Always the freshest food with the best flavor! It's really something you just have to experience -…read moreso remember them when you say you don't feel like cooking :) you won't be disappointed !

Pretty cool spot for Nashville style Hot Chicken. The staff were great and the food came out at a…read morereasonable time. The only thing, my Mac n cheese came out with hardly any flavor. Would definitely be back.

This fast food chain specializes in Korean fried chicken. There are many other Korean dishes…read moreavailable here as well. And where have I been? Never heard of this eatery until Sunday 4/26/26! Our hungry stomachs saw the signage of this store and we were curious. This location is the first on Long Island and they have been here a little over a year. Mark, the gentleman behind the counter was friendly and knowledgeable. He answered all our questions about the chicken seasonings and other Korean dishes on the menu. We ordered Korean wings and drumsticks with soy garlic and Korean BBQ sauce. The meals come with crunchy Coleslaw or Pickled Radish. We opted to get both! We also got an order of seasoned fries on the side. We raced home and sat down to have our meal. This food did not disappoint!! We were throughly satisfied with each fresh, flavorful bite after another. Now that I've been awoken from my slumber...apparently this chain has gone viral, I am looking forward to returning and trying more signature dishes. If you're still sleeping on this place...you need to WAKE UP! And give them a visit. Thank me later....

Loved the soy garlic wings and the sotteok. The chicken sandwich was just alright, I probably…read morewouldn't get it again. The radish was very plain, not your usual pickled taste. The seasoned fries was too salty for my taste. Friendly service but had to wait a little bit before the food was ready.

It's a KFC and they have exactly what you'd expect a KFC to have - Crispy, salty, fattening fried…read morechicken. This particular location is very clean, the staff is friendly and they have a nice, bright dining room in which to eat. I stop by for lunch here and there and because it's always what I expect, I'm happy to return.

To survive a war, you gotta become war. - John Rambo…read more Folks, the chicken sandwich wars continue. This time with the Colonel leading the KFC charge! (Colonel Sanders never obtained a military rank, just his honorary title) I'm sure you've seen the television commercials, that KFC sandwich looks like fire! What was served to me today is good but nowhere near battle ready for deployment to the troops. Let's break down the successful formula for any chicken sandwich. Chicken - of course. But you'll need a plump, juicy breast to decimate any enemies. KFC does have a nice breast, very juicy. Where's the KFC crunch? Is that still in development? My sandwich did not have any crunchy skin to smote thy enemies. Bun - meh. They need to send the bakers to basic training. The competition is using better buns, this wasn't anything special. My sandwich did have pickles and Mayo to Jazz it up but this Scud chicken missile isn't up to doing serious damage. Here's my chicken list: PDQ (honey butter wins every time) Shake Shack Tie for 3rd Popeyes & Chick-fil-A Then all the remaining fast food places with their version of a chicken sandwich. KFC - put some crunch on your sandwich and you'll have a chicken sandwich capable of putting serious hurt on the sandwich playing field.

Slappin Chick is a great place for what it is. Hole in the wall, deep fried everything, great…read moretasting junk food. I feel like I would be at this place every day if I was a little younger. It's open late, its delicious, a little expensive but not crazy. I get the Chicken Waffle sandwich Mild and its great.

This place definitely lives up to the name -- everything was slappin'! I got the Slappin Fries…read more(tenders chopped over seasoned fries with slaw and pickles) and the Waffle & Tenders plate, and both were so good. Super flavorful, crispy, and that Slappin Sauce is addicting. And don't skip dessert -- the puddings are insane! Tried the Banana, Oreo, and Biscoff and honestly can't pick a favorite. They're creamy, fresh, and the perfect sweet ending. I'll 100% be back soon! Super casual atmosphere and service is super friendly!

I love this place. You always get very good food. Great…read morealternative to crappy fast food when you don't want to cook. I usually get it take out and bring it home and it has always been fresh and delicious.

I am visiting the area and wanted some Mexican food. I ordered from Cactus Cafe and to say I was…read moredisappointed is an understatement. I ordered the grilled chicken enchiladas. The food arrived hot and smelled good so I was excited. Then I opened the food. The chicken enchiladas were so covered in sauce I could not figure out where to start. I kept finding tons of baked beans but again could not figure out where to start to eat the enchiladas. When I found the chicken it was dry and just not that good. I also ordered a large bag of chips and cheese sauce. The sauce is just like the cheese we use at concession stands at school, nothing special. The chips were a small bag also. I was looking forward to the churros, but the chocolate sauce was not in the bag either. For the money I paid I am extremely disappointed.

Here's the Scoop! Today on this 103 degree Summer day we decided to have lunch here. They've been…read moreown for a couple of months. The menu is quite extensive with great combos. We both got the Loaded Cheesesteak Combo. It comes with a cheesesteak hero, fries , wings and a drink. You can have bone-in or boneless for the wings. Several flavor choices that your wings can be tossed in. Everything is cooked to order which is fabulous. We enjoyed everything and had leftovers. For drinks there's fountain, sweet tea dispensers and lemonade. Service is friendly, helpful and quick. Space is utilized well for seating and decor is colorful. Definitely check them out if you're in the area.

AMAZING STAFF!! Can't wait for the grand opening!! Menu looks delishhh!! Ik this will be my new…read morefave spot!!

We had Big Belly BBQ cater our recent event, and I might never smoke my own ribs again for a party…read moreafter this experience. Everything was delicious, perfectly prepared, and served with professionalism from start to finish. We went with the Carnivore Belly package and added skirt steak, wings, and a mix of sides. The BBQ was outstanding - meaty tender ribs, juicy pulled pork, burgers and dogs grilled to perfection. The wings were crisp and flavorful, and the fryer setup stole the show with piping-hot fries and onion rings that guests couldn't stop talking about. Even the sides (macaroni salad, harvest salad) were fresh and balanced out the richness of the BBQ perfectly. Booking, setup, cooking, serving, and cleanup were all handled smoothly. Our guests raved about the food, and we were able to just enjoy the day. It was the best of both worlds - the taste of authentic BBQ with none of the stress of doing it ourselves. Highly recommend Big Belly for anyone looking to elevate their party or gathering. They absolutely made our event unforgettable. My belly is certainly happy, and now big too.

Can't rave enough about the vegan options at this spot! I have never been a fan of jackfruit until…read moreI came here. The vegan "pulled pork" is so tender and melts in your mouth. The pretzel bun and so buttery and creamy. The loaded baked potato is so well balanced. And the best of all deep fried peanut butter and jelly. All of these options are vegan and they have a few other veggie options I still need to try. If you're vegan and in Long Island it's a must try! It's a great spot to takeout or casual dine in I hope they get a vegan coleslaw and mac and cheese too soon.

This barbecue food truck has been on the Stony Brook campus since Fall 2012, and over the past few…read moremonths I've tried several of their sandwich and side items, with mixed results. I'll say 3 stars, but to be honest I'm feeling generous. - Pulled Pork Sandwich + coleslaw side ($6.50): This sandwich is pretty decent: pulled pork with a flavorful barbecue sauce served on a soft potato roll (presumably Martin's). It's basic, but the flavors should speak for themselves. I've always gotten it with the coleslaw on the sandwich, which has been a nice contrast against the pork. - Smoked BBQ brisket sandwich + coleslaw side ($8): As a sandwich, basically inedible. The whole point of barbecue brisket is to convert the tough, collagen-packed connective tissue in the meat into smooth, silky, tender gelatin, which takes hours of slow cooking over low heat. In this case, however, four of five strips of uncooked or par-cooked brisket were browned on the flattop, then placed on a potato roll and drizzled with sauce. Upon biting into the sandwich, my incisors stopped hard at the meat layer, unable to cut through. After a few more attempts from different angles, I gave up and disassembled the sandwich. I was able to tear apart the meat strips with my teeth and chew the muscle fibers with my molars, but it was (literally!) tough going even then. I left behind the 1 1/2 strips that were just unrendered slabs of fat. I guess the flavor was fine, but it was hard to focus on it with all the mechanical problems; my hands did smell smoky for the rest of the afternoon, so that's something. To top it off, the miniscule container of coleslaw I received on the side was only about half-full, containing at most 2 1/2 forkfuls of salad. - Baked Pit Beans with Bacon ($3.50): Had as a side with the Pulled Pork sandwich. Nice, creamy beans in a balanced sauce, but nothing spectacular. I didn't discern any actual bacon pieces, but maybe the sauce is made with the drippings. - Mac-N-Cheese ($4): Although the sauce was sufficiently cheesy and creamy, this suffered from the same problem that all standing pasta dishes have: over time, the pasta absorbs more and more moisture from the sauce and becomes increasingly mushy. The macaroni elbows in this were still solid, but pretty limp by the time I ate them; this is probably better earlier in the day. - Classic Pork Dumplings ($4.25): 5 generic dumplings, microwaved and browned up on the flat top. The browning wasn't extensive enough to add any additional flavor, though, so all I tasted was meatiness from the pork and a lot of saltiness (assisted by the ponzu sauce). I'll probably keep coming back here for lunch occasionally, but I think I'll stick to the pulled pork sandwich, and maybe the beans too if I'm especially hungry.

Guy was friendly. But sandwich was debatable. Wasnt expecting too much from a food truck but this…read morewas sub par. Frozen meat, spicy nacho cheese sauce and onions on a boring bun would embarrass New Orleans or Philadelphia or anywhere this cheese steak was claimed to be inspired from. Fries looked good. Might try them in the future if I catch the truck around.