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    West Saloon & Kitchen

    4.5 (1k reviews)
    ModerateAmerican
    Open 11:00 am - 10:00 pm

    Waitlist - West Saloon & Kitchen

    Live Current wait: under 5 minutes

    West Saloon & Kitchen Reservations

    Order West Saloon & Kitchen Takeout or Delivery

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    WEST SALOON & KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - West Saloon & Kitchen

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    Christi R.

    Ambiance 3 for loudness, 4 for theme Service 4 out of 5 - service was friendly but slow Food 4 out of 5 I had chicken pot pie at the recommendation of our server. It was very good, but lacked salt/pepper which was easily remedied. Another in our group really liked the short rib stroganoff. They have an interesting menu with a wide variety of drinks and food options.

    Flourless Chocolate Torte
    Misha M.

    Good food! We ended up trying all the deserts on their menu. The chocolate cake and the carrot cake were the winners. Although very heavy and rich, they were delicious! The interior of the restaurant is v well done!

    Love this!
    Suzy S.

    We ate here before seeing a show at the Paramout. I loved this place before when it was Marlowe's (MANY year ago!) so maybe I went with high expectations? The building itself is beautiful so there is a star for that and the cowboy art on the wall. We ordered some whiskey drinks that did not dissapoint. The Peacemaker is very booz forward, while the Big Blue Bear is milder. Our service was nice and quick. We decided to start with an app of Artichoke dip. It came out in a skillet, but was not very hot. The cheese on top was not melted and I had to use a knife and fork to cut it up rather than dip bread in it. It was tasty all the same but would have been much better and more enjoyable had it been thorougly cooked. This put us off a bit, so we opted to skip the entree and go straight for dessert. The Burbon Peach Crumble is also served in a skillet, and - you guessed it - also lukewarm. It made for a very dense hard to spoon out experience. If it had been hot like one would expect in a skillet, I believe it would have been better. The photos on their website look really great and the two dishes I mentioned look like they are cooked much better than what we recevied. Maybe we just had an off night, I am not sure. I am uncertain if we are up for trying again....

    At West Salon & Kitchen with Family - January 2026
    Augie J.

    Went here while visiting our son who lives in Denver (Jan. 29th 2026). They had the ABSOLUTE BEST CHICKEN POT PIE & ARTICHOKE DIP I have ever had in my life. I can't express how unique both dishes were compared to what comes to your mind when thinking of these. There were a total of 5 of us and everything that was ordered was good except the Chicken Pot Pie & Artichoke Dip which were out of this world...would highly recommend these 2 dishes.

    Mimosa and Hendricks with tonic
    Magdalena K.

    The food was amazing! The service slow and unfriendly. We had the spinach dip 7.5/10 little heavy but tasty. The wings 10/10 if you like Smokey these were incredible. Fajita salad 8.5/10 has a Spivey kick to it but so good. Chilli 9/10 it' has large Chunks of beef very good! Service was slow and the server barely checked on us.

    Green Chili Fried Chicken Sandwich
    Brittney W.

    West Saloon hit all the right notes for a casual, satisfying meal. I ordered the Green Chile Chicken Sandwich with a side salad, and both were genuinely delicious. The salad was fresh, crisp, and way better than your typical "just‑because" side--thoughtful toppings, good texture, and a dressing that actually had flavor. The Green Chile Chicken Sandwich was the real standout. The chicken was tender, the green chile added just the right amount of heat and smokiness, and the whole thing came together in that perfect comfort‑food way that makes you want to take your time with every bite. The vibe was relaxed and welcoming, and the food felt like it was made with care. West Saloon is definitely one of those spots you're happy to stumble into and even happier to return to.

    Polidori Pasta
    Nichole A.

    Ate here one evening after a long conference day. Its a big restaurant on 26th street mall so lots of tourists or people visiting for conferences. The food is good and service is reasonably fast, but I do thinks its over priced. $25+ for a bowl of pasta...our waiter was very friendly and knew the menu well. They were super busy but he did his best to be attentive.

    West Bacon Cream Cheese Burger. Was fine. Nothing to write home about
    Jordon S.

    I went on a Tuesday afternoon when it was slow. Service was fine. Food was average. The best part was the ambience within the restaurant itself. With all the great reviews on yelp I was pretty underwhelmed with the burger. I also got the Colorado chili. It was good, not great. Same with the fries. Wouldn't go out of my way to come back. Wasn't a bad experience but was just underwhelmed.

    Cracked Pepper Smoked Salmon
    Ron S.

    This is located right on 16th street so if you are looking for a great place to eat that is healthy and tasty this is your place. The service was outstanding and quick. They have an outdoor seating area right along 16th if you like to people watch. I had the wedge salad with 3 oz steak. It was just right for a light dinner. We also had the kale and quinoa and the salmon. Everyone loved the food. This was our last night in Denver or we would have gone back.

    Ann T.

    Again, I really wanted to like this place more because it's conveniently located in DT Denver, has a really nice theming and ambience (like classic Old West cowboys, saloon, and such). There's some vintage pieces of decor and furniture there. A mix of different textiles, decor on the walls, wallpaper, etc. Definitely wander around to the restroom to get the experience. Service was friendly and decent, despite the lunch rush. Took a bit of time to pay, but it wasn't too bad. We got the: 1) Rocky Mountain Oysters: -It's bull testicles. I've had this, but Chinese style before. These are deep fried, a bit like popcorn chicken or calamari. It comes with spicy tomato and creamy horseradish dipping sauces. -It's a must if you go to Colorado I'm sure since there's not a lot of restaurants that offer this dish in California at the very least. -It's mostly just chewy breading. I know it's expected for this cut of meat, but with how much you get and the eating enjoyment, it's not worth it. Just ok. What I liked best were the small chilies that came with it. Apparently it's a Colorado classic. So that was the benefit of ordering this dish. 2) Pork Green Chili: -Hatch chiles, seared pork, jalapenos, sour cream, cilantro garlic, and served with flour tortillas. -It's a solid chili. Slight slow burn spiciness with the chiles and jalapenos. The pork is nice and moist and absorbed the flavor of the chili very nicely. 3) Pioneer Meat Loaf: -All natural beef and pork blended with roasted veggies, oats, and Guinness stout. It's finished with an apricot glaze and covered with mushroom demi sauce. It comes with potatoes au gratin and crispy fried green beans. -Meat loaf was moist but a tad salty, even with the slight sweetness of the apricot glaze and the earthiness of the mushroom. The green beans were crispy but didn't have that much flavor so this was also sauce fodder for us. Potatoes were yummy though. 4) Elk Meatball Linguine: -It's 3 oversized meatballs made with 50/50 elk and beef blend, mushroom cream sauce, linguine, and some toasted bread. -This just tastes like a somewhat more blander beef stroganoff. Not creamy and not enough sauce. Bread tastes fine, but this added carb added to the dryness when there's not enough sauce to dip it into. We ended up dipping it into the chili instead. -Dish sounds exotic, but I'd skip it. I'm allergic to alcohol so I skipped that and can't comment on it. Food was just okay, if you don't have the option of traveling faraway from the downtown and you want this old Western theming, it works. Just wish the food quality and taste was just a bit up to par more.

    Pat C.

    This place is big. Very casual atmosphere with cowboy/Old West theme. They have a brunch menu and a regular one. Went here for lunch and had short rib stroganoff (you would not find this in the brunch menu). It was tender and flavorful, which went well with the egg noodles. I did not think it was super delicious though. Service was good. Giving this place a 4/5.

    Signage, 16th street vibe, outdoor tables and misters in summer.

    Our Server Justin was amazing! He was running all over to provide impeccable service. Fish and sliders were on point as always and happy hour drinks were appreciated.

    Lora G.

    They charge 3.5 percent fee for credit cards over $20. Just want to warn you. Great server.

    West Bacon Cream Cheese Burger

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    2 months ago

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    2 months ago

    Stopped in for lunch last week and had the lamb sliders. Perfect size for a lunch. Very tasty and delicious.

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    23 hours ago

    Food was absolutely delicious and the staff, Kayla, was amazing. Go there and ask for her table.

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    Page 1 of 27

    West Saloon & Kitchen Reviews in Other Languages

    Ask the Community - West Saloon & Kitchen

    Hi... thinking of bringing my 94 mother down to the restaurant...I notice the bathrooms are downstairs... is there an elevator? Thanks.

    Yes! I am here now so asked.. and there is an elevator that goes to the downstairs bathrooms!

    Is there parking for this restaurant?

    There are off street and parking garage options for the 16th St Mall. If you are ordering take out, or have passenger loading needs, our front door is located on the Glenarm side of our corner and has a designated zone for such uses.

    Don’t See Your Question? Ask Away!

    Root Down - Desserts

    Root Down

    4.4(4.2k reviews)
    1.5 miNorthwest, Highland
    $$

    I really can't say enough good things about what the Edible Beats team does. Linger was one of the…read morefirst restaurants I ever went to when I moved to Denver, and El Five has always been one of my favorites too, so I finally made it to Root Down and honestly... another win. The space feels very Root Down in the best way. Funky, artsy, a little mid century, but still comfortable and not trying too hard. Then the food starts showing up and suddenly the whole table is passing plates around because everyone keeps saying "wait, try this." We ordered a bunch of things and the smoked carrots were probably the biggest surprise for me. I would absolutely go back just to eat those again. The masa birria, diver scallops, and grilled artichokes and asparagus were all great too. The hanger steak was cooked perfectly and came with duck fat potatoes, which immediately puts me in a good mood. Dessert also fully delivered. The banana cream pie with black sesame whip was one of those desserts where you keep going back for another bite even when you're already full. It just felt like a really thoughtful meal from start to finish. Definitely one of my favorite dinners I've had in a while.

    Good, service, ambiance- all exceptional! The food was so well prepared. I think my favorite thing…read morewas the beet salad and the risotto! We may have almost tried the entire menu. The pictures do it enough justice! The dessert was actually maybe my favorite instead- I could have eaten a tub of that banana cream pie. Then rolled around in it. Spectacular.

    Photos
    Root Down - Outdoor area covered

    Outdoor area covered

    Root Down - Colombian Arepas

    Colombian Arepas

    Root Down - Exterior

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    Exterior

    Bull & Bush - Prime Rib Queen size

    Bull & Bush

    4.0(1.1k reviews)
    4.2 miSoutheast
    $$

    So wild that the two times I visited Bull & Bush was on a first date in 2021 then with my family in…read more2025. Both times, the experience was memorable! From the customer service and environment to the food and whiskey selection, I'm always impressed at how high quality of a long standing institution this is in Denver. On my most recent trip, a bar fight broke out, but our waiter James handled this with ease... even though he got punched in the face. We tipped him well. Food is always fantastic. Get the prime rib alongside a draft beer. We also ordered Tacos and Loaded Potato Skins as appetizers. I'd love to sit at the bar next time to dig into their whiskey selection!

    Bull and Bush is a Glendale must. Businesses in Glendale come and go but the Bull and Bush is an…read moreanchor! I have been coming here since I was a kid and back then the place was packed with orange T-shirts and full of smoke. Fans would wield Bloody Mary's and cheer on the Broncos with Craig Morton at the helm. Now it is more refined and smoke free, but still a great place to enjoy sports. The classic Eggs Benedict has always been my favorite and what I get just about every time. You can't go wrong! In my younger days I would toss back a couple bloody Mary's but times change and now I mostly get Corvus Cold Brew, both drinks are solid choices. If you haven't been here you need to visit. Eat some food, cheer on your favorite team, and hit Target on the way home! BTW, Target is another Glendale anchor! Cheers, my friends!

    Photos
    Bull & Bush - The bar

    The bar

    Bull & Bush - Chicken Fried Steak with Green Chile and Gravy

    Chicken Fried Steak with Green Chile and Gravy

    Bull & Bush - Lemon drop martini

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    Lemon drop martini

    Work & Class - Butterscotch Pudding & Blueberry cobbler

    Work & Class

    4.5(1.9k reviews)
    1.0 miFive Points, Northwest
    $$

    Came here with my sister and brother in law and absolutely loved everything. We ordered the chicken…read morepot pie, lamb mixote and salmon and all were amazing. Additionally, our server, Ryan C. went above and beyond and sat down with us to accomodate dietary restrictions for my brother in law and was very thorough with what he could offer for alternative food options. His quality of service was exceptional and was greatly appreciated. Sitting on the patio was a vibe as well and is an excellent place to grab drinks. Highly recommend this place to anyone looking for a great spot in Five Points.

    Had an excellent experience at Work & Class. The shared-plates concept works really well here, and…read morehonestly everything we ordered was very good. After reading other reviews and checking out photos beforehand, I knew the Colorado lamb was a must-order. It's not something I usually go for, but it ended up being my favorite dish of the night. Absolutely worth the hype. We also ordered the birria short rib and hickory smoked picanha, and both were solid choices. The shrimp and corn grits were amazing, and I really loved the aged cheddar mac and cheese. Other dishes like the chickpea croquettes and the chili relleno were also pretty good and rounded out the meal nicely. The wait staff was fantastic. Super friendly, attentive, and made the whole experience even better. The restaurant itself has a cool, lively vibe. The only minor downside was that the outdoor heaters were a bit too hot, but that's a very small nitpick. Overall, an easy 5 out of 5 stars. Great food, great service, and a place I'd happily come back to.

    Photos
    Work & Class - Restaurant

    Restaurant

    Work & Class - The Massive Attack Salad

    The Massive Attack Salad

    Work & Class - Front door

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    Front door

    Briar Common Brewery + Eatery - Cheeseburger & Chips

    Briar Common Brewery + Eatery

    4.3(632 reviews)
    1.7 miJefferson Park, Northwest
    $$

    Food + drinks, SO good. Patrick & David took care of us Saturday morning and made our brunch so funread more

    Date night with another couple and were excited to try Briar Common Brewery. First - super cool…read morebuilding. Love the vibes, the interior decor and second floor + outdoor patio options. We didn't take advantage of the patio vibes or rooftop deck with a fire pit, but this is still on our list! While waiting for a table, we cozied up to the bar and ordered drinks. One of the bartenders noticed I ordered the hibiscus margarita and asked me, offhandedly, if I was a fan of spice. Yes, please. With that, he cancelled my order and made me something "not on the menu" but what I called the "Patrick special." So good. Thanks, sir! We ordered burgers and shared their buffalo cauliflower starter. This, my friend, was absolutely amazing. Loved the buffalo spice paired with the bleu cheese. Easy way to enjoy some veggies. And along the same theme, I ordered the Buff and Bleu burger. This was so good, so flavorful and so messy. Don't judge me, but I resorted to using my fork, lol! It was so well balanced. Will have again. Parking here means street parking, but there were plenty of open spots on a Saturday night. The walk was nice. We can't wait to return, maybe on a game day, or maybe to enjoy Sunday brunch on the rooftop. Maybe a sunset for another date night. With this level of yumminess, the possibilities are endless.

    Photos
    Briar Common Brewery + Eatery
    Briar Common Brewery + Eatery - Nashville Hot Chicken

    Nashville Hot Chicken

    Briar Common Brewery + Eatery - Brussels - so good!

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    Brussels - so good!

    West Saloon & Kitchen - tradamerican - Updated May 2026

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