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    Wingstop

    2.4 (57 reviews)
    ModerateChicken Wings
    Closed 10:30 am - 12:00 AM (Next day)
    Updated 2 months ago

    Order Wingstop Takeout or Delivery

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    Wings with no sauce, just dripping in oil.

    Ordered the 10 piece boneless combo to go. I got home and half my wings were buffalo and half were bare. No honey barbecue sauce. Very disappointing. Check your food before leaving. Service was at register was good.

    Worst Wingstop ever

    All wing stop are bad. Currently calling for the past 20 mins no answer. Guess they don't want my money

    Wingstop never disappoints.
    Courtni R.

    Unfortunately there aren't many good options for wings in Martinsburg so I am happy to finally have a Wingstop. *Such relief!!* They offer a few convenient ways to order: in person, by phone, online, or their app. You can also dine-in. They have plenty of tables. (Basically, you have no excuse for not giving them a try!) I typically get their 8 piece traditional wings. They have about 15 different flavor options and you really can't go wrong with any of them. The lemon pepper are my favorite. I definitely recommend for a first-timer. This location is quick. It's actually quicker than any other Wingstop I've been to in this area. They also seem to check orders for accuracy. I haven't gotten the wrong food yet. But then again, they are still new so I would give them a free pass. The price on their wing combos range from about $8-$15. It's honestly a better deal to get the combo since you get a side and drink included. They are pretty generous with their seasoned fries so I challenge you to eat all of them! Enjoy your wings and stay tuned for pics!

    Employee who can't pull up his pants, handles cash then food. ICK!!

    My boyfriend and I placed our order online because the last time we ordered at the store, it took a very long time for the order to be completed. It said the order would be ready in 16-21 minutes. We arrived at the store 18 minutes after placing the order and paid. Several minutes later, they started to process our order - we waited about 10 minutes. While the food was good (especially the lemon pepper wings - crispy and tasty), the employee taking payments had is pants halfway down his butt, exposing his underwear. On top of that, he was handling cash, then handling food without putting on gloves. EWWW. Because of the ICK factor and the consistent delays in processing orders, we are only giving one star.

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    6 years ago

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    8 months ago

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    4 months ago

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    1 year ago

    Goopy sauces, over cooked chicken, but still tasty. Staff is a bit frantic but produces what they should.

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    8 months ago

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    5 years ago

    Never disappoints... excellent flavors, always hot when delivered. Will keep visiting this establishment as long as they're open

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    7 years ago

    Always very good wings and the fries all awesome grab a Ibc root beer to go with your food

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    8 years ago

    Every time I visit Wingstop the fries are soggy...idk what's wrong with the fries but they are super soggy :(

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    Page 1 of 2

    Ask the Community - Wingstop

    Review Highlights - Wingstop

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    Copper Still Reserve Pub and Grill - BLT

    Copper Still Reserve Pub and Grill

    4.3(6 reviews)
    3.0 mi

    This business recently opened and is a second location to the Copper Still Pub, which I have not…read morevisited. The original location has a very good reputation. I enjoyed my dinner here. It was very clean and light and the staff was efficient and friendly. I had the BLT and it was very, very, good. The fries were the second best in town and were perfectly seasoned and cooked. I look forward to going back to try more offerings. That was my first visit but when I returned the food was still good but took over an hour to come out due to some sort of kitchen communication issue. They did take a bit off our bill but we came in hungry so this was a problem. The burger was good and the pepperoni dip was exceptional. We will probably be back and see how that goes.

    I didn't even know this place existed but learned about it from a friend and decided to try it out…read more It was karaoke night - and it was PACKED. The bar was shoulder to shoulder and all of the tables were taken, but I was able to share a table with some people that had a couple open seats. The karaoke was super entertaining, and the singers were pretty impressive. This was NOT a "hear awful singing and laugh and have fun" kinda place. If you sign up to sing, you better be ready to impress! Only stayed for about an hour but it was a fun time. I just wish it was slightly larger inside and the parking lot was bigger.

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    Copper Still Reserve Pub and Grill - Inside

    Inside

    Copper Still Reserve Pub and Grill - Hand Cut Fries

    Hand Cut Fries

    Copper Still Reserve Pub and Grill - Inside

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    Inside

    Firebox55 - Bbq grain bowl

    Firebox55

    4.5(84 reviews)
    2.6 mi

    Amazing tasting BBQ, staff were welcoming. We each had their BBQ platters with your choice of two…read moresides. Mac and cheese was delicious. Don't sleep on the chicken wings. They have a good selection of BBQ sauces.

    Nice afternoon with good outside seating. Perfect place for a leisurely lunch. Lizzy was my sever…read moreand she made sure I got what I needed quick and efficient. Brisket and rib combo plate. Sides were mac and cheese, soup beans (their version of baked beans. They throw a slice of white bread and pickles in. White bread - weak slice of stale bread. But that doesn't matter because that's not what you're here for. Pickles - slices of cucumber with a quick pickle. Meh. Not worth it Mac n cheese. Reasonable. Would eat again. Beans - meh. Need some more spice to them. Now, on to the meats. Because that's what we're all really here for. Ribs. Cooked perfect. Meat wasn't falling off the bone. That's over cooked. No, but it did tear off clean when you bit into them. Just right. Nicely seasoned. Glazed while on the fire. Sauces can be added if you want. Brisket. Again well cooked, maybe on the edge of over (shedded a little as you ate it). My serving was from the flat up toward the point, with a good 1/4 of fat remaining. I trim the fat more, but it had been rendered nicely so it ate well. Yes, you eat the fat with the meat. People who trim it are wrong. Just wrong. Overall, I'd give this experience a 4 out of 5 - Service and location 5 - Sides 3.5 - Throw ins 2 - The meat 4.5

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    Firebox55 - Bar

    Bar

    Firebox55
    Firebox55 - Exterior

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    Exterior

    Logan's Roadhouse

    Logan's Roadhouse

    2.8(180 reviews)
    0.7 mi
    $$

    Porterhouse/ ribs- awsome cook/ cut. Bartender was awsome!! . Little ritzy $$$…read more Good cooking

    We were in Martinsburg visiting my uncle, and a friend of his recommended Logan's Roadhouse. Upon…read morewalking in, the vibe immediately gave me a mashup of Outback Steakhouse and Texas Roadhouse. Unfortunately, the food gave neither. Our family of five started with strawberry lemonades and ginger ales. The lemonades were overly sweet and had a strange taste, so we weren't off to the best start. For appetizers, we ordered the onion rings and spinach dip. We expected the onion rings to be thinner, almost like a Bloomin' Onion, but that was our own expectation. Still, getting only about 8-10 thick onion rings felt a little underwhelming. The spinach dip was even more disappointing. It was soupy and extremely bland. We tried doctoring it up with salt and pepper, but there was no saving it. Then came the entrées... Beer-Battered Fish: Technically cod, but it was mostly batter with a few flakes of fish inside. The string beans tasted frozen or canned with some seasoning added. They were just okay. The baked apples, however, were good! 6 oz. Steak: This came with broccoli and a baked potato, plus an added order of crab cakes. The steak and sides were good! The crab cakes? Absolutely not. They tasted like imitation crab and were easily one of the worst things on the table. Rack of Ribs: Finally, a winner! The ribs, fries and salad were all good, which wasn't too surprising since Logan's seems to specialize in ribs and steaks. Cajun Chicken & Sausage Pasta: Very bland, Cajun where? The chicken was overcooked and the sausage seemed a bit undercooked. The Caesar salad wasn't much better because the dressing didn't taste like Caesar at all. It was oddly sweet, almost like coleslaw dressing. She couldn't eat the meal and eventually switched to the burger sliders with fries, which were much better. Salmon & Shrimp: I ordered the salmon and shrimp topped with a "spinach cream sauce" over mashed potatoes, with broccoli and string beans on the side. The salmon was a little overcooked, but the shrimp were grilled perfectly! The broccoli was steamed perfectly too, just bland, so I asked for warm butter and added salt and pepper myself. And that "spinach cream sauce"? Baby, that was the SAME spinach dip from the appetizer. I'm convinced! The mashed potatoes were decent, and the string beans got the same review as the first order. Service was decent. Our server, John, wasn't particularly warm or attentive, but he did his job. Once our food arrived, though, we didn't see him for quite a while and eventually had to flag him down to have the pasta replaced. The restaurant itself is huge with a large bar area, elevated booths and traditional tables, so I could definitely see it working well for large groups. Prices were comparable to Outback or Texas Roadhouse, but unfortunately, the quality of most of our food didn't match the price point. Overall, the steaks and ribs seem to be the safest bets here. Everything else was very hit or miss, with far more misses at our table. I'll also add that I'm generally not a chain restaurant girl, but after this meal, I genuinely would've preferred the Olive Garden or Chili's right down the road. And if you know me, you know that's saying A LOT because you would never catch me choosing either one while I'm home in the DMV! Needless to say, when we're back in Martinsburg visiting my uncle, Logan's will not be making the itinerary.

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    Logan's Roadhouse
    Logan's Roadhouse
    Logan's Roadhouse

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    Wingstop - chicken_wings - Updated September 2026

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