Cute brewery in Saratoga Springs with a lot of seating, a huge menu, and a chill cozy atmosphere…read more You order in the front at the register and they give you a number to bring to your table if you're getting food. If not the give you the alcohol and no number. It started getting crowded a little late after 6ish 7ish. It was loud and packed, but it was a great vibe. + Great Beer + Chill vibes + Lots of seating

After living in the area for just over a year, we finally went and checked out the Whitman for date…read morenight! We were very impressed by the atmosphere and how large the place is! The music, all the art on the walls and overall vibe was very fun and family-friendly. The staff was friendly and upbeat. We ordered a couple of drinks; the Gangster Scientist (a beer my husband was very pleased with!) and a Hibiscus Paloma which I thought was very good as well. For food we got the Smash Burger and the Chicken Sandwich! Both which came with fries. We both rate the fries 10/10!! Battered, seasoned and crispy pretty much perfectly. The burger was delicious, although pretty messy (that's good or bad depending on opinion lol) The chicken sandwich had great flavor, but I thought could have used more sauce as it felt kind of dry. I give it a 7/10, it was good but I probably wouldn't order it again and try something else. But overall we were very pleased with our experience and we can't wait to go there again!

Our dinner experience was great. The food was delicious and the atmosphere and service were great…read morealso. We will definitely be back again

There are evenings when the air in upstate New York feels less like oxygen and more like a test of…read moreperseverance and pulmonary fortitute. Last Saturday was one of them. The Arctic air had ideas about permanence. The car's thermometer read -14, and it didn't know the wind was gusting at 30 mph. My family and I scurried off Route 9 and into Spargel on 9, seeking sausages, gravies, and the hearty warmth of central European food. We had a six o' clock reservation. We arrived ten minutes early, cheeks stinging, only to find the dining room looking pleasantly underpopulated. I would guess a quarter full, perhaps one third if I was feeling generous. Reservations, in this case, felt like bringing a life raft into a swimming pool. Still, it's nice to feel expected. The host asked if we would mind sitting in a booth in the bar area. This struck me as odd given the abundance of empty tables in the main dining room, but mystery is good for the appetite. We agreed and settled in among the taps and glassware. Warm pretzel bread appeared with honey butter that tasted as if bees had briefly considered culinary school. We ordered Backers mit Apfel Sauce, potato pancakes with apple sauce, and they arrived promptly. Crisp at the edges, soft in the middle, devoured with the focus of people who had just crossed a tundra parking lot. The table went silent save for appreciative chewing. My wife chose the Rindfleisch Gulash. It arrived in a state of deep, fragrant seriousness. The beef fell apart at the slightest suggestion from a fork. It was rich, warming, and the sort of thing that makes winter feel much less like a personal attack. She allowed me several bites, which I accepted with the gratefullness of a man being handed state secrets. I ordered the Kassler Rucken Vom Grill, featuring smoked pork loin from Oscar's Smokehouse, a local legend. The cut was thick and beautifully smoked. My wife and oldest son both sampled it and approved. Yet in the quiet corner of my mind I could not escape the notion that I was enjoying a very accomplished ham steak. This is not an insult. It was expertly prepared. I simply suspect that on my next visit I will wander elsewhere on the menu. My oldest son selected the Erlanger Sauerbraten and took to it with enthusiasm. He managed about half, which for a growing fourteen year old is an achievement bordering on mythical. The rest went back to the hotel in a box, where I am told it continued to perform admirably. My youngest ordered the kid's bratwurst with french fries. This was the one faint cloud in an otherwise sturdy sky. The sausage was on the small side and the fries were serviceable but uninspired. After finishing, he remained hungry, which is notable because he is not typically an ambitious eater. At this price point, a more generous bratwurst would have felt right. Service was the chief reason I cannot quite award five stars. It was exceedingly slow. Not inattentive, and certainly not careless, simply stretched thin. Our server and bartender, Beau, moved with the intensity of a man attempting to occupy three dimensions at once. He mixed drinks, took orders, ran food, delivered checks, and did it all with good humor and great skill. The delay was clearly a matter of staffing, not effort or ability. In the end, we left warm, well fed, and maybe slightly perfumed with smoke and gravy. The food was very good, and in some cases excellent. The room felt welcoming, even if curiously arranged. We will return the next time we find ourselves braving a Queensbury winter evening. Four stars, gladly given, with hopes that the next visit includes an extra pair of hands behind the bar or in the dining room, and perhaps one more bratwurst for the smallest member of the family.

We stopped at Speckled Pig brewery on our way to Saratoga. Why not try another new to us brewery,…read moreright? Speckled Pig was a great find! Easy to find, friendly staff, a good beer menu, excellent beers, and pizza! We didn't try the pizza, but it looked delicious and others sitting at the bar gave it a thumbs up. We really liked their beers. One of the beers in our sample was their blueberry beer which was indeed blueberry! It's a nice space with a good amount of searing and they have a separate event space. This is a place we will recommend to others and will visit again! Second visit: the pizza is excellent!

Really wonderful experience. Service was nice, we just went in for three pizzas for lunch and did…read morenot need a reservation. The food was delicious and the vibes inside are very fun and casual. They just don't have any parking so be prepared to walk a little bit.

The food was good and tasty, everything was clean, our waitress was awesome. The kettle chips are…read morebetter than anything in store shelves. If I'm back in town I will definitely visit again. Beautiful town and the street has a lot of shops.

Bad service. Slow. Disinterested waitress. Ok. That happens. No big deal. Typically at a brewery…read moreyou get decent food - usually a scratch kitchen or at least a lot of fresh stuff. The "buttermilk chicken sandwich" was 3 sh*tty out of a bad bag frozen chicken tenders. Seriously. Deeply disappointed - buyer beware Boneless wings ? Out of. A bag Fries ? Same. Gross My recommendation- there's a lot of other super high quality restaurants in Albany and good breweries too. Avoid kitchens that false advertise and feed you frozen food out of a bag

Came here for an impromptu date night. We got tacos from next door (mi mexico lindo) with the…read morebartenders blessing. Beers were good, vibe was excellent - felt like everyone was a regular. We even felt like regulars and it was our first time going.

This is a 3 due to conflicting thoughts…read more Inside great beer, good tastes, smooth beer and many options. However I ordered a 4 pack Togo of sajulus and they were flat, absolutely no taste, and also low. Leaving me to think I paid for a "low fill" which is a little upsetting as I did very much enjoy the beer in house, but the to go's definitely have gone flat. There is not "I guess crackle or pop(however one describes opening a beer)".

My husband and I have been here a couple of times. Most recently we sat at the bar for Valentine's…read moreDay. The two female bartenders were attentive and personable. One was handing out stickers and ring pops to customers as they wait. My husband and I enjoyed our food and drinks. We especially enjoyed the atmosphere at the bar while chatting with the bartenders and other employees who were visiting the bar that evening. They kept the conversation engaging and funny! Can't wait to go back next year.

I'll give them two stars as I do like their burgers but the service is awful. I went two weeks…read moreago and the waitress brought both of us the wrong burgers (we didn't complain because we were hungry and wasn't a huge issue). But then she got our check wrong, which again not really big deal, but then when she did a new check she didn't credit us for the first check so basically I got charged twice. Three mistakes makes it seem like she can't do anything right. They owe me $62.81, now I have to drive up there and pay as much in gas to get my money back

Made lunch reservations and were seated on time. Merve was our server - friendly, welcoming, and…read moreattentive. Typical brewery setup with an inviting outdoor area, and ample indoor seating space with TV's near the bar to enjoy live sports and good beer! Our table tried a few of their beers, Saratgoa Vibes being the favorite. Food order consisted a pretty cheesy Buffalo Chicken Dip ($17), Parmesan and Rosemary House Fries ($12), and Mexican Street Corn Dip ($16). Nashville Hot Chicken & Pickle ($23) was a good portion of pizza to share amongst 4 adults. Grilled Veggie ($17) on their house baguette lacked seasoning. They were just grilled veggies and the chimichurri couldn't add much taste to it. Can definitely use improvement. Service was spectacular all throughout and food arrived within 15-mins of placing the order! Highly recommend this place for comfort food, live sports, and of course - Beer!

Ambiance: Definitely smaller inside than I expected, but super cozy. It has a dark, moody vibe that…read moreworks well. The patio, which is right off Main Street in Saratoga, is very large and beautiful. I'm sure this place really shines in the summer. Service: 10/10. No complaints at all! Attentive and friendly throughout. Drinks: I'm not usually a cider person, but I ordered the cider donut cider and oh. my. gosh. It was incredible! Tasted exactly like an apple cider donut. Food: We ordered the mac and cheese, grilled cheese with tomato soup, and fries. Everything was good and came out hot, which is always a win.

Set on a beautiful golf course. Hank Hudson brewing has slowly became one of my favorite spots to…read morego. Beer is always great, food is amazing, and the staff are friendly and polite. Highly recommend!

We were looking for a local brewery with food on a Sunday. Couple places we went to were closed or…read morehad private events which led us to Hank Hudson Brewing. We ordered at the counter, beers were good including an IPA and a Pilsner. We ordered food including sliders and brussel sprouts. Both were made to order and very good. For an appetizer we had the homemade chips and onion dip. View from the deck to the golf course was beautiful. Wait staff was attentive. Would we come back, surely.

The season has begun and I was thrilled to have this place up and running! What a fantastic meal!…read moreSauerbraten was tender and tasty, weinerschnitzel was outstanding, spaetzle delicious as always and perfect potato pancakes! The pretzel was soft and delicious and the beer is always a bonus! Friendliest warm staff- this time we had Laura who is efficient, helpful and so very sweet! Penny stopped by to say hello- another outstanding server and so happy to see her back for a new season! Can't wait to make it a dinner trip every time we are in town! Highly recommend this place to all!! And what a great, fun German vibe!!!!! A+++. (Gordie the musician made it extra special this time! So talented!!!)

If you're looking for a bit of Germany in the Catskills, this is your place to go. The restaurant's…read moredecor pulls you straight out of the states and instantly in the Deutchland countryside. The waitresses are very kind and dressed in traditional German dresses and the live music is a great touch. To start, I ordered a Long Island Iced Tea that had a bit too much punch to it. The alcohol ratio was quite off and was very hard to drink. I asked for a soda to try and dumb it down, but was only able to get about half way through it. Though this was my fault for not ordering a beer at a German restaurant, I still would have liked the drink to be a bit tastier and is unfortunately the only thing keeping this review from being a shinning 5-stars. For my meal I ordered the sauerbraten which did NOT disappoint! The beef was very tender and the vinegar mixed with the gravy was the perfect level of sour and hearty. The red hot red cabbage was hot and flavorful and the potato pancakes were perfectly cooked. The side of applesauce put on top of the potato pancakes added the right amount of sweetness. A friend got the special rouladen which I got a taste of and was very delicious. The pickles inside were flavorful and the meat was perfectly cooked and seasoned. The menu is a bit pricey, but the portions are deceptively filling. I definitely expected to be hungry after but I finished my plate absolutely stuffed! Overall, this was a great experience and would recommend anyone looking for a taste of Germany to give this a try.