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    The Ivy

    3.3 (2.7k reviews)
    Closed 9:30 am - 9:00 pm
    Updated over 3 months ago

    The Ivy Reservations

    The Ivy Photos

    Business Info

    THE IVY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Outdoor seating

    Recommended Reviews - The Ivy

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    Reviews With Photos

    Bread!
    Bhavik P.

    The Ivy is one of Los Angeles most iconic restaurants. I come here every so often and this time I went right after hiking Runyon. I feel like the restaurant needs a revamp. I remember pre covid they gave a complimentary glass of champagne. I feel like this time there was no vibe but there is always people watching here. My breakfast burrito for the price was whatever. The food is extremely overpriced and the service was so so. It's an iconic la restaurant known to be expensive and many celebrities used to frequent. I usually get the fish and chips or pizza. This time I got the breakfast burrito and corn ravioli and it was a mistake. I felt like it was nothing special and we just paying for the fact it's a iconic restaurant and its location. Cool fact: LeBron James has been seen here after he moved to LA to play with the Lakers!

    Nice place for relaxing dinner outside. We come here for last 30 years periodically.
    Irina D.

    Nice place! We come here for last 30 years personally. Food and service are great! Very comfy and relaxing

    Lobster Benedict
    Mackenzie M.

    Very cute, quaint, historic setting. I would recommend sitting outside if possible. We almost got sat at this table in the corner inside where one of people can't even see anything aside from an Eiffel Tower statue. Luckily we were able to ask if we could wait 15 more minutes from an outside table. The iced coffee was great, the Cesar salad appetizer was also very good and fresh, the lobster pasta was also pretty good with fresh lobster, and the lobster benefits were also good with the potatoes. The included scones are also amazing. For those who frequent the restroom, it was very nice even with poperie, but there are only 2 bathrooms and always a line. Love it, definitely pricey but all fresh and great ambiance.

    Menu Feb 2026
    Monica M.

    This is one of my partner's bucket list restaurants and we finally got to check it out in February 2026. It's exactly as we expected, with a mix of tourists and Beverly Hills area folks. Pretty floral/garden themed decor with some "rustic" furniture here and there make it seem less pretentious although the pricing and service definitely are in the "upscale" tier. The food was OK for me. My partner ordered the carne asada and I ordered chicken. Neither dish made us think we need to come back for more. The service was wonderful. The cocktails were on the weak side for the price, but I understand where we are here. We may go back on our next trip to LA but there are so many other great choices. Street parking was easy to find, but we did go at 1:30pm on a Tuesday.

    Lobster tacos
    Andrew S.

    Definitely the place to be. Food was unique and delicious but price tag probably should have included a star sighting as well :) enjoyed the lobster tacos and the lobster scramble looked delicious. Overall, a must try experience.

    Complimentary bread plate
    Magnolia B.

    You've seen it in dozens of movies, so the Ivy is a must-try for every Angeleno, at least once. My first time there was to commemorate an occasion, and it was the perfect place for a special outing. The place is visually interesting and unique - multicoloured roses on every table, primary-hued vintage-bulb Christmas lights, charmingly printed pottery dishes, and farmhouse décor. Service is impeccable, efficient and aware of the possibility of high-profile clientele. It's an odd mix of upscale and homespun. The cocktails were incredible - fresh-tasting and delicious. We tried the LA G&T and the mango pineapple margarita. We also enjoyed a strong espresso martini with dessert. With dinner, you'll receive a complimentary small, dense bread round with butter. The rib plate was nice, juicy meat with a flavourful sauce, slaw, crispy french fries. The lobster ravioli in pink sauce was divine. For afters, we split the aforementioned martini and a piece of key lime pie, appropriately tangy with homemade whipped cream. The have valet, but I parked at the Beverly Connection garage nearby.

    Ran C.

    Lived in LA for a while. Not long enough to say I'm a native but long enough that I should have visited a lot of iconic restaurants like this one - The Ivy. Well, I finally did and I have to say, I had a good time. I was worried about the parking but found a parking garage. It's located less than one block south of the restaurant. I don't remember how much but it was clean, manned (booth attendant) and was less than 150 yards from the restaurant. Didn't have to do laps looking for street parking (metered) or hand my ride over to Valet. Service was great. Hostess was friendly and nice - nice enough to seat me about 20 minutes early for my reservation. No bar - I was given a choice of where to sit and I went with her recommendation to sit outdoors. The server was great as well. Took care of business, answering questions, and making sure my friend and I were well taken care of. I had steak. What else would i have? And I love it when it's prepared like I ask - and if you know me, it's gonna be rare! See pics. Chose mashed potatoes to go with my steak along with a Caesar salad and of course dessert to close everything out. It was a nice evening out on a school night. I ate too much but that usually happens when the food is good and you're having a great time.

    The lobster Cobb salad
    Robert P. F.

    Nestled in the heart of Beverly Hills is a charming restaurant with a white country picket fence and roses everywhere. It is almost as though you're stepping into a fairytale fantasy land. Every detail from the valet to the steps that take you into this fine dining experience is captivating and breathtaking. The service is five star, friendly smiles, and laughter amongst the staff is warm and refreshing. It makes you feel like you're at home. The food is amazing. It was full of flavor and cooked to perfection. My entire table was so satisfied and we were saying that we haven't had a meal like this in a long time. The desserts were on another level, decadent and flavorful. I had the double Ivy gimlet with a sugar rim, and it was delicious. The Ivy restaurant at 113 North Robertson gets my five star elite Yelp review and my personal recommendation as one of the most overall best experience experiences in Los Angeles.

    Amount of chips provided was a joke (photo doesn't really show but the amount of guacamole was a decent portion)
    Shannon N.

    This is a review from a recent dineLA experience. I'm surprised I never reviewed The Ivy; I came here years ago and although I thought it was good enough, I obviously never returned. Seeing they were participating in restaurant week for the summer, I figured this would be a decent time to revisit. As I settled in, I notice two forks; one had a distinctive red hair tangled in its tines. I'm not a redhead. I let one of the many busboys around know, and he simply looked at it, pulled the hair away, while leaving the fork, not saying a word. I might have laughed at how absurd this was, from The Ivy of all places. Needless to say when he went to clear the other place setting from the table, I grabbed one of those forks, having him take away the one that had hair in it that with common sense you think he should have had removed, but didn't. Took about 4 minutes to receive a menu (none were for dineLA) so I let the actual waiter know when he came by to introduce himself. A raisin scone with butter and jam arrives before the first course, so it appears as though this was forgotten. When the chips and guacamole arrived less than a couple minutes later, this presentation was a joke. You could count how many chips there were on this large plate. What was odd is that the guacamole portion was actually fairly decent, which ended up being wasted. However the entree for the chicken had two pieces of meat (when I expected one) but the mashed potatoes and corn could have been slightly more generous. The mango sauce for the entree was okay, but not really needed since the food was so flavorful. Thank goodness the three cookies can't be messed with, although I forgot to ask if they had the ones without nuts, but I'll still eat them. Their lunch cost is $65, where a lot of lunch deals cap out at $35 or so but this is The Ivy, so consider this a splurge. In some ways, it is worth it if it's your debut visit here since they offer a lot of their popular items, including the grilled vegetable salad. Seeing this was their first time doing this promotion, I'm grateful they participated, but they could use some work. Suggestions if they want to do dineLA in the future: I understand portions can be smaller for this as I've eaten at many other places over the years for this, but they need to get it right where its actually balanced. More chips for the guacamole, and maybe measure the sides better for the entree. Food WAS decent; even the 10 chips or so I had were fresh and crisp. Service started off pretty poor as I mentioned, but a couple of the guys were fine, including the waiter and a guy with dark-rimmed glasses who was working a couple other tables in the dining room. The Ivy is most likely not a place for me, especially since I stick out as I prefer sitting inside over out since I'm not an outdoors kind of person. Still a heavy area for tourists as I overheard them coming in demanding the patio seating, or with that request, they could have been the regulars for all I know. Willing to try Ivy at the Shore for contrast-

    Ann L.

    Always a favorite. Been here many years ago and remember their infamous crab cake. Was strolling by after an afternoon shopping spree and couldn't resist sitting down for a bit to enjoy a bite to eat. So we had a second brunch hahahah 1. Smoked salmon and crème fraiche. Perfectly smoked rich salmon on top of crème fraiche on thin crust. Superb! Must try 2. Peaches and burrata: Fantastic! Fresh, sweet, and juicy peaches mixed with arugula and cherry tomatoes, and crowned with a big burrata on top and drizzled with balsamic and olive oil. Sooooo phenomenal. My new favorite guess 3. Also had a cappuccino which was ok but nothing special. My friend had a gimlet which was actually delicious. A lime spritzer. Always a pleasure to dine here. Haven't tried the pasta so looking forward to another shopping spree and second brunch Sunday at the Ivy again.

    Red velvet cake

    The taste of the food does not justify the cost. The food is too expensive. I was very disappointed with the quality and quantity of the food. The decoration of the restaurant is nice and pretty. The service was average. I ordered crab cakes, seafood pasta, rack of lamb, red velvet cake, and a chocolate cookie.

    Animo A.

    The service and ambience was definitely great specially for a Sunday morning. Food wasn't though. It was mid for the price. My mom enjoyed her steak. I didn't really like the eggs benedict. The cup of berries was $18 on top of the $30 pancake. I think that's too much. Coffee was good tho. Great location if you don't care much for the food or price.

    Menu
    Tiffany L.

    Came back again had the lobster fettuccine it was so delicious and enough to share! Our server Brandon was so awesome and attentive. We also had a raspberry coconut cake you must try!!! I'll be back again next week for my birthday !

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    Business owner information

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    Ernest W.

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    7 days ago

    Ambiance, food and service best crab cakes, ever! I've been going here since the 80's.

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    Page 1 of 67

    The Ivy Reviews in Other Languages

    Ask the Community - The Ivy

    Planning on coming Saturday should I make a reservation ? Does it get that busy?

    You need reservations.

    Where is best place to park?

    Just a few yards further down Robertson, on the same side as Ivy, there is a public, 2 hours free parking.

    Would it be ok to bring a baby, 10 months old and do they have high chairs?

    If the baby is quiet ok. If the baby is loud - no. They probably will ask you to leave Doubt they… Read more

    Do they require proof of vaccination?

    No they do not, at least on February 7th 2022, they were not asking

    Is there any vegan options?

    I have booked this place for my girlfriend and I for Feb 14th evening. My question is, is this a place where she can wear dress or is it more casual?

    Definitely a dress

    Always annoying when restaurants are so precious they don't post prices. What's an average for lunch and dinner, excluding wine? Does lunch average $100 per person? Is dinner $200 per person? Or does that basically cover the tip? Much appreciated.

    I think it's pricey! You're paying for atmosphere and great service at the ivy. Consistent high quality keep us going back once a month! Supply and demand. They're always busy and people pay what they ask- over and over.....so....good for them!… Read more

    Are pets allowed in patio?

    It might depend on who is bringing the lovely animal. I've seen some celebrities with dogs on the porch before. But if your pet smokes- celebrity or not it is unwelcome.

    I want to know the prices? Price of pecan square?

    not overly expensive. I believe desserts were 12 and main dishes 24-35 range

    View All 10 Questions

    V Wine Room

    V Wine Room

    4.6(282 reviews)
    0.9 mi
    $$
    Family-owned & operated
    Takes reservations

    We hosted an engagement celebration here tonight for my good friends James and Maui and it was…read moreabsolutely magical. From the moment we arrived, the team was incredibly accommodating, and having the owner, Adam, present and involved made the experience feel extra special. You can tell this place is run with real pride and passion. The space itself is stunning -- rich with history (we were told it was once Charlie Chaplin's studio and later a library), and you feel that character everywhere you look. Books line the walls, creating a warm, intimate atmosphere that's both elegant and inviting. The staff was attentive, kind, and on top of everything all evening, and the food was fantastic. And if you love wine, you are in very good hands -- their knowledge and selection are outstanding. Beautiful venue, wonderful people, unforgettable experience. We couldn't have asked for a better place to celebrate such a special night. Can't wait to go back!

    I stopped into V Wine Room on a reconnaissance mission before a date later that week and discovered…read moresomething more than a suitable setting--I found a refuge from a strained business life. The atmosphere is quiet and sophisticated, the kind of place that immediately lowers your shoulders. The staff are attentive without hovering, genuinely warm, and deeply knowledgeable. Craig and Randee are true sommeliers: intelligent, perceptive, and able to guide you to exactly the right pour based not just on preference, but on mindset. That said, the wine list is so strong you could throw a dart and land well every time. The food complements the experience beautifully. Order a pizza and a charcuterie board and let them do their work alongside the wine. After leaving, I sat in my car for a few minutes just to savor the lingering sense of peace and equilibrium--exactly what I needed to carry me into the following day. V Wine Room isn't just a destination; it's a pause button.

    Photos
    V Wine Room
    V Wine Room
    V Wine Room

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    Met Him At A Bar - RIGATONI VODKA. Delicious!

    Met Him At A Bar

    4.4(1.1k reviews)
    2.5 miMid-Wilshire
    $$

    i almost overlooked this place at first because the ambiance doesn't scream "trendy italian spot,"…read morebut we ended up enjoying ourselves so much that i barely even remembered to take quick photos of the food before digging in, which says a lot because i usually photograph everything first. i ordered the rigatoni vodka with shrimp. i'm a huge pasta person, and this was cooked exactly how i like it. the sauce was creamy without feeling heavy, the shrimp tasted fresh, and the pasta texture was perfect. my friend got the bolognese and cleaned his plate, so that says enough. they also gave us complimentary calamari and prosecco, which was such a sweet touch and made the experience feel more welcoming. i also want to mention that the restaurant was very clean, and i liked the cute little details on the tables. it made the place feel cozy during dinner service, even when it got busy. my only criticism is that the music was loud enough that our table, along with the people next to us, were basically raising our voices to have conversations. not the end of the world, but definitely noticeable. overall though, i'd come back without hesitation. i can already see myself coming here alone one day, ordering another pasta and a drink, and just vibing for an hour!

    Food was exquisite. Highly recommend the charred broccolini. Pasta was well made. Pizza was…read moreperfectly crispy and savory. Great serving sizes for 2 people to split everything pictured! Also don't be fooled, the pizza is bigger than the pic makes it seem. Definitely going to try some cocktails next time and their sister cafe across the street. Service was quick about 20 mins maybe less, felt pretty quick. Not too chaotic inside but a good amount of patrons dining in on a Monday evening.

    Photos
    Met Him At A Bar
    Met Him At A Bar - CALAMARI, BRUSSELS SPROUTS

    CALAMARI, BRUSSELS SPROUTS

    Met Him At A Bar - AVOCADO TOAST

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    AVOCADO TOAST

    Cardinale du Vin - Potato & Sausage pizza by Leopard Pizza Co. on Tuesdays only!

    Cardinale du Vin

    4.7(55 reviews)
    1.4 miPico-Robertson
    Locally owned & operated
    Outdoor seating

    A great little spot. Their food feels elevated, and the service is always excellent. I live nearby…read moreand it's a great spot to meet with a friend or have a date night. I'm not a wine expert but I do enjoy it, and can tell a good wine from a bad one. They have great offerings and you can trust the suggestions from employees, they will know just what you're looking for.

    I think this restaurant is a hidden gem for food enthusiasts! I love how Thai cuisine is getting…read moreincorporated with several other types of cuisines in LA, and Cardinale du Vin is one of the few that can make fusion food well. Unfortunately, I think the vibe is completely off with this type of food, and I think it's hurting their customer base (I.e, there's a sports watching day, and live DJ?, but the food is definitely more for upscale vibes). I also didn't know they have a rotating menu with different chefs, so when I came in craving for something like steak frites and find out the don't have it even though their sample menu lists it on their website, it kind of throws my mood a little. Moreover, their wine list is not extensive considering it's a wine bar, and wine mentioned in their name :) Anyways I've digressed. With this special menu, I ordered the scallop tostada and maitake taco. The scallops were very fresh, and it was a very well balanced dish. I would totally order this again! The maitake mushroom was exploding with flavors, though I find the sauce a little too salty for my taste. If I came here just for food, I'd come back and try new things!

    Photos
    Cardinale du Vin - Outdoor seating with Thai flavors and wine

    Outdoor seating with Thai flavors and wine

    Cardinale du Vin - Every Tuesday Night Leopard Pizza Co takes over the food menu

    Every Tuesday Night Leopard Pizza Co takes over the food menu

    Cardinale du Vin - Inside - bar area

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    Inside - bar area

    Wally's

    Wally's

    3.7(1.4k reviews)
    1.1 mi
    $$$
    Locally owned & operated
    55 years in business

    Dropped into Wally's for an impromptu late lunch on Sunday and found the place rockin'. Clearly, we…read morewere not the only ones with this idea, and with good reason: Wally's is an upscale and adult restaurant that's also casual and unpretentious. The staff is well-dressed, well-trained, and genuinely friendly; the host on duty, Bella, tended to us during our short wait, keeping us engaged and getting us seated just as soon as she could. The decor blends spartan industrial chic with dark wood accents that tempter what might be a cold environment, making it inviting and comfortable. Our server, Diego, got right to us, answered menu questions with good humor, and convinced the chef to make my wife a dinner-time dish when he discovered her first selection had run out. Bread service (on request) was artisan sourdough, hot from the oven, served with rich butter and a tiny mound of salt. Simple and very tasty. My wife's Cacio e Pepe was, by her estimation, the very best she's ever had. The al dente pasta was coated in a sharp Parmesan that was keenly offset by the sweetness of a Tomato Jam served on the side. A very well-balanced and satisfying bite. For my own part, the Quiche Lorraine was buttery and rich, and brimming with bacon and cheese. The lightly dressed salad alongside was a perfect foil, cutting the sharpness nicely. I must also mention that the folks next to us had a table full of yummy-looking, yummy-smelling food, from a cheese and charcuterie board to pizza, an omelet and beautifully prepared veggies. It would be easy to order everything on the menu across multiple visits -- and I'm already looking forward to my next time in.

    I was here 10:30 on a Friday and they took me right away I sat on the patio on a nice night in…read moreApril. My witness is literally the MOST ACCOMMODATING. On the hunt for the best glass of wine to pair with my meal she brought me 7 tasting before I found the perfect fit. If this doesn't scream amazing I don't know what does. Beyond that this burger and truffle fries make the perfect late night snack ! Needless to say I'll be back for the good food, amazing service and the over all vibes .

    Photos
    Wally's
    Wally's
    Wally's - NY Steak Frites

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    NY Steak Frites

    The Ivy - newamerican - Updated June 2026

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