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    Wake and Late

    3.7 (770 reviews)
    Closed 7:00 am - 2:15 pm
    Updated 2 weeks ago

    Order Wake and Late Takeout or Delivery

    Wake and Late Photos

    Business Info

    WAKE AND LATE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating

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    Recommended Reviews - Wake and Late

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    Wendy C.

    I'm not usually a fan of burritos, but this breakfast burrito was delicious! I chose the bacon version and it was the perfect bite. Love how the tater tots stayed crispy inside and the eggs were so fluffy. It was well worth the hype!

    Steak burrito and vanilla latte
    Ashley R.

    Love the simple concept and vibe of this location, visiting family here in Pasadena and this place caught my eye because of the raves of the burrito and it did not miss!!! I am still thinking about it, I will come back every time I visit now. My vanilla latte was perfectly made not too strong and not too sweet and the right color lol

    Shelby B.

    Amazing food quality and great coffee! A lot of people complain about the burrito size compared to the price but they also have a no tipping policy. They're pricing, which honestly isn't crazy, reflects tip and benefits for employees. Wish more places did this

    Breakfast burrito
    Pawan S.

    I got the steak breakfast burrito 10/10. The tater tots crunch was perfect and all the flavors blended together perfectly. Both sauces on the side are amazing. Chipotle aioli is really good and so is the cilantro crema is super good as well. I've heard a lot about this burrito on TikTok and people say it's overrated but honestly it was really good. I know a lot of people complaint is about price for size but idk I think this is the perfect size for a good breakfast. The vanilla latte was good nothing special like a 8/10. The service was good the girl at the front was nice. The inside is huge it was pretty empty though. I like the interior simple.

    Christopher B.

    My wife brought me here knowing how much I love breakfast burritos. I love the location of this spot. Great part of Pasadena. The inside does remind me of a "pop up" location. The customer service was pretty good. The food and coffee were made pretty fast. The quality and food and drinks were excellent! Packed with flavor. My one and only issue was for 2 burritos and 2 drinks, I paid a little over $50. The burritos are a decent size, not too small but not very big. I'd definitely recommend this spot and I'll definitely return just not quickly.

    Menu May 2026
    Tracy C.

    I've been wanting to try this spot for awhile, but they have limited hours. You can order online or in person, but it took awhile for someone to come take my order. The burrito was pricey after adding different types of meat especially for the size of the burrito. I thought it was going to be bigger. The burrito was so delicious and flavorful. It had crunchy tater tots and I tried both the cilantro crema and chipotle aioli sauce with it. I thoroughly enjoy both of the sauces. There's a bunch of seating inside, bathrooms around the corner, and water station.

    Order pickup is via metal lockers activated by an iPad
    Tim C.

    A dystopian vision of food, that feels like it's created by a combination of an MBA class, an algorithm and a private equity house. The food: The burrito is basically fine. But the menu feels like it's entirely built around upselling pricing strategy. The breakfast burrito starts at $12 but you want beans, that's extra. You want bacon, that's a 40% premium at an extra $5. So for what most people would think of as the basic building blocks of a breakfast burrito (eggs, beans, potato and a breakfast meat) isn't actually $12, instead its $20 which I think is why so many people complain about it being expensive. And given the fixed size of the tortilla, adding beans and bacon probably means putting in less of everything else anyway. And the avocado in my burrito was seriously over-ripe and should not have been used. I've seen other reviews saying that people have been served rock hard avocados so clearly there's poor quality control and produce management. Also, the crema is disgusting. All powdered garlic and indigestion. The location: This is probably the worst part. It feels like stepping into a ghost kitchen with a temporary space to sit in. The music is unpleasantly loud, the windows are covered, the seating area is blocked off from the kitchen by some temporary barriers, and it's a thoroughly inhospitable space. 80% of the orders seem to be made online and through delivery apps and every attempt has been made to take the human out of the experience even down to the collection lockers that people open by checking in at an iPad. That could have been a job for a human, instead it's a larger profit margin for the company, because it isn't showing up in a lower cost of product. I fear this is what restaurants will all start to look like in the era of AI and post-Covid food delivery, and I'm not here for it. Even if the burrito was excellent I'd avoid going back, but it was mid and the avocado was rancid, so that seals the deal.

    Breakfast burrito with bacon
    Lys G.

    Vanilla bean latte - also nothing special but very sweet even though the coloring is good. Matcha latte with oat milk - good nothing special 7/10 Breakfast burrito - 8.2/10 small!!! Not too much egg you can actually finish it. Not too heavy or oily. It's really cute in here and tons of seating very clean and lots of natural light. Quick service and doesn't look like there's wifi here :/ no outlets to work from here also.

    Disgustingly rotten avocado in a freshly made steak breakfast burrito
    Kevin L.

    I did not expect to eat the tiniest breakfast burritos of my life, especially for $12 with no meat and $17 with steak. They are about the same size as those frozen bean and cheese burritos you get from the market. The steak burrito had about 2oz of beef in it. The worst part is the steak burrito came with rotten avocado in it. We ordered and ate at the restaurant so there was no time for something fresh to turn rotten. We lost our appetites after biting into this burrito. I showed the woman at the register and she offered to make us a new one, but I opted for a refund, which she gave for the bad burrito. I'm very confused by why people like this place. It's honestly the worst and most overpriced breakfast burrito I've had.

    Orange juice
    Kenny L.

    Restroom is on the right side. Good breakfast burrito. The lunch burrito is good but anorexic but still good if tryna lose weight

    Kimmy S.

    Food was good once I finally got it. It took almost an hour (the estimated time was 20 mins) despite them only having two food items on the menu. Breakfast burrito with chipotle aioli was very tasty.

    Matcha latte
    Siao Z.

    As we walked in at 11:30 AM, the cashier was ready for us but we weren't ready. Shop have a lot of seating area. The food was actually super delicious. I loved it spicy and the juarez was full of birria meat!!!! This portion was still a bit small for my stomach though and it costed $12. The matcha latte was actually super delicious surprisingly. It was not overly sweet and the flavor of matcha was very strong. I just saw other pictures of Crossaint and did not find it anywhere on the menu but that might be a breakfast menu?

    Eddy E.

    Bottom line: It's a breakfast burrito place. A little pricey for the size you get. It's a nice space to sit and enjoy the burrito. The burrito was tasty but not sure I'd be heading back except the Americano was one of the best I've had.

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    4 months ago

    Probably the best breakfast burrito I had but it's so freaking tiny and a little expensive for the size.

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    3 months ago

    I love this place so much. The service is always so good and it's my favorite burrito ever!

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    Page 4 of 20

    Ask the Community - Wake and Late

    Does WAKE AND LATE make their own bagels or do they source them from somewhere else (if the latter, where are they sourced?); and are the bagels made authentically (boiled first)?

    They make them daily from scratch

    View All 2 Questions

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    Copa Vida

    Copa Vida

    4.1
    (2.2k reviews)
    0.5 mi
    $$

    I met with a friend here on Thursday morning and enjoyed the food! Upon arrival, you order and take…read morea seat with an assigned number. The girl taking our order was very sweet, but I must have missed the part when she said the drinks are picked up at the counter. When we received our food, we asked about the beverages - the waiter mentioned those are picked up at the counter. The barista was kind enough to remake the espresso shot for my friend since it had been sitting out for over 10+ minutes :) The food is tasty! We sat outside (perfect weather - overcast) and we shared an order of the avocado toast and the French toast plate. Good coffee, great portions with aligned price points. The inside is quite large, but it felt like something was missing... warmth/ decoration. Aside from that, Definitely recommend stopping by - I'm surprised I hadn't popped in sooner!

    I was so lucky to find this place after searching relentlessly for a coffee shop with Wi-Fi in…read morePasadena. I went to the Starbucks on fair Oaks (only outdoor seating, no outlets), that really fun one on Raymond, and I walked around for about an hour before I found Copa Vida in downtown. They had amazing coffee, outlets, Wi-Fi, and really wonderful personalities. I loved their service and I definitely had to give them a shout out. Their patrons are just as friendly. I would come back here anytime, it's like a family with really good quality, service and food

    Photos
    Copa Vida
    Croque Madame
    Croque Madame
    Copa Vida

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    Nick's South Lake Avenue

    Nick's South Lake Avenue

    4.5
    (2.2k reviews)
    0.6 mi
    $$$

    Nice atmosphere, classy-chill vibes, but not I absolutely have to dress up, but you can I guess…read more Anyway to the most important part, the food, I tried some of my friends Deviled Eggs, which were the best I have ever had, but I am kind of whatever about deviled eggs to be honest, so take that for what's it's worth. However, the Original ribeye melt was to freaking die for soooo good, excellent! This place is a little on the pricey side, but everything is going up fast currently so there's that. But I must say, you owe yourself, treat yourself to something nice every now and then. The service was nice, the atmosphere was superb, and the food was excellent. I hear the drinks are great as well, not really a drinker so I would not know, I normally get a water and unsweetened ice tea everywhere I go. I'm just a Yelper, foodie, explorer, and pop culture enthusiast from Los Angeles making his way in world, all the best to you and yours, enjoy

    Aesthetically pleasing of course…read more Prosecco not served here. None, zero. The champagne they market is rough. No Cava either. Fine with me, but.... My steak; first cold, second time salty, third time a bland rubbery set of what looked like two hamburger patties slightly bigger than a quarter-coin. (Sad) Dessert was good. Nick's, you are a hype. It was a Saturday night. I didn't pick the spot. I had no choice. I don't think I'd come back, ever. Adriana, our server with the right attitude. Chef seems to over complicate things on the menu. I wanted a Caesar with my steak, as a side. Nope, not at Nick's. If it's about upselling, you got me. Yeah- no. Nick's is not really for me. Oh, the restroom situation is a bad situation. It's tucked away on the second floor and up a stair case where a server almost crashed against me with cocktails in his hands. Terrible..... Never again.

    Photos
    Asparagus Fries | A Nick's Original
    Asparagus Fries | A Nick's Original
    Nick's South Lake Avenue
    Nick's South Lake Avenue

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    Oh La La

    Oh La La

    3.8
    (595 reviews)
    0.5 mi
    $$
    Large group friendly
    Grab-and-go

    This was my first time coming to this restaurant. I haven't been to Pasadena in forever! So much…read morehas changed and I saw this restaurant on my instagram feed. So we decided to give it a try. I'm really picky with it comes to scones. But these scones were perfect! Soft on the inside, nice outer crust. Both the maple and blueberry scones are full of flavor. I think the maple is my favorite. The lovely girl that was helping us gave us a chocolate chip cookies for free! Which was so sweet of her. We told her we came a long way to try this restaurant out. I can't wait to go back and try their French onion soup. And other pastries too.

    We've ordered from this bakery a few times in the past, mostly for their jamon buerre. I believe it…read morewas off the menu for a while (correct me if I'm wrong), but i saw it available once again so I decided to grab two today. Our previous experiences were great, however this time was extremely disappointing. For the price (~$16 per sandwich on Toast), you would expect more substance but this was how it was looking. One measly slice of ham and cheese, and the butter barely tasted present. I'm bummed that such a great recipe has been reduced to this poor excuse of a jamon buerre. Had I known this was what I was going to receive, then I would've spent the money on groceries to make SEVERAL mediocre ham sandwiches instead. The two stars come from the attitude of the server, Karla. She was extremely friendly and that was the only highlight of today's visit.

    Photos
    Oh La La
    Oh La La
    Oh La La

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    The Reyn

    The Reyn

    4.2
    (1.2k reviews)
    0.8 mi
    $$

    Great simple diner! Service is very friendly and fast, solid food all around, and a buzzing…read moreatmosphere. Putting into my rotation of local spots for breakfast. Get a side of banana bread to go.

    As someone with Celiac disease, I try very hard to ask questions kindly and respectfully when…read moredining out because cross contamination can make me seriously ill. Unfortunately, this was a really disappointing experience. The woman taking our order did not seem to know what Celiac disease or gluten even was, and became visibly annoyed when I asked basic questions about food preparation and cross contamination. When I asked about the prep station and whether gloves or utensils could be changed, she refused to ask the cooks. From what I was told, nearly everything shares the same grill. The only item that might potentially be safe would be eggs cooked in a separate pan, but without changing gloves or utensils, even that would not actually be safe for someone with Celiac disease. I ended up not eating at all. I actually left my party and waited in the car because I wanted to cry. It was embarrassing and honestly heartbreaking to feel like asking questions to protect my health was treated like an inconvenience. I completely understand not every restaurant can accommodate Celiac, but kindness, honesty, and basic understanding go a long way. I hope the staff can receive better education about food allergies and cross contamination in the future.

    Photos
    Inside
    Inside
    French toast with the Leo's breakfast
    French toast with the Leo's breakfast
    Sour dough toast

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    Sour dough toast

    Wake and Late - breakfast_brunch - Updated June 2026

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