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    Syrup Downtown

    3.9 (1.9k reviews)
    Closed 7:00 am - 2:00 pm
    Updated 1 week ago

    Order Syrup Downtown Takeout or Delivery

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    SYRUP DOWNTOWN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Recommended Reviews - Syrup Downtown

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    Mile high tower - chicken , potatoes, mushrooms, cheese , hollandaise
    Jimmy W.

    So I heard about this breakfast item called the Mile High Tower - which is chicken, potatoes, shrooms, cheese under hollandaise sauce . So I came in to try it . Service was fabulous as the host is also the bartender and server . It was 7am so I am competing with people grabbing breakfast sandwiches on their way to work . The tower was .. interesting , worth a try but not something I would get again . Place is cute , affordable and worth a look

    House Breakfast Sandwich, Loaded Tots
    David H.

    Stopped by for breakfast as it had been awhile since we visited this location. Surprisingly it was not crowded for a Saturday morning and we were seated right away. Crack bacon is our go-to starter and it never lets us down. The yogurt bowl, coconut French toast slice (side order) and the breakfast sandwich were fantastic. The sandwich came with loaded tots that were tasty and had a bit of a kick to them. Service was fast and our waiter always checked in with us. We'll be back!

    Well Done eggs - Perfect- sour dough toast; loaded tot; chicken sausage option
    Janean W.

    Loved my breakfast at Syrup Downtown! The food was fantastic from start to finish. I went with the chicken sausage option, and it was flavorful and perfectly seasoned. The eggs were cooked exactly right -- well-done and still tender, just how I like them. The loaded tots were awesome -- crispy, cheesy, and full of flavor -- and the pancakes had that perfect crispy edge that makes them unforgettable. Service was excellent -- friendly, fast, and attentive without being overbearing. It's clear the team here cares about both the food and the experience. Highly recommend Syrup Downtown if you're looking for a brunch spot that gets all the details right. I'll definitely be back!

    Crunchy French toast, and in the background, banana bread pancakes
    Stacey D.

    This place is recommended to me by my sister and I am so glad I listened to her. The walk from our hotel was really nice and the restaurant itself is super cute. It was not busy at all on a Tuesday morning. They do take reservations, which was nice just in case and I found out they deliver! The food was beyond amazing, and who doesn't love mimosas with different choices of juices! The staff were friendly and helpful! If you're a breakfast/ brunch person, I would definitely recommend this place

    Vegan veggie omelet made with Just Egg (R) added avocado,- minus feta
    J B.

    I enjoyed Vegan Garden omelet made with Just Egg (R) with added avocado minus the Feta. Also added "habanero tomatoes" which were enjoyable with less intensity than expected,so don't be afraid to try them. Asked that the "diced potatoes" be extra crispy. They did that and they are nicely spicy as well. My spouse enjoyed the Vegan veggie Breakfadt Bowl with added Just Egg (R) It has more veggies than the omelet, so if that is your preference, it's a choice that fulfills it. We share so we got to try and enjoy both dishes. The orange juice is not from concentrate but squeezed offside. It tasted fresh. We had a choice of oatmilk or almond milk for non-dairy creamers for our coffee. The drip coffee is typical. I enjoyed my first cup black. I called ahead and confirmed they had Vegan options on the menu. I 2as told they had Just Egg (R), Black beans, and avocado. The option for Vegan Egg Substitute is clearly marked on their printed menu for multiple dishes. I enjoyed getting dry sourdough toast and using a little avocado on it instead of butter. Overall the food was good, staff was attentive, and location just a few blocks away from the AC Hotel (and Le Meridian Hotel - same building) where we stayed which unfortunately did not have any adequate Vegan options for us today. For us it was walking distance. I am bookmarking this restaurant to go to again the next time we stay in this part of Denver for shows at the Denver Performing Arts Center.

    Chicken & waffles
    Pamela E.

    Upon arriving in Denver, we were starving and looking for a great breakfast spot, and Syrup absolutely delivered. The food came out quickly, which was exactly what we needed after traveling. I ordered the chicken and waffles, which came with a spicy syrup and honey mustard ,both dipping sauces were incredible and paired perfectly with the chicken. The chicken strips were breaded to perfection: lightly coated, perfectly crunchy, and not greasy at all. I also had a hazelnut latte with oat milk, and it was delicious, smooth, flavorful, and not overly sweet. If you're visiting Denver or just looking for a solid breakfast spot, Syrup is definitely worth the stop. We left full and very happy!

    Steven H.

    This place is a little bit of a walk from the convention center area where we were staying, but stopped here while walking to pick up a rental car for a day trip. It sits in a business district and is tucked at the bottom of building that also houses a shopping area. In the morning for real fast time , there wasn't much happening at the shaping area, but Syrup was definitly open. Our server was open of the most friendly people we encounter! Fun, kind, and helpful. The food - fantastic!!!! I had French toast with a sampling of a couple of their unique syrups. Out of this world!!! Don't miss this place!

    Spiked Chai Tea
    Mike D.

    The food is amazing. The staff are all very nice and accommodating. They have great breakfast cocktails.

    Breakfast Burrito
    Sandi G.

    I found this place three years ago when I came for a show at Red Rock and decided to revisit on my current Red Rock trip and it was just as amazing as I remembered! My friend and I stopped in around 1130 on Saturday morning and were able to be seated right away. There was no wait which was a change from my previous visit. The menu was just as extensive as before and I ended up getting the breakfast burrito which was absolutely amazing!!! The portions here are huge!!! I also got to split my friend's side of French toast since I didn't have room for the full French toast since my burrito was so big. Highly recommend for anyone visiting Denver thats looking for a great brunch spot that won't break the bank.

    Nutella Stuffed French Toast
    Valeria L.

    Rudest service I've experienced in a restaurant. I understand it was New Year's, but the waiter calling us "dear" does not make up for impatience or unfriendliness. I asked for water after being acknowledged and was ignored, yet the table next to us was given water immediately when they asked. It made the difference in treatment very noticeable and uncomfortable. Because not many places were open, this was our first time here, and unfortunately it was not a good experience. The bill was about $25 for a meal and a drink, which is reasonable, but service matters. I'm from California and have never been treated this way at a restaurant before. It honestly felt like assumptions were made about us, and I felt unwelcomed. The environment itself felt dull and lacked liveliness, which didn't help. The food was okay at best. The sausage didn't look appetizing, and the safest choices were the French toast and syrup. Good service could have made up for the mediocre food, but it didn't. I initially planned on tipping since it was New Year's, but after being treated rudely, having a simple request denied (switching hot chocolate to water right after ordering), and then having the server turn to my other party to wish them Happy New Year while ignoring me, it felt intentional and disrespectful. The first staff member we encountered was kind, which makes this even more disappointing for the rest of the experience. Overall, not a welcoming experience, and I wouldn't return based on the service alone.

    Double Berry Bliss
    Julia S.

    Located inside what appears to be a mall / shopping center. Staff was friendly and attentive without being overly present! Food was decent; my French toast was wetter / flimsier than I anticipated but taste wise it was fine. I enjoyed the blackberry syrup (reminded me of a boysenberry jam I used to eat when I was young). I had a dirty chai latte with oat milk ($9) but I would not recommend that drink. the rest of my party enjoyed their drinks (lattes) though. It

    Wisconsin Benedict, loaded tators, coconut French toast

    One of my new favorite breakfast spots! Great variety of sweet and savory options. We loved the Wisconsin Benedict, loaded tators, and coconut French toast. Fresh, delicious, and excellent service. We'll definitely be back!

    Gg N.

    Nothing stood up -Mediocre place -Terrible , watered coffee -ordered a skillet with chicken sausage... apparently they did not have it So, I ordered biscuits & gravy (terrible idea) Overly greasy and nasty food Did not eat it. Would not recommend it

    Egg white omelette with tater tots

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    Food was bland, the waitress was less than friendly. The place wasn't horrible but there are better places!

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    2 months ago

    Delicious and excellent service! The waiter was very personable and took great care of us.

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    24 days ago

    Great food, excellent service (ask for Richie) and management stopped by to talk and get feedback.

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    3 months ago

    The food is good here. I tried pancakes and omelette. They are not very tasty and you can DIY them!

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    Syrup Downtown Reviews in Other Languages

    Ask the Community - Syrup Downtown

    I'm confused the reviews say they have bottomless mimosas for $10 but they someone asked if they did have and they answered no, so which one is it?

    They don't have "bottomless" mimosas, but you can get a carafe of mimosas!

    Is there a nurses happy hour menu? I saw there was this menu option at a different location? Thanks

    We do have a Nurese Happy Hour, but it is only available at our City Park location. Drinks and cocktails:… 

    Do they have bottomless mimosas on weekdays?

    Unfortunately, we do not have bottomless mimosas Thanks,… 

    View All 4 Questions

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    Corinne Denver

    Corinne Denver

    4.0
    (751 reviews)
    0.4 mi
    $$

    Have tried many places near DPAC but have not been to Corinne. So happy it was an easy walk about 3…read moreblocks away even with the summer heat. We made our reservation for 5:30PM and showed up at 5:05... glad they were able to seat us at 5:20 even though the restaurant was not busy and had many open tables. Maybe they were staggering for kitchen staff reasons. Marcos was very attentive and made tremendous amount of amazing recommendations. All of us decided to order the short rib from the prix fix menu and we all ordered some sides. We got the French onion soup, the bread pudding and the key lime pie. Also shared some mushrooms, asparagus and creamed spinach. The short ribs was very tender, the key lime pie was perfectly tart and sweet, the bread pudding is a little bit on the harder side as it came in a cast iron dish like a cookie... but the flavor was amazing and tasty w the vanilla ice cream. All in all we had a great time with our girls date after we saw a musical and really helped us wrapped up the day so sweetly. Thanks Marcos and team!

    I was excited to take my friends here who were visiting from out of town. It had great reviews and…read moresaid it was child friendly which was a must as a single parent. We arrived and the hostess took 10 minutes to even acknowledge we were there then said she needed more time to clean off some tables which she did very slowly. She then said she would seat the 4 of us at a 2 top with a high chair. She told us to wait until the table was ready. They set the table and brought over a high chair and then suddenly took the high chair away. In true "see you next Tuesday form" the hostess did not say anything to us and instead sat another couple who had just walked into the restaurant. They still said nothing to us until I walked over to the host stand and then blurted out that the couple they sat had been waiting before us for 50 minutes but got "lost in the system". Mind you, the couple had not been in there at all when we got there and we were told we would have the table. I am sure that we were profiled because we had a toddler with us and they decided to seat others in our place that they had set up for us. Not only that, but nobody ever came to talk to us and inform us about what happened. And then to top it off they told us we could order to go and sit in the lobby of the Meridian. Their behavior and attitudes were absolutely atrocious and definitely discriminatory based on us trying to bring a child during happy hour (before dinner seating had even opened). 0/10 do not go here if you enjoy polite hosts and wait staff and are looking for a family friendly establishment. The hotel lobby bar was everything Corinne was not. The bartenders and servers were friendly, food was delicious, and service was fast. They saved our evening which Corinne had done everything to ruin.

    Photos
    Corinne Restaurant - Dining Room
    Corinne Restaurant - Dining Room
    Our Miso Glazed Halibut is made with mushroom dashi, sugar snap peas, baby bok choy, honshimeji mushrooms, romanesco, and pearl onions.
    Our Miso Glazed Halibut is made with mushroom dashi, sugar snap peas, baby bok choy, honshimeji mushrooms, romanesco, and pearl onions.
    The Corinne Cobb is colorful and delicious!

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    The Corinne Cobb is colorful and delicious!
    Former Saint Craft Kitchen and Taps

    Former Saint Craft Kitchen and Taps

    3.5
    (111 reviews)
    0.4 mi
    $$

    Well, I have visited this restaurant 3 times. All 3 times have been for a holiday brunch or…read moredinner. Location (4 stars) This restaurant is downtown near the convention center. parking is pricy if you valet park at the hotel. Last year it was around $40. Parking in the lot across the street for $25 dollars Easter Sunday. If you use a walker, I would not recommend the parking lot across the street. Food (3 Stars) The Thanksgiving buffet is the best one. I would rate that buffet a (4). The Christmas and Easter buffet are pretty low key. There is a carving station (ham and prime rib). There is an omelet station. Dessert bar is decorative. Cheesecake was delicious. The warming station with potatoes, sausage etc. leaves much to be desired. The charcuterie station is sparse. They offer unlimited mimosas for an additional $25. Service (5 stars) Staff are extremely friendly. Cleanliness (2 stars) My only complaint, I saw a tabletop being cleaned off with a rag used to clean the chairs and then under the table on the floor and on to the next tabletop. I'm just a little picky about that. Especially since folks these days go commando and wear short attire, and you know their parts are on the chair and now spread to tabletops. Wiping up the crumbs off the floor with same rag simply through me over the edge. Atmosphere (4 stars) Spacious uncrowded environment. Nice decor. Bright with large windows.

    During the last few Denver Restaurant Week events, I've tried to take the offerings as an…read moreopportunity to sample restaurants that I haven't tried, or otherwise may not try, and see if I can add to my list of favorites. I saw Former Saint on CBS News, and the menu and food looked incredible. In particular, that white chocolate blueberry cheesecake was something I know my hubby would look forward to all week! I loved the idea of local food and fresh homemade dishes. Sounds healthy, after a week of potential over-indulgence at other restaurant week venues. An additional bonus was that it is located right near the Denver Convention Center and the Performing Arts Center. This has become a dry spot for fine dining, with even the choices on Larimer Square growing more thin, giving rise to the inability to get reservations at favorites like Tamayo and Rioja prior to a show. I go to performances frequently with friends, and despite my rule to avoid hotel restaurants (Former Saint is in the Hyatt Regency), I thought I'd scope out Former Saint as a place to take my friends before the next symphony or Children's Chorale or ballet or broadway performance. I must say, the jury is still out. Former Saint was a Jekyll and Hyde of courses. Parking was not difficult (Yay, maybe I can park here prior to my shows, if I grab a bite first). There is a large garage, and the promise of validation from the restaurant. The ambiance of the restaurant is typical hotel restaurant. Booths, tables, old and a bit drab. Except for the bar. Oh, my! The bar has this BEAUTIFUL copper creation above it, adding so much industrial character to the space! I was in awe looking at it, as it appeared to bring craft suds to the bartender's taps. I didn't ask how it worked, as it wasn't clear how the beer separation and dispensing worked, but it was a great centerpiece and spectacle for the place. I do wish I had investigated more about this architectural marvel, and will do so if I return. For restaurant week, my husband chose the Lobster Ravioli, Ribeye, and blueberry cheesecake (as predicted). I chose the Gotham salad, roasted chicken, and key lime tart. The lobster ravioli was nice; my husband was surprised that it was a toasted ravioli, but enjoyed it. My salad was full of beautiful greens, pears, walnuts, and feta. No scrimping here! The dressing was light and sweet/sour. The pears were a bit unripe and crisp, to the point that I was having trouble identifying exactly what fruit I was eating, but other than that, the salad was beautiful, healthy, and ample. My husband's ribeye steak was a nice cut, done to his liking. Slivered hash browns were underneath with a nice green chimichurri on top and some sliced Fresnos adding a welcome kick to the dish. My chicken was delightful. 1/2 chicken on the bone, seasoned nicely, and with a pan sauce. The breast was super-tender and delicious. It came atop cheesy grits, which was a yummy substitute for a mashed potato. I also was served side salad of curly lettuce and fennel. I probably didn't need more salad, but I was glad to have the healthy side on my plate. I will say that this salad was over-seasoned. The chicken and grits were great, but the salad too salty. My husband ordered a glass of J. Lohr Cabernet, which was a very nice find on the wine list, as far as a pairing for his ribeye. That said, the glass cost $30! A bit much, I might say. The real detractor, unfortunately, was dessert. The blueberry cheesecake looked nothing like the beautiful creamy white cheesecake accented throughout by purple blueberries, which I saw on the CBS News clip. My husband was served a very small solid purple slice, overcome with whipped cream dollops. This cheesecake had been uncovered in the fridge too long, with sort of a skin on it. My husband ate almost none of it. My key lime tart was similarly over-adorned with whipped cream, although I had some nice raspberries on top. The tart also seemed overexposed to the cool air, with the thickening of a skin on top. It was a very disappointing way to end a nice meal, and belied the healthy, homemade, craft theme. High points of this experience include the well-crafted and healthy entrees, the fact that we could see the convention center right outside our window (i.e., the location is perfect for pre-event or -theater), the $3.00 validated parking fee, and that beautiful copper tap system. Will the pros outweigh the cons? Will we be back with friends? Time will tell.

    Photos
    Outside
    Outside
    Lamb with carrots and puréed parsnip
    Lamb with carrots and puréed parsnip
    Bar

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    Bar
    Death & Co

    Death & Co

    4.2
    (550 reviews)
    0.6 mi
    $$$

    Upscale lobby bar with excellent cocktails. 4.5 stars…read more Food: NA. Service: 4 Atmosphere: 5 Cost to worth it rating: 3 Opentableable: no but via their site Return worthiness: yes Highlights - Kim: wonderful bartender who helped us throughout the night. 5 star service - Cookies: brown butter chocolate chip were wonderful. Can forgo milk and get an extra cookies. 4.75 stars - Moroccan old fashioned: wonderful version 4.75 stars - Paradise falls: blueberry foam was great. 4.5 stars - Spy vs spy: like a painkiller mixed with espresso martini. Hub loved it. 4.5 stars - Emerald Grove:: tall gin green tea mint and coconut 4.5 stats - Bar mix: perfect combo of salty and sweet. 4.5 stars Lowlights - Had a reservation and said they'd sit us at the bar and let us know when sears open up but never did - No soda so couldn't get one for a responsible needs to work one with us

    I had already been impressed by the Death & Co in NYC, so I knew I had to try their branch in…read moreDenver. I was not disappointed. A moody, velvet filled space with a comfortable bar. Laid back vibe and welcoming staff. Nothing pretentious at all. The bartenders were knowledgeable and gave great suggestions. Always stayed on top of my drinks. The thing I like most about Death & Co is the way the categorize their drinks: Light and playful, bright and confident, elegant and timeless, boozy and honest, and rich and comforting. I had the aqua profunda (cognac, St. George basil eau di vie, lillet rose, strawberry, lime, and absinthe). I also had the eight limb daiquiri (rum, Canada aguardiente, Thai tea cordial, lime leaf, and Maraschino). The Blood Oath (mezcal, Vecchio del capo, Calabrian chili amaro, St. Germain Elderflower, lavender, honey, lemon). All were complex and delicious. You could pick out every flavor, yet everything melded together so well. They also have some basic bar food and snacks, but somewhat elevated. I had the D&C Burger and it was juicy, rich, and had some great accompanying fries. I usually try to give a more in depth idea of cocktails available, but Death & Co has such a diverse menu with so many amazing craft cocktails that I can't offer that this time . . . you'll have to go in and see it for yourself!

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    Beautiful selection of spirits and the bar tenders were phenomenal!
    Beautiful selection of spirits and the bar tenders were phenomenal!
    Mushroom Fritter
    Mushroom Fritter
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    Four Seasons Hotel Denver

    Four Seasons Hotel Denver

    4.0
    (230 reviews)
    0.4 mi
    $$$

    First thing - I hardly EVER give 5 star reviews unless touched by the stay, the meal, or the staff…read more- I wish I could give 10 stars! We were so happy with our stay. Even though we are locals, and only staying one night - you would never know. Everything was perfect. The room was clean, neat, and stocked, Thanks for the champagne - the wife loved it. The employees were all extremely pleasant, and super helpful. Dinner at the EDGE was unbelievable, and maybe the best cut of Beef I've ever had. The EDGE host, servers, and waiter were just so helpful, knowledgeable, and just NICE. One of the best Anniversary dinners we've ever had, and that was LARGELY in part of our main waiter - I am so disappointed in myself that I can't remember his name. He was AWESOME!!! Thank you all for a wonderful staycation, and a better 33rd anniversary. The nicest hotel in Colorado we have ever stayed in, by far, and possibly the nicest hotel and staff we've stayed in anywhere in the US or other countries. I had mentioned when I made our reservations that it was our anniversary as I do with every anniversary dinner or travel reservation I make - but EVERY single hotel employee or restaurant staff wished us a happy anniversary - not just the front desk as usual for hotels, this kept a smile on our face the entire time. Thank you for making this 33rd Anniversary so special.

    As always a beautiful hotel. But the pool is a bit sad and under served. It's in the shade and was…read moredisappointing. The sushi restaurant was phenomenal. Great location and amazing rooms

    Photos
    Four Seasons Hotel Denver
    Four Seasons Hotel Denver
    Four Seasons Hotel Denver

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    Syrup Downtown - breakfast_brunch - Updated August 2026

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