Ana was great server! We will definitely be back to see Ana. She was lively and attentive made our…read moreexperience great

This place in the North Valley of Albuquerque is great. I have sat in the main dining room but…read moreprefer the bar. They have so great crispy fries and great ranch. Nice selection of beers. Staff is awesome! Simple afternoon meal satisfied me.

The service was OK, the pancakes tasted fine, but really?? Three small pancakes were $11?read more

Never going back, can't figure out why anyone likes Flying Star. Overpriced hardly edible food…read more Really should tip after you eat. First gave up on over cooked hamburgers, overdressed salads, stale desserts.

I love Artichoke Cafe. I've been here several times since 2013, but not in the last 6 years. The…read moreservice is friendly, the food amazing. Today, I came for an early lunch before heading back to MKE. I had the fried artichoke hearts, which i love, the steak fries with chimichurri was fantastic. I also had the creme brulee, great! I have had all of these dishes in the past. They were just as amazing as I remember. Initially, I was the only customer, so i spoke with the manager a bit. I was able to compliment the chef as I left. Was this a cheap lunch? No. But it was close my to my hotel, and the food was excellent. It was a treat to be back in ABQ.

This restaurant was not too far from the hotel I was staying at so some colleagues and I decided to…read morecheck it out. The set up is interesting with different dining areas that are secluded -- we were sat in an area that was elevated and had a nice corner area. As a pescatarian and dairy free diner, my options were limited but I did order the butter leaf salad with oranges and grapefruit as well as the market fish which was the halibut served with zucchini, squash and tomato rice. The food needed a little salt and I requested hot sauce that came too late for me to use with my meal. Our server was responsive otherwise. I do not plan on returning.

Mimi's Cafe is our go-to spot for a late breakfast, especially on days when most other places have…read morealready stopped serving breakfast items. We come here regularly and love exploring their seasonal menu offerings. Their autumn selection is an absolute favorite, anything pumpkin-based on their fall menu is delicious. Great breakfast options, reliable service, and a fantastic late-morning routine spot. I would recommend checking it out!

I hadn't eaten at Mimi's in a while but the other day, I was close to the movie theater and wanted…read morebreakfast. Their menu offered an egg white omelette so I visited. Their young lady sat me right away at a small booth after I asked if sitting at the bar would be faster. She took great care of me and I was able to eat my meal in a leisurely manner before heading out the door. Also, the chef was not skimpy on the feta cheese. Delish!

Always a great breakfast spot. Good hot food good service can't ask for much more. Waitress and…read morestaff nice. Needs a little deep cleaning with floors and booths

I've been once for lunch and it was just cafeteria food. I've heard this place has good breakfast…read morebut for lunch it was just okay. The service was good but we were the only ones there besides a man on his own. The food is not very flavorful or creative but the prices are pretty good. The restaurant was clean so were the restrooms . Parking was pretty easy too.

Delicious, would come back to eat. Very quiet and relaxed…read morearea as well. I ate on the patio.

Chancla leveraged the legendary Tia Betty's and created an equally creative and artful brunch…read moreexperience. I was dismayed to find Betty's closed suddenly, having let go by a year or more without dropping in, but Chancla does an admirable job of filling her shoes with crafty blends of ingredients and flavors for a unique menu of food and bevies. I had the elote benito (I think that was the name) that was a corncake-based bennie, simply divine, along with the maple french toast that was to DIE for. The cappuccino was exactly right, and though they'd run out of the hibiscus punch, the watermelon substitute fit the bill nicely. It wasn't cheap, but the price was certainly on par with what we've come to expect from crafty brunch places. ~$50. It's an order at the counter kind of place, so there's no formal table service, but they delivered the food (after a notable wait for the post-rush patronage, maybe 20 minutes or so), and came back around to bus some tables in time to hit them up for a to-go box. It is a bit stuffy inside, and the patio is not particularly airy - it's a coyote fence away from San Mateo traffic - so I wouldn't give it 5 stars on ambiance. But that's not always a deal breaker when the fare is legit, and the service is friendly.

Solid three stars for friendly service staff and quick airport service but the food was lacking…read more The waffle was flat and thin and syrupy was grossly sticky and not a quality Maple Syrup that I am inclined! The egg was powder and the fried chicken wings were darkly fried from the very hot temperature with burnt oil from repeated cooking with fallen batters in the old used oil. The restaurant was open and airy but smelled strangely oily probably secondary oil smoke from burnt, over-fried cooking oil that may not be the healthiest choice. Overall, three stars for the great service, fast cooked chicken wings and reasonably priced in this lovely clean airport that I love to travel into.

Every time I go, I'm impressed with the professionalism of the staffers - from the hosts to the…read moreservers to the cooks. Not just professionalism - _friendly_ professionalism, all while multitasking at 100 mph. (An aside: if you ever get a job application from someone who's worked at a Waffle House for any length of time - that's pretty much as good a reference as an Eagle Scout badge. These folks are PROS.) And, it's a good thing, too - because Waffle House is wildly popular . . . and we all know there's a diverse clientele, some of whom may have issues. It's busy; you may have to wait. But don't sweat that: they turn tables like an Indy pit crew changes tires and there are plenty of seats for you to sit and wait, maybe read that book that's going to expire on Libby in a couple days. The room - well, it's a diner. You probably know what it is. Not especially comfortable (especially if you get a low counter seat) but this one is always clean - drippingly, just-cleaned, clean. (For the most part: you have a fair chance of getting a somewhat sticky laminated menu - bring hand sanitizer to clean up, because the traffic to the bathrooms is always pretty constant and seems urgent.) The food is - well, better than most diners in town. And reasonably portioned for the price. Not sophisticated (gloppy, a little too on the sweet side), but - by gum - your over-medium eggs are going to be the most spot-on, perfect over-medium eggs you've gotten at a restaurant since you ate at that snooty breakfast place in the Wynn in Vegas. And it'll all taste good. And it won't make you regret having eaten it. I have a heck of a time finding people willing to go to Waffle House with me, but I always enjoy my visits to this one.

Five stars for Ashley Watching her work is genuinely…read moreimpressive -- she follows every food‑safety practice to the letter, keeps her station spotless, and prevents any cross‑contamination with a level of care that feels like an art form. Her attitude is consistently positive, her customer service is top‑tier, and she treats every guest with respect. Ashley is a big part of why I enjoy coming to this diner so often. She deserves recognition for her hard work, professionalism, and dedication.

Cutest diner next to our motel. Very friendly staff. Very helpful for seniors that are…read moretechnically challenged. Food was fresh made. Hot and delicious. Brought me back to my childhood with the bar stools and being able to watch them cook. Mel's Diner. Kiss my grits!