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    Wild River Grille

    4.2 (2k reviews)
    Closed 11:00 am - 10:00 pm
    Updated 2 months ago

    Wild River Grille Photos

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    WILD RIVER GRILLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Dogs allowed
    Good for groups

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    Kevin C.

    I had a nice dinner with my family to celebrate a birthday. We ordered the sausage trio appetizer which was good but was a little light for $21. I ordered the ribeye steak which was okay, I ordered it well but it came out rare, which isn't the end of the world but not what I ordered. The portion was good but the cut seemed just okay for a premium ribeye, the potatoes were just good but didn't strike me as well seasoned, but I did love the carrots and thought they were delicious. The service was great and the server brought me a free creme brulee for the steak mixup which wasn't the end of the world. Overall, I had a good time, the prices are a touch high and add up quickly, but Wild River Grille is a staple of the Reno Riverwalk and you can't go wrong dropping by.

    NY Stripling with duck fat potatoes
    Arash R.

    I was in Reno for two nights, so I had a chance to visit one decent restaurant. I liked what the Wild River Grille had to offer. I ordered a steak and a salad, predictable, I know, sorry. My server, Enrique, was amazing, very professional and courteous. I sat outside and had a nice view of the river, it was a pleasant experience overall. The steak itself was grilled perfectly and the salad had fresh ingredients and was put together tastefully. I would recommend it to anyone looking for a good dinner while in town.

    Lynn D.

    Brunch is one of my favorite meals and I was so excited to see that Wild River Grille started serving on weekends! They have a lovely patio so we chose to sit there. They make sure to have plenty of shade and it's so nice sitting by the river. We started with bottomless mimosas and had the Eggs Benedict and wild berry waffles for our entrees. The little potato cakes that accompanied the Benedict were delicious-I'm not really a hash brown fan but loved these! Both entrees were great and our server JJ was outstanding-service is always stellar here. Bonus was a really good band with a jazzy sound started playing at 12:00-so fun!

    Kale salad, fresh strawberries, a little heat in the dressing and delicious
    Breanne C.

    My first time coming here and the service was friendly, with good suggestions for wine pairings. My husband and I split the salmon dish (and we were told there was a $5 charge to split the dish but extra sides would be added). I liked that they added more sides and the size of the fish was perfect after we split it. We each ordered a salad which was also a great size. The kale salad was delicious with a little heat to it, fresh strawberries, and the perfect amount of dressing. We also had room for crème brûlée. Great date night and nice to finally try the Wild River Grille!

    Pork belly & crab cakes
    Apryl B.

    I decided to celebrate my birthday with my friends here during their happy hour. We were a little disappointed that their happy hours changed and all their best apps were gone from their happy hour menu. I made a reservation for my group and when we walked in, we asked if we could add another person. The hostess made it seemed like it was inconvenience even though there were multiple tables open. In the end they were able to change our table with no issues. Like usual, the drinks and food we ordered were delicious. Overall a good visit! Disappointed about their happy hours changed.

    Tanya C.

    We have been coming here with family for birthdays and holidays for the past couple years and sadly this will probably be our last time going. We came on Mother's Day so it was busy and we gave them a break for that but the food was not worth the price. I ordered the New York medium rare and my husband ordered the ribeye steak well done, but they flipped our doneness. They were really busy so we didn't want to send back to have them re-cooked but we were pretty disappointed. For appetizers we ordered the Sausage Trio which was ok but not great, and my sister-in-law ordered the hummus plate and she said it was the most bland thing she'd ever had. I think the quality definitely has gone down in the past few years but the price has only gone up.

    Menu
    CJ L.

    Everything about this place was incredible, from the food to the views to the service! We were seated outside. The sound of the flowing river also greatly enhanced our dining experience. We ordered the braised short rib, bison burger and seared pork belly. The flavors on everything was bomb! The short rib was super tender. The pork belly was accompanied with honey and chopped pistachios. The bison had 2 super thick patties (one of the biggest burgers I've seen in a minute). And of course once we were done with our meals, we had to round it off with dessert. So we ordered the Bundt cake à la mode - with more crushed pistachios and caramel drizzle. Perfect way to round out a perfect dining experience. Highly recommend!

    Prime Rib Melt
    Marc P.

    If you are planning a night out at the theatre, you might want to reconsider your pre-show dining destination. While Wild River Grille clearly markets itself to the arts-going crowd, our recent experience suggests they haven't quite mastered the timing required for an stress-free evening. We arrived at 6:00 PM, giving ourselves a full two hours before an 8:00 PM show. Despite the early start, the service was consistently behind the beat: * Order Taken: 6:17 PM * Salads Served: 6:30 PM * Drinks Arrived: 6:40 PM (Ten minutes after the food had already hit the table) The most frustrating part of the evening was watching the table next to us. They arrived well after we did, yet they managed to finish their appetizers and full entrees before our main courses even appeared. Our entrees finally arrived at 7:30 PM, leaving us a frantic 30 minutes to settle the bill and get to the theatre. We ended up rushing through the meal so quickly that we couldn't actually enjoy the flavors or the atmosphere. Once we brought the significant delay to the staff's attention, they did acknowledge the lapse in service and applied a discount to our bill. While we appreciate the gesture and the attempt to make things right, a discount doesn't quite replace a relaxing pre-theatre meal. For a restaurant that positions itself as the go-to spot for diners heading to a show, the lack of urgency and disjointed pacing is still a major drawback.

    Amanda V.

    Came here Friday evening for an early Mother's Day with my husband and little and it was super yummy! We ordered the pork belly as an appetizer and that was divine! I ordered the lamb chops which was very good a little to much pepper but it was still very good! The service was good and the view outside is pretty we will definitely be back in the future

    Ribeye
    Eloy G.

    Visited this place as work dinner with my team and overall it was a good experience! The food was good and tasty and overall had a good flavor. The appetizers were good as well and really tasty. The ambiance was great being downtown and right on the river which made it a great experience. The customer service was great and the young lady helping us was amazing. Would definitely come back to eat here. Certainly a place to come enjoy a nice dinner.

    Tahoe Tessie, seasonal pear spritz, and margarita
    Aja M.

    I always enjoy coming to Wild River Grille whether that's a random lunch when no one is around or when the place is jam packed before a show at the Pioneer Center. It's so nice that it's right by the river and is both a great place to be with friends or for a more intimate dinner date. My favorite starter has to be the glazed Brussels sprouts, they're flavorful, not mushy, and the blue cheese and bacon go so well together with the sauce. I also always go for the Wild River Salad; light refreshing. Beyond that, their menu is always changing so it's fun to try something new every time. Similarly, the seasonal cocktail menu is always changing so it's fun to try new drinks as well! Of the house cocktails the margarita is solid and the classic razz is pretty good. They also do have a couple of non-alcoholic options. Overall, always a great spot!

    Dining Room Back Area
    Burt M.

    We made reservations at Wild River Grille to celebrate our 48th wedding anniversary on April 8 2026. What a wonderful, wonderful experience! Annalee was SO gracious, friendly and accommodating. I don't order Filet Mignon often, but this Entrée was literally "done to perfection". It was delicious and tender, served with cowboy butter, asparagus, on an amazing parmesan risotto cake. My wife had their New York steak special with "duck fried " Fries and Delta asparagus- SO GOOD. Imagine our surprise when we ordered Bread Pudding for dessert and it arrived at our table emblazoned with a chocolate "Happy Anniversary" decoration wish on the plate! (See photo) All in all, an awesome experience at what has to be one of Reno's premier dining locations! We can't wait to visit again and perhaps dine outdoors on their charming lighted patio on a warm summer evening.

    Seasonal cocktails
    Destiny P.

    This is one of those restaurants I seem to find myself always going back to. The food is consistent, and it's the perfect spot to grab dinner before seeing a show at the Pioneer Center. The Brussels sprouts are a must order every single time. They're crispy, flavorful, and just done right. The mushroom ravioli is absolutely amazing and one of my favorite dishes on the menu though it is only available during dinner(I wish this was an option during lunch time). The truffle fries are also really good and impossible not to finish. The pork belly is another standout since it is rich, well-cooked, and super satisfying. It melts in your mouth! Their salads are surprisingly good too, especially when you add chicken, which I like to do. It makes for a lighter option that's still filling. On top of all that, the cocktails are solid and well made, making it a great place to relax. Overall, it's a go to spot since it is reliable, delicious, and perfectly located for a pre-show dinner. It has something for everyone!

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    9 months ago

    Food was tasty, hot, and wide variety. Service was good. Pleasant atmosphere. Only been for dinner.

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    1 year ago

    The food was amazing. Very flavorful. Try the spicy shrimp pasta yum. The server Angela provided amazing service.

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    Wild River Grille Reviews in Other Languages

    Ask the Community - Wild River Grille

    Where to park?

    Court street parking lot is big, available on weekends and after 5 pm on weekdays. It's between… Read more

    How much is it I can't find the price?

    Look under the menu section. They are pricey.

    Is it good for kids?

    Oh yes it's nice and right by the Truckee River! Have inside and outdoor seating.

    Do they accept reservations?

    Yes!

    Do they have brunch items?

    No, they do not

    Do you have heaters on the patio? Is it possible to get "happy anniversary" on a dessert plate or something like that? Gonna call tomorrow, but thought I'd ask here in the meantime. Thanks!

    No heaters!

    Are dogs allowed on the outside patio?

    I've seen dogs there, yes but it's always best to call ahead and make sure he policy hasn't changed.

    View All 8 Questions

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    The Spot

    The Spot

    3.8
    (111 reviews)
    0.1 mi
    $$

    It was such a beautiful day.... where can we eat outside?…read more I found "The Spot", its in the old Smee's location on the river. When we showed up, we asked if we could sit at a table outside, the guy was a little overwhelmed, he said "I can sit you in 10 mins". I said "can we have this table". OK, but....just know I'll be with you as soon as I get caught up, I'm totally fine with that I said. . He bought us a couple menus to look over. Then a table on the railing with shade opened up, I didn't care about the table was dirty with dishes, so we decided to move. I love to look at the river and watch the people go by. The server said, I'll be over soon! He was never so happy when Sierra showed up to help him out. He came over to our table I said "I hope you don't mind, I moved to be in the shade, I know I'm one of those pain in the ass customers". Then he started joking with me and it was the perfect ice breaker. My server and part owner's name is Casey! He is an awesome guy and such a hard worker to ensure his customers are taken care of. I love that. We had a couple beers, he has quite the selection of beers on tap, he supports the community breweries such as Lead Dog and Revisions. My husband had the breakfast burrito $13, it was huge with homemade tortilla chips with salad and guacamole. I had the fish and chips. You get three large pieces of fish, fries and yummy coleslaw. I love how they put the tater sauce and ketchups in personal cups for you that shows class. My fish was absolutely delicious better than the old Smees and especially the new location. You get a nice meal for $20. They have indoor, outdoor, bar seating. They have a little merch area and a gaming bar if you feel lucky. I know the Open Championship Bowlers are in town, if you're looking for nice comfort food "tavern style" location this is the place for you on the Reno Riverwalk 50 N Sierra. It upstairs.

    My mom had an appointment off of Wells Avenue and we're pretty hungry by the time it was over so I…read morelooked on Yelp for some lunch options. I was definitely in the mood to try something new. After some searching The Spot is what caught our eye. Located by the river and where Reef and Smees used to be. including what you ordered or used, Since this was a new spot we decided to just order and share a ton of appetizers. This included: cup of cream of mushroom soup, pretzel bites, spinach dip, poutine fries and Brussel sprouts. 2/5 were a huge hit where the orders we would not try again. Cup of mushroom soup: cup size is a good appetizer portion, good mushroom taste but WAY too salty. Would not order again. Pretzel bites: SUPER YUM! Slightly crunchy at the corners and fluffy inside. Perfectly bite sized and great dips (cheese and mustard). Loved these and would absolutely order again. Spinach dip: not a fan. The one thing I did like about this is that the dip portion was extremely generous, but I was not a fan of the taste. For me it was like slightly watered down sour cream. You have the options of chips or baguette. We went with baguette and for the first time in my life, the dipping vessels were very scant compared to the amount of dip so if anyone orders this, I would recommend it with chips. Would not order again. Poutine fries: YUM! Definitely a shareable portion. Thin fries topped with yummy breaded cheese curds and piping hot gravy this was my favorite thing. The gravy was perfectly salted and I loved the breaded cheese curds. I do wish the fries were thicker, like a wedge cut but honestly these were insanely good. Will order again. Brussel sprouts: made with bacon which is always a must for that yummy flavor. Also drizzled with balsamic which is a win in my book. These were very tender and delicious but very oily or greasy which kind of gave me the ick but flavor was definitely there. Will not order again. We were seated immediately upon arriving and waters were brought out. Orders were taken quickly and food came out quick! However after the food came out, no one came to check on us, see how we were doing or clear plates. We were always having to flag someone down for refills, napkins and the check. It wasn't busy. The inside is clean, has a large bar area and outdoor seating. Also lots of TVs. I don't think I'll be returning, but I do recommend the poutine fries and pretzel bites. Things to note: Have to walk up stairs to enter. No private parking lot, have to street park and a lot of parking is metered. 9:00 am to 6:00 pm Monday - Saturday & free on Sundays / holidays.

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    The bar
    The bar
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    Sierra St Kitchen & Cocktails

    Sierra St Kitchen & Cocktails

    4.2
    (874 reviews)
    0.1 mi
    $$
    Free parking
    Family-owned & operated

    The food was absolutely fantastic. Even with the place completely packed, everything came out hot,…read morefresh, and surprisingly fast Chef Chris knocked it out of the park -- every dish was full of flavor. Martin Busser kept things running smoothly, and you could tell he really cares about the experience. Greg, the bartender, was on point with great service and a friendly vibe. Robert, our server, handled the busy crowd like a pro and never missed a beat. Overall, an impressive team and an excellent meal This is our 3rd time at Sierra Kitchen in the last 5months can't wait to try Skyline Kitchen and Vine

    Visiting family in Reno and wanted a place for appetizers and a craft cocktail. Searched yelp and…read morefound Sierra Street kitchen decided to give it a go based on posted reviews. When we walked in, we were the only customers which was at first worrisome. Colby who we later learned was the owner greeted us with great enthusiasm and was extremely personable and had great suggestions. He placed our mind at ease. We talked a bit about cocktails as I am a Mezcal drinker, but he didn't quite have the ingredients to craft a drink to my liking. I ordered an old-fashioned, which is my go to standby. While I was enjoying the old-fashioned with the appetizers that we ordered, Colby came up to the table and said he had made a Mezcal drink for me. It was amazing. He listened to my likes and dislikes and crafted a unique blend of Mezcal and secret ingredients that I will not reveal. The drink was amazing. He shared his creation with me so I could recreate at home. Appetizers were good so we stayed for dinner. There was a little bit of confusion about the dinner order and two dishes came out too salty for our liking. Mishaps happen all the time but it's how an establishment deals with it that matters. Colby made sure we were happy with our meals and all was good. Colby is quite the wine connoisseur and we had excellent conversation about old word and new world wines. Definitely give Sierra St Kitchen a try. Good food, amazing cocktails, and new friends. See you next time Colby

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    Sierra St Kitchen & Cocktails
    Sierra St Kitchen & Cocktails
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    Reno Bar and Grill

    Reno Bar and Grill

    4.5
    (291 reviews)
    0.8 mi
    $$

    I've been meaning to leave a review for Reno Bar & Grill for about a year now, but there's been one…read moreproblem: I always devour the food before I get the chance to take a good photo. Today, I finally made it happen! Pictured here is the unbelievably delicious Oklahoma Smash Burger :D Shane, the owner and chef, and his staff are always so friendly and inviting. Honestly, I'd still come here even if the food weren't amazing--but thankfully, it absolutely is. I am embarrassed to admit I was skeptical the first time I heard about the chicken skin nachos, but the moment I tried them, I was hooked. They remind me of the freshest chicharrónes and give the nachos the perfect crispy texture. The Cajun queso and andouille sausage on top are incredible. I've had just about everything on the menu, and not once have I been disappointed. GET THE SALTED BUTTER PECAN ICE CREAM!! You will most likely be too stuffed to eat it there, but take some home. It'll be the best decision you ever make. If I had one complaint, it would only be that they get very busy on weekends, so it can be tough to grab a table. I highly recommend making a reservation! Especially when Chef Shane has his seafood boils, yummmm!

    This was our first time in, had seen several different posts and was on our must come list. So glad…read morewe did. Greeted right away and sat down. Our server/bartender came and introduced himself and told us the specials. We ended up ordering one of the appetizer specials, the Halibut Collar with Asian Sauce. It was really good, we did ask for a little more of the sauce though. Which they make themselves. Loved the cocktails, so many to choose from. Let Jack help us select. When choosing the food he let us know to save room for ice cream which they make in house also. My hamburger and Gary's pasta were delicious but so glad that we saved some room for the ice cream too. We already have ideas of what we want to order next time. They had live music playing that night which was nice background to our evening. Talked with the owner/chef Shane, he has done an amazing job with the place.

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    Inside
    Lions Maine Mushrooms Asian style
    Lions Maine Mushrooms Asian style
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    Washoe Public House

    Washoe Public House

    4.1
    (653 reviews)
    0.2 mi
    $$

    This place is so UNDERRATED! Such a peaceful atmosphere, consistent food, and chill staff; I can't…read morebelieve that Washoe Public House isn't getting the hype it deserves! The eating area is very spacious and commodious. Though this place has a casual vibe, the presentation of the food is totally fine-dining material. Each dish, especially the Citrus glazed salmon, is served as a piece of art. I've been here around three times before I installed yelp, and am excited to finally leave a review. The short rib, was absolutely amazing. The short rib was so tender, and each brussels sprout was a literal flavor bomb. The brussels sprouts I've had at other places have flavor only on the exterior, whereas the brussels sprouts here play a different game. The short rib is served in a really big portion. Though it may look dark from the photos, there are actually three big pieces. I loved loved loved the sauce; there's a sweet tangy taste to it, though it reminded me a lot of BBQ sauce. This short rib was a win. Chefs kiss. The truffle lasagna was terrific; so much sauce in between the lasagna layers. I could absolutely make out the truffle flavor in this dish. However, I recommend eating this dish quickly, as the lasagna stiffens really quickly. Thirty minutes after it was served, I went it to take another bite, and it wasn't as good anymore. The ceasar salad +beef is a great choice for a light but filling meal when you're currently on a healthy diet. Each dish here comes in giant portions, but even after you finish this salad, it won't feel too heavy on your body. I think it's because Washoe is really light on the dressing levels; perfecting the amount so it doesn't overtake the fresh flavor of the greens or leave the salad bland and insipid. However, the beef was a bit too well done and on the firmer side. The first time coming here, I was totally shocked to find out that the food they served did not match the relaxed and informal vibe the setting sets up. Not a bad thing at all. Creates a laid-back vibe while still getting high quality food.

    Well...where do I begin. We first came to Washoe public house about 8 years ago when they had the…read moreprevious owner and all was well. My husband mentioned that we should go back since it's been years and I agreed. Big mistake. We walked in and was greeted by a pretty annoyed host and we decided to sit inside. So far so good. Same guy comes over and asks what we want and he still didn't seem like he even wanted to be there. He just kept being short with us and at this point I'm getting annoyed myself. I asked if the lobster roll was good and he said everything here is good and that he's been doing this for a long time yadda yadda and so I ask " are you the owner?" His reply "Nope!" And I'm like okay whatever. We get our food and the scotch egg was sooo salty. We couldn't even finish. The best dish was the bulgogi lettuce cups. My husband's short rib poutine was overly sweet and soupy. My lobster roll was so acidic and just not good. Let's just say I was not happy. So I had my husband look up who owns this place since we heard that there's new ownership and guess who the owner is!?.......... Our waiter/annoyed host! Also he made a comment how he's waiting on his 1 star review which is a bizzare thing to say to a customer but okay. So now I'm even more mad at this guy. We still played nice, thanked the staff and left. But we were stopped outside by another customer that was seated 2 tables behind us and they said they are going elsewhere to get more food and how they think that there's drama in the kitchen and how our waiter/owner seemed angry and slammed the menu down at the bar. I didn't want to give a 1 star but the best I can do is 2. Needs lots of improvement with food and he needs to be a lot happier or at least act like it around customers.

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    Atmosphere
    Atmosphere
    Double elk chop
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    Old Granite Street Eatery

    Old Granite Street Eatery

    3.9
    (998 reviews)
    0.1 mi
    $$

    Old Granite Eatery is a local spot that has been around for a while. This is a charming place to…read moremeet your friends OR for an old fashioned date night. The atmosphere is small and quaint and holds some history. Built in 1893 and at one time a wedding chapel. We enjoyed a few appetizers, on the happy hour menu that were quite good. And ended sharing the Barramundi with seasonal veggies. Super light not heavy and prepared perfectly. Lauren was friendly and attentive without being overbearing. She made sure we were taken care of, and everything came out in a timely manner. Definitely a spot we will go back to and I highly recommend.

    Went there last night with my wife and our friend. The ambiance was great and our server nice. My…read moreold fashioned had good flavor but the mini ice cubes melted quick and watered it down. I guess I needed to drink it faster! The apps were solid. The pretzel bites and beer cheese kicked ass and the hummus was excellent. So far so good. I ordered the 6oz. sirloin, medium rare, and boy did I learn my lesson. I've eaten here about 20-25 times and should have stuck with a burger or something that didn't require effort. That sirloin was so well done they must have cooked it twice. It was like eating a middle school burger with a knife and fork. This place is decent. Just stick to burgers and wraps and you'll be fine.

    Photos
    Cod (after I had ruined the plating by taking a chunk off the fennel and a bite of the fish)-the iPhone does not do this justice
    Cod (after I had ruined the plating by taking a chunk off the fennel and a bite of the fish)-the iPhone does not do this justice
    Pork chop and turnips
    Pork chop and turnips
    Berry crisp

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    Berry crisp

    Wild River Grille - newamerican - Updated July 2026

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