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    Genting Palace

    3.8 (316 reviews)
    Ultra High-EndCantonese
    Open 5:00 pm - 10:00 PM
    Updated a few days ago

    Genting Palace Photos

    Business Info

    GENTING PALACE ATMOSPHERE

    What's the vibe?
    Quiet
    Intimate
    Romantic
    Classy

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    Recommended Reviews - Genting Palace

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    Reviews With Photos

    tropical mousse
    Melissa C.

    The restaurant is beautiful and the staff were all so friendly and attentive. The food itself is mid, especially for the price. There are so many other Chinese options in this city with more flavorful food. I went for Restaurant Week, which is one of my favorite ways to try new places. I had the spring rolls (run of the mill), crab meat corn soup (underwhelming), XO shrimp (fine), chicken lo mein (too dry) and the star of the show was the tropical mousse. The dessert was the only thing I really enjoyed and I'm not even a big dessert person. I ate everything, but wasn't excited and wouldn't choose to come back unfortunately. Also peeked at the buffet and there are so few options for the price! Like others have said on here it's the smallest buffet ever.

    Gina W.

    As Elite Yelpers, we're always excited to try new buffets, especially those with an upscale reputation. Genting Palace at Resorts World Las Vegas certainly makes a great first impression. The dining room is elegant and refined, and guests should note there is a dress code for entry. From the moment we arrived, the service was impeccable--attentive, professional, and one of the highlights of the evening. Unfortunately, the buffet itself didn't live up to the hype we had seen on YouTube. The selection was surprisingly limited, and we found ourselves wishing there were more choices. One of our biggest disappointments was the lobster. Instead of being prepared in a flavorful ginger sauce as we had seen on YouTube, it was simply deep-fried with a thick coating of batter. The crispy pork was dry, while the chicken wings, beef with baby bok choy, mussels, and clams were all underwhelming. As oyster connoisseurs, we were especially disappointed that the oysters were not as fresh as expected. The shrimp and Alaskan snow crab were acceptable but nothing that would entice us to return. The highlight of the evening was the Peking duck served with bao buns. It was flavorful, well prepared, and easily the standout item on the buffet. The fruit selection on the buffet was limited, and after we finished eating, a separate dessert plate was brought to the table. While the presentation was elegant, it was another letdown considering the premium price of the buffet and didn't leave a lasting impression. Another thing we noticed was how lightly occupied the restaurant was during our visit, which may explain why it lacked the lively atmosphere found at many of Las Vegas' top buffets. Our suggestion to management would be to better set expectations. If there's a dress code, guests should also be informed that this is a smaller, more curated buffet rather than the extensive spread many visitors may expect. While the elegant setting and impeccable service were impressive, the food quality and variety didn't justify the price for us. We left feeling disappointed and would choose one of the other Las Vegas buffets on our next visit.

    Gloria S.

    The decor is beautiful and service was great but the food I'm not impressed with. Ordered shrimp dumplings which were the best. Then downhill from there. Rice noodles were not very hot and pasta was more like pad Thai noodles Too many bean sprouts Fried rice was just ok Almond chicken looked good and was ok Another chicken dish they said was white meat we question and was chewy so it was sent back Expect to spend alot for mediocre food. Great for large parties

    Mario L.

    First day in Vegas and we arrived late due to weather delays so my wife and i were famished. We had seen so many online YouTube reviews of this restaurant so we walked to the Resort World Hotel and walked around and we found it. We were promptly seated without a reservation and man, the staffs attention to detail is so amazing. They took care of us and the gentleman behind the carving desk with the Peking Duck and the Crispy Pork Belly was so friendly and helpful showing both my wife and i how to make little duck sammiches and was always smiling. The seafood was simply delicious and I normally would have gone multiple times for crab legs and lobster but the pork belly was my favorite. You need to ask for dessert and they bring a little plate with 1 of each dessert offered which was just enough for us both. It's very classy inside and we highly recommend it.

    Ken G.

    Was told that the buffet is on "maintenance" today 8/22 while replaced by a tasing menu that costs around the same but doesn't resemble anywhere close to AYCE menu. No peking duck, lobster, crab, etc.

    Food area
    Harun R.

    This is one of the AYCE buffets that I have wanted to try out but $88 per person was a bit pricey for such a small buffet. So my friend had some credit staying at the Crockford so that price was a little more palatable. We had a reservation for 1 pm but honestly the restaurant was not crowded at all. We were seated near the buffet area which consisted of two sections. The food was mainly Chinese food but cooked very well. Service was amazing and the sommelier approached my friend as he was perusing through the wine menu which was very extensive. The ambiance was a little on the dark side and expressed a more formal feel. Bottom line the food was very good and service was excellent. However the pricing was a little on the steep side. The number 8 used in the pricing denotes wealth in Cantonese. It's an experience to try at least once.

    Crab Xiao Long Bao, noodles and fried rice.
    Richie N.

    Outstanding customerSeriously, the customer service at this place is top-notch! The hostess Vera & Keann was incredibly friendly and super accommodating. My server Yao was also fantastic and really went the extra mile. It's so refreshing to have such a positive experience with the staff. The restaurant has a very beautiful interior and nice ambiance. Definitely coming back for more because of the service and delicious food/ buffet. Everytime I am in Las Vegas I always plan to have dinner at Genting Palace and it's always a satisfying dining experience. Also, special thanks to Ms. Ching M. Highly recommended to family and friends.

    Fresh chicken with scallion sauce, pork belly with green beans, fried rice and Peking duck.
    Sandy K.

    Arrived in Las Vegas for the close of 2025 and booked a reservation here at Resorts World. The interior of the restaurant is elegant and impressive - yet cozy. Genting Palace is an upscale Cantonese Chinese restaurant were you can order ala carte or opt for the seafood buffet which during the holidays included Stir fried lobster. The buffet doesn't offer 100's of entrees but a smaller selection of quality items such as sweet snow crab, fresh oysters, shrimp cocktail, Peking duck, roasted pork, select dim sum, stir fried veggies, soup of the day and fresh fruits. I concentrated on my favorites which was the seafood but the crispy roast pork and Peking duck served with buns were outstanding tasting. The desserts were yummy and smaller portions, so we tried a variety of items which our friendly and professional waiter Victor hand picked for us. Unlike some of the other buffets on the strip, the beverages and coffee were included in the buffet price. I really enjoyed this restaurant and would definitely return here in the future.

    Aarti M.

    This is a solid Chinese restaurant if that's scare you are in the mood for when you are on the strip. The restaurant itself is beautiful and definitely had detailed oriental touches. The service was great- they came around just enough without being overwhelming. The food was good - the highlights being the Kung pao chicken and the eggplant. I also got the light tea which was very good. Will likely come back to try drinks and appetizers next time.

    Chilean sea bass
    Maryanne W.

    Saw an YouTuber raved about the buffet, so decided to try the $69.00 buffet while we are in town and staying at Resort World. I was looking forward to the endless Peking duck. Good thing we asked the price again as it went up to $128.00 or something like that. I could remember as I was shocked by the price. We were informed the adjustment was to celebrate Chinese New Year and they added lobster. I was really not hungry enough for $128++ amount of food. So we decided to do à la carte. We ordered one Peking Duck, Chilean sea bass and string bean. We were going to also order a noodle but the nice server informed us the 2 ways to eat the duck and one of the choice was noodles with extra $22 or so. It was a lot of food and we couldn't finish (we had 3 people). The duck was $110 I believe, the fish $45 ish and I can't remember the price for the veggie. We couldn't finish. I want to love it, but it really was nothing to write home about. I have had better Chinese food elsewhere. They were tasty but just not $280 tasty for 3. Nothing was really WOW... Well I guess that is Vegas price so that is expected. It was a lovely place in a beautiful hotel, the server was very nice and friendly. We were presented with an incorrect bill of other table ($700+), but we understand mistakes occurred especially at a busy place like this. I give 4.5 stars for the beautiful restaurant and the nice and friendly server... 3 stars for the taste of food. If they return to $69 the next time I visit, I might give the buffet another try. If not, there are many other Chinese dining opportunities in Vegas. And don't trust the YouTuber who loves every restaurant they visit... lol

    Peking Duck
    Eliseo R.

    With the $88 price per person, we didn't know what to expect from our group reservations here other than knowing this was a buffet. It's definitely one of the more unique buffets I've been to because there's only one counter table of foods displayed, so it was a bit disappointing at first. However I definitely understand some dishes as high value, such as the all you can eat snow crab legs and the fresh (not frozen) lobster. There was also whole peking duck meat being chopped fresh and split from its skin was also a detail I really appreciate. PS The snow crab legs are also super easy to eat from, as they are split in half and easy to eat!!! No struggles with trying to break legs apart. It ensures you get all the meat from each leg. The staff are all hardworking, shoutout to them because the service really brought the food experience to a 10/10!!! Victor especially was very attentive to our table. He didn't need to, but gave us plates of lobster to make sure we get moneys' worth. It was handy and we were able to share around the turntable. He later came with desserts and was open to us requesting him for anything!!! We got hot coffees too. Being treated and serviced so well has elevated the experience, truly the downsides are definitely the expensive pricing total and the mens' bathroom is also only one stall!

    Buffet
    Tony M.

    Came here for dinner and was disappointed. Unfortunately didn't have lobster, I guess they only serve it on holidays and it's more expensive. Super nice interior and vibe. Unfortunately the oysters weren't in ice and were warm. All the food was lukewarm/ cold. That really had me feeling a way, honestly. The Fried rice and noodles were good. The Peking duck was tasty and so was the crunchy pork belly. The crab was tasty. The shumai was good. Service was good, once I let the staff know they made me some fresh food which was nice. Overall was decent but I don't know if I'd come back.

    Menu
    Maricar D.

    Made reservations here online in advance for a group of 10. They got us seated right away and the interior gave a classy and modern look. FOOD: The lobster offered is the highlight. It's steamed and cooked in a creamy sauce. Eating lobster here was nice and the endless snow crab legs (which are cold) were also a highlight. Butter is also served on the side. You can definitely get your seafood fill here. The staff are hardworking and made sure to fill up the buffet portions very often! Expensive pricing, I wish there was more food options offered because the buffet section is quite small. A weird thing was they wanted to make sure we had business casual attire, and even reminded us through phone call to make sure we were aware of the dress code. The site even said no baseball caps, but when we walked in, we saw a guy wearing one and some people looked more for casual setting. (Oh well since I don't mind dressing up but good to note that they aren't overly strict in person where they'd turn you away.)

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    22 days ago

    Had the most amazing service from our server Yin! Showed Absolute amazing hospitality to me and my family. Would absolutely come again!

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    6 months ago

    Nice restaurant and descent food, but these dopes added a gratuity AFTER giving me the bill. Who does that?

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    Page 1 of 8

    Genting Palace Reviews in Other Languages

    Ask the Community - Genting Palace

    Is there a dress code? We are staying at Conrad but we only packed casual clothes for weekend since we are here for a music festival.

    There is a dress code but nothing crazy. No flip flops, hats, or ripped/tattered clothing is the main thing

    Is the seafood buffet scheduled to cease on March 27th, as I heard?

    Nope. Just had it on 3/29/25. It's still here

    As of 1/31/25, How much is the Genting Palace buffet for the non holiday seafood buffet on Wednesday or Thursday in late February?

    As of 3/29/25 it's 68.88 adults. Kids are 34.88 18% tip for party of 6 or more

    Do they use MSG?

    I hope so

    What time do they open on Sunday? Do they open for lunch? Google got totally different time information compared to their website.

    https://www.rwlasvegas.com/dining/genting-palace/

    View All 10 Questions

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    Lucky House Seafood Restaurant is easily my favorite dim sum spot in Las Vegas. The food is…read moreconsistently excellent, with fresh shrimp dumplings, flavorful siu mai, perfectly steamed buns, and a huge selection of classic Cantonese dishes. Everything arrives hot, fresh, and packed with authentic flavor. One thing to know before you go: the service has that traditional, no-nonsense Cantonese dim sum style. You're not necessarily coming here for small talk or overly attentive service. The staff is efficient, direct, and focused on keeping the food moving, which honestly adds to the authenticity of the experience. If you've been to busy dim sum restaurants before, you'll feel right at home. What keeps us coming back is the quality. Every visit reminds us why this place stands out from the competition. The portions are generous, the prices are reasonable, and the food never disappoints. If you're looking for the best dim sum in Las Vegas, Lucky House Seafood Restaurant should be at the top of your list. Come hungry, expect a bustling atmosphere, and enjoy some of the best Cantonese comfort food in town

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    Asian BBQ & Noodle

    Asian BBQ & Noodle

    3.8(1.2k reviews)
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    The BBQ combo and my wife's roast duck porridge were both delicious, and the curry beef tendon was…read morea great side. The prices were reasonable, and we even got some BBQ platters to go--their roast duck is particularly good (Háo chī!!). It was almost a perfect experience, but as we were leaving, a waitress called out and scolded us for not tipping. I explained that I had already tipped the cashier when getting my change (it's cash-only), but she didn't believe me until the other waiter confirmed it. It was pretty embarrassing, especially since I didn't realize tipping was so strictly expected for a small spot. I'd still come back for the food, but I'll definitely be more cautious next time!

    I was in Las Vegas (LV) once again. Can't visit LV without dropping by Asian BBQ & Noodle for some…read moreamazing and delicious whole roasted duck, two pounds of roasted pork belly, and four orders of curry fish balls (each order comes with 3 sticks, each stick comes with 3 fish balls). You read right. That is exactly what I ordered. I phoned in my order. Gentleman on the other line was cordial and nice. I had to wait an hour for my order to be ready because they ran out of roasted pork belly and had to make some more. It was all good. Plenty for me to do in the meantime. My order was still being prepared upon arrival. They gave us water while we waited. Thanks! Paid for my order in cash. Btw, they accept CASH ONLY. Lady staff who collected payment and gave us our food were pleasant and friendly. Thank you ladies! Roasted duck looked so good... skin was shiny and crispy, meat was tender, fat was delicious. YUMMY! Roasted pork belly was tasty, but I feel it needed a bit more fat. Curry fish balls were bouncy and mighty appetizing. DELISH! All in all, everything was great once again.

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    Asian BBQ & Noodle - Front serving area, ducks and pork in the background

    Front serving area, ducks and pork in the background

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    My favorite.

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    Palette Tea Lounge & Dim Sum

    Palette Tea Lounge & Dim Sum

    4.4(2k reviews)
    2.2 miChinatown

    We were looking for a nice place to have dim sum with our good friend's going away to college…read morebrunch for his son. As I opened the Yelp app I see the nicest business owner reply from Palette Tea. Perfect timing Palette it is!!! They sat us right away for our reservation for six even though only two of us had arrived. We were sure they were minutes behind because our friend is super punctual. Our server was super nice and understanding as our friends arrived 45 minutes late. They kept us updated as they were stuck on the freeway . There was a big accident. While we were waiting I asked for assistance with the menu. I asked if there was anything that was gluten free. He said yes and ran away. I thought he was getting a gf menu so I was getting hopeful. I saw him running around the restaurant and into the back of the house and then he didn't come back for a while so I didn't know what was going on. He then arrived with a gf menu. One that he went to the chefs and made one on the spot for me. He marked everything on the menu that could be made gf. Now that is service! I thanked him for taking the time to do that for me. If he just rambled off everything it would be so hard to remember it all, not to mention that the restaurant now has a gf menu. Every dish we had was delicious. Wagyu beef chow fun gf, Poached Chinese Kale (Gai Lan gf, Braised Japanese Egg Tofu w/ Assorted Mushroom gf, crispy noodles with exotic seafood, Wok Fried Wagyu Steak w/ Asparagus, Cucumber Salad with Sesame Dressing gf, Steamed Beef Tripe w/ Ginger & Scallion Sauce, Rainbow Shrimp Dumplings. Turnip cake and shiu mai. The absolute can't miss were the Wagyu Steak w/Asparagus and Japanese egg tofu. I also had the watermelon juice that was super fresh and sweet. It was only $8 for a large glass. It's the best deal I've ever gotten for fresh watermelon juice. It was a great afternoon with friends. The service was top notch. The food was on point and Palette Tea proved again why it is on our favorite list for dim sum and a great place to gather with friends and family. We can't recommend this restaurant enough. It is also a beautiful room as well.

    Palette Tea Lounge has a beautiful, modern atmosphere, and the presentation is definitely…read moreInstagram-worthy. Unfortunately, the fusion flavors didn't quite hit for me. There were several dishes where the ingredients seemed to compete rather than complement each other. The mochi ducklings were adorable and perfect for photos, but the filling wasn't particularly memorable. The lightly sweet-yet-savory flavor combined with the chestnut crunch was actually a little off-putting. For a meat-filled mochi, I expected something more distinctly savory. The rainbow shrimp crepes were another visual standout, but the rice roll itself was too thick and not as soft or flavorful as I would have liked. The colorful bands looked interesting, but whatever vegetable or herb mixture was used had such a strong flavor that it overwhelmed the shrimp and sauce. The shrimp ended up feeling like an afterthought. The coconut pudding was also gorgeous, but the texture was surprisingly firm--closer to agar than a soft, creamy pudding. I've had much better versions elsewhere. The lobster dumplings were good, although I wish they had been served with a plate. They arrived in the bamboo steamer directly on the table, and after pumping the butter into the dumplings, it ended up running all over the table. The fried tofu was probably the safest choice and enjoyable. The fried bass was good as well, except for the peppercorn seasoning. I was expecting more of a classic salt-and-pepper flavor, but the Sichuan-style zing felt out of place to me. One small but important operational suggestion: they should replace the black credit card holders. The card blends into the holder so well that it's incredibly easy to overlook. I actually left my credit card behind because I couldn't see it in the holder. A contrasting color or different design would probably prevent a lot of forgotten cards. Overall, it was an interesting experience with beautiful presentation and some very creative ideas, but for me, the visuals were stronger than the flavors. I'm glad I tried it, but it probably isn't somewhere I'd return to.

    Photos
    Palette Tea Lounge & Dim Sum - Crispy dumpling with minced pork!  Too cute!

    Crispy dumpling with minced pork! Too cute!

    Palette Tea Lounge & Dim Sum
    Palette Tea Lounge & Dim Sum - Lychee martini & purple sky

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    Taste of Asia - Hong Kong Wonton Noodle Soup

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    4.0(219 reviews)
    7.4 miWestside
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    I've eaten at Taste of Asia twice and it has not disappoint. They make Chinese food right. The…read moreflavors is what I am used to growing up eating family meals. I love how they have a limited dim sum items so they can perfect what they provide. Their greens beans, mapo tofu, black pepper cubed steak, shrimp and chives dumplings, pork bun, Singaporean noodles is chef kiss. I think I'll have to bring my family here when they visit. Although it is located in the Suncoast Casino in Summerlin, it should not be missed. It is worth the drive. Oh, if you don't want to cook seafood, you can bring it there and they will cook it for you such a great service.

    We're locals and usually order takeout from Taste of Asia. The food has always been good, which is…read morewhy I'd actually rate this somewhere between 3 and 4 stars. Unfortunately, they've had a few problems with their takeout process. When I called to place my order, the phone was answered with just "Hello" instead of identifying the restaurant. It was a little confusing, and the employee struggled to confirm my order. We eventually got everything sorted out, but when I brought the food home, part of the order was incorrect. This wasn't the first issue. On a previous order, I tried using the online ordering system but couldn't complete the purchase without leaving a tip. When I called about it, I was told not to use the online ordering and to just call instead. I don't live close by, so driving back because of an incorrect order is frustrating. My suggestion would be to spend a little more time training and supervising new employees, especially those taking phone orders. That said, the restaurant itself is very nice, and the food keeps us coming back. I hope they can improve the takeout experience because we'd like to continue supporting them.

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    Interior

    Taste of Asia - Pork Pot Stickers

    Pork Pot Stickers

    Taste of Asia - Beef Chow Fun

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    Beef Chow Fun

    Tim Ho Wan - Siu Mai and the XLB.

    Tim Ho Wan

    4.1(1.2k reviews)
    2.2 mi
    $$

    Can't believe there is a THW in Vegas...! We've been to the one in Hong Kong, Japan and now without…read morecatching a flight we have so many michelin level restaurants at our fingertips. The wonton noodles is a pretty generous bowl..and we tried the braised beef with radish, xlb (there are better in Shanghai specific restaurants) but the bbq buns (baked) are my husband's fav...a bit sweet super soft and has a nice pastry crunch on the bottom. One of the better dimsum spots from a Hong Kong girlie.

    I'm a fan of Tim Ho Wan. I first came across it in NYC and had the pleasure of running into a…read morelocation in Manilla Philippines. It is a world renowned dim sum purveyor. Wonderful to have a location here in Las Vegas. Tim Ho Wan is located inside the Palms Casino on. Flamingo Rd. There is ample, free street parking close to the restaurant and, thankfully, though you enter through the main casino, you don't have to walk far through the smoke to get to the restaurant. The restaurant is large and there were still plenty of tables on a Sunday morning. It has a modern, eclectic interior, is clean, and well lit with windows which let in some sunshine. The staff was very friendly and attentive. They were quick to offer suggestions and checked back to make sure everything was terrific. I ordered hot tea, (jasmine) and my server never let the pot go empty. I love that. The dim sum is great. I ordered chicken dumplings with ginger essence, har now (shrimp dumplings), siu mai (shrimp and pork dumplings), egg and shrimp egg rolls (I love these), and a special scallop siu mai with truffle. Everything arrived steaming and there were plenty of dipping options. These egg rolls are filled with shrimp and scrambled egg which I just love and find very unique. It does skew a bit more on the pricey side but I think you're paying for the name as well as the high quality ingredients. Recommended.

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    Tim Ho Wan
    Tim Ho Wan - *Baked BBQ Pork Buns - Perfect!!

    *Baked BBQ Pork Buns - Perfect!!

    Tim Ho Wan - Baked BBQ Pork Buns Interior

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    Baked BBQ Pork Buns Interior

    Genting Palace - cantonese - Updated September 2026

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