The food is always great every time I go. Service is always great as usual. The smell is just as…read moregood as the food is so don't hesitate to go in!

This place was interesting to me. I would say I'm a bit of…read morea seafood snob being from Maryland and just moving back to Indy after being there for the last 10 years, soooo... here we go. The lobster roll was soggy and honestly? Too much. I prefer a classic lobster roll - warm, lobster, bread that still has a little crunch to it (just the tiniest bit), butter - but not too much. This was soggy and the celery situation took away from the essence of a lobster roll for me. I've never liked the lobster salad rolls, and I did make sure there would be no mayo - but I think this was a bit much. Too much butter. Too many toppings. The flavor wasn't amazing. My dad really liked the perch. So much that he didn't let me try it. Lol but it looked good! The fried okra was solid. Kinda hard to mess that up, so no complaints there. Same thing with the fish tacos as the lobster roll. They're very busy. I like tasting my food - not piling the toppings on so things get lost. So, I scraped pretty much everything off. The fish was good! I got my mom the fried oysters. No complaints. Her meal came with two sides, so I got greens and Mac and cheese. I didnt try the Mac, but they said the greens were top tier. They had a nice flavor, but they're spicy - so avoid them if you can't deal with a lot of spice - probably red pepper. They threw in a crab cake for free and I thought that was really sweet of them. I didn't like the way it looked on the inside, so I only nibbled at it. Definitely not what this Maryland girl is used to... the winner is still Commisson Row on crab cakes in Indy so far. Anyway! Cute little tucked away spot, small parking lot, but spacious inside. Quite a few tables and chairs and fresh seafood in the cases. I'd go again and try some different things based on other reviews.

I was out exploring the darling Broad Ripple neighborhood this past Tuesday, hunting for a proper…read moremid-day bite, when I stumbled upon this absolute treasure of a restaurant. Now, to be entirely candid, the building itself looks a touch weathered at first glance but once you step inside, the décor is absolutely flawless. Being from Orange County, I have been on an absolute crusade to find genuinely authentic, coastal-caliber seafood since arriving here, and let me tell you, the search is officially over! The arrival was completely seamless, thanks to a sweet little dedicated parking lot, and the exterior of the venue is just as cute as a button. The moment I crossed the threshold, the lovely cashier greeted me with the warmest energy and elegantly walked me through the day's catch. What truly blew me away and frankly, brought a little tear to my eye was the sheer depth of knowledge and passion they share about their sourcing. They explained exactly where the fish came from and how it was caught with such beautiful, undivided commitment. That level of bespoke service is precisely what turns a first-time guest into a lifelong devotee. I opted for a Fish Taco prepared with a brilliantly unsalted catch, and it was an absolute revelation. The fish was incredibly soft, delicate, and practically melted in my mouthnot a hint of chewiness in sight. It was simply bursting with that clean, ocean-fresh flavor. A flawless, five-star experience across the board for the taste, the charm, and the beautiful soul of this place. I shall most certainly be making this a regular stop on my lunch rounds!

I had such high hopes for this place a seafood market in Indianapolis? Yes please. As someone who…read moregrew up in Florida, I am always on the hunt for anything that scratches that coastal seafood itch, so I was genuinely excited to try it. We ordered the lobster hoagie and hush puppies. Both were... fine. Not bad, but nothing that wowed us or justified the anticipation. The flavors were there in a basic sense, but it all felt a little underwhelming for a spot that's billing itself as a seafood destination. What really got me was the market side of things. The seafood on display just looked sad not fresh, not vibrant, not the kind of stuff that makes you want to throw something in a bag and take it home to cook. I fully understand we're landlocked in Indiana and truly fresh seafood is a challenge, but if that's your entire concept, the product has to be able to hold its own. Left feeling more disappointed than anything. I so wanted to love this place and will be rooting for them to level up but for now, this Florida girl will keep searching.

Husband's birthday and he turned down a downtown seafood restaurant for Juicy Seafood…read more It has been sometime since we have eaten here. The last time was in Castleton. My husband thought this West side location would be nicer and less of a cheap atmosphere. We were welcomed right away and taken to a booth in the bar. It was private and the table was large. Our waitress was also the bartender. She did a great job as she kept an eye on us and also her bar responsibilities. We had the Red and Black. This entree was for two. We added 1/2lb of sausage. We had two large lobster tails. Snow crab with huge meaty legs. About 2 dozen shrimp, mussels and potatoes as well as corn on the cob. All was delicious. We were pleased with our meal and enjoyed all the juicy sauce associated with it I would give this restaurant 5 stars but the building and decoration, etc are dated and the atmosphere is that of a cheap restaurant. Will we go back? You betcha just not right away. Too much fresh seafood to eat on a regular basis

We visited on Saturday evening without a reservation. We were seated immediately. The host and our…read moreserver were both friendly and prompt. I ordered the plant power combo with the juicy special sauce, medium. It comes with 3 corn cobs, 1 lb of broccoli, and 2-3 potatoes. I also had a side of rice. The corn was sweet & juicy and the potatoes were all cooked thoroughly. The broccoli was a little overcooked, almost wilty, but still tasted okay with the seasonings. My boyfriend ordered a create your own combo with snow crab legs, lobster tail, and crawfish with the juicy special sauce - medium. He loved the flavor and everything was cooked well and he received a nice portion. Overall, we had a great time.

Vibes are pretty modern and simple (we were seated in the side room, the outside looked like they…read morehad a bit more fun furniture going on) Service felt elevated. Appetizers - pretty yummy WTF roll - 9/10 had dried Wagyu which made it more savory, rice is chewy (in between sushi rice and sticky rice) could be a little less rice; the potato threads were crispy and yum Wagyu Perogi - 7.5/10 was good, but not as meat focused as I was hoping, filling was very soft but I like the pasta dough (had some chew) Entrees were cooked well, I think the flavors were straightforward and not too complex. Chicken Wellington - the pastry dough was as buttery as biscuits. Sauce had dates and the dish was on the sweeter side (I prefer more savory entrees so this was not my taste) My partner ordered this and he loved it Miso Black Cod Fish was done well and not dry. Broth was a bit one dimensional to me. I thought my soba noodles were gonna be the brown ones but they were thicker like ramen white noodles The herbs really captured the pho broth well. I've noticed the effort put into the menu was done really well. I feel like with food fusion, I noticed a lot of things do end up getting misspelled but I noticed the accent and spelling were all correct on the menu. Liz was our server and she was very knowledgeable on the menu also!

The Easter Brunch Buffet at Aberdeen Social House is a "must" for those seeking an "elevated"…read moreholiday experience. While the restaurant is known for its upscale American food and extensive bourbon selection, the Easter buffet shifts the focus to a high-end spread. The buffet Isn't your typical brunch fare offering: - carving stations that had selections like lamb, ham along with prime rib and glazed salmon. - brunch staples included blueberry stuffed French toast and chorizo biscuits. The service was amazing and our server made sure we were taken care of. Eventhough it was a bit pricey we did enjoy the atmosphere and service.

Amazing food! Except you have to pay for bread now:(…read moreExcellent service!!! Delicious cocktails!!! The house salad is superb, the filet was cooked perfectly and cut like butter and the Parmesan fries dipped in ranch were amazing!!! Best part is the chocolate peanut butter dessert which is an absolute must!!!! I left completely satisfied and will definitely be back!!!

No draft beer but a good selection of wine by the glass and nice that they offer 6oz as well as a…read morehealthier 9oz versions. Shared a half dozen half shell oysters and a shrimp cocktail. The shrimp were good sized, though they'd been cooked a bit too long. The oysters were perfectly shucked and fresh. Parker house rolls in the warm bread basket. Get them. Wonderful. The wife got a cup of lobster bisque while I got a bowl. The serving size was very similar between them; my bowl was just a fancier presentation with a small pile of lobster in the center. The grouper was good, but I wouldn't order again. it was described as having gnocchi and peas, though there were only a couple of each. At least it had a nice broth and a spoon to slurp it up with. Not my favorite experience of all the Ocean Prime's we've visited, but still a pleasant dinner.

Loved this restaurant. Great food, outstanding service and lovely decor. Give it a try, you won't…read morebe disappointed.

We had a wonderful dinner at Good Omen recently. The food was very tasty! All of the sauces tasted…read moreso fresh and bright. We got buttered pasta for my toddler and it was the best buttered pasta I've ever had I also was surprised by how much I liked the beans. The sage in the sauce was so great. We had made a reservation ahead of time and I mentioned we were bringing a toddler and they were very prepared for her with a booster seat, plastic plate, and plastic cup all set up before we got there. One of the women who worked there (the owner??) came over during the meal and was so kind about having her there. It made us feel so welcome, because dining out with a toddler can be intimidating sometimes!

This place has some seriously good food! This is a big green food truck on the NW Corner of 73rd…read moreand Michigan behind the Church's Chicken. It has limited hours but is absolutely worth a try. I ordered the Basa fish plate which came with 2 sides--we picked up the Mac and Cheese and the collard greens. Both the fish and the mac and cheese were great, the collards was just a bit too salty for me. Seems like rib tips were another popular item so I'm excited to go back and try!

We went to the Grand Opening AMP in Indy. The opening wasn't so grand. Only a few food places were…read moreopen. Well lucky for me Andres BBQ was one of them. As soon as I saw Seafood Boil with shrimp, sausage, corn, potatoes, and onions I knew that was for me. I placed the order and waited a reasonable amount of time. It might be too long a wait for someone on a lunch break. It was well worth any wait. The sauce had just the right amount of heat and sweet. The sausage was soooo good. Next time I will order extra corn. The shrimp was plentiful and great. I ate the leftovers the next day and it only got better. There are other good options on the menu but I bet I will have to order the boil again.

Went with my wife for her Birthday, she had the Chicken Madeira (Lunch sized portion, which is very…read moregenerous in size). She absolutely loved it. I had the Gnocchi alla Vodka, (Lunch sized also, which was plenty). Was equally as good. Service was excellent, our server was very attentive, often checking to see if we if we needed anything. All and all, a very pleasing experience.

I LOVE Coopers Hawk!! I've been visiting since the original in Orland Park, IL. My aunt is an…read moreAmbassador member--so, there's my bias. Today, I popped in for a late lunch after errands. It's mid-May but the patio is open. I like to sit outside especially when dining solo. Yes, it's unfortunately a busy 96th Street view. Service with Kyle was awesome. He was very accommodating. Even as dark clouds rolled in and less brave diners moved indoors; I completed my meal before a raindrop hit the pavement. The wine was tasty--so I chose one of each bottle to take home.

Got to attended their 5 course tequila meal pairing and it was a great experience. Everything came…read moreout in a timely manner. The staff was quick and working at one. Truly an experience. Here are my thoughts on the courses. Please reference the picture to know what's what Course 1: Ceviche was nice and fresh Drink was a great combo for food with a kick Course 2: Drink was a great combo of sweet and sour. Strong notes of hibiscus Salad was delicious and creamy Course 3: Drink gave me grapefruit start but a strong creamy finish. Food was decently good this round Course 4: Drink was over powered by the ginger beer Food, right off the back the smell was amazing. It's buttery and had great flavor. Course 5: Drink. not a fan of dairy and liquor mixed but this espresso martini was delicious Dessert was alright. Not a fan of crème brûlée

Food and Drink: Had Bonefish for their 3-course event!!! From the jump, I want to say I went in…read morehungry and left completely full! Please see menu pics for the courses, but also note that we had appetizers! Out of the dishes, I enjoyed the shrimp and grits the most! The grits were appropriately thickened, and the shrimp was so flavorful! On any normal day, I'd love to have a large order of it. Everything else was pretty good! Out of the beverages, I enjoyed the Strawberry Aperol Spritz the most. It was refreshing, sweet and was the perfect end to a wonderful meal experience. Customer Service: Because this was an event there were multiple waiters/waitresses but they handled the room with grace!! We were checked on us consistently and they were never overbearing. The food was promptly provided and courses replaced in a timely manner. Thank you Bonefish staff for the top-tier service! Ambiance: Bonefish is typically upscale causal to me but everyone is free to come as they are! It is family friendly for all ages. The decor gives an intimate open dining vibe. This place is perfect for any occasion, celebration, birthday, date night, family dinner - whatever your heart desires.

Everything about this restaurant is top notch. Beautifully appointed decor to outrageously good…read moreservice. A special shout out to Katie our bartender both nights we came in for just being perfect. First night we snacked on lobster toast and mushroom truffle. The mushroom dish was delicious, and it's a hearty amount of lobster. The second night we both had filet mine with mushrooms, both cooked to perfection. The show stopper is the creamed spinach, just amazing.

First, this entire Ironworks area is so cool with awesome restaurants at all around. Provision is…read moreat the top of that list. Cocktail menu is outstanding. Food amazing. Cool vibe but not too loud. We sat on the balcony on a lovely early spring evening. Our server was attentive and made sure everything came at a proper cadence. Nothing rushed. We enjoyed the oysters Rockefeller and crab cake to start. Shared the charred Romain salad which is sjmply amazing and I get it every time. For dinners, we had a halibut special and the scallops. Both were very good. Provision is one of our favorite spots. It never disappoints.