . It's not that serious Stacked . Otherwise it's a good enough place to eat a standard, filling breakfast

What a surprise to find this cute little diner! I had the buzzy bowl and my hubby had the two egg…read morecombo. Prices are fair, they have coke products, and the service was top notch! The best part - they can cook an over medium egg properly!

We wanted a simple, old fashioned breakfast, and we were happy we found what we wanted at this…read moresmall cafe. Good coffee, crisp bacon, eggs fixed your way, grits, crispy hash browns, and a big biscuit. And a good waitress that was plain spoken, friendly, and efficient. It's not a fancy place, and we loved it.

My friend and I ate here for breakfast. We had made a reservation for 645 but realized when we got…read morethere that we didn't need a reservation, which was fine, there weren't many people in because it was so early. The hostess was very attentive. Eric was our server and he always checked in on us and made sure that we had hot coffee and everything that we needed. The breakfast food was delicious. It was nice and peaceful. I love the skylights and the decor. I had sunny side up eggs, toast, cheese, grits, and sausage patties. It was a lot of food, and I felt bad that I couldn't eat it all, but it was delicious! My friend had two biscuits with bacon and scrambled eggs. It was delicious as well. The coffee was good too. I'm definitely going back there for breakfast tomorrow morning, as we're staying here in the hotel.

We hadn't been here in a couple years so we decided to give it another try. Had dinner last night…read moreand the fish dish that the other members of my party got was actually quite tasty. I got the ribeye, which was very tough and hard to cut. I would say I probably only got about six or seven bites out of the queen cut ribeye. The mashed potatoes were nice, as was the asparagus. We decided to give them another shot for breakfast this morning, and mine was absolutely terrible. This is the first time I think I've actually spit out food at a restaurant and with mixed company. I got the country fried steak breakfast. The potatoes tasted great, but they were sitting in oil that was mixed with some kind of other fluid from my running scrambled eggs. The country fried steak was so tough that I stuck a fork in it, and it stayed standing during the entire meal. This thing was so overcooked and tough that I spit it out immediately at the first bite. To our servers credit, he recognized that my plate was largely untouched and took my breakfast off of the total bill for our party. Our server was friendly and efficient, though grossly overbooked, I think. I wish that the manager or Chef would go down the road and up i110 a couple of miles to that Scarlet place, and try their country fried breakfast with potatoes, eggs and biscuit. See the product that they deliver for about the same price, but how much better it is prepared, served, plated and presented. This location does have a very clean and comfortable atmosphere and it was quite busy this Saturday morning. Honestly, they just look like they're a bit understaffed and the kitchen is not helping out by pushing out greasy and overcooked food.

The crab dip is probably where I should've stopped because that was the best. Everything else was…read moregood BUT that dip....winner. Aside from the awesome grub, service was great, clean restaurant, would recommend.

Update on spoiled flounder, I got terribly sick yesterday starting couple hours after eating and I…read moream back being sick again this morning the next day. it's terrible! I've had to cancel my day. Fish was swimming in a greasy sea. I was told it was seasoning. It was gross but I didn't have to eat that part so I didn't. The waitress assured me that the Black degraded slime sludge at the head was perfectly normal because of the location on fish. When I was finally able to get online with the password AI told me the fish and the slimy black guck was unsafe to eat and to discard it. I've never eaten flounder before, what do I know? I really felt deceived by the waitress as she completely changed her opinion after a second confrontation after a little online research. AI said: "That texture typically comes from: * Bacterial growth (biofilm formation) * Protein breakdown as the fish degrades * Time/temperature abuse (sat out, reheated, or not stored properly)" Beyond disappointing. I'll never forget this the illness that occurred while I was trying to shop in a store. Horrable!. My partner said we will never return!

We stopped in for brunch on a Tuesday morning based on the reviews. The place was busy and we…read morescored the only available table. Service was friendly and fast. I had the mimosa sampler which is a fun offering, but some of the flavors were a bit too sweet for my taste. The beer selection was small but had some good semi-local craft options. We split a LA omelette and it was excellent. Plenty of shrimp, just spicy enough. The portion was large so I'm glad we shared. The grits and biscuit were both very well executed. We recommend this spot for great homemade food.

A great experience here this morning at the Fat Spoon Cafe. We were lucky to have been served by…read moreLucy. She filled us in on the menu and took our orders. Since it was around 10 and having already eaten something, I decided on Brunch and ordered the Cuban Sandwich and for my side I got a house salad. It was a very good sandwich cooked just right. I really liked the meat and pickles. The salad was fresh and pretty decent too. The place has indoor and outdoor seating, but we are in Ocean Springs, so sit inside! The place was clean and organized well. A lot of places to sit in a small dining room. Thank you Fat Spoon and Lucy for another good day in Mississippi!

The hostess was fun, my server was pleasant and quick, I came and got the southwest benny, really…read moreenjoyed it.

Welcome to the brunch experience of HOLY SHIT, WHAT IS HAPPENING HERE?…read moreFirst, abandon all expectations at the door. Service? Excellence? Basic supplies? Those are apparently premium add-ons. Coffee? No problem. Tea? Absolutely. Ketchup? Sure. Hot sauce? Of course. Oh wait. My bad. They're out of all of it. At some point I genuinely started wondering whether the restaurant had recently been looted or whether we had accidentally arrived during the final hours before foreclosure. Carbonated water? Nope. Bloody Mary? Bold of you to assume a bar should know how to make one. Mimosa? Apparently you'll need to get your ass back in the car, drive somewhere that maintains a working relationship with both fruit juice AND champagne, and try again. The bar itself appears to be partially stocked, which somehow makes it worse. It's like looking into a pantry after a hurricane. There are technically objects in there. Whether any of them can be combined into a recognizable beverage remains under investigation. And then there's the customer service. Sweet baby Jesus. The overall atmosphere feels less like brunch and more like I accidentally walked into the middle of a workplace dispute nobody bothered to warn the customers about. Nobody appears to be wearing the same uniform, or possibly any uniform at all, so identifying actual employees becomes its own interactive brunch activity. Last time we came in, a woman in a tracksuit approached us with such confidence that I genuinely had no idea whether she worked there, was another customer, or was about to ask us why we were sitting in her section of Planet Fitness. Turns out it was her first day as the hostess. Of course it was. Honestly, at this point, if someone walked out of the kitchen wearing pajama pants, carrying jumper cables, and announced they were the executive chef, I'd just nod and ask whether the ketchup had arrived yet. Nothing about the place feels coordinated. The drinks aren't coordinated. The staff isn't coordinated. The inventory isn't coordinated. I'm not entirely sure the building itself has been informed that it is currently operating as a restaurant. You don't come here for brunch. You come here for an experience. An experience that begins with, "Surely they have coffee," progresses rapidly into, "How are you out of THAT too?" and ends with you sitting in your car afterward staring silently through the windshield while your passenger whispers: "Let's go to Waffle House" Come hungry. Leave confused. And for the love of God, bring your own ketchup.

Food was very good, no complaints. Service was good, the gentleman that served us was very…read morepolite. Loved the setting and atmosphere.

My wife and I love trying new restaurants and we decided to try this place out because the beef…read moreWellington was calling my name. When we showed up, we had to wait a bit as our waiter was busy still and thankfully the host came to take our drinks and appetizers order. We ordered the Rockefeller oysters and they were a bit underwhelming in size. Next was the chowder soup which was fantastic. I tried to order the beef Wellington however our waiter unfortunately informed us that they had ran out which was a bit upsetting so i went with the fried chicken. It was decent but if you've ever had it from patio 44, you'll see why this won't hit the mark. Wife ordered the scallop appetizer which was overly seasoned while everything else we ordered was severely under seasoned. Overall a decent meal but not worth the price for what you're paying. Maybe we came on a bad day but everything we ordered besides the soup was lackluster.