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    Warike Restobar

    4.5 (262 reviews)
    Updated 3 months ago

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    WARIKE RESTOBAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
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    TAGLIATELLE AL ROCOTO $25 Fried prawns & tagliatelle pasta, served with roasted peppers, fresh peas, and house rocoto lemon sauce.
    Danna E.

    We had a reservation here for dinner on 31DEC25, but we ended up seating ourselves in an empty table next to the window overlooking La Rosa. Restaurant was busy, with just the right amount of patrons. Prices at Warike seemed steep in comparison to La Rosa, but everything was worth every dime. Everything we ordered there was flavorful & delicately prepared and delicious, 10/10. Everything was perfect with excellent ambience and customer service. A definite recommendation for all to try: I ordered LOMO SALTADO CLÁSICO (GFA) $28 and this was a 10/10: Traditional Peruvian style beef tenderloin, red onion, tomatoes, cilantro, garlic, soy, lomo sauce and oyster sauce, french fries & rice. We also ordered TAGLIATELLE AL ROCOTO $25 and this was a 9/10 for me: Fried prawns & tagliatelle pasta, served with roasted peppers, fresh peas, and house rocoto lemon sauce. And lastly we ordered empanadas and these were a hit, lightly fried on the exterior, 10/10: EMPANADAS DEL LOMO $16 Crispy pastry filled with beef tenderloin, red onion, tomato, cilantro, served with rocoto aoili. EMPANADAS DE POLLO $15 Crispy pastry filled with our traditional Aji de Gallina, served with parsley aioli.

    Ernie B.

    Went on a Wednesday afternoon to try their Happy Hour menu. Ate and drank pretty much everything on HH menu. None of the food was bad decent portion for the size and quality. Cocktails were excellent, ordered the Queen Elizabeth, Rosa Merino, and Sharapova. Service from the bartender was very personable and attentive. Definitely will be back to try the dinner menu and more cocktails.

    Mali-Nelson O.

    Husband and I dined here last night for Valentine's Day. We set reservations online and table was ready upon arrival. Ambiance was not romantic as we thought it maybe from their ads. That's okay. However the service was not good. No water given, asked for it. Refills asked for it. Where's our server? Who's our server? Had to asked the host who I guess was also our server ,"when can we order our food?". We ordered our drinks and appetizers than felt like we were forgotten about it. After multiple attempts of flagging down other employees for hot sauce etc for our dish. Our experience was done within 45 mins. Not a memorable way to spend Valentine's Day but hey maybe it was an off day for the establishment.

    LeAnn K.

    Fantastic food, great ambience, great prices, great staff and just an all-around wonderful restaurant. My husband and I were saying we're going to be regulars for sure!

    Decorative interior wall showing part of upstairs banister
    Sabrina K.

    The menu and the ambiance and the service all excite me to come back. It was especially the ambiance that brought us in after wed night market, or rather toward the end as it was so loud. The Restobar has nice lighting and a feeling of calm. The bar tender was kind of managing all at 8:30 pm and he was a very nice man. It was just too late and i was not planning to spend on drinks, but the mixed drink creations looked so tempting but they were all $16 (shirt did not snap pics of the fun looking drinks menu!), but i just was not prepared financially tonight. We got $8.00 beers which was fair. But i was a little hungry but not in position buy dinner either but i can't wait to try more from the looks; maybe after my next pay check. They're definitely not more expensive than other places; dishes were pretty much between $22 and $26 with maybe a couple things a little higher; appetizers were more like $15 average. I asked the waiter what he recommended in the shareables and he said the empanadas because they had 3 on a plate and larger portion than others. I also got the fries, since they were only $6.00 it was hard to resist. The empanadas were tasty with a nice crisp flaky crust. However it tasted deep fried to me which is not my preferred variation due to extra fat concerns. I had been expecting flaky baked crust, but it was crisp from the fryer. I got the french fries as an after thought since they were only $6.00 just to try. They seemed homemade with larger and thicker than usual pieces. Some of the pieces tasted crisp enough and others were a little chewing and tough where they should be crisp, and i wondered if they had been sitting a while after having been made a while ago? But if you're hungry and broke; the price is right for those. I'll be back to try more one day. 4 stars vs 5 for fries n empanadas.

    Julie W.

    We decided to try Peruvian food during our stay in Santa Rosa. They somehow lost our reservation when we called to confirm but not a problem as they are not that busy on a Sunday evening. The place is clean, spacious and pleasantly decorated. As usual we ordered a bunch of different appetizers/main to share family style. All the appetizers were pretty good especially the two different ceviche. There were decent amount of seafood in both of the orders, very fresh and well seasoned with a good balance of tanginess and spiciness. The beef empanadas, crab pastries were good but didn't stand out as much. The Quinoa salad was very refreshing and good portioned. All the main courses were very flavorful and well received. Beef Tenderloin was most popular, very tender and tasty. Popular with both adults and kids. (5/5) Seafood over rice loaded with prawns, shirmps, etc. very tasty. (4/5) Tacu Tacu, looks similar to the seafood rice dish except instead of rice it's a rice and bean cake underneath. Portion was large, a little carb heavy. (3.5/5) Bean stew with short rib, very tender and tasty shredded short rib served with white rice and white bean stew. The bean stew was very creamy which went very well with the meat. (4/5) Crab and shrimp ravioli, it was OK. (3.5/5) Octopus grilled came the last, texture was chewier than what we are used to but were fresh and well seasoned. (3.5/5) Kids fried chicken tender came with two large pieces of fried chicken and appeared to be well liked by the kids. We also had some drinks and enjoyed the Latin dance performed by a cheerful young woman. Service was very friendly, a very nice dining experience I'd be happy to recommend.

    Delicious craft cocktails. Loved the Cotati especially.
    Katrina L.

    Another wonderful experience. Today we just wanted a refreshing bite and cocktail for lunch. We were set on one place downtown, but after parking I saw Warike and remembered our last amazing experience so we changed our game plan. We had the Warike Ceviche - AMAZING. So flavorful, so fresh, and hit the spot. We shared a couple of cocktails that were expertly made by our bartender, The Cotati and Vamos. Both were delicious, but The Cotati was my favorite and paired best with the ceviche. Wonderful light lunch date with my hubby.

    Lomo Saltado
    Jon F.

    Dish was solid but not overly impressed. Flavor was a bit lacking but overall a good meal. Good beer selection, cocktails okay.

    Janette F.

    It was very quiet and the server/ bartender was friendly and very patient and kind! Came here to celebrate my mother's 84th birthday. They brought out a piece of cake with a candle which was a sweet and tasty surprise. The drinks were an artistic and delicious. Thank you for making it memorable experience!

    Dianne S.

    Came here with friends during restaurant week. The chicken was juicy, shrimp sauce was so good but the service was not as good as the food. We sat upstairs which is quite and we like that. All in all the visit was good and we'll come back again.

    Bob P.

    Wanted a place to meet some friends for lunch before going to the Alexander valley for a weekend. Chose Warike. Really liked the food, particularly the Ceviche. Solid drinks. Only issue was the waiter, while generally nice, clearly forgot the drink for one of our party and we had to remind him 3x. Then instead of "my bad - it is one me", he gave us a tiny bit of attitude. It didn't taint our time and we would go back. Just had to highlight it. Would go again.

    Vegan Risotto
    Donna F.

    We had dinner at Warike on a Friday night. There was a large party upstairs so it was a bit noisy. Also we were seated across from the door to the kitchen and a table used for servers to utilize which was unfortunate since there were 3 open tables behind us that would have been better placement. Besides all of that we had good interactions with our server and other staff members. We ordered two vegan dishes - the ceviche and risotto. The ceviche was bright and delicious and I liked the crispy plantains served with it. The risotto dish was creamy and had lots of fresh vegetables. All in all we enjoyed the food and had a nice dinner.

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    2 years ago

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    3 years ago

    Delicious food and excellent service . We tried most of the appetizers and they were all good .

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    3 years ago

    Good and service was excellent! Super convenient location too! Will definitely return!

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    3 years ago

    Food was very tasty, definitely unique cuisine , very fresh and well presented. We had the warike ceviche, salmon salad and plantains.

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    2 years ago

    Spices and flavours along with great staff. Central location. Quick service with large menu.

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    4 years ago

    Had two ceviches and the paella for two of us. Dishes outstanding and also huge portions. Lots and lots of flavor in all the dishes.

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    3 years ago

    Good ambiance and good food but can be a little cleaner especially the bathrooms. Service was great! Kudos to Isabella.

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    4 years ago

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    4 years ago

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    2 years ago

    Great food and service! I'm not a vegetarian, but their vegetarian empanadas are fantastic and I will order them again next time I go in!

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    4 years ago

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    4 years ago

    Cute place for small plates and drinks. Yummy seafood and fun cocktails. Service semi inattentive but not unpleasant. Fun place

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    4 years ago

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    4 years ago

    Friendly. Tasty food. Nice environment. Lots of room upstairs. Great happy hour - empanadas and pisco sours for the win!

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    3 years ago

    Delicious food, great location, outstanding service. Try the Peruvian paella (Arroz Con Mariscos) and the Tequenos De Cangrejo!

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    Page 5 of 7

    Warike Restobar Reviews in Other Languages

    Ask the Community - Warike Restobar

    Do they have "junk fees" on the bill?

    I don’t think so.

    Are kids allowed in restaurant?

    Of course! We are a family-oriented restaurant

    Are there many gluten free options?

    Yes, Please check our menu online; gluten-free options are marked as GF

    View All 4 Questions

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    Quinua A Taste Of Peru

    Quinua A Taste Of Peru

    4.3
    (27 reviews)
    14.5 mi

    Four of us went here last night; a great little restaurant that it seems Santa Rosans have yet to…read morefall in love with as there were only three tables out of perhaps twenty occupied at Friday Night dinner. A bright and clean space with understated decor. Portions are good so you might want to skip appetizers though we tried the Calamari which was good and the Yuca Frita was sublime. Small wine list with good choices from South America and if you order by the glass you will be amazed at the size of the pours; double what one would normally get! Two of us had the Paella which was very good, a third ordered the excellent Lamb Shank and the fourth had the top notch Pork Rib platter which completely disappeared very quickly. Perhaps next time we'll try the Ceviche as we will return if they can remain in business with such little traffic. While not inexpensive the value is solid as you would pay far more in any other good Sonoma County restaurants for similar dishes. Polite if a bit shy service but man did she light up when we went head over heels over her family home made hot sauces which are a "must try" if you have an appropriate appetizer. Ask for them as they bring you tasty but not too spicy standard condiments. Oh, and very clean restrooms and well paced food serving times. Keep this place open, try it sooner vs later.

    Good food and service. I especially like the breading they use on the Jalea dish. The empanadas…read morewere good, and the chicken was the best of the three. They need to work on the green sauce as it is more like salsa verde than aji verde, could be spicier too. I will return. I need to try the Chaufa.

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    Shrimp Chowder with Fried Egg.
    Shrimp Chowder with Fried Egg.
    Pescado Sudado
    Pescado Sudado
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    Fried plantains
    Inca's Peruvian Cuisine

    Inca's Peruvian Cuisine

    4.7
    (135 reviews)
    6.4 mi
    $$

    It's in a shopping mall, right before Gravenstein Highway splits. We went here for a 'date lunch'…read moreon a Wednesday. There was one other party. Ambience is ok, they have some Peruvian decor. Nice tables and silverware and plates. They have a good sized menu. Food was the surprise. I expected it to be different but it was quite tasty. We shared the empanadas 1 each - beef, chicken, pork. We also had the sweet plantains and the mango habanero ceviche. The empanadas were a little on the small side but they were delicious. The mango habanero ceviche was really just cooked shrimp with a mango habanero sauce and pickled red onions. There was also a dried plantain chip on top. Though I was expecting a more traditional ceviche, it was really tasty. The sweet plantains were excellent, just what you expect with more onions and a sour cream type sauce. The service was quick but not intrusive. Would definitely come back.

    Unsure why the website says permanent closed. Ate lunch there 6/27/26 @ 11:30am…read more Everything was wonderful!!! Axel and his mom are fantastic. They made sure we were taken care of. He even shared his experience as an authentic Peruvian. Love the Peruvian art he had on his walls also. Just overall great hidden gem. Food portions were abundant! I was so excited to dig in and I was not disappointed!! Empanadas, Peruanas, Lomo Saltado and Sudado de Pescado and Adobe de Chancho fresh cut French fries - Yummy

    Photos
    Empanadas - delicious
    Empanadas - delicious
    Chicken stew with potatoes, sliced egg and walnuts, side of jasmine rice
    Chicken stew with potatoes, sliced egg and walnuts, side of jasmine rice
    Causa De Santa Rosa- Peruvian Beet salad

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    Causa De Santa Rosa- Peruvian Beet salad
    Ayawaska Hilltop

    Ayawaska Hilltop

    4.3
    (767 reviews)
    24.7 mi
    $$
    Private events
    Free parking

    Everyone goes for the view, but the food is amazing too! Like what else can you ask for?…read more Main events, parties, birthdays you name it can happen here. I absolutely enjoyed my experience here and would recommend.

    I had no idea Novato had such a beautiful gem…read more Nothing against the city but I live in Benicia. The only time I come to Novato is to go through Novato. Theres hiking trails or places where we go to get to the Ocean. In order to go to them, we have to drive through Novato to get there. But whenever we are out in Marin, we usually just defeat to eating a Sol Food(If you know you know...). Recently we wanted to try something different. Ayawaska is about the experience. A very bold name but from the moment you walk in, to the moment you start eating your food you will quickly understand why they chose that name. All the workers are professional but also very friendly. Their cocktails are all delicious. Theres something about taking a sip and peering out the windows and seeing the view. For a minute it really feels like we are in another world. They really chose such a cool location for a restaurant. For food, I saw the Paella adjacent dish on the menu and I immediately knew what I was ordering. Arroz con Mariscos. We did order some Empanadas. I hate mushrooms but I had a bite of the Empanada Veggie. It's all mushrooms dude...alllll mushrooms...but it was good. My favorite was the Empanada de Lomo. But both Empanadas were delicious. They had a nice flaky crust but had really generous fillings. The flavors were so dang good. But with the Arroz con Mariscos I loved all the fixings it came with and how it was decorated. All kinds of onions and bell peppers everywhere. The rice itself wasn't overcooked or undercooked. And most of all there were giant shrimps along with calamari and clams. Altogether this was a symphony of Seafood and rice. This probably could be shared between two people. Unless you are just really hungry. So long story short, I highly recommend this place. Sometimes you go to fancy places like this and they got the nice decor. Sure. They got a nice view. Cool. But at the end of the day, the meal and the overall experience is what matters right? Ayawaska is the full package. If you live in the area and haven't tried this place yet, you are definitely missing out.

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    Try the best peruvian food in Novato
    Try the best peruvian food in Novato
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    Warike Restobar - latin - Updated July 2026

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