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    Weltons Tiny Bakeshop

    4.6 (109 reviews)
    Closed 8:00 am - 1:00 pm
    Updated a few days ago

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    Outside of Weltons Tiny Bakeshop, Charleston, SC - May 2026
    Krista M.

    Welton's was recommended to me by a friend who lives in Charleston and wow... I am so, so, so, so glad we listened. This ended up being our very last stop before leaving town and it may have just been the best stop of the entire trip. There was a line when we arrived, but it moved quickly, and everyone we encountered from those in line to the employees were incredibly friendly. The bakery itself is absolutely adorable and I immediately found myself wishing I had a bigger suitcase (and a bigger appetite). Deciding what to order was nearly impossible because I wanted at least one of everything. I somehow exercised a tiny bit of self-control in this tiny bakeshop and settled on a breakfast sandwich along with a pastry to go. Both were melt-in-your-mouth delicious. I only wish we had discovered Welton's earlier in our trip because I know we would have gone back at least once... probably twice... okay, maybe every morning. If you ever find yourself in Charleston, do yourself a favor and make this a priority stop. 100% worth the wait! A million stars for Weltons Tiny Bakeshop.

    Menu. Baked Goods change daily.
    Jenna M.

    Popular little bakery with friendly staff and delicious baked goods. Favorites include the Toasted Croissant Milk Latte, Chicken Salad Sandwich, and Blueberry Kolache. There is limited indoor seating, but a decent amount of tables and chairs outside. Parking is on the street. We enjoyed our visit and recommend it to anyone in the area!

    Giang P.

    I heard that this bakery was nominated for James Beard award and I had to check it out while I was in town. Fair warning, the line is going to be long, at least on the weekend so be prepared. I waited for about 30 minutes. There are only limited seatings inside. Most of the seatings are outdoor. I grabbed a few items but honestly everything looked so good. You must try the heirloom tomato danish! It was so delicious. I also got fig danish and it was so yummy as well. The sourdough croissant was okay, I feel like it just tasted like a plain croissant. The bear claw was delightful. I need to come back here and try more pastries. Definitely worth the visit

    Ellie N.

    Croissant coffee: they soaked the croissants in milk overnight, the result is a buttery coffee. All the sandwiches are delicious

    Strawberry cream danish
    Sagarika G.

    Welton's Tiny Bakeshop is reportedly one of the top 5 bakeries in the country, so of course we had to check it out--and wow, it did not disappoint! The weekend line stretched out the door and around the corner, but every second was worth it. The strawberry cream danish was the star: light, refreshing, with a pastry that was fluffy, crispy, and soft all at once. The chocolate cookie packed rich flavor with dark chocolate chips--absolute perfection. The iced chai latte was just as delicious. On top of all that, the staff is so friendly and genuinely excited to serve everyone, which made the experience even better. Highly recommend if you're a pastry lover--it's an experience worth the hype!

    Mulfaletta and Pastel de Nata. The sandwich was sold in half, i.e., the price listed on the menu refers to a half sandwich.
    Leyang Z.

    A tiny bakeshop just as its name suggests. There were few seats inside; most seats and tables were spread outside. Despite its size, the spot had a good number of visitors/customers. Staff had nice attitude, but food and service were mediocre, if not poor. The biggest problem was that at noon they were running out of lots of items on the menu: I first ordered focaccia, sold out. Then breakfast sandwich, sold out. Then Mulffaletta, sold out. Then breakfast plate; the sourdough in it was sold out. I ended up sharing the Mulffaletta with another customer (who offered to share it with me, thanks a lot!!). For Pastel de Nata, I ask them to heat it but they forgot to do so. Moreover, this $3.5 pastry was really really tiny, despite that it was delicious. I also ordered the butter bean salad, but it tasted cheap. In short, I do not recommend it if you want to get some interesting or good cafe food.

    William B.

    Weltons Tiny Bakeshop finished in the top five for a James Beard award for best bakery in the U.S. The name fits as it is in a truly small building however the staff are friendly and the line moves quickly. They do not rush you and help describe the various goodies on display. We were like kids in a candy shop wanting one of everything. While you wait in line, they offer free samples to get you excited about the wonderfulness within. Now I am sharing a lot of photos, but I did not try everything. We were visiting my mother-in-law in the hospital, so we shared with her and visiting family, I will talk about the ones I did try. The chocolate croissant was textbook with a shine on the pastry itself and loads of thin crispy layers and just the right amount of dark chocolate. The Weltons Honey Pie was one of their signature items that they traveled to South America to learn how to make. It reminded me of a light honey flavored cheesecake but denser. The dark chocolate chip cookie will live on in my dreams! Plenty of dark chocolate chips in a thick lightly chewy cookie and sprinkle with sea salt. Oh my! I could eat a dozen easy! Switching to savory we tried the Hot Honey croissant with Soppressata , ricotta and hot honey. Like all their croissants it was super crispy and flaky and reminded me of an Italian sandwich. A great choice if you aren't wanting sweet. But for my wife and I our favorite was the blueberry kolache. Loaded with blueberries and a brown sugar cornmeal crumb it simple melted in our mouths. I have been told their coffee is amazing and the other pictured goodies got rave reviews from my family members. If you have a Charleston food bucket list add this place immediately!

    Kelsey M.

    Amazing pastries, be prepared to wait in line on any given morning because it is so popular. Service was very friendly and a lot of seating outdoors. Highly recommend.

    Joan M.

    There is a great reason that Weltons Tiny Bakeshop has long lines outside the door. The coffee is outstanding and the baked goods are just delicious. The only problem with this establishment is the horrendous task of trying to find parking in this area of town. I think I circled for about 15 minutes, the many one way systems did not help either. However, it was well worth the challenge. The staff are great, fast & courteous. The lines go by very fast. There is a tiny section outside with a few chairs tables between the two buildings to sit & drink your coffee. Also inside a tiny high bar to sit & enjoy your coffee. But overall this is a takeaway coffee spot. No lingering with the phone or computer for hours here. Definitely check it out.

    Cold brew and a egg tart
    Jeannette M.

    Weldon Tiny Bakery truly deserves all the praise. The tart was incredible -- buttery flaky shell with a smooth vanilla egg custard filling that reminded me of a Portuguese tart. Perfectly balanced sweetness and so satisfying with the cold brew. Simple combo, but absolutely delicious. Highly recommend.

    Dani P.

    Welton's Tiny Bakeshop is one of those places you immediately wish was closer to home. We tried several items, and every single one was outstanding but the Basque Cheesecake deserves its own moment. Hands down one of the most incredible desserts I've ever had. Perfectly creamy, deeply flavorful, and somehow rich without being heavy. I'll genuinely be dreaming about that cheesecake for a long time. We also had the Lemon Cloud Cookie (light, bright, and perfectly balanced), a Cinnamon Roll that was soft, gooey, and comforting in all the right ways, and another pastry I sadly didn't catch the name of -- but it was just as impressive. To top it off, the drinks were fantastic: an iced croissant latte (so unique and delicious) and an eggnog latte that tasted like the holidays in a cup. Everything felt thoughtfully made with incredible attention to flavor and quality. If you're even considering stopping by Welton's Tiny Bakeshop -- do it. You won't regret it

    Cardamon
    Amber S.

    This place is absolutely outstanding. I used to live in CHS and I enjoy trying some new spots when I come back. I found this spot on YELP and came here twice on my Charleston stay it was so good. Everything we tried was amazing. I read there can be long lines so to come early. We arrived a little after 8am on the weekends and there was a steady flow of traffic but the line didn't really start until 9am. Even so, it seemed to move quick! I gravitate toward more savory items- and I obviously enjoyed these more. My three favorites were the breakfast biscuit, the salami hot honey croissant (not sure the true name) and the seasonal focaccia. They also had good coffee, which was a plus to add to my items. 10/10 recommend and will be back on my next visit!

    The breakfast plate. So good!! Benny seed sourdough is incredible!! This whole plate is delicious!

    Absolutely LOVE this bakery!! The establishment is adorable. The staff and the rhythm of production-service seems so efficient. I could have bought one if everything but refrained. However every single pastry we tried was DELICIOUS. The coffee is great. High quality everything--food, people, atmosphere. If you're in Charleston looking for a quality artisanal bakery/coffee spot--go to Welton's Tiny Bakeshop. My only complaint is that I don't live closer . We were visiting for the weekend and stopped in two different mornings. I was so impressed that one of the friendly workers remembered us and greeted us with "welcome back!" After just a few days! That says a lot to me!

    Pastry display

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    Ask the Community - Weltons Tiny Bakeshop

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    Weltons Tiny Bakeshop - bakeries - Updated September 2026

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