I drove to Cairo strictly to try this coffee shop and it didn't disappoint!…read more The shop itself is so cute with plenty of indoor and outdoor seating. They also have a grab and go area with food, drinks, bagged coffee and merch. The staff is so friendly and helpful too. I tried their specialty Cherry Mocha Latte with sweet cold foam and it was fantastic - no overly sweet at all. All drinks are served with a small Madeline cookie, which was delicious. They also sell handmade cards and I decided to pick up one of those as the designs were so cute and funny. Highly recommend!

Wonderful coffee shop, cute, unique, and accommodating. Nice, peaceful outdoor spot out back as…read morewell to enjoy a late'.

This is definitely our favorite place to get bread and croissants! The chocolate croissant is truly…read moreAMAZING, and I think our favorite breads are the croissant one and the arborio. So tasty and definitely recommend!

I've been a customer for a few years and I really like the staff. The croissant bread is great for…read moretoast and my favorite sandwich is egg cheddar and bacon on croissant or croissant bread. The bacon is really good, not fatty and very meaty, not too salty. I love the coffee choices, although I always prefer darker coffee than everyone else, lol. I love all the different things to purchase from ravioli to dried fruit snacks to chocolate. Of course it can be more money but I understand everything is becoming hard to afford and they are trying to offer the best quality food which we need! And they do try to keep the music family friendly which I think important and there is usually plenty of seating so you can bring friends and family who visit the area.

Pricey but good baked items. They do need a sign in the front by check out about the freebies that…read moreanyone can take advantage of he prepaid items. We didn't need it, but it would help for someone that don't have much but can still enjoy pastry and coffee.

Very good rhubarb pie. Friendly staff. Has a very Informal interior style, homey. Child friendly.read more

Amazing experience. This is not just a bakery. It is an experience. I would move to the area to…read morehave these treats near by.

Wow, just wow. Run, don't walk to Shandaken Bake. This is a very special place. It's a one man…read moreshop. The owner, Craig, bakes everything fresh and he really knows what he's doing. Everything we tried was so phenomenal that we came and waited in line for 20+ minutes the following day. He even remembered us! It's a small shop but they have a few tables so if you can get a table, it'd be a comfortable place to sit and enjoy. Cream biscuit- simple and perfect. We were all fighting over this one. If you ask he'll give you jam and butter too. Chive and cheddar biscuit- deliciously cheesy and a real winner. Chubby squirrel- if you like fruit filled coffee cake, you'll be a fan of this one! It wasn't my favorite. Banana crumble cake- this was a definite favorite! The cake wasn't too sweet and the crumb added a nice sweetness. Apple tart- this was well received by our group! I liked it. All in all, this bakery is amazing! I wish I could eat the banana crumble cake for breakfast every morning.

I did my usual thing of hiking and googling bakeries and I was not disappointed. The oatmeal…read morecookies that I ate on the long drive home were delicious and the chocolate chip cheese cake for dessert later that night was very, very good. If I'm in the area again I will stop by and try something different.

I've been getting cupcakes/cakes for many years now and she never disappoints! Recently, my…read moredaughter's first birthday party needed to be postponed due to an impending storm and Nina was able to push our cupcake order back to the next Sunday! For my husband's birthday back in 2019, Nina did a custom Giants cake for him. She did my baby shower cupcakes and my son's 2nd birthday cake! Highly recommend the toasted marshmallow frosting. It's my favorite!

We were hiking on the Appalachian Trail when somebody told us about a little side trail that led to…read morethis bakery. We were definitely game for some breakfast so we took their advice and headed to this place. Now I'm completely ruined. I will forever compare any croissant with sausage, egg, and cheese to this place because it is extraordinary! They also have some really nice antiques in the shop for sale. Their coffee was extraordinary as well if you get a chance to go to this place, do it.

I cannot believe I have never been here before. One of my friends works here and has been telling…read moreme to come here for so long. They are only open on the weekends and I was working at a job near them on a Friday so I knew I had to stop in before work. It's a very cute and unique, bakery and store together. As you walk in to the left you can see a bunch of jewelry and items to buy and to the right is the bakery and where you can sit to eat. They also have seating outside. They offer a wide variety of pastries, breakfast sandwiches, and drinks. Their homemade aioli sauce is out of this world. I look forward to going back!

My wife got her birthday cake here and it was so beautiful and tasted so good that I waited 10…read moremonths to get a cake for my birthday here too. The cake was chocolate and had a chocolate fudge taste though it was light and I could taste the vanilla in the icing and decorative flowers. The cake tasted like ones my Mom made when I was a kid - fresh and sweet but not overwhelmingly sweet, with the cake, frosting, and flowers all having distinct flavors. It was worth the wait.

We ordered a red velvet cake weeks ahead for my son's birthday…read more While the outside of the cake is pretty. The inside was not red. It was a weird dark brown color. Doesn't look like a red velvet cake. The cake was firm and the cream cheese icing were not too sweet which we like. I gave it 3 stars because we can not get over the fact that they would even let a dark brown color batter passed as red velvet is totally unprofessional and unforgivable. It is fair. 1 star for staff being nice, 1 star for cake in being not overly sweet, and 1 star for icing for being not sweet and strong cream cheese flavor.

Driving around the Roxbury NY area we went thru Plattsville NY. While driving we noticed a sign for…read more"Hand pies and Cookies". We got a block away and turned around. So glad we did. My husband had a roasted pear hand pie which was amazing. I my self who tries to stay away from this stuff noticed a dark chocolate almond marzipan cookie. OMG. This cookie, which I was only going to have a bite of, I ended up not even sharing a bite. Or crumb. The lady who baked these is a NYC pastry chef. I have to say this was one of the best cookies I have ever eaten. I am not only a baker my self but a true cookie snob. I would pay to take a class to learn how to make those. We will be back. They are currently selling out of the super cool community art center. I can't even post a pic because they did not last long enough.

Catskills Bake Works creates some of the best baked desserts you will ever find anywhere! I know…read morefor a fact that Diane only uses the freshest and finest ingredients in her exceptionally yummy cookies and pies. And she doesn't stint on lots & lots of big luv!

Stopped in ad hoc while in Windham. They had the best macarons that I've ever had. Looking forward…read moreto stopping in a few more times while I'm staying in Windham

AMAZING operation run by one man, the inimitable Antoine. I would fight someone for one of his…read morepastries. The selection rotates from day to day, but he will make custom orders (like wedding cakes) if you request in advance. This shop is what you would expect in France: no frills, traditional wood & glass cabinets, no unnecessary frosting or decorations on the pastries--just deliciousness. Stop in whenever you can. The only thing to note is that Antoine only accepts cash and Venmo, no credit cards, so be prepared to pay and pay well for his hard work.

My husband and I came here for dinner on a Wednesday, so we sat immediately. The restaurant is farm…read moreto table so the menu changes weekly which is nice to know everything is fresh. High recommend the deviled egg flight! They were amazing, we also got a winter salad. For dinner my husband got the meatloaf with whipped parsnip. I ordered the seared rainbow trout and the fish was crispy on top with a great lemon sauce on top with shaved almonds. For dessert we order the chocolate pot, which was a chocolate pudding and a lemon curd. Julia came out and chatted with us for a bit, so lovely. We are definitely coming back. A lot of gluten free options too !

We had the pleasure of dining at Julia's local for the first time on a Thursday night in mid-May. I…read morecalled one day ahead for reservations. Julia seated our party of 3 at the chef's table in Henning's kitchen. We love to cook, so observing Henning at work was a special treat. Every course was delicious and beautifully plated. We started with the popovers and deviled egg flight and mixed greens salad with early spring beets from their garden. Entrees included the duck, short rib bourguignon, and a vegetarian selection with the most amazing carrot sauce. For dessert, we shared the chocolate crème de pot with luxardo cherry sauce and a citrus poppyseed cake. Service was magnificent, kind and attentive and we enjoyed talking with Julia who visited our table during our meal. We will definitely be back. This meal ranks in the top 5 dining experiences we have ever had.