We love Devils Kitchen! Keely H is the best server! She's smart, personable, attentive and…read moreprovides great service with a happy demeanor!

We went here after recommendations from a local living in Clifton. He had said that the place has…read morewonderful sunset views on the deck, but it was too hot to sit out there when we went. However, the inside was gorgeous with tall windows and nice decor. You walk into the Maverick hotel and go the 4th floor to get there. 3 out of the 4 of us in our group ordered the Shakshuka, which was flavorful and delicious to soak the sourdough into. I recommend over easy or over medium for your eggs on this. Served with feta and sliced avocado on top. We also got the avocado toast with smoked salmon and were pleasantly surprised to see that it came with entire filet of salmon for only an extra $6. We were expecting a few slices of salmon, but this was great! The fresh toast was ordered for the table. I found it to be a 7/10. Loved the peach inside, but was underwhelmed overall. If you're a group of 4 maybe consider getting the fresh press coffee, which our server recommended we do. Perfect serving size for us, but if your group drinks a lot of coffee just get the drip. Chalee was our server, and she was wonderful and kind. AC was BLASTING, if you run cold bring a sweater.

Sat at the bar and Eliza took awesome care of me. Food and mocktails were delicious and service was…read moreincredible. I sat solo and appreciated the great service and hospitality that Eliza gave me and got to enjoy some other nice patrons at the bar. Favorite dish was the chicken liver mousse, it was AWESOME and the presentation was great. Would highly recommend to anyone in the GJ area.

Definitely a five star experience *chefs kiss*…read more They do service by name here so you know that it is personable and that you're not getting someone else's order. The workers are very friendly and work to make your experience the best. The establishment itself is fairly small and can feel a bit crowed but they do what they can with the space that they have. The Elk Tartare was a new dish for me and I don't have any complaints about it, very well made. But the Cured Duck Breast is what I came for, and it did not disappoint. Cooked perfectly and complimented well with the green pico. If you have a chance to try Bin 707, I recommend you do it! Very well worth.

Fantastic restaurant/bar, got two salads and they were incredibly fresh and tasty, very well done…read more Service was friendly, food came quickly, the environment was clean and interesting, ample TVs, and tons of draft beers available.

My husband, father in law and our 9 month daughter went in for dinner Wednesday night, & everything…read morewas delicious! I got my usual the Bacon Wedge Salad, my husband got his favorite the "bbq pork sandwich" and his dad got the "meatloaf". All of the food was cooked perfectly and delicious. NOT TO MENTION OUR WAITER LUKE! He sold himself as one of the best servers we have had since moving here over 5 plus years ago. Luke was attentive, knowledgeable especially with the beer menu and kind. I would ask for him every time I am in there! Thank you Luke, you made for such a wonderful experience and evening! Overall the restaurant was clean and the temperature felt great after getting out of the heat. I recommend 10/10!

We have eaten here numerous times, as s couple and in a large group. The service has always been…read moregreat as is the food. The views and the amazing patio keep bringing us back! Beautiful atmosphere.

I read somewhere that they're nachos were can't miss, and they were so right, you should miss these…read moreand never order them. It was 95% chips and 5% toppings as you can see from this picture. There was no layering, cheese wasn't even melted and the $6 up charge for maybe 4oz of chicken is criminal for over $20. The expresso martinis were fine but for $16+ each, they could have been stronger and more liquid. You only get like half the glass. The sliders were decent and so was the French dip. Views are pretty unmatched, service was great. But overall for being a pretty expensive restaurant in a golf clubhouse, I'd expect much better food and drinks.

I don't know her name but one of the bartenders here has a heart of gold. She befriend a homeless…read moreguy who can afford his own drinks but not a place to live. She is so kind to Steven. She heard he'd been sleeping on the actual street without a blanket or pillow. I said I would help out. She literally gave me all her tips towards the purchase. I declined. All I know if I owned a restaurant, she would be the person I would want working for me. She was a good bartender as well. Got our drinks with a smile. We will be back. What a great spiritual feeling at the Feisty Pint.

The food is so good. Everyone is so dang nice BUT boy does it take Forever!! Make sure you have…read moreplenty of time.

First time here while visiting GJ and ordered the beet salad. Literally the best salad I have had…read more(outside of making my own)! Delicious flavors, fresh ingredients and generous portion.

It's Veterans Day. Just ordered a Fiesta grain bowl with fried chicken and I need to unload some…read morethoughts. The chicken was seasoned with some sort of magic, firstly. The greens added a little kick, the onions perfectly sliced; almost paper thin. The green chiles cut into little morsels add that Smokey bit we crave when we think of fiesta style foods. There were bits of queso fresco crumbled over the whole thing, giving that tang. Even the brown rice was treated with the utmost respect and has the most amazing flavor and hearty texture! Lastly, I'm sure someone back there made that citrus crema from scratch and I basically licked that little ramekin clean! Thank you, thank you! A stop anyone in Junction will not regret!

A Hidden Gem in Grand Junction!…read more The escargot with a hint of blue cheese was absolutely incredible -- rich, garlicky, and perfectly balanced. I also had the steak served with a fresh salad of spinach, pears, pomegranate, and goat cheese -- beautifully plated and full of flavor. The service was outstanding. The staff stayed late without rushing me while I enjoyed a lovely conversation with another guest, which says a lot about their hospitality. Between the food, the wine, and the warm atmosphere, this place is a must-stop when visiting Grand Junction. Highly recommend for anyone who loves great food and genuine service.

We were passing through and were fortunate enough to randomly pick this spot last minute. Plenty of…read morevegan options and a very inspired menu... you can tell they put a lot of effort and love into each dish. Our server, Angie, was incredible. Made wonderful suggestions and was extremely knowledgeable, and was so charming! This was an outstanding meal and experience and we would absolutely drive out of our way to eat here again. Thank you, Angie!!!

Service and food were phenomenal. I consider myself a "foodie" and I had the best pork chop (sage…read morecrusted) that I have ever had. Also the pie- Anita's peach pie- best crust and crumble topping ever. If you go to Pallisade, don't miss this gem. It's a peach!

This place is amazing! I'm a picky (but not expensive) eater. The NY strip, salmon, and French…read moreonion were to die for. Lupita and our waiter were amazing. I can't recommend this enough. So awesome! I ate everything before taking photos.

I had the best server on Wednesday night. I should have posted this that night so I wouldn't forget…read moremy server's name but I want to say it was Mary Jane. I was by myself and I didn't want to sit at the bar. I had a nice table in the corner. She was very attentive and quick to check on me. She offered good advice and even went to the extent to get permission for me to carry my dessert back to my hotel Excellent service and food

It looks like a speakeasy with dark decor and very dim lighting. We didn't have a reservation as we…read morewere in town for only two nights and just found this place on Yelp! They gave us the choice of the bar or the lounge sofa and table we chose the sofa. We were super hungry and delighted they had seafood. The salmon and shrimp were cooked well, the sauce tasty and the potatoes delicious. The bread service was outstanding with an olive tapenade, olive oil, goat cheese, and herbed butter. My sister said the spinach dip was good but was really unhappy with the dressing served with the caesar. That said the tiger shrimp she enjoyed. The service was professional and they were pretty busy (small town, weekend, dinner time). I would come back when in the area again.

I had the cheesesteak and it was amazing. The staff were so friendly and everyone was friendly…read more My buddy had a salad, he said it was perfect.

The food is really good and large portions for the price! Will definitely be going back!read more