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    Wingstop

    1.9 (15 reviews)
    Closed 10:30 am - 1:00 AM (Next day)
    Updated 2 months ago

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    Garlic Parmesan Chicken Tenders
    Lin B.

    Garlic Parmesan Tenders -- first and last order. Chicken was dry, hard, and a bit stringy. Took a bite from each, and they did not get any better. Parmesan was sprinkled over the chicken after it was boxed rather than in the batter. Threw the whole thing away. On the service side, I ordered via their mobile app for pick up. Upon entering, two cashiers were at the counter with no customers. One was looking at her phone. She finally looked up and got my order. Never again. Deleted App from my phone.

    Terrible costumer service they say the food ways ready in 10 but it took more than a half hour

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    1 month ago

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    6 days ago

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    1 month ago

    The staff made me feel welcomed and the food was nice and hot when i got it, will come back

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    2 years ago

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    1 year ago

    We ordered half bone and half boneless. They gave us all boneless. The fries were soggy and not good. The chicken was just ok.

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

    Best wings ever! Lemon pepper is my favorite! I wish the fries weren't soggy but the wings are great!

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    2 years ago

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    2 years ago

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    Chicken & The Pig

    Chicken & The Pig

    4.3(59 reviews)
    2.3 mi

    Good tasting sammich. Made fresh, so there was a wait, but so what, it's made to order. Chicken was…read morehot and slaw had just the right amount of tang. Only complaint--I wish the sauce was hotter. "George likes his kung po spicy!". Lots of seating. Clean bathrooms. Service

    Stopped into the Chicken & The Pig for a late lunch on a Friday afternoon. They were plenty busy…read moreand almost all of the seating was full. I ordered at the counter and took the 2 top high table right by the window. I ordered the House Dog and a side of waffle fries that came with their house made honey ketchup. The food was ready pretty quickly and it looked really good as I brought it back to my table. The House dog is listed as being topped with chopped bacon, grilled onions and their spicy pub style mustard. Overall it was really good. The onions weren't as cooked as much as I would have liked them to be and some of the onion pieces were pretty big. I thought the mustard was great and really wanted more of that on the dog. I know it looks like plenty in the picture but I still wanted more. The bun was that perfect split top New England bun that was perfectly toasted on both sides. The fries were good. Well-seasoned. I couldn't tell that anything was different about the ketchup. I did want more than what was given in the little portioned cup that they provided. I'd return to Chicken & The Pig and I'd definitely try other hot dog variations and definitely get one of the chicken sandwiches.

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    Chicken & The Pig - Wall menu

    Wall menu

    Chicken & The Pig
    Chicken & The Pig

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    Hooters

    Hooters

    2.8(254 reviews)
    1.3 mi
    $$

    Went in just expecting wings and left with a full meal and a completed side quest. Food was…read moreactually great. The waitresses were super nice too if you can pick up what im putting down. Meanwhile the chaos was unreal. In the parking lot there was a guy doing pull-ups on a street sign while his friend counted like it was a gym. Then inside, a dude tried to toss a fry into his mouth, missed, and it hit another guy who just stared at him like he had been personally betrayed. Across the room, a kid was standing on a chair giving a full speech about absolutely nothing while his family just kept eating like they had no care in the world. At one point someone dropped a whole tray and instead of panic, another guy yelled "ROUND OF APPLAUSE" and a few people actually clapped. 10/10.

    Finally made it to Hooters in Saugus--yes, it took me nearly 40 years, but hey, better late than…read morenever, right? The whole vibe was exactly what I hoped for: fun, lively, laid-back, and perfect for a no-pressure kind of night out. The staff was super friendly, and the energy in the place just made it easy to settle in and enjoy the moment. Now let's talk wings. Everyone raves about the Daytona style, so of course I had to try them. Honestly? To me, they tasted like barbecue sauce and ketchup had a little get-together--not bad, but not life-changing either. Still, I can't say I didn't enjoy them. They had a nice sticky texture and a decent kick, just not my personal favorite. What did win me over? The Buffalo wings. Not too hot, but packed with flavor--just the kind of wings I'd go back for. Crispy, saucy, and just messy enough to feel like you're doing it right. The food overall might not blow your mind, but the experience is definitely worth it--especially if you've never been. It's got a certain charm, good people-watching, and the kind of fun atmosphere that makes even an average meal feel like a good time. Would I go back? Absolutely. For the wings I liked, the cold drinks, the casual vibe, and the fact that it's just one of those "you gotta try it at least once" kind of places--only now I might be a regular.

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    Hooters
    Hooters
    Hooters

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    K Town BBQ

    K Town BBQ

    3.3(83 reviews)
    1.1 mi

    I would only suggest this restaurant to someone that has been to a Korean, cook yourself place, and…read morereally enjoys the experience. I would caution anyone that is uncertain or unfamiliar. I would tell anyone that doesn't like incredibly fatty meat, or that likes their food cooked beyond medium rare to dine elsewhere. The hostess was friendly, we told her we had never been to the restaurant before, she quickly walked us thru the menu. Our waiter came by, we told him we had never been there before. We ordered various dishes, and plates of meat were dropped off. No explanation whatsoever. As he turned to leave, I said again, we'd never been there before. No insight into how best/long to cook anything. Every meat dish was incredibly fatty, like, 2/3rds fat. I placed meat on the grill, it cooked very slowly. I asked him to turn up the temperature as we liked our meats cooked well, so he turned the heat up. At one point he said he was going to swap out the grill-pan, and turned the heat down, while meats were still cooking. This was incredibly frustrating, I felt like food was taking forever to cook, and the longer I sat there staring at the meat, the more annoyed I got. It was all you can eat. We didn't finish our first order of 5 dishes we were so annoyed. It was not worth the money, it was an unejoyable experience. I've only been to a few self-cook Korean restaurants previously, and generally liked them. I think the staff needs to be more aware when someone asks for guidance, that they should try to be more engaged. I left angry, and still hungry.

    Came here on a weekend evening and we were pretty lucky that there weren't many other people here -…read morethere was no wait and we were seated quickly. Our server said the place was usually pretty busy and hectic so we definitely were fortunate it wasn't like that when we went. I liked the little bar to grab side dishes - as an AYCE spot, having the ability to get sauces and things like lettuce and bonchon yourself was very nice. The food itself was all right - not the best meat ever, but good for the price and restaurant. The other dishes like the pancake and bibimbop were solid as well - no complaints! We finished the meal off with ice cream as well which you just grab from a mini fridge on the side. Our server was super friendly and nice, she made the experience pleasant and was very attentive. Overall, we had a good time here - the food quality could be better, but for a buffet, it was solid. I wouldn't mind coming back in the future for another AYCE KBBQ experience!

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    K Town BBQ
    K Town BBQ
    K Town BBQ

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    Wingstop - chicken_wings - Updated May 2026

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