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    Wow Korean BBQ

    4.1 (123 reviews)
    PriceyKorean, Barbeque, Soup
    Closed 11:00 am - 10:00 pm

    Order Wow Korean BBQ Takeout or Delivery

    Wow Korean BBQ Photos

    Business Info

    WOW KOREAN BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Wow Korean BBQ

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    Travis T.

    The meat quality is decent given that it's an AYCE joint with not very high expectations, but it's a little overpriced for the quality of the meats. Can't believe they charge for water which is a little odd. The tteokbokki and the Korean fried chicken was good, and so was the cheesy corn. The sausage was alright but I wouldn't order it again. The cheesy pork cutlet was delicious, crispy, and had a good melty cheese pull to it like a mozzarella stick. The server changed grill plates basically every single time after grilling the meats but before ordering another round of food which is nice since it prevents flare-ups. The inside felt like an industrial Korean pub and the lighting was dim.

    Dining area
    Kim H.

    This was our first time at Wow but not our first time for Korean bbq. Staff was nice, fast and attentive. We enjoyed the bulgogi and trying all the types of pork belly. Our fav item was the Hawaiian steak! The establishment was clean and they changed our skillet often which was helpful. I rated 4/5 because we've tasted better marinaded meats at other places so overall flavor profile was good but didn't blow us away.

    If you like raw garlic with your Korean bbq, they give you plenty.
    Kai L.

    Haven't been here in a bit, but when we walked in I noticed how greasy and slippery the floor was. Otherwise, everything was great, food was awesome as always and we ate way too much. Service is helpful and friendly.

    The server was very helpful with our order and showed us how to properly cook everything through , there was no wait and the drinks were amazing , food was very tasty and since it's all you can eat I took advantage of the steaks

    A very cool and delicious experience. The service was great. They were attentive and helped us cook our food.

    Menu
    Desiree J.

    The menu is really nice with plenty of appetizer options, but the real star is the beef and pork, which they will refill to your heart's content. They have the famous corn cheese! Bottled water is 50 cents, which if you're going to charge for water at least that is the correct price. Go hungry - you'll want to eat your money's worth. Our perennial favorites are the LA Galbi, bulgogi, and pork belly. We order these on repeat. So glad we have a closer option for KBBQ now and don't have to drive to Moore!

    Brennah L.

    I've been hearing good things about this pace and thought; what better way to ring in the new year than with an all you can eat Korean bbq! The inside is nicely decorated and clean. The staff was very attentive, but not hovering over you. We have been to Maple before and really enjoyed all the different varieties of meat to choose from. Wow's meat list is a lot smaller than Maples is. I was hoping for some beef tongue or Korean pancake, but they did not have either. We did get some beef and pork bulgogi. Those were my favorites I think. The chicken bulgogi is super thick and takes a long time to cook. We didn't like how thick it was. The garlic pork belly was pretty good. I wish they had a banchan and sauce bar like Maple's Korean bbq. Overall it was a great experience. I just took off one star because the lack of meat variety compared to other all you can eat Korean bbq places I've been.

    Lizabeth Y.

    Ayooo the VIBES WERE HERE. The music. The lights. The service. Server was really cool, quick and helpful. Gave us some recommendations and was very attentive. I swear I saw the manager or owner on the floor helping too! I love that. AND, they have people who are by the kitchen window? Like food runners, so you be getting your food quick and fast. Shoutout to the food runners. Plus they have a cook variety of meats, intestine?! Like ok WOW! The reason why I took down a star was because the BENCH we sat on was very slippery. I'm slipping sitting on it, slipping getting off. Anyways, I'm coming back.

    12/3/23 baby octopus and pork belly
    Teaira J.

    Wow Korean BBQ is the perfect name for this restaurant. All you can eat Korean bbq for $33 if you go for dinner and a little cheaper if you go for lunch. We tried the tteokbokki, chadol beef brisket, beef bulgogi, flank short ribs, many variations of pork belly, garlic calamari, spicy baby octopus, spicy pork bulgogi, sushi rice, and jap chae. The kimchi with a tiny bit of rice and the spicy pork bulgogi was my absolute favorite!!!! I definitely ate my money worth! I would absolutely come here again!

    Pork belly, ribs, steak
    Jennifer L.

    Service was great, they were very attentive. Food was awesome & everything tasted so good. Ambiance was very chill on a Sunday & we enjoyed that. I've been back several times since I first checked them out & the quality on service & food has been consistent. Would definitely recommend!

    Say hi to Andrew the owner!

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    2 months ago

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    5 months ago

    I loved the food and the service! The ambiance was great, it started my love for Korean BBQ. :)

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    2 years ago

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    3 months ago

    Will recommend this place to everyone!! Everything was amazing from the food to the service, no complaints at all!!

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    3 months ago

    Server with no jaw and slouched posture was slow and wasted our time. Since it took so long I wasn't able to order enough in the 90 minutes.

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    9 months ago

    Really fun experience. One of my kids loves Korean barbecue so they were really excited to have this option so close to home.

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    Page 1 of 4

    Wow Korean BBQ Reviews in Other Languages

    Ask the Community - Wow Korean BBQ

    Is it just AYCE? I don't want to have to cook my food.

    I'm assuming you think it's not cooked? Or is that all you can eat? It's not a buffet. I've eaten there at least 4-5 times and it's great service and great food.

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    Soup Soup

    4.0
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    4.8 mi
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    Soup Soup is still rocking it, and if you have not discovered how they can be useful to you then…read moreyou just have not heard of them. You really don't need to make it here before you call in an order for your next event or personal fulfillment, but making it in can be a pleasure to the senses Upon entry you will be whelmed with visual and aromatic goodness, and understandably overwhelmed with the desire to eat all of the things. If you are lucky then you'll come on a day where there are samples of items available, but the post-covid world has changed this dramatically, so again you'll be lucky to catch this treat Seriously they make everything in the food world. It is like you're walking in to a chef's private space where they have cutting boards full of produce and meats being prepped for dishes, floured surfaces where doughs are being kneaded for pastries and breads etc, large and small appliances being used to mix the magical flavors used in the recipes Be careful of the strawberry cake; you'll want to be around someone when you try it because you may need to be resuscitated when you realize how poor your strawberry cake decisions have been throughout your life up to that point

    Soup Soup, is good for many things. Dinner is not one of them. They shred their chicken in a…read moremixer, which makes everything chicken recipe in strings! The used to cut their chicken in chunks. The Chicken Spaghetti , Chicken Tettricini, chicken or and King Ranch Chicken is all stringy chicken. It's disappointing, because their recipes are delicious! I hope they make the change back to cut up chicken!

    Photos
    Soup Soup
    Almost too many items to choose from.
    Almost too many items to choose from.
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    The Press

    The Press

    4.4
    (834 reviews)
    8.9 mi
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    We ventured out today for lunch after being home bound due to a winter storm that rolled in last…read moreFriday. We decided on The Press in the Plaza District. Good choice! All secondary roads are still snow packed so at 11:30 there was only one other couple in the restrauant. The Press is in an old (1920's ?) repourposed building. The interior is comfortable, charming and a bit whimsical. We started with an order of cheese sticks. They were very good and large. I liked that the cheese sticks did not have Italian seasoning in the breading. Jan ordered the chicken fried ribeye with mashed potatoes, cream gravey and green beans. Jan loved it. I took a bite of the chicken fried steak and it was excellent. The green beans were very good. They were loaded with garlic, which I love, but if you're not a garlic fan, I would suggest another side. I ordered the grilled chicked sandwich with waffle fries. The sandwich was good and the waffle fries were excellent. The portions are large and the food quality excellent. The prices reasonable. The menu has variety. You can't go wrong by dining at The Press.

    Such a treasure buried on a side street in the Plaza district…read more Delicious food, friendly and helpful staff await you behind the colorful teal door into this establishment. I've been here twice and each time leaves me looking forward to my next visit. Adriana was our server last time and did an amazing job. Quick to keep our coffees topped off and full of information about the food items I was considering. I had the Big Boi Burrito, and it was very filling and yummy. My friends chose the Press Cobb and Breakfast Bomb. They were both very pleased and stated there was many options on the menu they would be interested in trying.

    Photos
    Restrauant scene
    Restrauant scene
    Cream cheese toast...ummm, yummy and yes !!!
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    Cheever's Cafe

    Cheever's Cafe

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    Okay, I finally tried Cheever's after seeing it recommended so many times, and honestly... I get…read morethe hype. I went with a friend for lunch, and the whole place had such a cute, cozy vibe. It feels a little upscale but not in a way that makes you feel underdressed if you show up in jeans. The staff was super sweet, and our server made great recommendations. I ordered the chicken fried steak, and it was SO good. The portion was huge, and the gravy was chef's kiss. Also, can we talk about the bread for a second? Because I would genuinely go back just for that. I kept telling myself "one more piece" and then suddenly half the basket was gone. The only reason it's getting 4 stars instead of 5 is because the wait for our food felt a little longer than expected. Nothing crazy, but by the time it arrived, we were definitely checking the kitchen door every few minutes lol. Other than that, everything was great. The food was comforting, the atmosphere was nice, and it felt like one of those places that's perfect for catching up with friends or taking your parents when they're in town. Definitely adding this to my list of favorite OKC spots. Next mission: trying the brunch because everyone keeps talking about it.

    Tagged along with my husband for his VA appointment today and took the opportunity to try something…read morenew for lunch. Cheever's in OKC did not disappoint. Great food, great service, and absolutely worth the stop. A special shoutout to our server, Luz S., who was delightful and made the experience even better. Kelly and I split the chicken fried steak, and that herb bread was to die for. We'll definitely be back.

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    Cheever's Cafe (inside)
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    Snickerdoodle French Toast
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    Bar Sen

    Bar Sen

    4.8
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    8.9 mi
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    My wife and I do Friday Night Date Night each week and Bar Sen is in our top tier of places we…read moreenjoy. For those of you who haven't experienced this venue you need to make it a priority as you will be wowed by the flavors of these dishes ... you'll be amazed! Our criteria is 3 fold - atmosphere, food and service. Bar Sen gets top rating on all three. Emily was our server tonight and she was very engaging and fun to chat with. Also, the manager Peter stopped by recognizing us from previous occasions and called us by name, which made us feel special. Drinks are great, food was great and staff was great! You need to enjoy an evening here

    My mom got the chicken soup, I got the saki Yuki, and my boyfriend got the kao soi. All of them…read morewere flavorful and rich. My mom's chicken soup had such a good flavor. She loved it. My noodles were quite spicy, but not too much. It had good flavor and I loved the pork. The inside of the restaurant is decorated beautifully. I think they have the most beautiful wallpaper I've ever seen in a restaurant. My mom's chicken noodle soup broth had ingredients that included some sort of fish. She was a little skeptical because she does not like fish, but she didn't even taste it. I even tried it as well, and I really enjoyed her soup broth. The waiter was extremely helpful and nice and explained everything on the menu for us, because it was our first time here.

    Photos
    Similar dining room layout as Mar De Lao
    Similar dining room layout as Mar De Lao
    Calamari, Beef Jerky
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    Tamashii Ramen

    Tamashii Ramen

    4.4
    (1.4k reviews)
    9.8 mi
    $$

    I've gone to tamashii a good amount now. They're pretty consistent and their service stays good…read moreeven during busier hours. I like the renovations they've done to their original building. There's a lot more seating which is nice. Their ramen is great too. My personal favorite is the garlic ramen and the mazemen. They give you a decent amount of noodles and toppings. Tamashii is a great ramen spot in okc.

    This was my first visit to Tamashii Ramen House in Oklahoma City. From the moment we pulled up, the…read moreplace looked clean, organized, and well maintained. They have outdoor seating available, but we decided to sit inside where everything was neat, tidy, and running like a well-oiled machine. The staff throughout the restaurant were friendly, welcoming, and made us feel right at home. Unfortunately, our first table felt like it was sitting directly under the Arctic Circle, so we politely asked to be moved. Thankfully, that wasn't a problem. Once relocated, we landed in Ms. Jemara's section. Ms. Jemara was a sweet young lady with a warm smile, a friendly personality, and excellent customer service. She was attentive, welcoming, and checked on us throughout our meal without hovering. For drinks, my sister ordered a Coke while I went with a glass of water and an Orion beer. For appetizers, I ordered the Chicken Karaage and a side of Gyoza. For my main course, I chose the Vegan Miso Butter Corn Ramen and added a Nitamago egg. The Chicken Karaage was nice and crispy and made for a good starter. The Gyoza was enjoyable as well. As for the ramen, it was decent--certainly not the best I've ever had, but far from the worst. What surprised me was learning that the owners are from Okinawa, Japan. I was expecting a broth packed with rich, bold flavor, but this vegan broth came across a little milder than I anticipated. To be fair, this was my first time trying a vegan ramen broth, so that may have played a role. Since I don't eat pork, I've sampled quite a few different styles of ramen over the years, and while this bowl was good, I've personally had more flavorful versions elsewhere. Even so, the restaurant was clean, the service was excellent, and Ms. Jemara helped make the experience an enjoyable one.

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    Interior
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    Chili bomb
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    Wow Korean BBQ - korean - Updated June 2026

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