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    Wok In The Clouds

    4.3 (47 reviews)
    Open 11:00 am - 11:30 pm

    Order Wok In The Clouds Takeout or Delivery

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    Rice with 3 sauces (soy, vinegar and chilli)

    Ordered Singapore Noodles and Gravy Manchurian(with plain rice), both were good in taste. Manchurian balls still need to be in gravy for some time to get the gravy in them, but no complaints. Packing was good to avoid leakage. Service was quick.

    Maria M.

    I was looking for Indo Chinese in the area and this place came up! This is one under rated place for indo Chinese-Loved their chicken corn soup Chicken chow Mein/Chicken tikka- Everything was freshly made, and service was good and attentive. Would love to go back!

    Tandoori Dumplings
    Shubhi M.

    I'll start off by saying this is not your typical Indian or Asian restaurant. This is a very specific Indian/Chinese fusion called "indo-Chinese." That being said, if you like this flavor or what to try it this place has unbelievably good indo-Chinese food at a great price. I have yet to find a better indo-Chinese spot in the city and trust me I've tried! The absolutely best part is the momos, the veggie ones are huge and stuffed with so much paneer and veggies with great flavors and great dipping sauce. I've ordered take out from here multiple times and it's shocking how good it tastes because i feel that take out usually ruins the quality of food, but not the case for this food. My favorite things are the tibetian momo, Hakka noodle, and the chilli garlic noodle. The braised tofu had a very Manchurian like sauce. I've gone in person once and the service was really nice, the waiters are very sweet and friendly. The ambiance however is average, the building doesn't look like much from the outside but the inside has nice tiled ceiling to give a "cloud" feeling. But It's definitely not the "fine dining" by any means. Bottom line- The food is SO good, this place needs more hype! Ubereats has great buy one get one free noodle deals so I'm going to continue ordering from here forever.

    Megana V.

    This was my first time trying an indo Chinese place in the states and it's pretty comparable to places in India! Got the classic indo Chinese dishes: - gobi Manchurian - chili chicken - Hakka noodles Also got the tandoori momos which were very good!! Went on a weekday for an early dinner and it wasn't crowded. Prices were good for the amount of food we got, under $15 a person!

    Coriander garlic shrimp
    Morlene C.

    The flavors pack a punch here at this Indo-Chinese restaurant with a charming name located in the heart of curry hill. As with many restaurants in the neighborhood, this seems to mostly be a takeout operation. Despite this, they've actually invested in the interior with a sky blue ceiling and reflective cherry blossoms which make you feel like you're immersed in some LED lit garden, and I mean that in the best way. I chose to dine here and while our server was taciturn and responded to all my questions about the food with a dismissive "ah, it's good, just order it," the food spoke for itself. I actually found the lack of fanfare from our server quite endearing. Here's a breakdown of the dishes I ordered: Fish pakora- White fish with light breading and a tasty seasoning. The fish was fresh and plentiful, and the sliced red onion gave it just a hint of aromatic allium flavor. chiangmai noodles- these turned out to just be sauteed instant noodles with vegetables. They were definitely tasty, but I felt cheated ordering something I could've made in 5 minutes at home, and when I asked our server what this dish was before I ordered it, I didnt get any explanation. Again, they just said "it's good, order it." coriander shrimp- This was very saucy and aromatic, filled with cooked peppers and large pieces of shrimp. It had a nice amount of heat on it and paired well with white rice. The menu is extensive and evidently the chefs know a thing or two about flavor, so if you don't know what the dishes are and don't mind rolling the dice, you may come away with a surprisingly satisfying spread.

    Vishnu G.

    I loved the creative fusion food here. I had sweet corn soup, vegetable chili momos, gobi manchurian, soya banh mi, and vegetable American chop suey. My favorite dish was the vegetable momos - the dumplings were crispy on the outside and bursting with flavor with just the right amount of heat. I also really enjoyed the banh mi - the bread was soft and fresh, the soya was perfectly chewy, and the sauce inside was flavorful. The other dishes were also decent. This restaurant is absolutely worth a visit.

    Chili Garlic Noodles
    Kiley K.

    Came in an hour before close and it was pretty empty on the inside (which is a shame because it's nice in there) but there tons of orders for delivery being picked up. It was also nice they serve beer along with a frozen glass. The food was excellent and the medium spice level was exactly what we were hoping for (enough to excite your palate but not enough to make you sweat)! The chili garlic noodles were packed with flavor and the hakka noodles were pretty good too!

    Schezwan Szechwan Fried Rice

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    10 months ago

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    2 years ago

    The momo is amazing! The servers are friendly. There are many things to try on the menu so this is my first of many reviews.

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    3 years ago

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    8 months ago

    Excellent food. I love their indo chinese flavours with spice level according to your taste buds.

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    3 years ago

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    10 months ago

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    1 year ago

    Had an amazing lunch at this hidden gem. The flavors of the vegetarian dishes we ordered were delicious - especially the Momos in jhol!

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    4 years ago

    Delicious indo Chinese that even desi parents enjoyed, it has quickly become a regular go to spot for me and all my desi friends!

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    5 years ago

    This place is AMAZING. Can not recommend this enough for Indo-Chinese food--probably my favorite restaurant in NY right now.

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    3 years ago

    Schezwan chicken tikka was amazing! Mango martini was great. Service was quick and friendly. Pretty decent ambience and interior.

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    Page 1 of 2

    Ask the Community - Wok In The Clouds

    Who's putting this food out; it came with the same bag I get when I order from Chote or Dhaba?

    Is the meat halal?

    Yes

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    What a gem! I've been to Indian Accent New Delhi and so was quite eager to try it out here in…read moreManhattan. However, we never really got to it, having been busy exploring the Semmas and Bungalows of the city. On a cold Saturday evening my partner and I decided to give Indian Accent a shot - got rather last minute reservations over the phone. They were kind enough to accommodate us for a 7 pm slot, and once we got there we were seated immediately. We chose the four course menu, and found each course to be better than the one before! The shorba (soup) and garlic kulcha amuse bouche was a nice touch to get things started - loved the tiny terracotta mugs. Proceeded onto the shakarkandi chaat and the chilly pork roti - the former reminding me of the delectable street food in Delhi winters with the latter being a very good Indian rif on birria tacos. The star of the show for me was the Tofu medu vada - so unique and flavorful and melt in the mouth! I've not had anything quite like it before. My partner had the wagyu kebab that he said was excellent! For mains we had the chicken malai and the paneer - both tasty, but by this point we were already so full, and had to get most of the mains to go. But because there's always room for dessert, for our final course we scarfed down doda barfi with ice-cream and sticky toffee banana pudding - both of which were finger licking delish! Our service was great too - Ty our server was so nice and had the best recommendations. I'd have never gone for the tofu medu vada among all the other options and he urged me to, and it really turned out to be the highlight of my meal. The cocktails were good too. All in all, I think this is such a nice upscale Indian dining spot for a night out in the city. Having tried most of the other trending newer spots, i think Indian Accent sits right among the top! I'd highly recommend and cannot wait to be back!

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    4.4(228 reviews)
    1.6 miHell's Kitchen, Theater District, Midtown West

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    Wok In The Clouds - asianfusion - Updated June 2026

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