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    Washing Potato

    4.3 (429 reviews)
    Open 12:00 pm - 9:00 PM
    Updated 3 months ago

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    Inside 5/24/26
    Hannah L.

    Not bad if you're craving elevated chinese food on the strip! Looooove the futuristic ambiance. Service is friendly and quick. - Beef Chow Fun $30: this is usually one of my favorite dishes but this was mid and on the saltier side. chewy texture of noodles on point, but would def recommend going to chinatown if you're craving this dish - Beef Noodle Soup $32: i liked this! also bouncy noodles, super tender beef, decent broth. just enough to split into four smaller bowls. unfortunately they ran out of the spicy version, but this, topped with a side of chili oil hit the spot. - Spicy Persian Cucumber Salad $13: not memorable, not spicy, do not recommend. - Crispy Pork $29: truly crispy skin, succulent, juicy pork, that's not overly fatty. worth a try as it's a slightly different take on your average heo quay - Shrimp Fried Rice $28: you can't go wrong with this, and it's filling! glad it wasn't salty. shrimp bits were sizable. Next time I'd try the XLB bc heard it's pretty good from friends hehe

    String beans
    Jazzy S.

    This elevated dim sum spot was awesome. The ambiance is super upscale and trendy with a luxe, bougie feel. Very modern with flashy lights outside that almost give it a club/lounge vibe. Service was great throughout. - XLB 4/5: Flavorful and savory, but the dumplings were delicate and kept breaking apart, causing the soup to spill out. - 1/2 Peking Duck 5/5: Incredibly tender, rich, and succulent with an amazing sauce. - Crispy Seafood Noodles 4.5/5: Crisp, satisfying texture with really well-balanced flavors. - String Beans 5/5: Perfectly seasoned, garlicky. - Pork Spare Ribs with Taro 5/5: Super tender, fall-off-the-bone

    Rex C.

    Top notch customer service with amazing food! Everything here was phenomenal! Supreme taste! Number one! We started off with pork dumplings in red chili sauce. Absolutely amazing! Full of flavor and great spicy. The Mongolian beef is the best I've ever had. The pork and chicken fried rice was amazing too! The chickens satay was great. The peanut sauce it came with was great too! This will be my go to for Asian when I am in Vegas. We really enjoyed the food, the service and decor. Great service and great food. This is a must get while you are in Vegas.

    Chicken satay skewers
    Jessica D.

    I attended a work dinner here and would describe washing potato as mid Chinese food. I liked the bbq pork steamed buns and loved the Peking duck- but everything else was not very good...but at Vegas pricing. It's a cool ambiance but not very worth it.

    Bbq pork buns
    Cynthia L.

    Thanks to a locals discount, we were satisfied and impressed with our dinner at Washing Potato. Made a reservation the day of just in case but it wasn't needed. Although be mindful if it's during a holiday weekend then you MIGHT need a reservation. Located on the casino level, the exterior looks like a nightclub or a lounge entrance. Open kitchen concept and their lighting is pretty cool. Music wasn't loud although I wish it was to make it more lively. Chinese-Cantonese cuisine. You got your renditions of fried rice, noodles, soup noodles, appetizers like egg rolls, dumplings, wontons and of course dim sum dishes like shui mai, pineapple buns and bbq pork buns. Between the two of us, we ordered the following: -Shumai: pork and shrimp dumpling, goji berry. Each order comes with four pieces. Great, solid starter. Be sure to get some chili oil with this. -Char Siu Bao: aka bbq pork bun. Comes with three but they're pretty big. We had leftovers and it was great for breakfast. -1/2 Peking Duck: served with house-made pancakes, baby cucumber, and duck sauce. WOW!!!!! This was so good! Thinly sliced, no fatty pieces. Portions were plentiful for two people and I think it's good for even up to a party of four. This is a dish we would totally order again next time. -Beef Chow Fun: authentic and tastes like home (home as in San Gabriel Valley, IYKYK). Cooked perfectly on the wok. Beef was cooked well..not rubbery at all. Service for the night was alright. Our waiter barely came by to check on us. He's lucky we were low maintenance and didn't need much from him. Prices were typical being on The Strip. As long as they keep their locals discount, we will be returning again.

    Codi B.

    Beautiful restaurant, presentation was great, but the taste of the food fell short. Some items were okay but most did not live up to the presentation or price. The soup dumplings were decent and the cucumbers were good. Everything else we ordered were eh. Lacked so much flavor. There are much better restaurants in the hotel vs this one.

    Siu mai 3/5. I think it needs more texture like actual pieces of shrimps, wood ear mushrooms and waterchest nut.
    Ngoc T.

    I tried this place, and I'd have to say it exceeded my expectations! The portions are bigger than normal for a fancy dim sum restaurant in the Fontainebleau casino. I'd also say this is the newest casino with the best ventilation I've ever been to. It's very similar to Wynn, but more modern and elegant. I love the high vaulted ceilings. As for the restaurant, it feels like you're in a fancy club with teppanyaki-style seating. You can see the kitchen if you sit close to it. My favorites are the seafood trio, crispy roasted pork belly, and the beef chow fun. The siu mai and har gow were decent, but they don't stand out like the other dishes. I was pretty full and even had leftovers. I would definitely recommend trying it. I also love that they constantly refill your tea--I never had to ask. That's the kind of service you get! 5 stars!!

    Xiao long bao (soup dumplings)
    Chelcea F.

    Washing Potato inside the Fontainebleau ended up being one of my favorite food finds during my stay in Vegas. I actually ordered takeout from here twice for dinner because everything I had the first time was so good. I didn't dine in, but the inside of the restaurant looked really cool and nicely decorated. It definitely had a fun vibe and felt like somewhere I'd want to sit down and eat next time instead of just grabbing takeout. Everything I ordered was delicious. The beef chow fun was great, and the chicken pot stickers were easily some of the best pot stickers I've had anywhere. I was told they're made fresh in house and you can absolutely tell. I also tried the char siu pineapple bun, which doesn't actually taste like pineapple, it's just baked to look like one, but it was really tasty. The xiao long bao (soup dumplings) were also excellent. The staff was awesome as well. I ordered at the bar and they were super helpful answering questions about the menu and giving recommendations on what to try. It's definitely a little pricey, but that's expected for Vegas and especially inside a resort. Overall, this is a place I would absolutely come back to, the fact that I ordered twice during one trip already says a lot

    Chili oil 5/5 spicey
    Noah T.

    It feels like you're on stage in the center of a night club. Super cool ambiance. Food was amazing check picks for reviews and ratings.. our server was fantastic. This is not your traditional dim sum spot with carts. But it's worth the the trip.

    Kimberlyq A.

    Very cool place very upscale very cool vibe nice music and the only thing that settle is having to sit in it right next to the kitchen Definitely would come back again highly recommended

    Bryan A.

    Hands down one of the best Chinese dim sum I've ever had in my life! We snagged a last minute reservation and THANK GOD we did. I was genuinely impressed with everything from start to finish. Food came out as it was prepared by the kitchen so it was piping hot and super fresh which I loved. Everything we ordered was delicious. No notes. Our waitress was very quick, thoughtful, and kind. She gave us her recommendations and not one of them missed. The restaurant is beautiful and has a very energetic vibe to it. It was clean, lively, and unique in my opinion. It felt like we were on stage. Music playlist was a 10/10. I can't wait to come back again!

    Walnut shrimp (gluten free)
    George W.

    The service staff were excellent. They are well trained in food allergens and accommodations; they double checked with us on food allergens both at the front desk and at our table. Also, the staff made sure our waters and tea cups were always topped off. They provided me with a gluten free menu. See photo, current as of June 7, 2026. From the gf menu, I ordered the beef chow fun and the walnut shrimp. Beef chow fun (gf): The beef chow fun was salted well, but overall the flavor of the dish was bland compared to its glutened and normal versions. The sauces normally used to make this dish flavorful contain wheat and gluten, so I expected the lack of flavor. The texture of the noodles and vegetables were on point. Walnut shrimp (gf): Excellent all around on flavor and texture. My only critique is to coat the shrimp more evenly with the sauce. We will visit again. For our next visit, I plan on ordering the gf kung pao chicken and gf Singapore noodles.

    Pascal L.

    An upscale dim-sum experience. If you're staying at the Fontainebleau and want something that feels upscale but hits those classic comfort notes, Washing Potato is a solid bet. The room itself is stunning, modern, moody, and definitely "Vegas". Beef Chow Fun: This was phenomenal. Usually, this dish can be hit or miss with the meat, but they used super tender pieces of marinated skirt steak, and there was plenty. The "wok hei" taste and flavor I am craving in these kind of dishes was definitely there. Scallop Shumai: It felt premium, especially with that sweet garlic chili sauce. That sauce really elevates the delicate scallop flavor without overpowering the dumpling. Overall, the prices are what you'd expect for a 5-star resort on the Strip, but for the quality of the ingredients (like that skirt steak), it feels justified and not out of line.

    pork belly

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    8 days ago

    Has a good atmosphere, food is good, and it's the most reasonably priced restaurant in Fontainebleau.

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    7 days ago

    10/20 great food I can't wait to return my server was great and so was my food thank you so much

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    Washing Potato Reviews in Other Languages

    Ask the Community - Washing Potato

    Does anyone know if they sell roast pork belly?

    They have a pork belly appetizer on the menu. I don’t recall how it’s prepared, but it might be as a roasted as a Pork Bun.

    Are the dim sum items available to order all day/night during operating hours?

    Yes. We went for dinner and we ordered dim sum.

    Does this place accept dining credit for having Gold status with Fontaine Bleu?

    Yes. I used the dining credit. Just let them know when you get the check.

    Where in the Fontainebleau is the restaurant located?

    On the ground floor, if you start walking towards the opposite end of the casino, from the west entrance, the restaurant is almost tucked away there. there are signs. It's next to two other restaurants by the high limit slots; across cafes Azul &… 

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    Palette Tea Lounge & Dim Sum

    Palette Tea Lounge & Dim Sum

    4.4
    (2k reviews)
    2.6 mi

    The food is all excellent. A little pricey but thats to be expected from top quality food. I used…read moreto work here and know the people. A fine crew of people. It might have been because I used to work there but I don't love the aesthetic but I know the restaurant has an amazing look for guests.

    * Who: partner & I * What: brunch…read more* When: Sunday * Why: wanted something new/yummy before heading home to CA * Space/Decor: pretty spacious with a variety of seating options like low table, high table, or bar. The bar was cutely decorated, & I liked the high top table which had a water feature running through it! It's for sure a vibe that can work for all types of settings (date, friends, family, etc). * Service: parking is plenty, & placed was busy so there was a wait but nothing too wild. The server was pretty attentive & did OK on checking on us, as well as was familiar enough to answer any questions we had. Food also came out pretty fast I think. * Food: was yum! Yum, yum, yum!! So yum that went to one of their CA locations a few days later, though it didn't quite hit the same lol. The duck fried rice was so flavorful with the duck like melting in your mouth. We really wished we got one of their specialty plates, but by that time we already ordered more than enough. & the egg tart IMO was so drool worthy, especially as a lover of sweets. I think we were pleasantly surprised from the black truffle sui mai too. * Final Thoughts: cute restaurant with a good menu that actually delivers on flavor. It can be pricey, depending how much you order, but totally worth it. Would very much recommend & would definitely return. * Final Grade: A+ or 9.6/10

    Photos
    Crispy dumpling with minced pork!  Too cute!
    Crispy dumpling with minced pork! Too cute!
    Palette Tea Lounge & Dim Sum
    Lychee martini & purple sky

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    Lychee martini & purple sky
    Yum Cha

    Yum Cha

    4.0
    (2.7k reviews)
    3.8 mi
    $$
    Locally owned & operated
    6 years in business

    Yum Cha is nearby where my daughters and I were staying in Las Vegas (LV). I read some great…read morereviews. Thought we check them out. It is located in the Trop Plaza on Tropicana Ave and Decatur Blvd. Plenty of parking. Spacious inside with lots of seating. Klaws and other games were near the entrance which I find interesting especially in a Chinese restaurant. We were greeted and seated right away. They weren't super busy on a Monday late morning. Our server was pleasant and amicable. He attended to us frequently throughout our dining. Other lady servers brought us our food timely. Thank you All! Menu offers quite a variety... reg dim sum, delicious dim sum, chef specialties, house specialties, super dim sum, vegan no-meat dim sum, congee, noodles, rice dishes, appetizers, entrees, lunch specials, and more. Prices of the dim sum vary from $5.98 and up. We chose a handful of dim sum and one Shrimp & Pork Wonton Egg Noodles. Overall, dim sum was decent. A few of them could have been better in preparation, flavor, and taste. Wonton noodles were tasty. *Bean Sauce Chicken Feet - skin was on the tougher side, could have been more tender, sauce was too thick, flavor was okay *Crispy Taro Pancake - top layer was crispy, but taro fell apart when picked up by chopsticks *Egg Tarts - light and flaky crust with soft, smooth & jiggly egg custard filling, amazingly good, definitely would get again, wished it came with 3 instead of 2, they are bigger than normal egg tarts, but still *Fried Pork Ball - just okay, nothing special *Golden Sand Lava - huge baked bun with lots of oozing sandy egg yolk, must get! *Shrimp Dumpling - full of shrimps in thin skin, tasty filling, good size, worth the price! *Shrimp & Pork Chives Dumpling - more chives than shrimp and pork, flavor was mediocre *Shrimp & Pork Shumai - surprisingly flavorful, but wished there was more shrimp than pork Glad we got a chance to try this place. I would return to try their other dim sum and lunch specials in future LV visits. Worth stopping by if you haven'ty already.

    Parking was easy. Stand alone building. Came midday, around 2pm, so it was a little slower and…read morelacked the energetic and robust feeling of a typical dim sum restaurant. Set up was a little different, no carts, but there was a huge counter that displayed a lot of the dim sum...similar to take out counter in a market. They do table service and order from menu. Menu had a lot of photos and easy to navigate. The good: turnip cake-crispy and not oily, flavor of wonton Soup was good, Gai lan Chinese broccoli was tasty. Dumplings like Hargow, and siu Mai tasted a little old. Wrapper dry and filling was denser in texture. Tripe stew had good flavor but texture was mushy (passed the point of tender) Service was fine, staff was available when needed, but overall felt quality/ambiance could be better. Maybe better during prime time or breakfast.

    Photos
    Interior
    Interior
    Dim sum
    Dim sum
    Yum Cha

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    Lucky House Seafood Restaurant

    Lucky House Seafood Restaurant

    4.3
    (453 reviews)
    6.9 mi
    $$
    Vegetarian friendly
    Takes reservations

    This is an exceptional dim sum destination that quickly earns its place as a go to favorite. Even…read morewhen the dining room is completely packed during the weekend lunch rush, the seating is incredibly fast, the portions are generous, and the classic dishes are executed at a high level. Pork and Shrimp Siu Mai (5/5): The absolute highlight of the meal and easily one of the best versions of this classic dish available. The order comes with four enormous pieces that taste incredibly fresh, with every single bite packed to the brim with juicy, distinct chunks of real shrimp and pork. Bean Curd Skin Roll (5/5): Another standout favorite of the visit. The dish includes three large rolls cut cleanly in half, packed with incredibly juicy meat filling. It's especially delicious when you ladle the savory sauce from the bottom of the plate over each bite. Cream Egg Yolk Bun (5/5): A dessert that tastes like a cross between an egg tart and a sweet pineapple bun. The sweet egg yolk cream center is warm and exceptionally gooey, so you'll want to take your first bite carefully to prevent the runny filling from splattering. Salt and Pepper Squid (4/5): A very clean, airy, and crispy appetizer that shows zero signs of being fried in old kitchen oil. While the batter leans a bit light on the expected salt and savory seasoning, the abundance of thinly sliced fresh jalapeno peppers added a spicy kick. Sticky Rice in Lotus Leaf (4/5): A very solid, comforting option with excellent overall flavor throughout the rice, though the savory meat filling hidden inside the center felt a little sparse. Beef Tripe with Ginger and Scallion (4/5): A dim sum staple featuring an incredibly delicious, gingery sauce and great savory flavor. Beef Congee (4/5): We ordered the medium-sized bowl, which easily yielded at least 4 smaller bowls of congee, making it a perfect shared carb to round out the meal. It had a comforting consistency with a subtle note of ginger, though it personally sits just below a traditional preserved egg and pork style for me. Logistics Tip: Arriving around noon on the weekend means encountering a packed house, but the staff moves the crowd efficiently and gets tables turned over in short order. You place your order by marking your selections directly onto a paper slip, and the kitchen sends items out to your table as soon as they're ready, meaning dishes will arrive in a random, staggered flow throughout your dining experience.

    This is our local and come here often. However after today's experience I don't think we will come…read moreback. Food: below mediocre. Dim sum was looking gray most likely they were sitting around, tasteless congee, very slimy and gray looking ong choi. Service: slow service, inattentive staff, forgot to bring some of the food orders, tried to provide feedback and she completely ignored saying that it's because the restaurant is busy. Quite surprising since the restaurant was almost empty. Overall very disappointed and sad to see what was a good restaurant deteriorate like this. Most likely will not come back.

    Photos
    Popular dinner items with pics
    Popular dinner items with pics
    Popular dinner items with pics
    Popular dinner items with pics
    Popular dinner items with pics

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    Popular dinner items with pics
    New Asian BBQ

    New Asian BBQ

    3.7
    (1k reviews)
    3.0 mi
    $$
    Certified professionals
    Grab-and-go

    It's almost given that whenever my parents come to visit me, they will want to eat at New Asian BBQ…read moreat least once for dinner. A little background, we are from Los Angeles....San Gabriel Valley area to be specific so we are well aware of authentic Chinese food. Everything we have ever ordered here satisfies my parents' Chinese tastebuds. It's as authentic as it gets here in this city. Service here is.....fine. Those who are familiar with Asian restaurants will know it's a no thrills, no frills type of service. They're curt, yet friendly but that's just how they are. Please take no offense to it. The plaza is pretty active but parking has always been easy to find. Stay away from "Asian restaurants" on The Strip. Come here instead to get your Chinese food fix.

    Really good spot for Dim Sum. A group of 4 of us came at around 11:30am on a Sunday morning. There…read morewas a wait and we were seated at 12pm. You can grab a number at the front and they will call you when the table is ready. Parking can get tight, so be weary! There are carts walking past tables with a wide variety of dim sum. My favorites were the spare ribs, shumai, and pineapple buns. WOW, probably the best pineapple buns I've ever had with custard oozing out. I also really liked their tofu with sweet ginger sauce. Overall, it was a decent price for 4 people and very filling. Highly recommend and come early!

    Photos
    Front of Restaurant
    Front of Restaurant
    The sit sauce chicken that's just too dry!
    The sit sauce chicken that's just too dry!
    Warm Christmas wishes from all of us at New Asian BBQ! Thank you for celebrating life's delicious moments with us throughout the year. We ar

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    Warm Christmas wishes from all of us at New Asian BBQ! Thank you for celebrating life's delicious moments with us throughout the year. We ar
    Tim Ho Wan

    Tim Ho Wan

    4.1
    (1.2k reviews)
    2.6 mi
    $$

    I've had takeout from Tim Ho Wan before, but this was my first time actually eating inside the…read morerestaurant, and it was truly an amazing experience! The restaurant has a very simple decor, but it's very open and bright, which I really liked. Right from the start, the host greeted us immediately and got us seated. Our server, LiLi, was absolutely incredible--so attentive and incredibly friendly throughout our entire meal. We ordered a lot of food, and everything came out very quickly, fresh, and piping hot. Literally everything we tried was absolutely on point, so flavorful, and delicious! The service was top-notch, the food was spectacular, and I was very happy with everything. I will definitely be going back again!

    Getting seated was quick! We walked in on a Sunday morning, traditionally a busy time for dim sum,…read morebut we didn't have to wait at all. The ambiance is upscale, the place has very tall celling, tasteful art and decor. The do not have carts here. Everything is made fresh when you order it. There is a window where you can watch them prepare things, it reminds me of how ding tai fung is setup. The food is just okay. Its a bit larger that regular dim sum. Its worth noting that the do not serve steamed char sui pork buns here. Thats a staple at any dim sum restaurant. They have the baked ones, but its not the same thing. I was in the mood for a nice soft fluffy cloud of sweet dough with some savory bbq pork, but alas this place doe not serve it. The service was good, our water was constantly being topped off. The dishes arrived at a staggered pace. Because its made to order some things take longer than others. And we had to wait for some dishes to arrive, instead of everything coming out all at once. Its an okay spot. A bit expensive for what it is, there are other spots in the city that offer a better value for the money

    Photos
    View From our table
    View From our table
    *Baked BBQ Pork Buns - Perfect!!
    *Baked BBQ Pork Buns - Perfect!!
    Baked BBQ Pork Buns Interior

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    Baked BBQ Pork Buns Interior
    Din Tai Fung

    Din Tai Fung

    4.2
    (3.2k reviews)
    2.2 mi
    Takes reservations
    Kid friendly

    Great ambiance with high vaulted ceilings and large panels of glass…read more By the hostess stand is a room where they hand fold their dumplings and other offerings and you can watch them. We were seated quickly by the kind hostess and, lucky for me, my friend had been here before. He is from Taiwan and was talking about the original location in Thailand and its small and humble beginnings! I left the ordering to him...we had fried rice with pork, shrimp/pork xiao long bao, cucumber salad, hot and sour soup, pork dumplings and pork buns. Everything was absolutely delicious and flavorful! The hot and sour soup was the BEST I've ever had! Cucumber salad had large slices of english cucumber with a delicious dressing. Xiao long bao was probably my favorite I could eat a whole meal of them!! You can taste the freshness and care that goes into each dish! What a great find and I can't wait to return! Run, don't walk, to this fabulous restaurant!

    Been here almost everytime Ive been to vegas. Consistently kind & attentive staff. The place is…read morespacious and pretty inside. While the food is pricey for the amount you get, it is tasty. They give a generous amount of alcohol in the drinks too. The XLB order comes with 6 which is different from the 10 that it usually comes with at other DTFs. Somewhat inconsistent with the amount of soup in each. Likely a one off but I did get a crab shell in one of 12 XLBs I ordered today. Spicy wontons and Beef Noodle Soup are also good options, but I have had better for cheaper in the bay area. Tip: Always make a reservation to cut down on wait time!

    Photos
    Din Tai Fung
    Din Tai Fung
    Din Tai Fung

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    Dim Sumlicious

    Dim Sumlicious

    3.8
    (238 reviews)
    3.4 mi
    $$

    Finding the Real Deal: Dim Sumlicious is the Authentic Yum Cha Las Vegas Has Been Missing…read moreLas Vegas has no shortage of Chinese restaurants, but anyone who's grown up going to yum cha knows the difference between dim sum done right and dim sum done for tourists. I've been on a quiet, slightly obsessive hunt across this city for the genuine article -- the kind of Sunday morning experience that transports you straight to a bustling Hong Kong tea house. And friends, I found it. It's called Dim Sumlicious, and the name does not lie. The moment the first bamboo basket hit our table, I knew this was different. Dim Sumlicious has a chef with over 30 years of experience honing his craft in Hong Kong, and it shows in every single bite. This isn't the frozen-and-steamed shortcut situation you'll find at so many spots around town. These are handmade, skillfully executed classics that carry the weight of real tradition behind them. The har gow wrappers had that perfect translucent delicacy -- thin enough to see through, sturdy enough to hold. The siu mai were plump and properly seasoned. The char siu bao, both baked and steamed, hit every note I was hoping for. Cart after cart brought something worth ordering, and nothing disappointed. But beyond the food, what struck me about Dim Sumlicious was the atmosphere of care. The service was warm, attentive, and genuinely hospitable -- a rarity in a city where restaurants can feel like they're processing customers on a conveyor belt. If you're a dim sum devotee who's been settling for "pretty good," your search is over. Dim Sumlicious is the real deal -- no asterisks, no caveats. Make a reservation, bring the whole family, and go hungry. Las Vegas finally has its yum cha moment. Don't sleep on it.​​​​​​​​​​​​​​​​

    Cozy Hong Kong dim sum cafe. We came early and everything was very fresh tasting. I especially…read morelike the BBQ baked bun with hot tea. The tendon and chicken feet are very good. Parking was easy Please come and create your own adventure.

    Photos
    Dim Sumlicious
    Shrimp and Chive dumplings (Jiu Cai Bao)
    Shrimp and Chive dumplings (Jiu Cai Bao)
    Pork Siu Mai

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    Pork Siu Mai

    Washing Potato - desserts - Updated July 2026

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