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    Whiskywoods Steakhouse

    4.3 (92 reviews)
    Open • 1:00 pm - 9:00 PM
    Updated 2 months ago

    Whiskywoods Steakhouse Photos

    WHISKYWOODS STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Intimate
    Classy
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Whiskywoods Steakhouse

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    The filet! Excellent
    Lili A.

    Upscale, fine dining with excellent service and excellent food in Glen Rose, Texas! When I moved to town, I was concerned if we would find fine dining, it's always been important to us when we need a break. Whisky Woods has a prohibition vibe, it's a beautiful restaurant with beautiful views, right off of the square. The chef Scott & his crew are all amazing! From steaks to seafood, sushi, brunch specials on the weekend everything I have ever had has been top top notch, especially the steaks! I absolutely adore the cauliflower casserole. If you have not tried it I'm telling you to go on in and get it right now! They have done the greatest job, selecting a staff that is incredibly kind and helpful, beautiful people with beautiful hearts, such as the owners! There is an outdoor patio, outdoor stage for live music overlooking the square. They have opened their doors to Glen Rose students for Events and really supported their city and neighbors. I highly recommend the steakhouse. Bring your friends from out of town, your family don't miss this, worth the drive if you aren't local.

    Mule
    Jordan R.

    Brunch is phenomenal Randy the bartender was fantastic and full of knowledge and kindness Definitely coming back

    Seafood gumbo
    Michael V.

    This place is a gem. Jake a fantastic waiter. The service excellent. The food great . Amazing cozy place with a great look! Ahi and quail appetizer worth it. Steaks excellent! Turnip bread pudding a pass and I love turnips. Cream brûlée was okay. The custard not very creamy and the burnt sugar crust chewy. Don't let this stop you eveytbing else excellent

    Pork Chop
    Leigh A.

    Treated my parents to an Anniversary dinner her on 12/27/25. They have been here before but my first time. I ordered the Beef Rib and my mother ordered the Pork Chop. I forget what my dad ordered. Not sure about how the Pork Chop tasted Howe the Beef Rib was really tender. The sides of cauliflower and kale were also very good. Our server was Cory. He does his job well and very attentive. The restaurant itself is super clean and cozy. I hope to come back.

    Thuy and the fois gras
    Eric W.

    We came here for 23rd wedding anniversary. Although we live in Granbury, we wanted to try something new. I'm glad we did. As the name states, WhiskeyWoods (no space) is a steakhouse, and that is exactly what my wife wanted. Our server, Cory, was very helpful with the menu. We started with the fois gras appetizer, which was delicious. Thuy went for the filet, medium rare. I went NY strip, also medium rare. Both steaks were cooked perfectly. It's so disappointing when it's not, and Thuy does not hesitate to send a poorly cooked steak back. No such drama tonight (10/6/2024). As dinner was winding down, Thuy and I thought we were too full to even contemplate desert, but our server informed us they received a call from our friends, and they bought us desert (for our anniversary. so sweet.). Oh, lets look at the desert menu. Thuy went with her go-to, creme brulee. I went with Thuy's second favorite, chocolate lava cake. Both delicious. Not being familiar with the restaurant, after dinner, we explored it. Our first impression made us think it was a small place, with a very small, yet intimate, dinning room. Well, we were wrong. There is another, similarly sized dinning room, but that was not the real surprise. The back of the building is a large room, with a different, less expensive menu. There's a bar, TVs, and I think I recall pool tables (not 100% on that recollection, it's been a while). There's a large patio out back, and we learned there are often bands that play there. Pretty cool! Bottom line here is, we will be back. Maybe for the music, but definitely to try the other menu.

    Randy D.

    Coming from Weatherford wasn't sure what to expect. The area seems a bit shady but the restaurant looked nice. We had drinks in bar area and then seated for our reservation. The food was unbelievably good. Highly recommend this place

    Inside
    Katy R.

    We came for a birthday dinner and have to just take a minute to rave about this spot. It's beautiful inside-whoever decorated this did a phenomenal job. I loved the unique art, the tables and chairs are beautiful and comfortable and the whole space is relaxing. I had the pork chop that came with greens and a true up bread pudding. This is by far the most unique meal I have had in a long time. The port chop was easily top 3 best ever if not THE best. It was huge and well grilled and covered with a chutney, but also sat a top of gravy so you had a chance to go both sweet and savory and oh my God was that good. The turnip bread pudding was not sweet and just a very unique item that I've never seen on a menu before. The greens were spot delicious and I have no idea how they got them so good! My fiancé had a steak that he said is also probably top three if not best steaks he's ever had from a restaurant. I expected good food here, but this was above and beyond. Great wine, beer and cocktails. We took a tour through the building on the way out and made a stop in the bar and I loved the set up there too. We will be back to enjoy some football games and bar food soon.

    Lindsey P.

    We had friends highly recommend WhiskyWoods, so we popped in for brunch. Beautiful building, such a cozy elegant ambiance and the type of staff that makes the whole experience comfortable. Absolutely cannot recommend this place enough! Eggs Benedict, biscuits and chorizo gravy, French toast.. I don't think you can go wrong here. Can't wait to return for dinner soon!

    Pecan crusted, catfish with brussels sprouts and garlic, mashed potatoes.
    Kristine B.

    We love, WhiskeyWoods Steakhouse! The food was amazing, service was great, and atmosphere was the cherry on top!

    Dana D.

    Here's the bottom line. I'm holding you to higher standards bc of your prices. I think that's fair. Service was slow and not exceptionally friendly. The calamari and cheese board apps were very good. The steaks and pecan crusted fish were just meh. The greens were very bitter. When you pay $48 for a steak it's shouldn't be tuff and chewy. Bottom line overpriced ok food. If you like paying a lot and being underwhelmed, you won't be upset. I guess I was expecting more for the hype and price. Again the food was ok but when it's that expensive I just expected more. And it was my dad's 80th birthday and wish he had received a better meal. First time last time. Good luck with it.

    Chicken Fried Ribeye Steak, creamy mash potatoes and broccolini

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    5 months ago

    Quiet, beautiful place. Got the filet mignon. So tender and the sauce on top was amazing. Wonderful service, will be back. Hidden gem.

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    Stephen L.

    Thanks Leigh - so glad it was a good experience for yall!!!

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    Stephen L.

    Geoff - thank you so much. Really glad you enjoyed it!

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    1 year ago

    Wonderful food, service and atmosphere!!! The scallops and filet were excellent. We will be back.

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    1 year ago

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    Stephen L.

    Thank you! Happy anniversary. So glad you enjoyed!!!

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    Stephen L.

    Thanks for spending your special day with us. Happy Birthday.

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    Thank you, Leslie

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    Thank you William! Glad you enjoyed! Makes our work worthwhile

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    Page 1 of 3

    Ask the Community - Whiskywoods Steakhouse

    Wondering what the dress code is for evening dining?

    We try to stick with smart casual in the fine dining areas with more relaxed dress in the bar area, however we want people to come and feel comfortable- as such we ask that you not wear ripped jeans, tank tops, flip flops etc and shorts should be… 

    Is the dining room open now?

    No February 14th we open fine dining.

    Don’t See Your Question? Ask Away!

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    Whiskywoods Steakhouse - steak - Updated September 2026

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