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    Hyderabadi Zaiqa

    4.5 (162 reviews)
    Open 11:30 am - 10:00 pm

    Hyderabadi Zaiqa Reservations

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    Sahithi K.

    One of the best Hyderabadi food spots I've been to, this truly felt like home as someone who grew up there. Everything we got was on point. Service was fast, there's not much to aesthetics or ambience but that's indicative that people come here for the food. Can't wait to come back when I visit!

    Erica K.

    Wow, this place is really good, like really good to the point that I'm nostalgic about my meal while typing this out. We had heard about Hyderabadi from one of those best Indian food spot lists, and already judging from the photos and good reviews from Yelp, we knew this was one of those hole in the wall spots. We ordered: Garlic Naan Butter Naan Fish Malabaar Curry Chicken 65 Biryani If you're a party of 2 people dining in could be a passable option, but even then for takeout it could be a bit more comfortable dependent if the restaurant itself is busy. It is quite a narrow pathway to even enter the space, order, and pay so when we requested two menus and decided outside what to order, someone from the restaurant came out to take our orders. The quality and pricing of the food are good and we ended up with leftovers. Surprisingly the curry wasn't spicy, but instead sweet so I do want to try the Chettinad Curry. Glad that they're getting their flowers, and I do hope they're able to retain the good quality and hospitality when they move to their new location...

    Garlic Naan or Chili Samosa
    Pamela F.

    I've yet to come here for the full dine in experience but I've had two take outs prior and just stepped in today for another take out. I didn't realize how nice and spacious it was inside, a lot of room for group seating! Food wise, there's a reason why I keep coming back, it's very delicious and flavors always hit right! I'm guilty of getting the butter chicken and lamb tikka masala, with garlic naan bread and samosa, but I just know their other dishes are also as delicious. While I was there waiting they were kind to gesture for me to sit and also offered drinks, but the wait wasn't too long either with all that I ordered!

    Bill T.

    We wanted some lollipop chicken and when I searched on Yelp, this was the first place that popped up so I knew I could trust it. We went here on a cold Sunday and descended the steps into the cramped basement space. It was packed because it's so popular but I was able to place my takeout order (one order of the sauced lollipop chicken and one with the dry rub). The kitchen was hopping with the sit down customers, the other people waiting for takeout and the delivery items. We got our order in about 15 minutes and took it home to enjoy and we were not disappointed. This is a really good place....if you're in the neighborhood, I'd recommend carrying out so you can get it home quickly as it's best when it's hot and fresh.

    Butter Chicken and Garlic Naan
    Jamie I.

    I saw this place featured in the FutureCanoe video on butter chicken and wanted to try it for myself. Ordered the butter chicken and a side of garlic naan. The prices are pretty good here, although the dish was also on the smaller side. As far as butter chicken goes, this might be a 5/5, but for me butter chicken is at most a 4/5 dish. The chicken chunks were tender and the sauce was creamy and flavorful, but overall it didn't do too much for me. The garlic naan was just alright as well, nothing exceptional. I'd still be interested in coming back and trying some of their Hyderabadi cuisine. The inside of the shop is rather cramped and I can't fully recommend eating in here, although they have some nice infographics on the wall about Indian cuisine. Service was a bit slow, although the food was quick.

    3/31/26
    kristin c.

    4.75 Read good reviews for the Lexington Ave location but didn't go there yet. Didn't know about this branch until I walked by on 9th Ave. Staff is friendly and attentive. One said this is the newest. The original was on 52nd St, much smaller and was closing - walked by and this newest location is so much better. Lexington Ave was 2nd branch. Large dining area in the front, with a bar area; more seating in the back, up a few steps. Flowery decorations, murals and a cool ceiling fan system. Restrooms available. Didn't see a lunch menu but prices were already good, differed depending on the protein. An order could be for 2 people, esp when sharing dishes. Many biryanis to choose from but I picked Avakai Chicken Biryani bec it mentioned mango, though didn't really taste it. With 3 pcs of bone-in chicken and right amount of spiciness, so good. I've been craving for Chicken Korma. Previously had Korma with shaved almonds and raisins - though missing those, I still really like the flavor and cream sauce, with chicken chunks (or can choose another protein). Delicious. Multiple train lines and buses nearby. A few blocks from Columbus Circle and Central Park; and not a bad walk from Lincoln Center, Rockefeller area if you like walking, which I do. Will surely return.

    Garlic Naan and Chicken 65 Biryani
    Gab G.

    Lived up to the hype. Came on a Thursday at 5:30 and there was no wait. I tried the chicken 65 biryani and garlic naan - both amazing. Will try butter chicken and more biryani next time. Perfect casual pre-theatre spot!

    Tandoori Chicken
    Alan L.

    Tiny seating area and very good food The atmosphere is very basic. Tile walls and small stools without arms or backs at a few tables and a counter. The food is traditional and delicious. Well spiced but not too spicy. Understandably, they do a lot of takeout orders.

    Delicious !
    April G.

    Service and ambiance perfect for me and family. Will be back next time I'm in the city. Absolutely delicious

    gobi 65
    Brian S.

    ive heard the quality here has dropped since they opened and wasnt impresseed by the lackluster service but one i tasted the gobi 65 and hyderabadi goat dum biryani i didnt care anymore. im not usually a fan of sour sweet and spicy but this gobi manchurian was wild. goat dum biryani also has an incredible amount of flavor i dont usually associate with biryani - just know there are bones for goat but my friend got the lamb fry which was boneless.

    aloo Papri Aloo Papdi Chaat

    This was the first time, I ate there after they moved from 52nd St between 8th & 10th. The new location on 9th Ave, used to be occupied by a bar. The restaurant did very minimal changes to the previous settings of the bar. I have to say that the quality of the Biryanis was excellent, and even with the price increase, the portion served is really enough for two. The dessert, as is customary in HYD, was as good as I've had. I ordered Chaat, Biryani and Double Kaa Meetha. As usual, no alcohol is served at this location.

    Indoor counter area
    Karan L.

    I came here on a Saturday at lunch time (around 1:30) with a couple of friends. It is slightly in the basement, and there is not a lot of seating avalible (3-4 tables that can seat 4, and a small long table along the wall for parties of 1). We were fortunate another group was leaving around the same time as us. We ordered one paneer tikka, one chicken biryani, a papdi chat and garlic naan. Considering the high prices for Indian food across nyc, i was surprised that our total came out to around 50 dollars with tip, which is fantastic. As for the food, I do naturally love all chaat dishes, the paapdi chat was good, but I do feel that I have had better in the past. I was a big fan of the boneless chicken biryani, I thought it came out very nicely with plenty of flavor. They provided raita (yogurt dish) on the side but I do wish they gave more. The paneer tikka was a big favorite among my friends, and I think we all agree that the garlic naan was very well done. Overall will be coming back for affordable Indian food in nyc. Was quite impressed by my visit here.

    Mango Lassi. Solid
    Glenn C.

    I went to this spot a good while ago and it feels a bit odd writing this review as I was at this location much earlier than their newer location in Murray Hill. By comparison, it is much smaller being a bit cramped and the food quality is the same at both places. If I had to pick between the two, I would definitely pick the other location as there's space for 12 at most here and the chairs are rather uncomfortable but both are excellent and the latter is surrounded by many other excellent Indian options compared to here where there aren't as many. I had a Mango Lassi which was very tasty. Nice and thick as it should be and not too sweet though perhaps a tad pricey for the size unlike most other things here which are quite reasonable. As I was here with a group, we shared a bunch of dishes but their specialty is biryani and you should probably stick with those a bit more even though the rest of the dishes are pretty solid with this place cooking their meats in general to a much tender better version than most of the other Indian spots. Our only small plates/appetizer was the Gobi 65 consisting of fry cauliflower mix with curry leaf yoghurt sauce which was pretty solid. It was not too spicy and not too sweet with a good crunch. We also got three curries; Lamb Saag, HZ Lamb, and Chicken Tikka Masala. The best of the bunch was the HZ Lamb Curry which is simply listed as being with a homemade sauce. The homemade sauce had a good aroma and flavor from the masala blend and as noted, the land was very tender. The Lamb Saag with a blend of spinach, onion, and home made spices was my preferred type with the saag not being too thick or too thin and in general was just very well flavored. The Chicken Tikka Masala with onion, bell pepper, tomato, onion, and a creamy sauce was a solid version being not too sweet with a robust tomato flavor and was also just solid. Compared to the curry dishes which are solid, the biryanis are excellent. We went with the Hyderabadi Goat Dum Biryani that day listed as goat slow cooked with basmati rice and aromatic spices. The goat inside was super tender and it wasn't as bony as some other spots. There was plenty of flavor from the spice blend and I'm happy that this place doesn't have too many full spice pieces in there whether they be cardamom pods or otherwise as this can leave an off-putting flavor. The raita helps a bit with the spice but for this specific biryani, it wasn't too spicy and if you're looking for a spicier one, the Chicken 65 Biryani is a bit hotter. We otherwise got some Garlic Naan which was solid though a bit less buttery than other spots. We ended the meal with Rasmalai consisting of soft cottage cheese/chenna cooked in sugar syrup with saffron milk. The saffron flavor was a bit stronger than other spots but otherwise, it was a standard good version. If you don't mind being very close to other people, I would recommend checking out this location but honestly I personally don't bother stopping here as the other location has much more room and the same quality of food without having to deal with the tiny uncomfortable seats and tables. They are both vastly different experiences and I think you'll have a good time here if you go on a weekday when they're not as crowded. If the other location didn't exist, I would give this place a higher rating but it's still excellent food here and I won't push this place down to a 4 even though I think the experience in Murray Hill is far better.

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    2 days ago

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    Thank you Melissa h. See you soon!

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    Thank you so much nischinth s. See you soon!

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    Thank you so much bruce H. See you soon.

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    Thank you so much Dwight f. See you soon

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    Thank you sahithi k. See you soon!

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    Thank you april g.see you soon!

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    Thank you so much Brian s. See you soon!

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    Thank you so much sir see you soon!

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    Hyderabadi Zaiqa Reviews in Other Languages

    Ask the Community - Hyderabadi Zaiqa

    Do u serve wine/beer. If not may we bring our own?

    Good morning sir extremely sorry sir we don’t serve and allow alcohol in our restaurant please 🙏 don’t mind

    Do they take reservations? (I'd check the website, but it's 509-ing)

    They do not accept reservations, as of the last time I checked.

    Don’t See Your Question? Ask Away!

    Bengal Tiger

    Bengal Tiger

    4.5(2.5k reviews)
    0.3 miMidtown West
    $$

    Great service and good …read more Love the poppadums are more UK style than usual US papads . I opted for Chicken Tikka Masala with plain naan and rice . Rice comes with the meal . Overall great entrees. Meat was great and sauce was perfectly spiced per my medium request . Service was prompt and overall definitely a go to place for a well priced Indian meal .

    Cuisine: 6 Service: 5…read moreDecor: 7 Value: 4 Overall: 6 I tend not to trust ethic food Yelp reviews in touristy areas because they tend to be skewed by tourists, and not locals. However, sometimes you just take a chance and pray it lives up to the hype. Having a short period of time before our show at Radio City Music Hall, two of us shared a quick bite here after a few snacks on the nearby street fair. Just one order of Chicken Tikka Marsala, Garlic Naan, and a Mango Lassi. I'm actually not a big fan of Chicken Tikka Marsala because it's often too sweet and creamy for me. Though the chicken was overcooked, I did find this version quite differernt, in a good way. It had depth, and definitely a lot of heat, even on the medium level, the spiciness was very noticeable. My dining partner would have died without that Mango Lassi, which was yummy. Lmao On the other hand, the Garlic Naan was horrible. Instead of being a pillowy soft bread with some chew, it was stiff and cardboard-ish. This is one of the worst versions I had in NYC. Not sure how this major blunder can be overlooked. Naan is such an important part of Indian food culture, I can't believe they haven't realize that they need to fix this matter. Btw, service was efficient, almost too efficient that it felt rushed. One minute after we were seated, we were asked if ready to order. Again, we were asked literally one minute later. Then, just as we were finishing our meal, and while I'm still chewing my final bite of food, the bus boy cane to take our plates away. I was technically done, but would have like to have had a minute. Finally, without asking about desserts, another server came by with our check as if to say, "Please pay and make room for the next guests." I know we wanted a quick meal, but never thought we would be in and out of a situation down restaurant in less than 30 minutes. Hahaha Anyway, I live in Queens where we have same quality Indian restaurants at a much lower price point. Portions are bigger too. For me, this is an attempt at finding a gem that everyone seems to suggest. Unfortunately, it's hard for me to return to an Indian restaurant knowing they can't properly make naan.

    Photos
    Bengal Tiger  - Inside  Nice decor, upscale

    Inside Nice decor, upscale

    Bengal Tiger  - Tandoori Chicken Tikka

    Tandoori Chicken Tikka

    Bengal Tiger  - Chicken tikka masala

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    Chicken tikka masala

    Indian Accent - Amuse bouche

    Indian Accent

    4.3(838 reviews)
    0.5 miMidtown West
    $$$$

    Wow. The black garlic naan was may the best naan I've ever had, and that's saying a lot. The dal…read moremakhni that came with it was the best dal I've ever had. I couldn't get enough of the sweet pickle ribs. The treacle tart went perfectly with the ice cream. Service was friendly. I would maybe even go back tomorrow if this wasn't my last night in New York!

    Went in for brunch on a Saturday and had the whole restaurant to ourselves for the first 30 minutes…read more- only 3 other tables came in the whole time. Surprisingly quiet for a Saturday. $46 for a 2-course brunch is a great deal for an elevated meal, especially since the two courses come with a side ("accompaniment"). Quick heads up if you've been to the original in New Delhi, while they share a name, the New York experience pales in comparison. New Delhi is a full tasting menu with bold, unique flavors and presentation. New York is much more westernized, a fusion fit for the American palate. Service was consistent throughout, though not the most helpful when it came to menu questions - don't expect much guidance if you're trying to decide between dishes. They start you off with a tiny mug of pumpkin soup, creamy and delicious. The burrata comes as a big ball of cheese with crispy lotus root for scooping. The dal with naan as your accompaniment is a generous portion and the dal is beautifully flavored. The tawa paneer has a lovely presentation but the flavor didn't stand out. Coorg black pork was moist and paired perfectly with the cracklings. Best part of the meal was the Truman Bazaar cocktail - Truman vodka, suze, and tomato foam. Sweet, bitter, and spicy all at once - a genuinely unique combination.

    Photos
    Indian Accent - Pleasing & Modern! (09/24/23)

    Pleasing & Modern! (09/24/23)

    Indian Accent - Herb Sago Pancake - yummy!!!

    Herb Sago Pancake - yummy!!!

    Indian Accent - Black garlic naan

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    Black garlic naan

    Jaz Indian Cuisine - Shrimp Balchao ($12)

    Jaz Indian Cuisine

    4.4(231 reviews)
    0.1 miHell's Kitchen, Theater District, Midtown West

    Came here for lunch on a weekday. One nice perk is that you can earn rewards through the Seated app…read moreand get cash back with Upside, both are free and easy to use. The place was exactly what we were looking for... Inexpensive, elegant, and comfortable atmosphere! The place wasn't busy. Amazing service and delicious food! The food was fresh and came out fast. Portions are generous, so you definitely won't leave hungry. I had the Lentil Soup as the first course and Aloo Gobi Matar as Entrée. Both were tasty, also gluten free, dairy free and soy free. Their menu offers a variety of choices, including options that are gluten free, dairy free, and soy free. I would definitely come back and suggest you give this place a try if you are in Hell's Kitchen or Columbus Circle.

    A little corner of London magic right here in Hell's Kitchen!…read more If you've ever stood on a rainy London street, desperate for a bowl of proper Northern Indian food, you can stop romanticizing -- Jaz Indian Cuisine on Hell's Kitchen has that exact magic, and it's right here in Manhattan. The star of the show is Jaz herself -- the owner, hostess, and bartender all rolled into one wonderfully warm, charming British woman who somehow makes you feel like you've been a regular for years within thirty seconds of walking through the door. She's the kind of host who remembers how you like your chai and makes the whole room feel like her living room. Now, the food. The Chana Masala is deeply spiced, rich with tomato and chickpeas, the kind of dish that makes you question every mediocre version you've had before. The Saag is silky, fragrant, and genuinely soulful -- spinach that actually tastes like something. And the Onion Kulcha? Pillowy, caramelized, absolutely yummy -- the kind of bread you'll be tearing into long after you're full. The flavors here are the real thing -- bold, layered, and unapologetically authentic. This isn't watered-down, please-everyone Indian food. This is the genuine article, executed with care and a distinctly British-Indian sensibility that you rarely find outside of London. Every dish tastes like someone's nana's recipe, if that nana happened to be a brilliant chef. Do yourself a favor: add some spice to your life and get yourself to Jaz Indian Cuisine. Hell's Kitchen doesn't know how lucky it is.

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    Jaz Indian Cuisine - Interior

    Interior

    Jaz Indian Cuisine - Lasuni Gobi ($7)

    Lasuni Gobi ($7)

    Jaz Indian Cuisine

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    Spice Symphony Times Square

    Spice Symphony Times Square

    4.4(100 reviews)
    0.3 miMidtown West, Theater District, Hell's Kitchen

    Wanting to satisfy my Indo-Chinese food craving, I returned to Spicy Symphony. The Times Square was…read morenew to me, but not the food. I made a beeline for the chicken Manchurian. however, Rakesh, the manager, recommended the Chili Chicken instead since I was already acquaintanced with Indo-Chinese. The chili chicken tasted like a Sichuan person needed to stir fry chicken on the go and grabbed Indian spices instead. I mean this in the most flattering of terms. The chicken had the familiar (to me) soy sauce taste, but also sharper and more herbal flavors of Indian spices. It's a flavor profile I would like every Chinese person to try out. The dessert flan was also delectable. The texture was quite delicate, and the additional coconut added an irresistible flavor.

    Came here for a quick dinner before a show, and the location is very convenient to the Belasco…read moreTheatre. We had previously been to the 50th Street location and loved their Indian-Chinese dishes, so we were excited to try them again. The Chili Chicken appetizer was spot-on, as was the Manchow Soup. We also really enjoyed the Hakka Noodles and Shrimp Curry. Everything was flavorful, well prepared, and served promptly. Since it was our anniversary, we were delighted to receive a flan on the house--a very nice touch! Great food, friendly service, and a convenient location. We'll definitely be back!

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    Spice Symphony Times Square - Chic and Elegant Dining Space

    Chic and Elegant Dining Space

    Spice Symphony Times Square - Chicken Manchurian

    Chicken Manchurian

    Spice Symphony Times Square - Paneer Schezwan

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    Paneer Schezwan

    Hyderabadi Zaiqa - indpak - Updated September 2026

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