Dropped into Wally's for an impromptu late lunch on Sunday and found the place rockin'. Clearly, we were not the only ones with this idea, and with good reason: Wally's is an upscale and adult restaurant that's also casual and unpretentious. The staff is well-dressed, well-trained, and genuinely friendly; the host on duty, Bella, tended to us during our short wait, keeping us engaged and getting us seated just as soon as she could. The decor blends spartan industrial chic with dark wood accents that tempter what might be a cold environment, making it inviting and comfortable. Our server, Diego, got right to us, answered menu questions with good humor, and convinced the chef to make my wife a dinner-time dish when he discovered her first selection had run out. Bread service (on request) was artisan sourdough, hot from the oven, served with rich butter and a tiny mound of salt. Simple and very tasty. My wife's Cacio e Pepe was, by her estimation, the very best she's ever had. The al dente pasta was coated in a sharp Parmesan that was keenly offset by the sweetness of a Tomato Jam served on the side. A very well-balanced and satisfying bite. For my own part, the Quiche Lorraine was buttery and rich, and brimming with bacon and cheese. The lightly dressed salad alongside was a perfect foil, cutting the sharpness nicely. I must also mention that the folks next to us had a table full of yummy-looking, yummy-smelling food, from a cheese and charcuterie board to pizza, an omelet and beautifully prepared veggies. It would be easy to order everything on the menu across multiple visits -- and I'm already looking forward to my next time in. read more

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I was here 10:30 on a Friday and they took me right away I sat on the patio on a nice night in April. My witness is literally the MOST ACCOMMODATING. On the hunt for the best glass of wine to pair with my meal she brought me 7 tasting before I found the perfect fit. If this doesn't scream amazing I don't know what does. Beyond that this burger and truffle fries make the perfect late night snack ! Needless to say I'll be back for the good food, amazing service and the over all vibes . read more

I've been to Wally's quite a few times over the years and have always been a fan. The cocktails are consistently solid, and the sandwiches have always been a go-to for me. It had been a while since my last visit, so I stopped by recently for a light late lunch. I ordered the Caesar salad with salmon added, and we also got a Caesar with steak on the side. I'll start with the positives -- the steak was honestly cooked perfectly. My friend ordered it medium (I usually go medium rare), and it was still super juicy, tender, and really well done. I also had a gin martini with blue cheese olives, and that was exactly what I wanted -- clean, cold, and the olives were fresh and flavorful. We sat outside, which was a nice touch with a good breeze and a lively Beverly Hills street scene. As for the food, the Caesar itself was good flavor-wise. I really loved the addition of fresh anchovies and the roasted zucchini -- that added a nice depth and made it feel a bit more elevated than a standard Caesar. The Parmesan crisps on top were also great, but they did end up covering most of the salad. That said, the portion felt surprisingly small. Once you got past the toppings -- the Parmesan, anchovies, and larger croutons -- it felt like there wasn't much actual lettuce underneath. For a ~$25 salad, it leaned more toward a side portion than a full entrée, which both of us noticed. The salmon, while cooked well and not dry, was pretty under-seasoned. It didn't have much flavor on its own and needed salt and pepper to bring it to life. Considering the price point (around $25+ as an add-on), I expected a bit more seasoning or intention there. We also shared the Iberico chorizo plate, which was a highlight. It came with sweet peppers, whole grain mustard, dried fruits, and bread -- everything paired really nicely and felt well thought out. Service was decent. Didn't feel friendly but wasn't the worst. Wasn't too concerned with that yesterday. Overall, I still really enjoy Wally's and will definitely be back. The ambiance, drinks, and overall experience are always strong. I just wouldn't order the Caesar as a full meal again if I'm actually hungry. With a slightly more generous portion and a bit more seasoning on the protein add-ons, it would be a standout. read more

Wally's - Caesar Salad with salmon - New American Near Me - Beverly Hills, California

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Jay was excellent from start to finish. He was incredibly attentive, professional & made the entire experience feel elevated without ever being overbearing. His wine recommendations paired perfectly with our dinner and genuinely made the meal even better. You can tell he really knows what he's doing and cares about creating a great experience for his guests. Thank you for such an awesome night Jay!! we'll absolutely be back read more

Wally's - New American Near Me - Beverly Hills, California

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March 2026: As regulars, we love their brie and truffle baguette. What we absolutely do not love is their inconsistent service - and we sure did not appreciate the service we experienced on our last visit. We reached out to management, who did not bother to respond. I fear we do not bother to return. read more

What isn't amazing about Wally's? From their amazing astronomically, mine boggling wine collection to the delicious food the amazing service and the amazing vibes without being pretentious. It's a really cool spot to go to happy hours. Always fun and I really do enjoy spending time here I've gone by myself and just sat at the bar and had a glass of wine and a little bite to eat. Wallys is one of those Places that you just can't go wrong at. I have not been to the Wallys in Santa Monica, but I'd like to try it. When you're conflicted as to what you like to eat the bartenders or your servers always have the best suggestions. I have never been steered wrong. Plus there's so much other fun stuff to do around Wally's. You cannot go wrong. read more

Wally's - Rose - New American Near Me - Beverly Hills, California

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We celebrated Mother's Day at Wally's yesterday. Each mom was treated to a glass of wonderful champagne and wished a Happy Mother's Day by numerous staff members. Reservations were honored in a timely manner even though the restaurant was packed. There were six of us and we sat at a high top table which I prefer because the chairs actually have backs. Service was outstanding and the food was fantastic as always. Two of us had the Caprese Sandwich with heirloom tomato, dijon-sun dried tomato pesto, arugula, basil, buffalo mozzarella, and chicken on ciabatta. Two of us had my favorite-Grilled Cheese with aged gruyere, gouda, shallot chutney, with bacon added on country bread. This is my favorite sandwich-anywhere! We also had a Truffle Eggs Benedict, and a Charcuterie Board with two cheeses and duck mousse. and an order of Truffle Fries with grated parmesan, truffle oil, and grated truffle. Everyone enjoyed their brunch. I even brought home half of my grilled cheese for lunch today! I love Wally's and that grilled cheese is one of my top 10 sandwiches in the city! read more

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Wally's Beverly Hills is definitely a scene. Every time I've gone it's loud, crowded, and very "see and be seen." The vibe feels kind of transactional with lots of influencers, sugar-daddy energy, and people dressed to impress. It can come off pretentious, but honestly... it's still fun to go for drinks and small appetizers or to catch up with girlfriends. That said, the food is good and I've had a good time when I've gone. It's not somewhere I'd go for a chill dinner. Pubic Parking structure is right to the restaurant can easily be missed but plenty of parking. I've had their crudo, salads, pizzas, charcuterie boards but the truffle lentils really surprised me. It's comforting and delicious. I wana go back just for that dish. read more

Wally's - What's Wally's without their Wood oven baked Brie - New American Near Me - Beverly Hills, California

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We decided to have our company's holiday lunch and white elephant party at Wally's this year and just based on the appearance, the place looked pretty cool. I walked in and asked the hostess for my party and she said to go all the way to the end and turn right at the Christmas reef. The place is covered with wines all over the walls, a bar towards the entrance and these high tables set up in different sections of the restaurant. It looks very nice and the place was spotless. I end up in a hallway and ask another employee where my party was and he directs me to a room behind sliding doors. I slide open the doors and there's this gorgeous room decorated with wine bottles on the walls, white decorations and big candles on the tables. Our party ordered drinks and the menu was a prefixed 3-course meal that consisted of: Purple and blue salad - 2/5 It had too much vinegar in the salad Truffle Pizzetta - 5/5 This was the hit! Everyone liked it. This went fast. New York Strip 2/5 The steak was a little cold and rare. I didn't complain because some people liked their steak that way. Chicken Paillard - 2/5 This was ok. It was very soft but tasted like first class airplane food. Twice Fried Smashed Fingerling Potatoes - 5/5 This was so good! It came with house made ketchup that they made with cinnamon. Delicious! Toasted Vanilla Creme Brûlée 4/5 This was my favorite dessert. I love crème brûlée and they didn't disappoint here. Very good! Chocolate Fondant - 2/5 I'm not a fan of dark chocolate and this is that lol. Wally's Mojo - 4/5 The mix of vodka, pineapples and berries was on point! Nice and refreshing drink that had your boy feeling a little tipsy. I wanted two but my boss was there lol Overall, I pretty much only liked the pizza, potatoes, crème brûlée and the cocktail. It's a cool little spot but I'm not sure I'll be making my way back here again. There are a lot of other cool restaurants in Beverly Hills I'd rather dine at. OOO 3 out of 5 Afros read more

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We just had the most delightful meal on the street-facing terrace. Thank you, Augustine, for all the excellent recommendations which made up our cheese and charcuterie platter. Excellent service and a blissful evening. We admired the Wagyu burger and toasted baguette with brie and truffles on neighboring tables. We'll definitely be back for these. read more

Pricey, but worth it for a special occasion. Even if you're not trying to splurge, this place leans expensive -- but it's a perfect spot for a memorable date or celebration. The intimate atmosphere makes it feel cozy yet sophisticated, and I'm always drawn to the stunning wine wall. I've discovered some amazing wines here that I probably wouldn't have tried otherwise. Pair a glass with a beautifully arranged charcuterie board, and you've got an experience that feels both indulgent and effortless. read more

Wally's - Charcuterie - New American Near Me - Beverly Hills, California

Ben is excellent!!! He was attentive, kind and prompt. He radiates positive energy and gave us an excellent dessert recommendation which is the pistachio ganache 100% recommend!! I will be back again. Ambience is dim lit and relaxed. Love the wine cellar decoration read more

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Food was delicious but unfortunately my friends and I had a very unpleasant experience. To start, we waited a long time to place our order despite the restaurant not being very busy. In addition, when one of my friends briefly opened her laptop for a work emergency, we were approached and told about a "no screen" policy. We tried to be understanding, though it was confusing to see children at other tables still using iPads. Lastly, as we were finishing our meal, one of the staff members cleared our plates even though we were not done eating. When we addressed it, he did not apologize and instead said he was "going to change the plate," even though we had no additional food coming. Overall, the experience felt dismissive and uncomfortable for us. Not only did we feel rushed, we felt disrespected. I highly recommended Wally's to my friends who were visiting from Indonesia only to receive such disappointment. food: 4/5 price: 4/5 ambience: 4/5 service: 1/5 (SERVICE HONESTLY IS SO BAD - i have not been to a high end restaurant that gives this kind of service before, smh) read more

Wally's - New American Near Me - Beverly Hills, California

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I have eaten at the Wally's in Las Vegas and I was interested to see how the Wallys in Beverly Hills fared when a client invited me to lunch. Wally's is a huge space with its wine market and various tables along massive walls of wine. Excellent service and while they only have salads and some entrees for those gluten intolerant, I chose the CHICKEN SALAD DE LA MANCHA - escarole, chorizo, quince paste, piquillos, almond, olive, toasted-garlic + burnt-lemon dressing, manchego. Totally delicious from first bite to last. Coupled with a great glass of wine this was ample and tasty. Unlike many restaurants perhaps due to the space, there was not the loud noise that can mar enjoying the dining experience. Wally, you done well! read more

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Such a great experience, food 10/10 service 10/10 everything was awesome. Thankyou for having us. read more

Wally's - New American Near Me - Beverly Hills, California

J was absolutely incredible! Wasn't planning on coming and so so glad we did! He elevated the experience with each recommendation and had great attention to detail. read more

Two friends brought me here for my birthday and we were meeting a group of other people there almost like a meetup. When I walked in we told the hostess we were looking for the party of people. She says they at a table at the bar and went back to looking down at whatever was holding her attention. I almost got upset but I was buzzed and it was my birthday so negative Nancy wasn't going to ruin my night. Anyhoo we walk over to the bar area all of the tables are full so we don't know who's who but come to find out our tables were in another part of the restaurant. Once we were seated, drinks and conversations were flowing a time was had. I love the ambiance I mean it is a vibe. The food was okay I ordered the mushroom pasta. I'll definitely be back for drinks and vibes. read more

Wally's - New American Near Me - Beverly Hills, California

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Stopped in for lunch on a layover... best choice ever. The prefix lunch is amazing so many great choices. Our server Jay was the absolute best. He had recommendations of what was good on the menu and his personal favorites. I got a Wally's martini- you get to customize to your liking- blue cheese olives, dirty, dry etc. We got the hamachi crudo, wagyu tartar, and soup of the day for first course. Second course we got salmon, King Durade Bouillabasse and Cresta de Gallo. All followed with a warm chocolate chip cookie with Pistachio gelato. What a fabulous lunch before we headed out on holiday. Thank you Wally's and a very special thanks to Jay for leading us through them menu and having a fabulous meal. read more

Wally's - Dirty Martini with blue cheese olives - New American Near Me - Beverly Hills, California

Wally's is such a vibe! Easily one of my favorite spots in LA. I came two Thursdays in a row during my trip, and each time was just as amazing. The crowd is effortlessly cool, the energy is great, and the scene is perfect for mingling, people-watching, and meeting some of LA's most interesting locals. The wine selection is insane. I've truly never seen anything like it. Whether you're a wine lover or just looking for a fun night out, Wally's delivers every time. The cocktails are top-tier, the atmosphere is buzzing, and you're basically guaranteed a memorable night. Love it here! read more

Wally's - New American Near Me - Beverly Hills, California

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Some guy was so mean to me here and told me to wait in line... no problem I was gladly going to wait but the way he said it was so rude for hiim!!!!! read more

Wally's - Octopus - New American Near Me - Beverly Hills, California

I like Wally's. I go there when I'm in Beverly Hills, but I don't go to Beverly Hills that often. It's usually maybe twice a year when the sales are on at Saks or Neiman, or if a friend is in town or if I have a date. My favorite things here are the truffle fries and the purple and blue salad. Sometimes I'll add something else into the mix like a charcuterie board or a steak, but these two staples have held up the test of time. It might have been a decade since I first came here. One thing I noticed though is that when you get the truffle fries, sometimes you get white truffle. Other times, you get black truffle. I think I asked about this once and it's due to seasonality. If I recall correctly, the spring and summer bring the white truffles, whereas the fall and winter bring the black truffles. There aren't that many places in LA that have fries that taste better than McDonald's, to be quite frank... I mean that has to be the case because that bougie place that doesn't let you take pictures in a dark room across the street from Laurel Hardware made their fry recipe to taste exactly like McDonald's fries... I forgot the name of it. Anyway, these fries are the best, hands down, that you will find in LA (and well worth the $24 price tag it comes with). You get a great crisp to them, the perfect texture, the right amount of seasoning, plus truffles are shaved on top of them and their taste leaves a lasting impression. I like the purple and blue salad too because you get really good fruit and pistachios in them. The best pistachios I ever had were at the Grand Bazaar in Istanbul and these pistachios are of the same quality, nothing like the ones you find from Pom Wonderful at the grocery store. There's just so much flavor in the blueberries and everything else as well. Another great thing about this place is that since it has a massive wine area, you can pick up anything you really want to bring, like a Tattinger or Veuve Clicquot Champagne, or something from their extensive wine list that has more pages than I've ever seen. While I haven't perused the wine list extensively, I would assume you could easily locate a bottle of Vega Sicilia on the menu, however I only really look at the champagne section. Their mixologists behind the bar are great too for those espresso martini lovers. One thing that's different now than before is the presentation of the salad. They put it on a plate instead of a bowl. It tastes the same but just looks different. Maybe it was affected by shrinkflation, maybe not. I can't tell because I've never actually finished a salad by myself. Oh and I'm not typically a fan of ketchup, but this one is great. You get a tangy flavor that you don't find with other ketchups. Anyway, this is what I ate yesterday and I'm still thinking about those fries tonight. That's how much of an impact these fries will make on you. read more

Wally's - Truffle fries + Purple and blue salad (current) - New American Near Me - Beverly Hills, California

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Really happening spot with a huge selection of wine as you walk through the restaurant. Not a whole lot of seating, but very welcoming of a feel. The hostess was attentive and friendly. Everyone from the server to the bussers were superb. The food was solid. The tenderloin was a touch more done than we expected. The duck was delicious. The Old Fashioned was on point. All in all, a great experience. read more

Wally's - Old fashioned - New American Near Me - Beverly Hills, California

Tl;dr: after lots of visits, consistently excellent and a top spot in the city on all fronts, with standout food that makes an otherwise great bar into a best restaurant experience. Note to mgmt: don't lose your chef. There is always a rotating cool spot du jour, but with food like you serve, real longevity and strong locals support. Cannot recommend enough on all fronts! read more

I don't believe this place takes reservations but we were able to grab a table for 10 people on a Monday at 4:00. There were a ton of wine bottles lined on all the walls which was cool. Gave me more wine bar vibes than restaurant vibes. The server was good at checking on us and getting drink orders in. I didn't look at the wine list but asked for a full bodied red which he delivered on. The cab was excellent and came in a nice glass. Others at the table tried a mix of white wines and cocktails, each coming in a unique glass. For apps, we got truffle fries, carrot hummus, a charcuterie board, and a couple flatbreads. The truffle fries actually had pieces of truffle flaked on top. I wasn't a fan of the carrot hummus, found it too sweet for my liking which made sense since carrots were the base. The flatbreads were on the oilier side. Loved the charcuterie board though. The meats were thinly sliced, the bread was chunky and could hold the weight of the cheese and meat, and loved the accompaniments which included dried figs, mustard seeds, peppercorns, etc. read more

We had a great time here celebrating a birthday! We shared a beautiful bottle of wine recommended by the sommelier! A must order is the baguette with Brie, honestly we could have each eaten our own. We also shared the endive salad, a pizza, the cacio e Pepe and an order of fries. The food was solid all around and our server was great! We also took the time to see the vault which was really neat. Parking is next door for free during the day and only $5 at night! read more

Heard so many great things about Wally's. Unfortunately I only came to grab a drink but will definitely come back to try the food. The service here was ok, you're definitely coming here more the ambiance and vibe. The drinks were made really well and they have plenty of wine and champagne to choose from as well as a full bar. Plenty of seating but definitely advise on making reservations. Perfect place for social outings, dates and even business. read more

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Good food and excellent wine with good friends. We had Truffle Pizza & Blue Salad, NY Prime Steak, Beef Tartare, Spaghetti, Baked Brie. And, I had the Littorai Pinot Noir recommended by sommelier. It had a rich and aromatic flavor. We loved it. read more

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Wally's a vibe! We enjoyed it very much! Amazing service and delicious food! We got a table outside and it was amazing! The Wally's Burger was so juicy! I would come back for that! The Spanish Octopus was nice as well! We ordered a Charcuterie Board with different meats and cheeses & the Margaritas were made really well! The Truffle Pizza was delicious & the Truffle Frites were addicting! Honestly everything we ate was fantastic! I loved the vibe at Wally's! Beautiful people walking in and out! Delicious food! What else could you ask for? read more

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I wanted to like Wally's more but was let down in ways that matter. Had a 12:30p reservation for Sunday girls brunch and were seated immediately upon arrival; the restaurant was pretty empty so reservation or not, would have made no difference. I asked the server if they had coffee/tea options and he proceeded to respond with a cold and dry "no". Bummed they didn't have coffee despite seeing the espresso machine behind the bar but oh well. Ordered the lox and poached egg on a croissant ($26) which was tasty! The runny eggs with salmon lox paired well on the toasted croissant. I was a bit appalled that my friends lychee martini was $26; couldn't have been more than 6-8oz for $26!? Two words: Beverly Hills. Our server was unfriendly and seemed arrogant. We must have gotten the bad pick of the bunch cause the other servers seemed nice. Not sure if this is a restaurant problem or general Los Angeles problem but the lack of parking makes for an inconvenient experience. I suppose their way of making up for this is by offering valet. Valet that costs $17. All in all, girls lunch was fun and I left full but likely wouldn't repeat that experience. read more

Wally's - New American Near Me - Beverly Hills, California

Wally's BH is a staple in the area. Went in for charcuterie and drinks. If you're into an upscale vibe, good food, and drinks, you should check this spot out. The only issue is there's some photographer there asking people to take pictures in exchange for money which kind of devalues the spot. I go there for food and drinks, not to have some guy offer to take pictures of me or other people in exchange for cash. There's also Wally's Santa Monica that you should consider. read more

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I dined in their private dining room for a corporate event I organized. Communication was perfect from start to finish, and the curated menu was lovely. Their wine and spirits selection is endless and so much fun to explore! The private dining room's walls are lined with signed bottles, making it a unique and memorable setting. I'm normally not a truffle fan, but Wally's changed that for me. My favorites from the night: - Brie Baguette: the truffle butter and truffle honey blended perfectly. - Truffle Pasta: perfectly rich and creamy. - Wagyu Filet: cooked perfectly. The wines were also excellent, thanks to the in-house sommelier, and everyone had an amazing time! The restaurant was packed on a late Thursday evening when we left. I would love to come back soon for a regular dinner. read more

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Always an amazing experience. We ordered the Caesar salad, scallops, and truffle fries and they were all amazing. They remade our Caesar salad and truffle fries because they were a bit soggy but the waiter was very accommodating and apologized. Ambiance is 10/10. read more

The service here is exceptional and the food even better! They have a three course lunch menu, which is an excellent value, highly recommended! This is also the ideal place to shop for gifts, the wine selection, as well as cheeses and other small local gifts is endless! Very beautiful restaurant with indoor as well as outdoor seating and easy Garage parking next-door. There was no wait, reservations also a breeze. The quality and presentation of their food is well worth the splurge, one of the most popular restaurants in Beverly Hills for good reason! read more

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The food at Wally's is so good. I got the scallops and my husband got steak. Their wine and cheese selection is also really great to share and nibble on! read more

I stopped in for the retail shop so this review doesn't cover the restaurant. Wally's is a pretty great shop in terms of selection. They have broad coverage of a number of countries/regions, and also price points. I found the staff incredibly knowledgeable and helpful as well as the organization of the wines wasn't super intuitive and there were no signs indicating what a particular area would have. I picked up a few bottles to enjoy during our stay and had a good chat with the staff as well. Overall, it was a pleasant experience and the location was super convenient to our hotel. Next time, we'll definitely try out the restaurant! read more

I've been coming to Wally's Beverly Hills since I was 21, and let's just say... this place has seen some eras. And through every season--chaotic, celebratory, or just a casual Tuesday--Wally's has always delivered, not just with amazing food and wine, but with the most unmatched staff in the city. It's not the pizza (though, yes, I love it). It's not the truffle Caesar (even though I've been known to talk about it like it's a person). It's the people that make this place magic. Jordan, the manager, is the glue. Calm under pressure, always welcoming, and somehow everywhere at once. He sets the tone--and the tone is effortless excellence. Shahlin and Thomas behind the bar? Unproblematic kings. They know your order, your vibe, and exactly when to pour you another glass or just leave you to your charcuterie in peace. True bartending artistry, with the kind of charm you can't teach. Martuan, the security guard with the presence of a bodyguard and the warmth of your favorite cousin. He's the first face you see and the one who instantly makes you feel safe and seen. Dessi is the kind of server that makes the entire experience feel elevated. She's attentive, graceful, and somehow makes everyone feel like the most important table in the room. Tanner brings the laughs and the service--his energy is infectious and his timing is perfect. Basically, if your table has Tanner, you're in good hands. And last but never least: Matthew, the Wine Director and resident wine whisperer. He doesn't just recommend wines--he curates your entire night. Every bottle he brings out is a little masterpiece, and his knowledge is as impressive as his taste. Wally's has been a constant for me--through my early twenties, my glow-up, and every moment in between. And while the food and wine are incredible, it's the staff that keeps me coming back. This isn't just a restaurant. It's a place where I've made memories, celebrated life, and always felt taken care of. Thank you, Wally's. You're the real one. read more

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Interesting "communal" dining spot where you might be sharing a long rectangular table with other. My party of 3 was seated at an end of a table on a not so busy night. Service, drinks and food was outstanding. I had some of the best salmon ever. read more

I truly enjoy Wally's. The food is fantastic, the ambiance is amazing and the drinks are out of this world. I get the best dirty Martini at Wally's. Of course the service is excellent too. But, it is very expensive. I understand the location, the atmosphere etc. That said, I will go there again but not for a while. read more

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We come to Wally's every year around Christmas. Same group. Same table. Same unspoken agreement that whatever happens inside stays there. It is tradition. It is ritual. It is where we go when we want to remind ourselves that excess, when done properly, is not a sin but a tradition. The cocktails start early and they are lethal. Perfectly balanced. The kind of drinks that disappear faster than you realize and leave you wondering why your voice suddenly got louder and your opinions sharper. Eight of them went down. Each one better than the last. This is not some "bar program" bullshit at the Ritz. This is the work of a serious professional. Then the wine. Two bottles. Two hundred dollars each. And worth every cent. You do not simply sip this stuff. You let it rearrange your evening and the next day. And then the food arrives and everything else shuts the fuck up. Wally's does not mess around. This is not comfort food. This is not a hotel restaurant playing it safe. This is cooking with conviction. The steak is to die for. Full stop. Deep crust. Perfect interior. Then comes the truffle. And it does not stop. Do these people understand the concept of being conservative with black truffle. Absolutely not. They shave it like it grows back overnight. Thick. Aggressive. Shameless. The plate smells like money and bad decisions. It is obscene and glorious and exactly how it should be. And somehow the chicken steals the show. Which is insane. Chicken has no business being this good. Rich. Perfectly cooked. The bread is dangerous. Warm. Perfect. You keep eating it even though you know you will gain a pound. You do not stop. That is what GLP-1 is for. This is Michelin level cooking. Real technique. The kind of food that makes you go quiet mid sentence. And here is where I lose my patience. I do not understand how this place does not have universally high reviews. It makes no sense. Especially when that famous chef's steakhouse in the nearby hotel keeps getting praise. You know the one. The brand. The empire. The airport restaurants. Every single one of them sucks. Soulless. Overpriced. How that place coasts on reputation while Wally's flies under the radar is beyond me. There is no justice in this world. None. Five stars. Easily. We come every year. We will keep coming. If this place ever closes while that other one survives, it will be proof that taste is dead and we deserve what we get. read more

We sat at the bar and had the best time! The bartenders took great care of us!! We got the pump it up cocktail and the grapefruit was so refreshing!! We started off with truffle fries and every single one of the fries had a great truffle flavor it didn't go away towards the bottom which was wonderful! We were in a truffle mood and also ordered the truffle pizza and it was perfect for 2 people to share and it was delicious!! It was busy especially for a Monday- the vibes were great! read more

Wally's - Truffle Pizza - New American Near Me - Beverly Hills, California