It was our first visit to the California Magic Club and to say we were impressed is an…read moreunderstatement. We felt welcomed and entertained from the moment we walked through the door. The club itself is an intimate and unique space. The performers were top notch and we are still trying to wrap our heads around some of the magic we experienced! Our matinee ticket didn't include food, but did include a non alcoholic drink. They do offer beer/wine for purchase. While all of the performers were fantastic, we were lucky enough to catch a performance headlining Mentalist James Knight. He is amazing (mind boggling actually) and I hope he returns to the club soon! We had a great time and can't wait return with friends!

We had such a great time at the Magic Club in Martinez! It's small and intimate, with a vintage,…read moreold-fashioned magic show feel that makes the experience really special. The magic tricks they performed right at our table were incredible--we were completely awestruck! The staff were incredibly friendly and welcoming. Such a fun and unique night out--and a great way to support live entertainment in Martinez.

Absolutely amazing this is the best food I've had in my life, we have been coming to this…read morerestaurant for the last year. The food is amazing and very authentic. The service is awesome. Staff is very nice., the ambience is absolutely beautiful as they have live music. Highly recommended this is the best restaurants in San Francisco

My friend and I came here on a weekday evening to enjoy some live music alongside some cocktails…read moreafter we had finished dinner. The Bikila cocktail was definitely a bold choice and was a bit too strong and spicy for my taste. The peppers were clear in this cocktail and made for more of a savory taste. On the other hand, the Hakim was much more approachable, which was bright and balanced due to its more floral ingredients of pineapple, hibiscus, lemon, and rosemary. Great spot for adventerous cocktails, and an even better place for live music! The performers of the night were very talented and provided good entertainment for the night.

Twining Vine is the best! There is nothing like it in Castro Valley and exactly what it needs. The…read moreatmosphere is quaint, relaxed, and welcoming, perfect for families, friends, and -- yes, it's dog‑friendly too. It isn't flashy or crowded. It's serene, grounding, and quietly stunning--a place that invites you to slow down, take a deep breath, and savor both the wine and the moment. From the moment you arrive, the owners will make you feel like old friends. Their passion for what they do truly shines through, and the service is friendly, attentive, and never rushed. You can tell this is a labor of love, not just a business. The wines are fantastic--with something for everyone. I love the chardonnays and my bf loves their wine slushies. Very refreshing on a hot day. Another plus is you can bring your own food as long as there is not an event taking place where they serve food. Be sure to check their website calendar before you arrive. If you're looking for a one of a kind place in Castro Valley, that is beautiful, relaxing, family‑run, and genuinely special, this is it. It's the kind of winery you want to bring all your friends, and recommend without hesitation. Highly recommend.

Visited last month and I really enjoyed it! Wine is decent and the atmosphere is great! It's a…read morehidden gem in Castro Valley! Great service as well!

One of my favorite bars in the city. The bartenders have a relaxed and welcoming demeanor and on…read moreweekends there's always live music. The wood from behind the bar is the original bar front from 1908 and the story's about this place are always so entertaining to hear about. If you come here I highly recommend the wings, all of their sauces are homemade and have such an incredible depth of flavor over their crispy wings. They are also large so you won't leave still hungry! Their perfectly fried tater tots are also on my favorites, with a crunchy exterior and soft fluffy interior you can't go wrong. The homemade beef or vegetarian chili has also won competitions, it is genuinely some of the best I have ever had and some of the best you will find in the Bay Area. You can still get an affordable drink here at any time of the day, which is quickly becoming a rare commodity nowadays, especially in San Francisco.

Idk about the food but the staff are rude and huddle away from patrons who step in and curious…read moreabout their advertised specials.

Chateau La Cresta was hands down one of the most memorable dining experiences we've had in the Bay…read moreArea. Tucked into the hillside at The Mountain Winery, the restaurant occupies the historic 1901 chateau built by Paul Masson himself, you can feel the history in every stone archway and wine barrel accent. We were seated on the outdoor patio just as the sun started dipping behind the Santa Cruz Mountains, and the view alone was worth the drive-up Pierce Road. We had the 3-course meal that started with a delicious watermelon salad moved to mouth -watering salmon and finished with scrumptious lemon Tiramasu! Every dish was prepared with fresh, seasonal, local ingredients, and you could tell real care went into the pairing with their estate wines. Service was attentive, warm and well-paced without ever feeling rushed, even with the Gladys Knight concert full house that night. If you're heading to a show at the amphitheater, do yourself a favor and book dinner beforehand, it turns a concert into a full evening out of joy! Between the setting, the food, and the sheer beauty of the property, Chateau La Cresta earns every one of its 5 stars. We'll absolutely be back.

This place is a true hidden gem! Wow. The experience of watching a concert here is amazing. The…read moreseating is super comfortable, you have enough space between yourself and the person next to you. It's not crowded & if you are looking for a drink, there are at least 4 different place you can go to not including the restaurants on site. I would've loved to try some of the snacks and or food there but there was so much exploring around! The sight is unbelievable and I would definitely go here again. Side note * the drive up the road is WORTH IT. It's not as bad as people make it out to be.

Date: 3/1/2026 Time: 6:15 PM 62° Cool…read more It's Sunday late afternoon. I receive a FB message from my male companion. Date night! Where do I want to go for dinner? It's a spur of a moment thing. There are two restaurants I want to have dinner - Y's Choice or Sweet Fingers. First stop: Y's Choice, which is in Uptown Oakland, the hood I grew up in the 50's (my old stomping ground). They are packed with beaucoup diners. Since we have no reservation, we decide to go out to ESO, destination Sweet Fingers, a restaurant serving Jamaican food. First time at Sweet Fingers and I need time to peruse the menu before deciding what entree seems to appeal to me. I have a choice of a small plate or large plate meal. Oxtail stew is something that I have not eaten in a long, long, long time, as in over 60 years ago. The oxtail stew that I had in the past was prepared with a tomato based sauce and contained carrots, potatoes and celery. However, the Jamaican style oxtail stew is totally different. Tender oxtail infused with seasonings and brown sauce. The sides were rice, vegetables and plantain. Although the rice is on the dry side, the entree is quite delicious. The small plate meal is the perfect amount of food for me. There is no "people" bag to take home with me. LOL. My male companion is surprised that I have eaten all my food. Most of the time when he and I are out on a dinner date, I have leftovers to take home. I usually order an Arnold Palmer as a beverage at any restaurants I have never been to or eaten there. Perusing the cocktail menu I decide to have a piña colada. ("If you like piña colada, and get caught in the rain...", refreshing no matter the season or weather.) My male companion orders the salmon entree and a salad. He does not eat plantain and he agrees the rice is dry. I can only surmise that he quietly enjoyed his dinner. The salad did not have enough salad dressing. I believe the waitress would have accommodated us if we have asked for more salad dressing. Overall I am pleased with my oxtail stew and cocktail. A return visit in the future to try other entrees on the menu is on the horizon. I would not mind having the jerk tofu. Hopefully my date would be willing to do a return visit.

I'm a fair person, but I'm also going to be honest. I was excited to welcome you guys to Uptown…read morebecause I had your food many years ago and it was good. Having lived in Jamaica several years myself, I'm extremely familiar with authentic Jamaican food. To start, I paid $50 for a large oxtail. Unfortunately, I don't think those prices are sustainable. I would've been OK paying that had it not been for below. To start, I did not receive rice and peas. I received some white rice that was sticky that appeared to come out of some southern grandmother's kitchen. I asked if you had cabbage and the reply was yes. What I received was some broccoli medley that was overcooked that looked like it came out of a Chinese buffet. Lastly, let's talk about the oxtails. They were extremely overcooked. I couldn't tell if the meat I had swimming in the bottom of the pan was oxtails or something else. They were totally cooked off the bone, and it was missed like shredded meat in some sauce and along with that I was provided like eight or nine bones that had no meat on them. I'm going to be completely honest, total disappointment. As I mentioned before, I'm also a fair person. I know you're just opening so I will come back again.

Fun place with live music. Food options are limited, but…read moretasty. I keep missing out the Sicilian square slice, but it sure looks good. The fries are hot, crispy, and yummy. My favorite menu item is the Quesabirria Flautas. They have some excellent cocktails. I can't pronounce my favorites, though. The musicians are usually quite good, the service is friendly, the atmosphere is fun.

Just came in the other night solo. Had the Shrimp Cocktail and it was delicious. Just had a cider…read moreto drink. The ambiance is like a place you could get lost in time while being very rustic feeling with Moody lighting. The staff was friendly and very conversive. I can say this place is now my new favorite happy hour spot to go to after work.

Came in because it was a scorcher today and it seemed inviting. The AC was decent. Cortado is my…read moreusual go-to and it was great here. They use really good beans (one of them was Mother Tongue outta Oakland which I'm a huge fan of). Great place to chill. They got board games and merch to checkout. Saw lots of people on their laptops here, but not sure if you can really do any work/schoolwork here. Far too distracting, trust me I been there, and I'm sure you have too. You know all you end up doing is just people watching, browsing social media, and just resorting their Spotify playlists.

Went to meet up with a friend and our kiddos. Their banana latte was a bit on the sweet side. I got…read moretheir ube milk, also a little too sweet. Avocado croffle was great though. Very generous a banking of avocados! It's not too close to us but we enjoy coming to this brunch place and plaza.