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Whiskey Six BBQ

3.7 (66 reviews)
Open 11:00 am - 2:00 pm

By appointment only

Updated 3 months ago

Whiskey Six BBQ Photos

Business Info

WHISKEY SIX BBQ ATMOSPHERE

What's the vibe?
Hipster
Casual
Quiet
Outdoor seating

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Reviews With Photos - Whiskey Six BBQ

a bicycle parked in front of a building
Ronnel S.

Family owned business along Renfrew Street, Its been here for a while but i have not noticed it until a friend asked me to review the place. I went one lunch time, unfortunately that day is for pick up only but the owner was very nice to let me in and took photos. Neat and nice BBQ joint in town the owner Marc Wicks is very friendly I even asked him to be in the picture and asked him i will post it on social media, he is so okay with it he even provided me with the business phone number. For checking in Yelp provided me with a free kenebe fries, the owner also gave me a free potato salad in the house. Brilliant concept, 2 tables for outside seating, small place maybe 10-15 heads. Interir decors are Canadian inspired ( see attached photos) very clean and for me classy, alcoholic beverages is available. Affordable with innovative sandwiches in the menu...I saw a jackfruit burger from the choices. Based on recommendation and popular dish in here I ordered the whiskey brisket sandwich, I loved the tender slices of beef with some special sauce made them into a sandwhich, amzing taste, so filling and smells good...I actually salivate from the smell hahahahha. The potato salad was very good too. What else can you ask for? Friendly and excellent service plus specialty sandwiches.... I will be back on my next day off because I am dreaming of that jackfruit burger.... Support our local restaurants I recommend this place to my co-yelper and all vancouverites to try. Kudos to Marc Wicks the owner.. more power to your restaurant....

Chelsey H.

"My meal was perfect" - My boyfriend AND there's a CHECK IN PERK of Free Fries (that were GREAT!) We came here last night after my boyfriend had talked endlessly about wanting to try this place out and lucky for him, I had an errand to run nearby. The place is very cozy with plaid pillows, taxidermy deer and birds, very cute napkins and simply the whole vibe! They have quite an extensive drinks list (I mean they ARE called Whiskey Six) so you better believe they have a good selection of Scotch, Rye and Bourbon. The cocktails caught my eye. Mine was delicious - I got the Electric Currant so ladies (or gents) who aren't into too boozy tasting beverages.. This one was AMAZING. My boyfriend got the West Coast Old Fashioned and it was great. Near the end of our night we ordered a Three Kingdom's Hefeweizen which was smooth and drinkable. Nice to see their huge selection of local craft beers, too! While we waited for our drinks, I checked in and was pleasantly surprised that there was a check in perk of free fries which was perfect. I got the pulled pork sandwich and my boyfriend got the beef brisket. We wanted a side so the fries were a perk! We also decided then to get the smoked chicken wings. The Smoked Chicken Wings were SO tender and such a unique way of cooking. They were piping hot and with the Whiskey House Hot Sauce and Whiskey BBQ Sauce they were phenomenal. I really really liked that Whiskey BBQ Sauce. So good for dipping anything and the hot sauce was also tasty! I liked my boyfriends Beef Brisket sandwich a bit more (and he said brisket is super hard to make on your own so there's food for thought for you when you're deciding on what to order) so I really recommend that! The pulled pork was good but I don't know if it stood out more than any other pulled pork sandwich I got but it was still tasty. Next time, I think we will buckle up and actually order a stand alone portion of MEAT! We'll be doing the brisket.

My RSVP
Allison K.

I am so glad to have found this place. It's a cozy little place on Renfrew street across from a highschool. I grew in this neighbourhood so I felt right at home coming here. It's relatively new. Approximately two years. I originally came here to try their Dine-Out 2019 menu but opted to order off the regular menu instead. I called ahead to reserve and when we walked in our table was ready with cold water already poured into the glasses. Once we placed the order, the food arrived in a timely manner. The pulled pork was juicy and tender. The Brisket was melt in your mouth Heaven. Portions were a tad small for what you pay, so I would consider this place a once-in-a-while treat. Definitely not a place to fill up my hungry teens!! Service was top notch. Clean. Friendly. I will definitely go again.

Front of restaurant~
Edward L.

Nice little BBQ place in the middle of nowhere. Parking is available right along Renfrew. The spot is quite cozy and has a hunting lodge theme, with all the wood trim and the stuffed wildlife against the wall. Staff were friendly and professional. Food is decent but boy is it expensive. My buddy and I cleaned out their H44 platter (serves 4, $90) with room to spare. That includes eating all the bread too. Also, why would a platter for 4 only have 2 pieces of chicken? For this price, I'm sorry, I can think of several other BBQ options in town. Hence the 3 stars instead of 4. For this reason I also have trouble justifying a return visit. Wallet simply hurts too much. Food quality is decent, though I wish they gave us something other than sandwich bread for the bread.

The half rack of ribs with cole slaw and a "southern biscuit"." Nasty.
Andre B.

Easily the worst BBQ I've ever had. This is Vancouver, the bar for what qualifies as good BBQ is extraordinarily low, which is why Memphis Blues has been able to operate for years in this city. After trying Dixie's, which is the closest I've had to real USA-quality BBQ in Canada, I wanted to try this place. It's a real East Van joint, with a cool atmosphere, an impressive local beer selection and Portland-esque decor. The good vibes ended there. I ordered the half rack of ribs, my buddy ordered the brisket. The food took absolutely forever, which was odd since there was only one other table. The ribs tasted like nothing but sugar. It reminded me of the ones at Montana's, which is a very bad sign. My buddy's brisket wasn't any better. SMALL portions (although I don't know why you'd want large portions of crappy food), the biscuit side was ok if you slathered enough butter on it, the cole slaw was the highlight, which isn't a good sign for a BBQ place. It was also overpriced as hell. A good decor can only take you so far.....AVOID at all costs.

Doughy biscuit yum
Joe L.

Had high hopes for this place but was utterly disappointed. I got the beef brisket platter and my gf got the pulled pork platter. Her biscuit was under baked and doughy on the inside and her Mac and cheese was lacking cheese so it tasted like boiled macaroni. My beef brisket was decent as it was very tender. They gave us 4 sauce containers which contained literally 1/4 a pump in each and was gone literally after 3 dips. Perhaps it's better to just dine in? Covid times?

Brisket coleslaw biscuit
Foodie On T.

Ill start with the positive ,the bar dude makes excellent drinks & was a great server. I ordered the ribs with coleslaw & baked beans. My spouse the brisket ,coleslaw & buttermilk biscuit . The ribs were tender fall off the bone. Yet no sauce on them .When I asked for sauce ,was charged .50 for a horrible tasting ,little dish of what basically tasted like molasses . The beans had no favour (bland) the coleslaw was horrible in fact it was just a strong vinegar mixed with some cream? Neither of us ate it . The brisket was tasty .Wouldn't rush back

Local beer mandarin orange Radler
Andy B.

Went here the other night for dinner because a acquaintance told us they had a good experience.Well we were not disappointed,I had the pulled pork which was pretty good could have used some kinda sauce,wife had the beef brisket & it was awesome,just melted in your mouth have to say best I've had so far.For our sides we had Mac & cheese,homemade biscuits,baked beans,coleslaw all homemade.Everything is local, including the craft beer,prices very reasonable.Our waiter Mark took the time to chat with us for a bit overall a great experience.Will be making return visit.

Amanda M.

We just got home from our night at Whiskey Six and I could barely wait to write this place a rave review! I made a reservation for 14 people, and Marc was very accommodating and great to communicate with. When we first arrived, we were a little disappointed to see that only one person was working. I learned shortly that the server had called in 3 mins before his shift was to start, so Marc had to pick up the slack. He did an absolutely fabulous job!!! He made our drinks, served them quickly, we never ran out of water, and he really took great care of our table. Not only did he serve our table, he also had other tables to serve as well! Service aside, the food was very good, and everyone at our table was happy with their meals. The atmosphere is to die for. Adorable, intimate, trendy, and warm. Not to mention a great location. Highly recommend this place, and we really look forward to returning. Marc is a ROCKSTAR.

Yummy cocktail made from Odd Society Cassis.

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The Tiki Bar

The Tiki Bar

4.2
(33 reviews)
2.3 km
$$

This bar is SO FUN for a stop with friends while bar hopping along main. The drink options are…read moreendless but beware they are very strong. Every time I come here I try something new and I even hear they have a secret menu of drinks you can ask your server for. If I had to give one complaint- it is that this place is very busy. I wish they could expand or have another location given the demand to get in. Odds are slim on a weekend night with a group and no reservation. That being said, this is a must-try place in Vancouver.

5 stars for this revamped (new management + menu + staff), retro, tiki bar…read more I saw that they had their opening night this past weekend so I dragged a large group of my friends here to enjoy some tiki cocktails. We came in a little before 8 and there was no one there. I had to double check with the staff to make sure they were open. Lucky for us though since no one else was there we were able to get a table for a group of 9 right away. Our server Becca was awesome. She looked after us and made sure our drinks were always filled. We decided to get the punch bowl to share. I'm just going to say that we ended up ordering 3 of these bowls and I woke up the next morning with a Top 5 hangover. These tasted like juice and I just remember my glass never being empty. I also remember having a taste of their mojito, which was delicious. As the night went on the place began to fill up and by the time we left it was packed. A musician came in at some point in the evening and performed some island tunes, which added to the fun island tiki vibe. Overall, the Tiki Bar was a ton of fun and it was a Saturday well spent. I'm so happy that we could be part of their opening night. I'd love to come back to try some of their different cocktails soon.

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The Tiki Bar
John and sue richardson
John and sue richardson
The Tiki Bar

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Bar Corso

Bar Corso

4.3
(31 reviews)
2.0 km

We visited Bar Corso during happy hour. It was nice ambience and service was very good…read more What we ordered: Crostini - Wagyu(Wagyu tartar Smoked bone marrow emulsion, onion ash and pickles) Tonnato(Confit Albacone tunnel belly Fried capers) Stacciatella(house stracciatella, balsamic,Perl's and basil) Tapenade(olive, sun dried tomatoes, roasted pepper and Calabrian chill) Wagyu was the best. It was full of flavor and wagyu was tender. Great item. Tonnato was also good. Very solid item. I did not have stacciatella. Tapenade was sour side, with strong olive and roasted pepper flavors stand out. Vongole(savory clams, fermented Taragu mares chilli white wine and parsley, squid ink linguine) Highlight! Clam and Vongole sauce were very delicious! Squid ink linguine was also good. It was good to have sauce with bread. Bistecca(Babette steak, Amaro jus, garlic scapes, frisee and hazelnuts) This item was also very delicious. Medium rare steak was tender(a bit chewy) the garlic scapes, hazelnut and frisée combination was excellent. i really enjoyed having together with meat. Overall, I really liked this restaurant. I would like to visit late night next time.

What a lovely discovery. I had walked by this place a number of times and never stopped. Foolish…read moremistake! Four of us went for dinner and had the tasting menu. We weren't sure what to expect especially because the price was so reasonable. The food was absolutely delicious. Each course was innovative and delicious. The service was fantastic. Finn and our waitress both made it a memorable experience. We all thoroughly enjoyed it and will be back. Highly recommend.

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Bar Corso
Bar Corso
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Odd Society Spirits

Odd Society Spirits

4.7
(42 reviews)
2.0 km
$$

We had the best time at Odd Society, and I am still smiling two days later. Initially perplexed,…read moresince our Uber dropped us off one block away, we had no idea where we were in the dark of the Canadian night. Surrounded by warehouses, did the driver want us to experience a "call of the wild?" However, Odd Society beckoned one block from the corner, and two seats were available at the strange bar. Strange because our view was blocked by a kind of ersatz plastic and wood wagon wheel blocking our view of the servers and bar. It was reminiscent of Utah's Zion Curtain. Later, I was told it was part of Odd Society's Covid protection and helped the bartenders stack things up. Okay, fine, but tear the damn things down. They're obnoxious. Odd Society creates an array of liquors made from ingredients sourced locally by law. It's required by their license. I tried almost all of them, and most were fantastic. Abby and Colin, our servers, were charming, fun, and educational, answering my questions, which became increasingly inane as the alcohol took effect. The distillery also mixes fantastic cocktails, and mine, named Midori, was friggen unbelievable. I had two of them along with my liquor tasting. My Midori was made with a special concoction called Portuguese Sweet Milk, or something like that. It was amazing. I want one for breakfast. The fun kept coming, and I didn't want to leave. Alas, we had reservations at Lunch Lady up the street. We should have stayed at Odd Society. Lunch Lady was a disappointment. Try Odd Society out as both a distillery and cocktail bar. You won't be disappointed about either one.

I have a friend who loves to drink so when he was back in town, I bookmarked this place to bring…read morehim to as I saw many great reviews and pictures. In summary, the place was ok, but noticed after the fact that we were overcharged for the drinks. It's a small space - about 3 high tables, one lower one, each seating 4 to maybe at most 5 people, plus a bar. I reserved a table for the 2 of us at 3:30 pm on a Sunday (earliest reservation they had as they open at 3 pm) and we were seated at 3 pm. They checked our vaccine passports and then seated us. Not long after we were seated, the remaining tables were all taken just after opening for 30 minutes so I would recommend reserving if you prefer tables over bar seating. The waitress brought over a drinks menu and food menu. The menu showed cocktails at $13. We chose our drinks and ordered, then the waitress came by with a second menu that she said was for Sunday only. She apologized and said she normally doesn't work Sunday's so she didn't know this promotional menu was available. This menu had some cocktails on promotion that I would have not minded to try, but I had already received my cocktail. Oh well. I had the Violet and Claire, which looked great and tasted pretty good for the first half. However by the second half of the drink, it started to taste too sweet. It was not bad for a cocktail, overall. My friend said the Smoke Between the Sheets cocktail was alright as well. We got our bills quickly as we had a second place to visit afterwards. After paying, I snapped a picture of the bill at the time but did not notice until I got home that to my surprise, each cocktail was listed on the bill at $14.95. I recalled their physical menu saying $13, and verified this with their menu online. Unfortunately, I did not notice the discrepancy until I was home, otherwise I would have mentioned something. Note that our visit was at the end of November 2021, and at the time I'm writing this review (December 26, 2021), their online menu still has cocktail prices at $13. So, I am not sure if this was a one time mistake when we paid, or if they have just forgotten to update their menu? Either way, this was disappointing. Because of the entire experience I probably won't visit again, especially with all the other options Vancouver has for cocktails.

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Odd Society Spirits
Specials menu
Specials menu
Drink local !

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Drink local !
Claudio's

Claudio's

3.8
(51 reviews)
3.1 km

it took a few attempts to finally nail down a lunch date with the ladies, but with a lot of…read morepersistence and determination, we made it happen: a party of four with a 1:00 pm reso on a tuesday. claudio's came recommended by a friend, run by the sons of the family behind la roca on commercial drive, many moons ago, and also the team behind pasta amore. the restaurant is named after their dad, claudio, which automatically sets expectations a notch higher. finding the place itself was easy enough on google maps. the parkade, however, was another story. finding my car after lunch turned into a misadventure that no one asked for. inside, claudio's is bright, open, and airy, with soaring ceilings and generous natural light. warm wood tables, a cozy booth with deep leather seats invite lingering, and vintage style photos line dark walls, adding nostalgia. greenery spills down from a ledge near the ceiling, softening the exposed pipes and ductwork above, like a leafy curtain politely disguising the ventilation system. the open kitchen, anchored by a wood fired pizza oven, is a strong visual cue that pizza is serious business here. our arrival, unfortunately, was...odd. one friend became convinced the front door was locked. diners were clearly inside, but she swore a staff member made eye contact and didn't move to help. we circled the building like confused cats looking for a secret entrance before returning to the front door. still nothing. i finally called the restaurant and was told, cheerfully, that the door was open. eventually, another customer attempted entry, gave the door a heroic yank, and voila, it opened. shoutout to that stranger. less so to the brunette staff member whose vibe leaned towards standoffish. once seated, spirits lifted quickly. we were celebrating a birthday and decided to share, which felt right given the generous portions. the table filled up nicely: calamari fritti, a verde salad, and a capricciosa pizza topped with tomato, fior di latte, prosciutto cotto, mushrooms, olives, and artichokes. the spread looked inviting, exactly the kind of lunch you want to linger over. the calamari arrived first and was a highlight, absolutely stole the show. lightly breaded, crisp without being greasy, with a mix of rings and jalapenos and a side of pale, creamy aioli, it was the dish everyone kept reaching back for. if there's one must order at the table, this is it. the verde salad, dressed in a pinkish vinaigrette and sprinkled with toasted hazelnuts and shaved cheese, leaned a bit heavy handed on the dressing and felt slightly wilted, though the flavours were there. the pizza arrived last, rustic, with a blistered, wood fired crust and toppings scattered generously. the crust was thin and pleasantly chewy, not oily, though a touch soggy in the centre. still, it held its own and disappeared quickly. we shared an affogato with gelato, espresso, with crumble and a generous portion of tiramisu with a dusting of cocoa powder spelling out happy birthday was a thoughtful finishing touch. both hit the sweet spot without tipping into overly rich territory. all in all, it was a lovely afternoon, good food, plenty of laughter, and the easy comfort of catching up with old friends. claudio's has a lot going for it: a beautiful space, standout calamari, and solid pizza. the parking maze and the great door mystery were 'character building', to say the least. i'd definitely come back, though next time, i might bring a crowbar.

Claudio's ls located at 103-4402 Skyline Drive,Burnaby,BC…read more This was our first time visiting Claudio's, and it was a very pleasant experience. The restaurant looks clean, comfortable, which made me feel relaxed as soon as I walked in. The food was very good and easy to enjoy, even we are not familiar with Italian food. The dishes were well presented and looked fresh. The pasta was cooked nicely, not too soft, and the sauce had a rich and comforting taste. The flavors were balanced and not too heavy, which made the meal enjoyable from start to finish. The service was friendly and attentive. The staff were polite, patient, and helpful when explaining the menu. They made sure everything was okay and did not rush us, which made the dining experience even better. Overall, Claudio's is a great place for a casual meal or a nice dinner with friends or family. It is a good choice if you want to try Italian food in a comfortable and welcoming environment. I would be happy to come back again.

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Claudio's
Mezzi rigatoni 'nduja
Mezzi rigatoni 'nduja
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Linguini al fruitti di mare
Nomo Nomo

Nomo Nomo

4.6
(18 reviews)
1.9 km

Fabulous little spot along Commercial drive! Always packed but open late!!…read more This place has delicious, unique cocktails and tasty small bites. I tried several cocktails here and found them all to be really good in their own way. The cocktails are a twist from classic drinks and they do not disappoint. I tried Tonka, Suika, Kuri and Ume. Loved all of them and each had distinctive tastes from each other. My faves were Kuri and Ume. Can't wait to try other things on the menu. The service is great. Staff are eclectic and happy to help. This place is small, and a bit dark. It is also quite loud. Better for friends gathering to try drinks and food than an intimate date spot (unless you're into loud but lively bars, and don't mind loudly talking to your date). Highly recommend making a reservation ahead of time as spots fill up fast. I only got a reservation in day of, late at night!

5/5 service, vibes, novelty. food was alright…read more Nomo nomo is a super fun spot for when you're feeling shareables and having drinks! Lively atmosphere and cute colourful decor no matter which angle you look. Service is wonderful, drinks are unique, and the bartenders put lots of care in their prep. Unfortunately, the food was pretty average imo maybe we didn't get the right items. *Hamachi tartare was cool! 4/5 *Prawn toast tasted like a costco hotdog to me T-T maybe that was the goal... I was not a fan but my friend REALLY liked it *Wagyu sliders, fun concept but didn't seem so different from a regular burg As a non-drinker I'm not compelled to return, but worth a try!

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Nomo Nomo
Ice cream sando
Ice cream sando
Inside

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Inside
The Keefer Bar

The Keefer Bar

4.3
(360 reviews)
4.2 km
$$

I came here because they were ranked 7th in North America's best bars in the World's 50 Best, and…read morethey were deserving of the title! They're located in Chinatown and I love that they lean into the Asian theme with the apothecary and medicinal themed drinks. The service is super friendly and the ambiance is intimate but lively. All the cocktails we had here were amazing! I don't like martinis but I decided to try one again here, since I figured that if I don't like this one, I won't like any martini. The Forager's Martini was actually super refreshing. It was ice cold in a carafe and I felt that it was more of a 50/50 martini. It was botanical forward and had a lot of complexity. I still prefer other cocktails but it definitely changed my mind on martinis. Another stand out to me was the Gimme S'more. It was a seasonal drink so they might not have it when you go, but it tasted just like a mix of s'mores and champurrado (Mexican hot chocolate). The drink had the pumpernickel toasty flavors of rye, and mixed with the cocoa, amaro, and cayenne gave it complexity and a hint of spice at the back of the palate. The graham cracker foam on top added the s'mores vibe since it tasted exactly like a graham cracker. Another non-seasonal drink I really liked was the Fantasy Island. It kinda reminded me of a cosmopolitan with its tart fruit forward flavors. The strawberry, rhubarb, and pomegranate worked together to make a perfect sweet and sour balance. The egg white added structure and a foam to the drink which I really enjoyed and contributed to the velvety mouthfeel.

Very artsy, tasteful, and immersive ambience inside! I love the way they did the Chinese Apothecary…read moretheme, it makes for such a unique vibe inside that is so cool. Their drinks were very special with a wide variety of novel flavor combinations. Overnight Crush was the clear winner of the night! Something to note, they definitely do not intend the interior space for large parties. You'll be lucky to find a table for more than 2 that isn't crammed against the side of a narrow hallway. The music is also very loud so conversation with anyone who isn't right next to you is near-impossible.

Photos
Overnight Crush
Overnight Crush
Fantasy Island
Fantasy Island
The Keefer Bar

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Whiskey Six BBQ - bbq - Updated July 2026

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